“First time dining at Salt on Mass tonight and it was a home run! My family and I had such a good time and the food and service was top notch. Our server Christopher was awesome from the start with a great personality and on point recommendations. Our food was hot and delicious, cooked to perfection and at a cost we were not at all mad about being in the heart of downtown and ordering almost everything off the menu. We can’t wait to go back!“
“I’ve had this place on my to go list for a while. Finally got a chance to check this place out. It’s a well designed restaurant. I didn’t get to explore the menu too much. But I will definitely go back. Ended up getting churro waffle and it was delicious. Their drip coffee is strong, so be mindful of that. I will be going back for their super famous drag show.“
“Had dinner with a friend on a busy Thursday night. Luckily she got there early and grabbed a table for us before the rush started. Our waitress, Courtney O was awesome! We had the spring rolls, and chicken wings both were perfectly crunchy the sauces were delicious. For dinner, my friend had the Bodhi fried rice, which was made fresh - there was steam rolling off of it the whole time we ate. I had the Stir-fried glass noodles with shrimp (medium.) The shrimp were cooked perfectly, seasoned well and the medium heat was just right for me. Overall the food was fabulous, love the atmosphere, will definitely be back.“
“Coffee was delicious. I get overwhelmed by new coffee places because I'm not an avid drinker so I asked the lovely barista to pick something out and it was absolutely fantastic. He made me the tango and I got it iced. Best coffee drink I think I've ever had. He was very sweet too because when I picked it up, he told me that if I didn't like it that he would make me something else. Nothing feels forgotten about in this place. The atmosphere was relaxing and the design was on point. Will definitely be coming back soon!“
“Made a trip here for the first this weekend. Loved the atmosphere!! The cocktails were delicious with a few low sugar options as well. Food menu is available and brought from an adjoining building maybe? They do it somehow so the place can be pet friendly. There is a resident cat, and we were able to bring our dogs. Food was good!“
“Food, service, and drinks were excellent. Had the shrimp corn dogs, lobster waffle, duck with duck, and wild mushroom paella. They were all fantastic. I really need to keep this spot in rotation. It’s a bit out of my bubble, so I forget about it. Last night really jogged my memory“
“Great cocktail bar on Mass Ave. I got three cocktails there. All bourbon cocktails. They had a good variety of bourbon, tequila, rum, and vodka cocktails--the menu has so many options. The cocktails i got were all delicious. They also had surprisingly good food. I got a potato chorizo empanada and it was delicious. This is a basement bar and I love that vibe. Lots of pipes, brick walls, and speakeasy vibes. The waiter was very friendly and the service was quick for how busy it was. Definitely get here early if you want to come with a group. We went on a Saturday and it filled up.“
“Stopped in at 9 PM the other night with a group of 6. One bartender working. He was accommodating, friendly, and attentive despite it being nearly closing time. One of the group wanted a non-alcoholic hot drink. He quickly offered to make her something off menu. Industrial vibe, but not cold and sterile. Well made, strong Old Fashioneds with Luxardo cherries. Will return when we have more time.“
“Obsessed with Strange Bird. Great vibe. The food is consistently great. Nearly everything on the menu can be made vegan. The Chocolate Sesame Silk Pie is my favorite dessert in town - and it's vegan! Highly recommend.Vegetarian options: Nearly everything on the menu can be made veganDietary restrictions: Nearly everything on the menu can be made vegan“
“Colby was our waiter tonight. He had expansive menu knowledge and great suggestions. We started with the crabcakes, had an order of king crab legs, and then shared the 16 ounce dry aged steak with added scallops, brussels sprouts, potatoes au gratin and finished off with the delicious dessert that I cannot remember the name of. Financier cake? Anyway, it is literally worth every penny. We started in Mel's speakeasy with a couple of drinks and then migrated to our table, which they held for us. I have never had a better espresso martini in my life. The service was impeccable , and the food was just as good. Tonight‘s dinner cost a pretty penny, but it was worth everyone of them. We have two children with celiac and inquired about the Easter brunch, which resulted in a really good conversation with management. Proving they take allergies and service seriously.“
“First off, let me just say that the bar staff here are so friendly truly made my experience here memorable. I had just left the bar nowhere special before I walked into this establishment, which where I had an awful experience at, and I decided to try The ball & biscuit and I’m so glad that I did. The cocktail menu they have available here was amazing but I’m a pretty picky person when it comes to my taste preferences in craft cocktails. I expressed my preferences to Casey the bartender and her and Ryan both worked together in coming up with a delicious cocktail to fit what I wanted. I was extremely impressed with the cocktail they made for me based off of me just stating that I loved egg whites and gin. My cocktail was delicious, they had created a grapefruit gin fiz for me and the presentation of the cocktail was amazing. The bar staff and Todd also gave me some wonderful suggestions as to other places I could visit as a tourist in this city which was super helpful. I hope to visit this place soon with friends. Thank you for this wonderful experience.“
