“Restaurant was open and bright with a nice fireplace and great looking bar. Our server was prompt and knowledgeable when we asked about entrees. The crab cake and the short ribs were delicious. The butter cake was very good also. We enjoyed our evening and will definitely add the Lawn to our dining list.“
“We came on a Friday night for date night and got the ahi jalapeño appetizer, hubby got the beef bourguignon and beet salad and I had the duck risotto. Everything was absolutely delicious, jalapeños were on the spicy side.We got a table without a reservation quickly and loved the quiet classy atmosphere. Candles & flowers were nice touch. Will definitely be back with the kids! ?“
“We had dinner at Northpond last summer. We had a very enjoyable dinner experience of Michelin quality.There was a very delicious tasting menu of 4 courses with wine pairing. My boyfriend and I prefer different dishes and taste each other's plates. So I tasted 8 different dishes and they all impressed me very much. Wine selections were also very good.I hope everyone can experience this experience at least once.“
“What can I say about this place that hasn't already been said or known to be true. Little bad wolf has the best Mac and cheese I've ever had in my life. I don't know what they do but it's liquid crack in those noodles and I just can't get enough of it.The burgers there are also top five in Chicago. Definitely try the bao buns and the tacos as well as they have tons of flavor and they never disappoint. One of my favorite appetizers is the elotes which is absolutely amazing.I love this place I just wish it was closer to me and they took reservations but I'll keep coming back as long as they got the liquid cheddar crack.“
“Gather is CONSISTENTLY fantastic. I’ve been 5+ times over the last year or two and have never had a bad experience. Tonight, they were able to fit us in for a celebration dinner - they’re so accommodating and the menu options change seasonally, but every option has been consistently delicious. The atmosphere is fantastic, warm, and inviting. Everyone who works here is friendly and helpful. They’ve been so accommodating of allergies and dietary restrictions. Will always recommend Gather.“
“Love to have this breakfast and bunch place at my neighborhood!Kid-friendliness: My son loves their pancakes, fish and chip and the welcoming cakes so much! They even made a watermelon juice out of the menu for him just because he asked for. Coloring, books and toys for their little customers too.“
“A not so hidden gem as of late now that reviews are catching up with the imaginative menu and exceptional dining experience Community Tavern has been consistently providing over the past several years. Menu is full of unique dishes… elevated dumpling and noodles are a signature. Beautifully plated and generous- but not overly. Cocktail menu is fun, with zero proof options that are spot on. Save room for baked Alaska. Oh, and ambiance is chic but allows the focus to be where it belongs. On the food. Upscale West Loop experience in modest Portage Park for a lot less and no pretense.“
“Eden, located in Chicago, provided a delightful dining experience for my first visit. Arriving late allowed us to secure a table swiftly. I indulged in a couple of dirty martinis to kickstart the evening, accompanied by the exquisite wagyu tartare, which left my taste buds thoroughly satisfied. For the main course, I opted for the crab bucatini, savoring each delectable bite, while my companion thoroughly enjoyed the flavorful chicken dish. The service was exemplary, and the restaurant exuded cleanliness, with the added luxury of real hand towels in the bathrooms, a detail not often found. The ambiance, with its well-thought-out lighting and decor, further elevated the experience. Overall, Eden offered a memorable dining venture, leaving me eager to return for another culinary adventure.“
“Small restaurant with modern american decor. Street parking around the area. The staff were amazing and so nice, knowledgeable about the food and drinks. We did the tasting menu with the spirit free pairing. I thought the food portions were acceptable. The appetizers were great as were the desserts. The drinks were great too. Although there were multiple savory courses, my friends and I thought it was still lacking. Overall a great night still.“
“Very good brunch spot. Small and cozy but they do take reservations, so we were able to get in with a large group with minimal wait. The food, especially the Spanish omelet was spot on. The potatoes that came with the dishes was excellent.“
“Beth M was the most gracious, attentive and thoughtful employee. From the greeting to the final check, she was professional, kind AF, didn’t miss a beat and lemme talk about thorough. She made every customer feel like they were the only customer! That chica deserves a shoutout!Food and bevs - YUMMMMMMM AND vegetarian friendly“
“We've eaten there 3 or 4 times now, each time delicious food and very nice service. We were able to sit and chat without worrying about taking up table for too long. When offered a coffee refill we were leaving and I asked if I could have refill in a to-go cup, request received with a smile. Looking forward to our next visit!“
“Went here for my birthday tonight! Fantastic food (comes out quick, all plates are to be shared), great cocktails and excellent wine selection, and our server Arcee (RC? I’m not sure…) was delightful and provided excellent service. 5/5 ⭐️⭐️⭐️⭐️⭐️“
