“We have been coming to Di Pasquale’s for many years. Today I brought 8 of my Italian cousins here so they could see first hand how amazing this place is. They were blown away and can’t wait to go back.Unquestionably our favorite Italian spot hands down! Joe’s food is amazing. Don’t forget to walk through the rest of the store. There isn’t another Italian grocery store like it.Thank you Melanie for your excellent service! You did an amazing job! You made our day memorable!“
“Amazing dinner yesterday, I had the Squid Ink Pasta and Caesar salad. It taste really good and the quality was really great. Nice food portions and excellent quality of food. I also had some drinks. The cocktails were awesome and so refreshing. Menu was excellent and they have great portions too. Nice setting and pleasant ambiance.“
“Let’s get one this straight! This is the SPOT! The experience began with me running behind for my reservation because I-95 traffic is a..well we all know..so in calling the restaurant to alert them my first taste of Marta was Nick, who answered the phone in such a warm and friendly manner I felt welcomed even before my arrival! Now I will say parking is a challenge..but rise up to this challenge..be persistent..because once you’re safely parked you will reap amazing culinary rewards. The space itself..it beautifully done..muted colors and comfortable seating seem to say “ sit..get comfortable and get ready for a great time” Our server Michael was a JOY. Just as important as the food, is the service, Michael made sure that we were comfortable, answering all questions and providing excellent recommendations when they were asked for. No one could have asked for a better tour guide to lead our Marta experience..when making reservations..request him..I promise you won’t be disappointed. Appetizers! Tuna Cannoli..if you think you know tuna..I’m here to say NAW! This dish was whimsical and full of flavor. The tuna was fresh and prefect encased in a light cannoli shell..the sesame seeds tied the whole dish together for me perfectly. Beef tartare(my personal favorite) vibrant color and palate pleasing flavors! I like the addition of beets in place of the traditional capers. Even my one friend who hates beets agrees that it brought a great element to this dish. Oysters! Perfectly briny and chilled expertly the pink peppercorn granita was Everything! Entrees: I enjoyed the Agnolotti which was a fall themed plate of warm comfort food! The spiced squash and apple stuffed pasta was so flavorful..but just when you thought it couldn’t get better, BOOM! Brown butter sage sauce! Please do yourself a favor..make your reservation to enjoy this dish before it goes away..you won’t regret it. The risotto my friend enjoyed with the meatballs from the antipasti menu was creamy and honestly had me making my next reservation in my head so I could enjoy it all by myself! Saffron Brodo, Aged Parmesan, bring this dish home! He couldn’t stop raving about the meatballs and I know they must have been great because he didn’t share..lol My dear friend ordered the Panzotti featuring stuffed Duck and Foie Gras! All components of this dish worked together to create perfection! Wine list..well thought out and composed. When our initial choice was temporarily unavailable, cue Nick with a perfect recommendation for an alternative bottle! Desserts..we ordered them all..don’t judge..lol..we couldn’t decided..lol..and you only live once! In addition to ordering them all..you bet the 3 of us finished them all too! So no further details required..I just suggest you make sure to save room for at least one of these sweet temptations..really any one..you won’t regret it! So this concludes my most epic review..of a most epic experience! Thank you Marta..it was truly wonderful!“
“Everyone from our waiter Ethan, to the hostess, person bringing our food and "grating our cheese", to the person who walked by and brought our boxes... everyone was so kind, friendly and attentive. By far the best visit yet!!!Kid-friendliness: Son loves the penne Mac and cheese“
“This pizza restaurant offers an authentic experience that transports diners straight to the streets of Naples. The star of the menu is undoubtedly their pepperoni pizza, boasting a perfect balance of savory pepperoni, gooey cheese, and flavorful tomato sauce atop a crispy crust. Every bite is a delightful journey through Italian culinary tradition, leaving patrons craving more. With its commitment to authenticity and mouthwatering pizza offerings, this restaurant is a must-visit for any pizza enthusiast seeking a true taste of Italy.“