“I found Wiseguy lounge in 2019 and have been coming here non stop since then. This speakeasy tucked in the back of Goodfellas pizzeria is a great place to just hang back and enjoy a drink. The bartenders dress nicely and whole place is set to look like prohibition era. I can recommend so many drinks from there but my favorites are dirty smash, Marilyn Monroe and the espresso martini“
“I drive here from an hour away because it’s absolutely worth it! The atmosphere and service are both great, and the food is phenomenal. Every roll I’ve tried is delicious, I feel like you can’t go wrong with whatever you choose. The crispy Brussels sprouts app is a must. Their cocktails are also beautiful and tasty.“
“Great new sister restaurant of Byrne’s Grilled Pizza (in the Butler Tarkington/Meridian-Kessler neighborhood area). But it’s so much more than that! Enjoy a crafty coffee bar with plenty of power for those needing a change of scenery during their workday. Or swing by after sunset to gather with friends and family as they debut their new cozy cuisines. Plenty of options for everyone!“
“YES YES AND YES I really like the vibe of The exchange! It's dark, intimate, artsy... just love it. Comes w/ 2 levels. Upstairs is smaller and more lighting. Downstairs is more dark and private w/ more space for bigger parties. The cocktails are significant and signature. They make a mean cocktail but be specific or things can get outta hand in price or general preference. The staff is fun, professional and educated on what's good for the palate. Definitely try them out!“
“We went here on New Years Eve at 6 pm. I was wanting pasta but after I ordered I was told they were out of pasta. My son changed his order to a meatball sub, but it wasn't very good. The cheeses wasn't melted and he said it didn't taste good. I ended up with a small pepperoni pizza which was actually really good. The bruschetta was good too. The salad was meh. There was one young lady serving everyone. She was quite efficient and very nice.“
“I took my wife to eat at a nearby restaurant for her birthday, then happened upon this place as we were walking around and just exploring the area afterwards. Decided to go in and see what it was about, and so glad we did! It turned out to be a great time, and made for a much more exciting birthday than just a fancy dinner and drinks. We were there on a Monday evening, so for the purchase of a couple drinks we were able to play the games for free. I have never been much of a bowler, but the miniature bowling proved to be a lot of fun with many laughs. Before we left, we went up to the rooftop bar/lounge and sat outside around the rooftop firepit. Really cool place with some fantastic staff! Would definitely come again.“
“What great dinner!First of all our servant, Brennan, helpful, attentive, friendly, enthusiastic. A true son of Indiana! Everything you would expect a great restaurant to have.I had the 14 ounce dry aged ribeye with green beans. The Mrs. had the 8 ounce ribeye with mash. We could not resist the famous shrimp cocktail, which we washed down with a bottle of Hess Allomi Cabernet Sauvignon topped off with the Woodford Reserve bread pudding with caramel sauce and ice cream. What an experience truly one of Indianapolis’ finest!Aloha nui to your team Harry and Izzy’s!?❤️?“
“PLEASE ignore the completely ignorant "1 star" reviews. These are people just looking for attention or to get something free from the restaurant. Geraldine's was as good, if not BETTER than the "big name" steakhouses downtown or on the north side. We have enjoyed all of them and this experience was above and beyond! From the bar service, to the food service to the atmosphere to the amazing, cut with a spoon and melt on your mouth steak, this was the best date night experience we have had in years! We absolutely will be back as a couple as well as with friends for a double date night or a friends dinner.“
“Have been wanting to try this place for a long time and finally made it with 5 of my closest friends! Came on a Thursday night around 7pm. They post a code on their IG page so you can enter. It was fun within my group gathering everyones guesses before we arrived. Sadly someone let us in so we didn't get to enter the code in but there is a big vault where you can put it in should that not happen for you. Upon entry, it was super chill. They were setting up for a Sofar event (if you don't know what that is, do some homework on that), so they had a section of the place closed off for the set-up. The bartenders were very nice and engaging and offering drink options which was helpful because I wasn't sure exactly what I wanted. They actually created something for me based on what I like. There was plenty of seating, so no worries there on this particular day but I can imagine it could get crowded on the weekend. I'm a fan.“