“I recently visited Volo Wine Bar and I must say, it exceeded all my expectations! The ambiance of the patio was simply amazing, providing a perfect setting to enjoy a glass of wine. The happy hour deals were fantastic, offering a wide selection of wines at great prices. The staff was friendly and knowledgeable, making the experience even more enjoyable. I highly recommend Volo Wine Bar for anyone looking for a cozy and inviting spot to unwind and enjoy quality wine. A definite 5-star experience!“
“A latin style brunch place with delicious food. Chilaquiles are spicy, hearty. The rice and black beans are good, also different compared to most Mexican restaurants. The maduros and orange slice cuts are notable and unique. Also, don't confuse the leafs 'veins' for a hair, as I freaked out pulling one from the eggs. Restaurant decor is modern, food was ready quick, and the server was nice This place also serves pumpkin spice coffee year round.“
“I went to Mother's Ruin with a group of my coworkers, and Keith the bartender took the best care of us. He really made all of our nights special. I have also gone to Mother's Ruin for my birthday and graduation, and each time the service is always spectacular. I can't recommend this place enough! I highly recommend the nachos, and the specialty cocktails they have are all delicious.“
“I chose to celebrate my birthday at Ella Eli and my guests and I will be talking for months on what an excellent experience we had. Absolutely hands down one of the best dinners in Chicago. Paige, our server , was knowledgeable and attentive. The food was spectacular. The layers of flavor and texture kept you eager for the next bite! Holly as well was very kind to meet with my table and wish me a lovely birthday! She interested with my guests like they were old friends. Truly and genuine experience. Can’t wait to go back!“
“Thanks to Open Table, we made our first visit to Scotty's and we're glad we did. We were greeted warmly and well cared for by Jay and others. Food was delicious and beautifully presented. I had the Chicken Milanese, which will be even better once tomatoes are in season and my husband loved his Walleye and Mussels (a special) and his profiteroles.“
“The chicken sandwich was really juicy and crispy with great pickles. They put a slab of cheese over the grilled cheese to keep it from getting soggy and the soup was delicious and this is coming from someone that doesn't like tomato soup. Our waitress was excellent. Very helpful and provided recommendations when needed. However, do not do the outdoor seating if the temp is below 60° you will be cold.“
“We decided to stop in while shopping down the Southport corridor and I’m glad that we did. The food was great, and there was a good selection of beers. Staff was friendly and the ambience inside is nice. My only criticism is that at times it felt very disorganized when they were trying to seat guests.“
“We had a really nice dinner here a couple days before Christmas. It has a really cozy neighborhood feel and the waiter was super nice. They have a daily happy hour which was awesome, we got mussels and cocktail shrimp for a really good price. It is very family friendly, they were very kind to our toddler. The best thing we ate there among many good things was the apple galette dessert, it was amazing.“
“While the food is excellent and locally sourced, the prices are high. It's an a la carte menu. They even charge for bread. Soups are $8, salads $15+ and they're not entree size. I suggest sharing entrees to save money and enjoy the food.“
“The best experience with the kindest most enthusiastic staff! The whole store feels like a giant hug from the minute you walk in and the prepared food choices are creative and plenty! We bought chef made dinner, ready to go for 2 nights of easy eating and no cooking and it was DELICIOUS!“
“Wow, this place is AMAZING? Great service, hopping atmosphere, and every single one of our dishes were delicious. We will be making this establishment a regular breakfast place during our Chicago visits! Food ordered was: Breakfast burrito Croissant Sandwich Buttermilk pancakes with a side of crispy bacon!“
“This was the first time here and definitely will not be the last, starting off, our server was the best (Monica) she was attentive and was there each time we needed something, she was very personable and an assett to the restaurant. Next... the food (fairly priced)EVERYTHING was fresh, hot and DEELISH, and we were celebrating 2 birthdays, which each person got a birthday card signed by the staff, it was a nice touchI definitley recommend this place.“
“My husband and I went to Matisse for Restaurant Week. The specialty cocktails and food are very good, with generous portions of food. The service is the best I have experienced in a long time, with the pacing of the food coming out being just right. Water always quickly refilled, the minute you look around like you need something, your server (or other staffer) is asking how they can help. The atmosphere is definitely loud. It is a small space and the tables are close, but it has a wonderful vibe and we spoke to the folks at our neighboring tables at bit. Highly recommend!“
“My first time here and it did NOT disappoint! Such a beautiful space.. warm and inviting. Staff & service friendly and efficient. Food was ? and drinks were so on point. An overall amazing experience. So much love!I give this place 5⭐️Jerry (the pigeon) gives it 5.5⭐️“
“This was my first time at this location and it was phenomenal. The ambiance feels inviting, warm, personal and touch of “home”. It felt like I was having lunch at my house. The food was very tasteful and well seasoned. I am one of those people that usually go with the “hamburger” or “chicken strips” because I am scared to try other foods. I ordered the red beans and rice with sausage and shrimp skewer. It was very delicious. The service was excellent.“