“Great food and lovely private dinner room that sat our group of 23. I had the mushroom ravioli, which was delicious! ? Paul, the owner, was easy to communicate with as to make and update our reservation as our group grew in size. Will definitely eat here again when I'm in town!“
“Went to brunch there on Sunday and the food was excellent! Great portions and flavorful! We got the crab Benedict and tiramisu toast. Our waitress made sure our glasses were never empty and was very attentive throughout. I’ll be back for sure!“
“food and drinks were both great - delicious (and reasonably priced!) pizza, and i'm from new jersey so i know what im talking about. espresso martini had nice boozy coffee flavor. ambience was fun and the staff was super friendly. if you like pizza or italian food you gotta check it out!“
“Me and my family having been eating in Little Italy over 50 years .Ordered pick up and was surprisingly shocked that some type of Italian bread does nt come with Spaghetti ,offered garlic bread at additional $4 .Won't be going back.Also person at door who I paid had an attitude that certainly was nt customer friendly“
“Baltimore is Little Italy has a new bright shining star! Recently purchased by a young chef from Sardinia Italy, La Tavola, fresh new dishes and exciting menu. Native dishes from Sardinia like cuguliones And others highlight the attention to detail in their exciting new kitchen! I highly recommend this restaurant for their excellent food and remarkable service. Ron don’t walk to La Tavola.“
“This is the preferred Italian place for my wife and I, in all of the greater Baltimore area. It's a small and intimate atmosphere, the staff are great, and the food is amazing. You can absolutely tell it's all fresh and made in house.“
“The ambiance of this restaurant is rustic. The bathroom is nice and clean, always a plus. They have a second floor for additional seating and for special events/parties. The management and staff here is friendly, welcoming and accommodating. Me and my fiancée typically put in a special request for our pizzas not to have much char, which isn't a simply ask for wood-fired pizza. They have a large selection of pizzas, plus appetizers and you can request your pizza to be gluten-free. Love that use EVOO. On Mondays, the pizzas are 25% off. The pizzas are tasty and fresh. Will be back.“
“At a tagliata, I recommend trying the classic Tagliata di Manzo, which is thinly sliced grilled beef typically served with arugula, cherry tomatoes, and Parmesan shavings. It's a delicious and flavorful choice that showcases the quality of the meat. Enjoy your meal!“
“We LOVE these sandwiches! They also have frozen "take and bake" meals in the back and those have been super clutch in the past. I use their spaghetti sauce sometimes too because it's incredible. And the people in here are just awesome. Everyone is kind and welcoming. It's a warm and comfortable atmosphere. Like a little "small town" vibe in the heart of a big city. We love this place and the people in it!“
“I have rode past this place for years & I saw a reel about this place on instagram so I had to check Frank’s out for myself. I ordered the bacon chicken ranch cheese steak with fries and 6 wings fried xtra crispy. ?!!! You can taste this food was cooked with love. The sub roll was toasted to perfection and the sub was packed with tasty meat. The wings were crispy and seasoned well old bay. I grabbed my food to go and by the time I got home my food was still piping hot. I am definitely a returning customer and I hope you will be too.“
“Had dinner at the Mount Vernon location last night and the experience could not have been better- street parking was easy- the restaurant was clean and inviting. The staff, especially Carly was amazing. Carly was welcoming, very knowledgeable about the menu and attentive. I had the peppers and sausage and Chicken alla Toni & Tina breaded Chicken Cutlet | Lump Crab | Parmigiana | Spinach & Cream Sauce- everything was reasonably priced and delicious. Highly recommend.“
“I have to start off by saying Mrs Grace's wings are so very good. The food here is just good. So whatever you order you'll like. I couldn't imagine anything leaving that kitchen bad. The service. We were made to feel as if we were long time customers. (we are not) It's totally worth a two hour drive from anyone's home who likes the real deal. And if you're traveling. It's an easy on and off the highway.“