“This place is a must-visit while you’re in Indianapolis. The menu is very odd for a traditional steakhouse, but the food was all very good. The steaks are charred a little too much for my taste, but also very good. I felt the prices were a little high for the steak quality so only 4 stars. Excellent service and atmosphere. I would say I am “one-and-done” here, as there are more reasonably priced meals around town that are just as memorable. But it’s also a must-visit.“
“A nice bar/lounge for cocktails & conversation at Bottleworks! We enjoy this place, but on last visit, we had just come out of a company Christmas ? DInner across the hall, with a couple of us bringing our near empty wine glasses. When we finished them, we ordered more & continued using the nicer glasses (with stems) from our hotel dinner. A bar tender at Sundry & Vice implied we were bringing in beverages from outside when we had in fact purchased all new beverages from Sundry & had the tab to prove it. It was an unnecessary, unexpected, uncomfortable situation. We had about 10 people there for hours on a Wed evening, by far the bar's biggest advocate that evening. We ask they look at the bigger picture & not worry about the small stuff from their supportive patrons.“
“Best tacos in town and fantastic service! Zach was dope and recommended the quesabirra tacos which were delicious. All the ingredients were super fresh and prepped perfectly. The space is chill and laid back and we had no wait to get a table. If you’re in Indy… leave Bakersfield, drive right past Condado, and snag yourself a seat at Cholita.“
“I come here almost every other week. Love it! The bands are always nice, servers/bar tenders and management are WONDERFUL. Food is fast even if its busy. Its as fun as you make it! I did see Miss Debra's comment lol I am sure the Governors commissions loves your comment too for it reflect their employees and their mindsets. And the spelling of individuals is comical. This place is far from racist. I am confused how you can claim a place is racist but fail to see the kitchen, servers, dinning room was/is/always full of different cultures. Please do not let the reviews of race turn you from this place! Judge it based off the food, service and vibes“
“We went here today as a cute brunch date with a group of friends. Seating was quick and easy, with very nice host and wait staff. Our waitress was so attentive and always filling up our coffee. We started with the cinnamon toast bites which were great while we waited for our friends to come. I got the chilaquiles which were so flavorful and the chips were so crisp! My partner and I got a juice flight to share which was fresh and had good flavors but not my favorite. My partners quiche was DELICIOUS! My friend got the smothered breakfast burrito which she had no choice but to devour. All in all, this was a wonderful brunch experience. Looking forward to coming back and trying more food and their mimosa buckets.“
“I visited Tha Daiquiri Factory, on 3/22/24, and was blown away by their fantastic drinks and treats. The virgin Daiquiri I tried was absolutely amazing, bursting with flavor and perfectly refreshing. The candied grapes were a delightful surprise, adding a sweet twist to my experience. The atmosphere was welcoming, and the owner was friendly and attentive. I can't wait to go back for more! This is, certainly, the place to be!“
“First time there- very impressed! After a great meal, very reasonably priced, We had the privilege of meeting the owner, a 30 year Retired U.S. Marine Corps Master Gunnery Sergeant, and he and this old Corpsman spoke for several minutes. The food was great, service outstanding, and the restaurant was spotlessly clean. We were visiting our granddaughter at Butler University and will be going back to the Broad Ripple Bistro on all of our visits. Semper Fi, Brother, and best wishes with your business.“
“My husband and I won the Valentine's Day meal for two through Do317.com. The staff was extremely kind and accomodating, even knowing that the $60 meal was free for us through the contest. Our waiter was also still very attentive, easy to talk to, and welcoming. Our food was EXCELLENT. They even ended up covering our entire check, including our wine--we were pleasantly surprised! We could not have asked for a better experience. We will definitely be returning!“
“Another Sahm gem. Turner's gives you all the Friends vibes, where everyone knows your name. It's a great spot for an affordable drink. They don't have local spirits which is a bummer but they do have local beer and cider. They have $1 hotdogs for my carnivore friends and cheap chips that aren't healthy for you at all but will cure your evening munchies. The cocktails are superior though and if only they had some local whiskey for them they'd make my top 5 old-fashioned list. But they do have good ice cubes and good bourbon cherries. Plus if you get here before 8 you can order from Julietta's taco shop next door. They often have live music or trivia, there's pool and other card games to play. It is a bit chilly in here during the winter with little soft surfaces so bring a cozy sweater. Summer is wonderful as the garage doors open wide.“