“I've been coming here for years and should have written this review sooner. Tied House never disappoints. The incredible food and rotating menu, friendly and fun staff, and overall vibe of the venue make this a perfect place for weeknight locals or weekend dates. The menu features a nice selection of modern takes on classic dishes. This should be a destination location, but I'm lucky to be able to call it a neighborhood spot.“
“Great food and safe. My friend and I went to PR Italian Bistro for my birthday. I had a Seafood stuffed lasagna and it was the best lasagna I have ever had. I am Italian so growing up I have had my share of Italian food including lasagna, spaghetti and every sort of pizza imaginable. It was just incredible tasting and better than any other lasagna I have ever had. The owner, Stephano was there ensuring things were getting cooked perfectly. Our ham & cheese appetizer was great, wine (very kind lady bartender) and dessert were fantastic. The owner even prepared a special Birthday dessert for me specifically. The atmosphere was great as well as the whole experience. This place is definitely a 5 Star Place and a 5 Star Review. ? My friend had lamb chops and linguine and it was cooked perfectly and tasted awesome as well. Highly recommend !!!“
“While unassuming and a little out of the way, there's nothing better than a restaurant/bar with a small town feel, cheap drinks, and an interesting menu. The bartenders were easygoing and helpful, the other patrons were very chill, and we were able to find our own spot and enjoy the day. We went on a Saturday afternoon/evening and had an excellent time.“
“I was always resistant to trying bar food but my son loves going there with his friends so, I had to give it a try and to my surprise, the food was absolutely amazing. I used to only order the sample platter, steak sandwich and chicken wings but last night I tried their steak fajitas and it was surprisingly spectacular. Their margarita didn't taste as authentic as the food made by authentic Mexicans. However the manager was kind enough to offer me an amazing old fashioned and the bartender nailed it making my experience even more special. I'm not a fan of dive bars but they make you feel very welcome definitely turning into one of my regular places to go!“
“Just celebrated my wife's birthday. Food was fantastic. Some people in our party don't eat meat. The chef made up a vegetarian soup they said was great. The chef made a birthday cake that was wonderful. Great experience. Will definitely go back.“
“Took the family out for Sunday breakfast and we were excited to visit this spot. I was looking forward to the Llpingacho Benedict, which I was so curious about. The flavor was very good and unique with the potato cakes and grilled tomatoes. Surprisingly, the most tasty item we had were the pancakes. My son ordered the oreo pancakes and I had a bite of it. I was floored by the rich taste and texture of the pancakes. I'd return just for those. Before ending this post, I cannot forget to mention that they have outstanding service and hospitality. Check this spot out, you won't be disappointed.“
“I stayed at the Graduate in Evanston for a few days in July. I really liked the vintage style of the hotel building, and the friendly staff, but I was dismayed at how cold it was in the hotel because of the excessive air conditioning. I turned it off in our room as soon as we arrived and the temperature remained comfortable there during our whole stay. It seemed to me that the AC in the lobby, the restaurant, and the bar was actually set to a lower temperature than the heating would be in the winter. And there was a fire in the fireplace, with temperatures in the 80s and 90s outside and AC on! The Graduate Hotel management seems to be ignoring how important saving energy is right now, in light of global warming. Their blatant disregard for the environment sent a shiver down my spine in more than one way.“
“My first visit there. Saw promo on TV. However, I was not aware that there was a cover charge. I assume coverage for the live entertainment. I enjoyed both the Irish band music and the Trinity Children Dancers. The food was right on point! Authentic Irish corn beef/cabbage. It was a bit crowded and noisy, but that was to be expected--it was St. Patrick's Day!“
“Breakfast at 11:00! Yes! Love a Sunday late breakfast! This is the place to go for breakfast! I haven't tried their lunches yet. My breakfast was a veggies skillet. The potatoes were the best I've ever had, nicely seasoned and crispy. Veggies included were spinach, “
“The food was delicious. I had the rack of ribs and they were great. The jalapeño cheese sauce was a really good dip for the fries. Everyone at my table enjoyed their food. The service was great. Our server Colleen did an amazing job accommodating our needs in such a busy establishment. The atmosphere was fun. They had trivia night while we were there and you could tell it was a pretty big deal amongst the locals. The guy running the trivia was a star! His personality is great for it. This is definitely a place where the local people go which made it even better. We were even blessed with a Will Perdue citing. He is in one of the pics sitting with his family. It doesn’t get much more Chicago than that. Go Bulls! I would definitely come back to City’s Edge!“
“we still had a great time at our show, very cute place, but the staff was a little bit rude to be honest :-/ not in just a direct/blunt way, but just flat-out rude in sort of a pretentious way is the only way i can put it. people have off days so i’m not discrediting the venue at all!“
