“The Baked Scrod is delicious with French fries and salad with Italian dressing .Marie L is a great waitress always making sure you have everything you need and making sure you're happy with your service and meal. The owner Joe is always at the door to greet you and welcome you for coming here. Nice peaceful and relaxing place to bring a significant other to enjoy a meal. You definitely get more than your monies worth at this place. I will be back that's for sure.“
“They do have beautiful outdoor seating. Prices are comparable to any seafood place. You might be wondering why a 4* then? 4 is still pretty good imho. But the portions are a little varied in comparison to other food places. But I also know price fluctuations and quality can change the values/amount given. None the less the food was quality and not greasy.“
“Incredibly delicious old-school seafood cafe, basic seating, super friendly staff. But the food was incredibly outstanding. Try it once, and you'll make it a habit.Wheelchair accessibility: Staff even deliver to elderly/handicap waiting in cars outside“
“Glad to finally have made it here. The food was fantastic. The drinks are very creative, and there were 0 complaints from my party (about anything). The atmosphere is cozy/chill and not too loud on a Sunday evening. Can’t wait to go back.“
“This joint is a hole in the wall- solid fresh food, cooked to perfection. Seafood at its finest for a reasonable price and huge portions. Staff is extremely nice, food is nicely packed. Must get seafood dishes!! Fried or broiled crab, shrimp, clams, you name it. Did I mention? You can easily miss this place? But don't miss it!“
“1st time eating here. Service was very good. Food was good, large portions. My swordfish was slightly overcooked, but not bad. The rest of my party enjoyed their dinners. My biggest complaint was the strange seating. We had a party of six, they had a bench seat for 3 of us and chairs for the other 3. The strange part was the table for 2 set right on top of us. 1 person on the bench, 1 in a chair. Just felt very crowded. Overall a very pleasant dinner.“
“I love this spot! I'm a huge poke bowl and sushi fan, and this place is by far my favorite spot in RI! The fish is super fresh! Also, their miso soup is solid. The service is likewise amazing. It seems to be a family that owns this business and the lady is always super nice and considerate. I'm really glad I live so close because I'll definitely be a regular here“
“Went here for my birthday yesterday and had a fabulous meal. The waitress was pleasant and friendly and brought my creme brulee out with a candle in it. 5stars❤️Food & drinks: I had the rack of lamb and my partner had the duck. Both were excellent. The drinks were good too?“
“Mediterranean Grill has become one of our "go-to's" when my wife and I decide to go out to dinner! They have a robust menu offering and you can try something different every time, whether you're looking for a light meal or a hearty one. We typically grab a couple seats at the bar, and the staff is always very friendly and attentive. Every time we walk in, a manager is there to greet us and gets us to a couple seats either by the bar or at the adjacent tables. One of my favorite items on the menu is the messa platter--- sometimes I'll even just order this as my entree. If you enjoy Greek food, this is the place for you!“
“Came here for a business lunch and wow, was it good. I started off with the Clam Chowder which was okay. I'm from Maine so the bar is set high. My lunch was their Chicken Pot Pie and that was really good! An apple crisp for lunch sealed the deal! My colleagues had sandwiches which were slightly on the dry side, but I had no complaints. Our server, Tiana, was simply excellent! I would come back here if in the area.“
“This place is so awesome! I’ve lived in New England area since 2018. I now go daily and I have never met finer folks. The patrons that are loyal, the weekenders and the folks that work there! Food is especially incredible…as a business owner you see the importance of folks feeling so welcome! Thank you John, Ann Marie, Al, Susan, Liz, Jen, Ian…you guys are awesome!“
“Had the best first time here on Easter Sundaymy family. We had no reservations and were still able to get seated and have an amazing meal. Oysters are fresh and delicious and my fave was the seafood casserole. So good! The best part of our day was the service provided by Rowen. She was so attentive and provided great menu recommendations. Can’t wait to be back!“
“I cannot say enough good things about Don & Gigi’s!! This place has the best food with an at home atmosphere. You feel like you are apart of the family dining here! I love bringing my grandparents they really love it! Every dish I have tried is incredible and I am always bringing half of it home because it is such a generously large portion! This place is a must try“