“This was one of my favorite meals I’ve ever had. The service was exceptional from beginning to end. The restaurant is elegantly decorated but not flashy. The wine pairings with each course was a wonderful touch and everything matched beautifully. The highlights were definitely the carbonara, the scallops, and the tiramisu, but every we ate was excellent. If you are looking for a place for a birthday, fancy date night, or anniversary, this is an excellent option right by the water.“
“Pizza came out fast, staff was amazing, and the pizza was amazing! The brick oven cooked the pizza so fast, great crust and under carriage. The pepperoni is not your standard pepperoni, it is huge slices. A must try if you're in the area! Dave Portnoy would be impressed!“
“One of the truly special Italian restaurants remaining in Little Italy. Apart from consistently great food, the staff clearly work as a team to provide exceptional service. It’s an experience to here Peggy review the daily specials in a way that makes you feel as if your sitting for a tasting menu. Great Place!!“
“Stopped by to check out the subs here. This is only a few minutes away from the ballpark and a great place to pick up a sub on the way to the game. We had the Real Italian and totally enjoyed it. It was more than enough for my wife and I to share. There is ample parking at a public lot nearby.“
“We had a small party here, 25 people. Food great, service fantastic. Not too fancy, just right for a casual get-together. Good variety on the menu, large portions. We had a great time and would highly recommend for lunch, dinner or a small garnering.“
“I had just visited the Edgar Allan Poe house and was looking for somewhere to have lunch. I’m glad I chose to come here! The pizza was excellent. The ingredients were fresh and flavorful. The waiter was very nice. The atmosphere was casual and friendly. Highly recommended if you’re in the mood for pizza!“
“Y’all this is THE PLACE! Where your bartender is your wine menu. Becca is our favorite and she always gives us a wine we love. We usually come here for some Italian wine but we finally ate here as well. We had the cheese ravioli and the drunken pasta special which was AMAZING (and only made once a year). You’ll never go wrong at this place, we almost hate giving our local secret away!“
“Been here like 5 times since they’ve opened. Carbonara, and duck confit pizza are go to’s. Never had a bad experience. Brett, dom, and Jontell, along with their great staff and brand can certainly run a tight ship. 30/10, will recommend every time.“
“It was the only place open to get some food late. Got a slice of pizza and a drink. They don't hold back on the vodka here! The drink was good. Definitely would go back.Vegetarian options: Got a side salad that came with some cheese bread it was really good.“
“Limited but tasty food items on Happy Hour menu, throughout restaurant, with lots of Evolution craft beers (small Happy Hour size, $3). Main course gemelli pasta truly delicious with intense gorgonzola sauce (love gorgonzola, or don't get it--it's that intense, seriously!). Husband's Honey Belly pizza was incredibly unusual and a spicy-sweet combo of pork belly slices, roasted peppers, honey, chili oil?, and some cheeses. It worked great for him, but not my cup of fat...er..tea! No room for dessert, but prior visit highlighted the "Kit Kat" chocolate dessert as off the charts for us chocolate lovers!Dietary restrictions: Offers gluten-free pasta.“
“Just had dinner here for a family birthday celebration. Had a lovely experience with the family, including our two year old. Service was exceptional, food was delicious, and they even surprised us with a signed card and champagne (+ club soda for our kiddo) for "birthday cheers." We will be back!“
“My partner and I celebrated valentine's day here for dinner and we both loved it. The restaurant is incredibly cozy - almost as if you get to enjoy fine dining in the comfort of your own home. We ordered the mussels, burrata, carbonara & bolognese with a bottle of red wine and the tiramisu for dessert. We joked that you know the food is good when both of us are silent. We truly sat in silence occasionally nodding our heads and talking about how yummy everything was. We left warm and full, happy and hearty. Will definitely be back!“
“Made a stop here on our road trip to Washington DC. The neighbourhood felt clean, friendly, and safe. Easy to find and we parked in a large outdoor lot nearby for free. The pizza parlour was spacious and bright. The pizza fresh and delicious. My kids and I loved it!“