“This is a rare find, it’s so delicious and warm atmosphere and fun. We’ve been coming for years, they are a bit off the beaten path of Andersonville, we discovered it when lived in Uptown. When we moved away we missed so every so often we travel up to an hour to eat there.“
“Jefferson Park Grill has been here as long as I can remember. It's kind of difficult to find parking as it's right in the bus turn around @ Jefferson Park. If your lucky you may find parking on the Milwaukee Ave right alongside but it's metered & very limited number of spaces. I finally stopped by as there was 'A' metered spot on Milwaukee. Jefferson Park Grill has a fairly large choice of items but my heart & stomach had already decided on The hobo skillet. The Hobo Skillet has hash browns, onions, sausage, bacon, cheese & 2 eggs on top over east. Delicious cardiac city.“
“Beers were great as expected. We were not impressed with the nachos. The meat was tasteless and hard to separate so lots of meat in a bite or no meat. The cheese sauce had a nice wang to it and chips were ok. Will try something different next time.“
“Wanted to love it more. Lots of rapport between staff and patrons so it’s clearly a real local regulars place. Tables are packed in tightly. Felt like I was in the space of the couple behind us especially when I stood up.Beef bourguignon was very pretty but underseasoned. No detectable red wine taste to the sauce or meat. Beet salad was declared “fine.” We started with the spring rolls which were good and the potstickers .. good except the sauce with ketchup and sweet chili notes was a bit overpowering. All the appetizers on the menu were Asian except focaccia and soup. Desserts were enjoyed. Cocktails were good.Funny to see menu highlights in google maps include tiramisu, scallops, and hangar steak, none of which were on offer during our visit.“
“Down-to-earth, humble spot for some Chicago fast food! They have gyros, hot dogs, burgers, shish-kabob, Italian beef, fries, onion rings, and more. When I was here I got the #8 Greek chicken which was nicely seasoned broiled chicken, garlic bread, and rice. It came piping hot and fresh and served with a drink. I loved it! Their fries and onion rings were delicious, too. Pop's totally reminds me of a true Chicagoan spot for some grub - you'll see locals coming in and out while talking with the staff (because they're regulars) about the Bears, work, or construction nearby on I-90 (very Chicagoan). I loved the lowkey and charming feel here. Their pricing is affordable with most combos (including fries and a drink) being under $11. It's better to eat individually or with 1 person if you want to dine-in since they don't have tables inside, just a built-in tabletop against the walls so you're facing the window/wall when you eat. I recommend taking your food to-go. The 2 men at the counter helping me were personable and approachable. Located in a tiny stip mall off the busy street, this place is a small spot with convenient parking right out in front. Pop's is one humble fast-food place that serves up fresh menu items and Chicago classics. I'd recommend it!“
“This is my first time trying Filipino cuisine and every thing is GOOD! Highly recommend the sisig and halohalo (for dessert).The servers were welcomed and kind, and they encouraged us to try the dessert even though it’s close to 9 pm. Definitely will come next time.“
“We had dinner here during our visit to Chicago. The atmosphere was warm and welcoming. The server made us feel right at home and was so helpful in giving recommendations. I had the steak salad and taco soup and my husband had the carnitas sandwich, all were phenomenal. We had such a good time that we decided to stay and move over to the bar after dinner. Highly recommend and we will be visiting again!“
“The pie here is wonderful! We went on Pi day, knowing it was gonna be very full. I had pre-ordered and prepaid a traditional apple pie. It was one of the best apple pies I’ve ever eaten! I love it!The only reason this isn’t five stars is that, when I went, they wanted me to wait in the 20 minute line to pick up my pre-ordered and prepaid pie. This is just a simple management issue. It can be improved.But please do eat this pie!“
“Visited this PBK location for the first time today. It was pristine and bright inside. All three of the staff members were equally cheery and kind. Maddie, in particular, was phenomenal!! She helped customize my order and with genuine joy, too! Will be returning for sure!!!“
“This is a cool spot in Highwood. Nothing really stands out as exceptional, but everything was pretty good.I got the rueban sandwich because we were there on St Patrick's Day. It was ok. The plain French fries were very average, but the truffle fries were much better.The calamari was good, but the other appetizers were not so much. The goat cheese was bland and the crab cakes were small and mushy.I had an alcohol free cocktail and it was good, but not $9 good.The cheeseburger and chicken sandwich were both loved by our dining partners.The service was pretty slow, but I'm sure they were under staffed since it was a holiday weekend.“
“My two friends and I had a lovely evening at Convito Cafe. All the staff with whom we interacted were very pleasant and professional, and the food was quite good. Almost best of all, they kept the music soft, and we were actually able to converse with each other without having to shout - something that is becoming increasingly difficult in many restaurants. Thank you!“