“Digging BLOUNT CLAM CHOWDER - from all the way across the U.S.A. Their chowder made the trip from Rhode Island to a WHOLE FOODS MARKET here in West Los Angeles. That's where we grabbed it from the shelf. The expiration date stamped on the container was MAY 2024. We bought it in February. How is that possible? Here's how: the container it comes in is merely a container for another container...a rugged fully-sealed plastic bag that contains your chowder. From where I'm sittin', that's a genius play. You prevent food from wasting on the shelf, you ensure that it stays fresh and you ensure that it tastes the way was meant to from Blount's loving hands. Our chowder (for 2) was the perfect amount (1 Quart) with a hefty bunch'a clams and flavorful potatoes with a thick and creamy base that felt like old New England to me. To be able to enjoy that - right here on our sunny patio in West L.A. - magical. The description says they've been in business for over 125 years. It also says they make a mean bisque... All over THAT!“
“We Ordered dinner from China Gourmet tonight through Grubhub. When my dinner was delivered I realized I had accidentally ordered the wrong item through the Grubhub app. I called the restaurant to ask if I could bring back the wrong item for the correct item. Not only did they tell me to keep the incorrect item, but to stay home and they would deliver an entire complimentary meal of the correct item as a courtesy. Not only great food but great customer service !“
“I have been going to this location since it opened. We have always enjoyed the food and atmosphere. The only thing to complain is the lack of proper ice cubes for mixed drinks. They use a soda ice dispensary of some form and when you order a drink “on the rocks”; you get a glass full of small ice. Destroys the drink altogether. I know it’s picky but if you are going to carry top shelf alcohol, you should be expected to present it appropriately.“
“My husband and I have gone here a few times for dinner, and always have a good time. This past time was over the summer on a basic evening and we got to sit outside, which was very nice. The food was delicious and I loved my margarita! I'm happy to see some vegan options at a seafood place, and was pleasantly surprised with how good it tasted.“
“Friday night, I visited The Old Grist Mill and almost didn't get to experience what turned out to be a fantastic dining experience. The place was bustling, and initially, it seemed like the wait would be too long. Just as I was about to leave, the manager, Danny, noticed and swiftly intervened to find us a spot. It was a relief not to have to search for another place to eat.Once seated, the service was remarkably attentive despite the crowd. The server recommended the baked stuffed shrimp, which was absolutely deliciou. It was amazing how the staff managed the busy environment without letting the quality of service drop. It was impressive how they handled our initial inconvenience with such professionalism and grace.“
“I ordered a steak tip salad. The steak was AMAZINGLY flavored. I wish there was more on the salad than what was portioned but next time I'll ask for more since it was so good. I will definitely be ordering again. Their creamy Italian dressing was so good as well. I can't wait to try the rest of their menu items .“
“The pineapple fajita was a delicious surprise! Earned the 4 stars. The steak and chicken fajita was tasty. The rice and beans and corn tortillas were pretty standard though. The tomatoes with that fajita dish were pretty plain- not pico de gallo. The drinks and the service were good! Chips and salsa are offered to each table- I was not impressed by the chips, the salsa was ok- not chunky at all, it had a runny consistency- pretty mild. We were there on a Thursday night - we enjoyed the live mariachi which visited tables for tips. They belted out 2 songs for us. There is a separate bar area and 3 to 4 separate areas with tables and booths. We enjoyed the merengue and bachata music that was playing when the mariachi was not performing.Kid-friendliness: I’ve been with my kids and have seen others with kids.“
“Fresh Catch is truly a hidden gem in town, combining the charm of a restaurant, butcher, and seafood market all under one roof. From the moment I stepped inside, I was captivated by the adorable ambiance and warm atmosphere. One of the first things that caught my attention was the wide variety of prepared foods available. The stuffed baked quahogs, crabs, mushrooms, and haddock were all exquisitely prepared and bursting with flavor. Each bite was a delightful journey for the taste buds. The freshness and quality of the ingredients were evident in every dish. However, the true star of the show was their shrimp cocktail. I dare say it's the best in all of New England! The succulent shrimp were perfectly cooked and paired flawlessly with their homemade cocktail sauce. The tangy and zesty flavors of the sauce elevated the dish to a whole new level. It was a true delight for seafood enthusiasts like myself. What sets Fresh Catch apart is their commitment to providing customers with everything