“I wish I could give Vaccaro's 10 stars. It is one of the best Italian pastry shops in the country. I was in Baltimore for three days and went there every day. Their Napoleons are decadent. The cookies are prepared with wonderful flavors and choices. My fiancé loves the cookies with the sprinkles on them shaped as stars or hearts. I love the pine nut cookies . The Chocolate eClair is massive but amazing. I start by cutting it up and take a week to eat it. It is about 12 inches long. We got chip at dips for the cannolis and also an apple eclair and gelato. there's something for everyone. Highly recommend stopping here anytime“
“First time dining here. The dining space is pretty tight. There are lots of interesting entrees on the menu. The food came out hot, well seasoned, and full of mouth watering flavors. We did not have any desserts. Allan provided friendly service and good recommendations. Prices for entrees were reasonable. I would definitely be back to try some of the other entrees and desserts.“
“The restaurant experience was absolutely memorable - a true 5 star restaurant to compliment the hotel. Considering the price you’d pay in famous franchise steakhouses, their steaks feel like a bargain for the service and the overall vibe. I had a NY strip, which was one of the best steak but not the most expensive steak I had. My husband tried a lamb steak, which really impressed him.Our server maintained friendly professionalism, kept every interaction genuine and authentic, and checked upon us at appropriate intervals.Definitely one of a kind, high-end restaurant designed to appeal affluent customers.“
“My daughter and I are in Baltimore for the week. I am 100% Italian and she was craving pasta. After some research I settled on Chiapparelli’s. We went for lunch today. Loved the old school atmosphere and the food was delicious. Eating out has gotten so expensive and I am often disappointed with the food. Not today! We will be back every time we are in Baltimore.“
“My food was really goood, The pizza was fresh & hot. Cheese fries was just enough cheese on it. Fries wasn't over cooked. They wasn't to mushy or crunchy. You do have to season your own fries if you don't ask for S/P on it..Which I don't mind that at all.. Cheesesteak was made just how I asked with everything on it & it was meaty too.. ! Besides them only giving me 2 flats out of 10 wings ?they was favorable & fried crispy. Lastly, Delivery was super fast given I had a big order. It came less then 20 mins. I actually just place another order prior to writing this review ?(the ultimate seafood platter). I wanted to check out some more of their food. Overall, I give them 4.5stars & a ??. So as long as their food & service remains good. I'll continue ordering from them.“
“The food was delicious. Michael takes PRIDE in his establishment, and so do his employees. They all treat you with respect and kindness. And courteous. I am looking forward to returning real soon. Thank you, Michael, for all that you do. You help strengthen the community. Your friend, Don, Former John's Hopkins University employee. Take care!Parking: There is plenty of space. Just visit. You will see. Clean.“
“When you are from a far away place, there are times when everything suddenly becomes bothersome and difficult without you even realizing it. At times like that, I even neglect eating and want to do nothing.However, our body sends signals that it is hungry at a certain time. In those times, there is no food like soup, and there is no way you can find hot soup in a far away foreign land.Unable to. There aren't many options left for us. The food that is closest to home and easy to eat. That was this pizza.I ordered the Supreme with salty pepperoni and shared it with my colleague without saying a word. This is exactly what we want. After devouring every piece in less than 10 minutes, we went up to our accommodation to rest. I'll be able to go back in just a few days.(On the day we ate pizza, there was an accident in the early morning when a large bridge nearby collapsed after being hit by a ship. We pray for the peace of those who left their hometowns to work hard in distant countries and left their families and friends behind. Pray for their peace and Baltimore. )“
“Ive been coming here since around 1999 or 2000, & im still in love w this restaurant & the owner & staff are so kind, i feel like family when i come & only wish i still lived a few blocks away, i would probably still order a few x a week, but now living out of the area we go whenever in town, tonight we hope to go again, since our son had a dr appt close by. i miss the full menu, but pizza is definitely good enough to keep me coming back. & they kept the good french fries too lol i love the fries & tenders, & looovvee the tiramisu, i love everything honestly lol“
