“Season's Pizza was a welcome and Tasty surprise! I arrived late to BWI. Grumpy and hungry. I took a chance on Seasons Pizza! I ordered Quatro Meat. They delivered **FAST** I was able to track the progress online. No guessing game of "When will it get here!?" The 'za arrived hot! The driver was super nice. And then, the pizza was wonderful! All my grumpiness went away. I forgot to order extra cheese, but it was not needed. The cheese was PERFECT. The sauce was spiced just right. Not too little, not too much sauce. I could not eat it fast enough! WOW!“
“We were very excited to try this vegan icecream and it was worth the hype in the reviews.The gentleman who owns the shop was generous with his time, giving us tastes, and explaining flavors to us. He was very nice!The icecream is very, very creamy and just the right amount of melty. The flavors are quite sophisticated! Extremely fresh.We got the blueberry cheesecake and horchata icecream sandwich (on absolutely delicious oatmeal raisin cookies). We loved them both.Go support!!“
“Food was bomb! The food came out pretty quickly, and our waters were were always filled. The food came out hot and pretty quick and it was just so flavorful. It's pretty dim inside but still nice inside. Don't skip out on this place, you won't regret it.“
“Alexander Tervan's expertise and professionalism are unparalleled in Baltimore. From the moment we began working with him, it was clear he had a deep understanding of our needs and the local market. His guidance was invaluable in making informed decisions, and his attentiveness made us feel like we were his only clients. Highly recommended for anyone needing top-notch service in the area!“
“Vegetarian options: Stopped in to get Easter dinner for my sister and nephew who are both vegan. I purchased crabcakes, spinach, and mushroom tarts, kale, Caesar salad, and several desserts. They raved about everything. My nephew kept saying how delicious it was.“
“Beautiful ball park. Fairly easy to get great seats. Food is overpriced. I don’t like that they have limited how many gates are open. Walking through metal detectors is prison like. I hate that they are still cashless, it’s self checkout.. also I do not like. I will say there’s an awesome bartender there named Ashley. She was on upper deck and I believe moved to club. Also, group and season tickets. Carlos is the guy. His love for baseball, the home team and his customers is unmatched. He’s been there over 30 years so if you have questions about groups or season ticket packages, he’s the best.“
“I've been here several times with friends, and every experience has been great! Not only is the customer service fantastic (very attentive, willing to check in on you, knowledgeable staff, etc), they have a nice variety of liquor and wines that are easy to find in the shop based on region. Additionally, they sell limes and lemons at the register which if you've ever had a few friends over for drinks, you tend to prioritize the alcohol and forget the limes/lemons. It's always a duh moment for me but because they have them right at the register, it's easy to remember. What I think I like most about The Wine Source is how honest staff are about their thoughts on different wines. If they don't like it, they'll tell you and have enough knowledge to even recommend something based on your tastes. Lot parking can be a little scarce sometimes but that's really out of their control and usually street parking is easy to find in the area. In short, would highly recommend! My friend (who's the wine guy for sure) loves it here and says it's one of the best wine spots in Baltimore to him. P.S. They also sell some food in the shop which I haven't tried yet but I'm sure it's good!“
“I enjoyed everything about my experience at Miss Shirley's, from the food and service to the atmosphere. After telling our server about a gluten allergy, who made sure to ask all the right questions, a manager came to ensure that our dining experience would meet our dietary needs. The food was fresh, well prepared, and delicious. The Bloody Mary was the best I'd had in a long time.Dietary restrictions: Safe for those who are gluten free.“
“Food was delicious but menu is small (-1 star for food) especially if you aren't big into seafood (consider for larger parties). We had a party of 20 which requires a per-pwraon minimum of $80 and a paid deposit. This irked me (-1 star for service). When we were there tho, tho waitstaff were 10/10 excellent. And the atmosphere was perfect. A bit more pricey than the atmosphere commands but not by too much. Would recommend for sure.side note: it's a long walk down the pier. If you take an Uber it's ok for them to go in the gate (pick ups and drop offs are free)“
“This must be a popular place as two different Baltimore friends have brought me here. The first time, we came in the late afternoon and almost everything was out. This time, we got here earlier. I was told to get the quesadillas! Interestingly, they were nothing like quesadillas. They seemed like little circular corn muffins with some cheese. They were very moist and delicious. I never leave a bakery with just one type of item. The cronuts were good. They were a little sweeter than I would like. What stole the show was the cream puff. It's hard to make bad cream puffs. I appreciated that the cream was not too sweet at all.“
“Our cake was absolutely amazing! Sarah was great with communication and really easy to work with. We requested a strawberry shortcake with fresh strawberries and a custom icing design, and she did such a wonderful job. I (the bride) was the only vegan at the wedding, and everyone said it was one of the best wedding cakes they've ever had. I highly recommend Sarah if you're looking for something delicious and allergen friendly!“