they need for a gourmet meal. Whether you're looking for a special cut of meat or the freshest seafood, this place has got you covered. The convenience of having it all in one location is a game-changer. The staff at Fresh Catch is friendly, knowledgeable, and always willing to assist. They go above and beyond to ensure your dining experience is nothing short of exceptional. Their passion for food and dedication to customer satisfaction is truly commendable. If you're a seafood lover or simply appreciate high-quality ingredients, Fresh Catch is a must-visit destination. I can't recommend this place enough! The combination of the cutest restaurant, top-notch butcher, and outstanding seafood selection make it a true culinary gem. Treat yourself to a gourmet meal right in town and fall in love with Fresh Catch, just like I did.“
“I can't say I've ever eaten any food at Frates so please take this review as a review of the ice cream and setting only. As I am new to the area, this was my first visit to Frates and it was charming in a way that walk-up New England ice cream shops are. There is an Elvis statue inside and fun music playing. The ice cream is well-priced and deeee-licious! I got an M&M Nor'easter which was great. The ice cream is very creamy and the amount of M&Ms was perfect. Others in my party got ice cream cones, sundaes, and a cup of ice cream. Not a single complaint and not a drop of ice cream left before we headed home. Since it is still chilly out there is a nice heated tent area with tables to sit and enjoy. As the weather warms I imagine sitting outside with that ice cream dripping will bring the nostalgia of long past summer days in New England come rushing back. I can't wait to return back to Frates again and again! (And next time take pics before we gobble our ice cream up! )“
“To power through all the obstacles as a small business owner and survive, especially in the restaurant industry, is a testimony to one's strength and dedication to their craft. Truly a delicious, humbling establishment that deserves accolades. Bravo!“
“Just moved nearby and my little family can’t get enough of the food and welcoming atmosphere. Kids love the classic cheese pizza and I can’t decide what my favorite menu item is. The fish n chips is probably the best I’ve ever had, zero grease but nice solid batter. Just tried the eggplant parm sub and I’ll definitely be ordering that again. 10/10 recommend!!“
“Kristin is the best server! Friendly, personable, absolutely hysterical, professional, and provides amazing service! Swordfish and prime rib were phenomenal! Both cooked perfectly and seasoned just right! She never steers us wrong with entree suggestions! Great company to be around.. we will be back for sure!!! Thanks again!“
New American • $$$
“My friend discovered The Aviary several years ago. We meet here often because the food, atmosphere and service are wonderful! We have never had an off experience- not once- and we have probably had lunch or brunch here over 20 times. We always recommend it.“
“Excellent service and even better food. It was somewhat cold and drizzling so no outside dining but great views of the seaside, battleship cove and Braga Bridge. Had the stuffed quahogs for appetizer. Oh so good. The main course was the Cove Cod. Superb!!! Cooked fresh cod,succulent throughout with red potato halves, littlenecks, onions, bell peppers and diced chouriço in a delicious properly balanced spicy wine broth. Did I mentioned it was excellent. My wife had the grilled swordfish and our friends had the blackened salmon and Portuguese steak. All were superb by the comments of each. Highly recommend. The only negative at the moment, there is construction and one way traffic for several miles. Pay attention for the entry to the parking area. With the construction it is difficult to distinguish. If it is missed the only option is to go around again and it will take several miles.Parking: Current construction on road makes the parking lot entrance difficult to distinguish. Pay attention. Currently one way traffic with lot of construction activity. If the entrance to parking is missed no alternative to going around and that takes several miles.“
“Great food I got the enchiladas borrachas everything is so fresh you can even have guacamole made tableside! The frontera margarita was delicious and the kids plate comes with good portions!Parking: Lots of parkingKid-friendliness: Nice kids menu“
“First time here, and let me tell you...it was phenomenal! Food was exquisite and tasteful. Staff friendly and attentive, and drinks on point. We had oysters, grilled and raw...an explosion of taste. Octopus, on point. Tenderloin, moist and full of flavors.. everything was just great! So worth “
“Very good homemade ice cream, nice seating area and friendly service. We have been visiting Uncle Ed's for over 10 years and just consistently great. Ice menu changes often, always a chance to try new flavors. Has added seafood in recent years. Review is only for ice cream“