“My custom pizza was so delicious I had to order one to go before I left the restaurant. I ordered a side of onion rings and they were probably the best I've had in a long time, they were crunchy and not soggy like some I've had at different places. The service was really amazing, my mom and I were seated quickly and our food came out pretty quick. It always blows my mind how there's a restaurant in a mall but the vibe is pretty laid back and chill. Definitely will be coming back for more pizza and onion rings!“
“We had a great experience at this new location at 96th and Meridian. Donel was our server and was very nice and made the experience great. It's very nicely decorated and very clean. The food taste fresh and came quickly. My husband got the fajitas and I got the burrito. We also got an appetizer of guacamole. We did only have one basket of chips and salsa, so I am not sure if they charge you for additionalor not. They have a really cute bar that sits off to the side. They have really nice booths around the side of the room and then regular tables in the middle. We will for sure be back.“
“We had the BEST time 1205 Distillery Indy for a Bachelorette Party mixology class! Brad was fantastic and entertaining! Brian's kangaroo balls are a must see! The drinks were delicious and we all laughed so much. Thank you so much for a fun afternoon! I highly recommend it.“
“A Downtown Indianapolis classic. Downstairs and just South of Monument Circle, everything about Nicky Blaine's is Old School Cool and classy. Cigars, wine, beers and liquor selection are excellent, and they do have some food (but no one goes here to eat!). A great place to end your night after an ISO concert at Hilbert or to start a downtown Indy Night Out at any of the attractions. I have also done a couple of fundraisers here as well, as it is one of the "destination" places that Indy natives don't always find their way to, on their own! Great for mtg folk from out of town who are staying Downtown in one of the hotels. And always interesting people watching during Downtown sports or tourist events! Never quite sure who might post up! Always a quietly, understated elegance and efficient Staff that somehow handles the hustle & bustle with grace. And the old booths & woodwork from the King Kole let you know you are in a place with history & substance! Now go make some of your own!“
“Not the Mexican you're used to. Focuses on seafood. You won't get lovely, spicy, chunky salsa with your chips. You get mayo and ceviche. Can't even ask for salsa, you know like Chi-Chi's, On The Border, or Pace. Nice people, good staff. My wife likes seafood so I go. Drinks seem very watered down (not just my opinion) so stick to beer.“
“I recently had the pleasure of working with Mackenzie & her team on a private event for Bumble BFF Indianapolis at RyeBar, and I cannot express how impressed and delighted I am with the entire experience.From the outset, the event manager showcased exceptional professionalism and dedication. The atmosphere at RyeBar was nothing short of perfect, creating an ambiance that resonated with our group.The mixology class provided was a highlight, offering an engaging and interactive experience for everyone. The cocktails were not only expertly crafted but also a delightful exploration of flavors. The demonstrations added a touch of flair and sophistication to the evening, making it memorable for all attendees.The attention to detail and meticulous organization demonstrated by the Rye Bar team played a pivotal role in the resounding success of our event. The dedication and hard work were evident, and it contributed to an atmosphere of seamless enjoyment for all.The food provided was very delicious and it was evident that the culinary team took great care in ensuring a delightful experience for our group.Above all, the hospitality extended by the Rye Bar staff was exceptional. Every team member contributed to the overall positive vibe, making our event not just successful but genuinely enjoyable.I extend my sincere thanks to Rye Bar for exceeding our expectations. The collaboration was a pleasure, and I eagerly anticipate the opportunity to work together on future events. If you're looking for a venue that combines mixology expertise, delicious cuisine, and outstanding hospitality, Rye Bar is the perfect choice. They truly know how to hit it out of the park!“
“thieves is such a LOVELY cocktail lounge. it’s small, intimate, but still plays great music that’s just barely loud enough so you can comfortably a conversation. the drinks are phenomenal, and the deck is my favorite place in broad ripple. this is our main spot, and they always take such good care of us!“
“Great staff and wonderful food. Most Mexican food places don’t have the flavor right, but this one does. The waiter is super nice, and the cooks are very friendly. The place is decorated very well which adds to the great environment you get to eat in. 100/10 would recommend people to eat here, I had the shrimp cocktail and it was amazing.“
“Great experience! Unstuffy atmosphere, superb food, and really nice server, Eileen, all added up to a phenomenal experience. With a large group-everything was seamless. Appetizers were somewhat familiar but kicked up with a little (delicious) twist or sauce. The wine paired nicely with everything--a Super Sardinian blend (think Super Tuscan) bold but smooth. The Caprese salad was boosted with farrow--comfort food salad. Everyone was very happy with their main course (pasta dishes or the short-rib entree). Excited to go back so we can all try more of the menu.“