“I've been going here since I found them in 2011. Food is good, drinks r good and its reasonably priced. I love their pizza. I love this place. Please don't bring yalls kids, I SAID adults only ? it's a bar lol .. They do have a carryout side that has tables for dine in. I'm sure the kids can sit there “
“Extremely cute place in little Italy Baltimore. I was here with a group of 10 women for dinner on a Friday night after a conference. I had reservations for 6 people initially but they were able to accommodate a much larger group. They opened their secondary part of the restaurant for us so it gave us a private feel. We all got drinks and mains. Complimentary bread and butter for the table. The service was fast. The food was delicious. We also got homemade tiramisu for dessert. Keep in mind that they do not split checks, which wasn't a big problem as we all have Venmo or other apps nowadays :)“
“Dont go here unless you are hungry. This is not a place for a snack. They give you so much food it should be outlawed (but don't stop)The Italian cheese steak was sinful. Omg from the peppers to the cheese was outstanding.Parking: The lot is small but the cars move fast.“
“The food is wonderful.we had a awesome waiter. Who gave us excellent service. I think his name was winston. I had theMost delicious Lasanga and their salad is all you can eat. Always fresh. I would eat there every day if i could.Parking: Wnohite marsh plaza. Plenty of parking“
“Came by for lunch on a Saturday and it was the best experience. Food was slow to come out but it didn’t matter the dough kept the kids entertained the entire time which we appreciated. Out server Arianna was the absolute best. Perfect kid friendly restaurant. We will be back.Kid-friendliness: Definitely kid friendly menu and atmosphere“
“Food was very excellent as always -delivery right on time - the cheese fries were super loaded with cheese / couldn’t even see the fries -love the cheese steak - get it often - I have had food delivered from you often - very efficient- food still hot, usually gets here before time quoted - so much better than Doordash or Grubhub // much more reliable and cheaper - staff in store great for pick up too“
“Update: Wver since my last review, I've had only fantastic times at Charmed Kitchen. Great food and drinks and service. Online ordering has been simple and easy. Love the rotating crop of art on the wall. It's great that they open early and close late.*Initial review: Walked in and was not acknowledged. Eventualy sat down. Waiter did not take my order but took other patron's orders who arrived after me. Left without ordering. Would not come back or recommend. Very disappointing.*“
“My daughter, her bf and myself had a delightful meal the day before Easter. Our waitress was helpful and charming. All of our dishes were superb. Rosario’s Marinara sauce is to die for. A bowl of this with their breadsticks and I was in heaven. The owner visited our table to see if we we’re enjoying our dinner. I assured him we were happy and impressed with our experience.Vegetarian options: Delicious pasta, crispy fresh salads, eggplant parmigiana, crispy French fries.“
“My best friend and I stopped at Brendali for a quick bite to eat before a show. I'm so happy we came here, our dish was incredible. My review is based off of their linguine with crab sauce. When we arrived, it was empty except for the folks stopping by to grab takeout. My friend told me the restaurant stays pretty empty until later in the evening when it's packed.The service was fine. Don't let the metal chairs and plastic table clothes fool you, from what I've been told the food is good here. We adored our pasta. I'm not a red sauce girl and this pasta made me a red sauce girl. The lumps of crab meat were divine and the little tomato bits were bites of heaven. Be sure to order this dish. I'd highly recommend eating at Brendali Italian Ristorante.“
“When they cook their pizza properly meaning it isn't soggy in the middle & crust is crisp....they are right up there in the top 5 for the Baltimore area! Its a "no-brainer." This is one slice out of the box on a very large plate. Enjoy it.“
“My family always goes to Squire's after a funeral ? It's funny because it is always packed with big groups of families and friends enjoying themselves after a funeral. Service and staff is great! I just wish they had more variety on the menu and more parking options ❣️“
“We LOOOVE this restaurant! Not only delicious, but oh so much staff personality. Get Nico to create one of his over-the-top boozy concoctions for you. Then indulge in the Italian-crafted meat and cheese board (Salumi Misti). And do not miss the rosemary-marinated steak or the slow-roasted pork. Oh yeah, you’ll feel the LOOOVE, too!“