“I absolutely love this bakery. I found them when we were looking for someone to do gluten free for our wedding. Their service was great and our cake and cupcakes were delicious. They even helped us figure out the design we wanted. Since then we come here regularly for special occasion desserts, or just for a treat.“
“Really great service, a hipster vibe with tunes from late 80s to 2000s, and great coffee and food. Kid friendly.Kid-friendliness: Chill place where the staff know how to interact with kids. Not a "kid" place, but easy to dine in with our 2 and 9 year olds“
“I've bought bread made by the Breadery at other markets, but Friday was the first time I ever made it into the shop. The place is a carb lover's dream. It's one of those spots that invites you to roam and look at the coffee, the olive oil or even a six-pack of local beer. The real star though is the bread of course. Simply put, their sourdough is the best I've ever had. It's a perfectly chewy, slightly salty bread that is perfect for every application. Their cinnamon swirl bread is much loved by the kids at home for its French toast qualities. It's one of those places that makes you want to try everything and makes you realize how awful our store bought, mass produced sandwich bread really is.“
“We recently discovered Sweet 27, had driven by many times but never stopped. We were getting tired of our same favorite spots and decided to try something new. They did not disappoint! Family owned, which we love supporting. Food was very good and different things on the menu that I had not seen on other Indian restaurant menus. Vegan bakery is excellent! Highly recommend trying! One of the owners helped us so kind and warm.“
“It's the best burger in Federal Hill and comes with the most amazing potatoes and a green salad. Friend ordered the same and both of our burgers we're cooked perfectly to the temperature we asked. Everything about Sobo is welcoming and the food is always delicious.“
“Delicious brunch! Perfect location for a celebration with family and friends. Locally sourced ingredients, creative drinks, vegan and gluten-free options. Take a stroll through the museum or sculpture garden after your meal.Dietary restrictions: Items were clearly labeled as vegetarian, vegan, or gluten-free“
“Always amazing drinks (coffee and mango matcha smoothie are to die for!) and awesome food. I've had the caprese panini and shrimp and grits, and the bananas foster french toast. They never miss ?Vegetarian options: Lots of vegetarian and vegan optionsDietary restrictions: They are very accommodating with many of the dishes. They were willing to remove the bacon from the shrimp and grits to make it pescatarian.Kid-friendliness: There are always babies and kids here, it's a nice vibe.“
“The best crab cake I have ever had the pleasure to eat. The waitress was very informative, prompt and hospitable.We had made reservations, arrived at 6 and the place was empty. We ate and upon leaving I noticed there were still no other patrons in the restaurant.I love old gems like this place and hope this review brings about more foot traffic.“
“Y'all when I tell you this is THEE BEST vegan joint in Baltimore or maybe the whole East Coast, trust me, I tell you no lies. The food is awesome I traveled from Detroit Michigan with my husband who is from New York just to experience the soul food flavors that only this restaurant delivers.....They never miss y'all...the food hit the right spot...Vegetarian options: Their is something for EVERYONE“
“Let me just say, I’m very picky when it comes to eating out. But this place was amazing. Super clean, delicious food, and a very gracious owner. Congratulations on a job well done, my family and I can’t wait to come back.Vegetarian options: I personally am not a vegetarian. But this place almost converted me.“
“The BREAD!!! If you know, you know.........we have loved the food and service from Bon Fresco for many years and both are absolutely spectacular. Everyone raves about the london broil sandwich (rightfully so) but all their sandwiches, salads, soups, and deserts have been top notch.“
“Major props for treating gluten free bread as the half-sized slices they are. This is the first place I've been to that spreads the sandwich contents across two small sandwiches. Every other place either attempts to stuff the insides onto puny slices (rarely) or more likely, simply gives you less. In those places, not only are you paying through the nose for GF bread, but you then get less food for the privilege. NOT SO at Atwater's. On top of delicious creations, you also get generous servings and can enjoy your meal like anyone else. Coincidentally had two meals in 3 days here and will be back!Dietary restrictions: GF“
“Absolutely adorable cafe with excellent customer service! Food and coffee was excellent. This is a hidden gem! We had the Easter special French Toast stuffed with carrot cake and it was heavenly! The crispy chicken picante and fries were perfect!“
“While on our drive to VA, asked the wife to pick a place for us to eat; I'm glad she picked this place! The seafood quesadilla was amazing, with tons of seafood within the tortillas. My eldest had the twist burger and said it was very good, the meat was well-cooked and seasoned. My wife had the crabcake sandwich with a lot of crab ?! Def will stop there again when in the area.“
“We frequent this place as it’s the closest to our neighborhood. The service is very friendly always. The food is good quality and made with good quality ingredients. The inside of the restaurant is a bit too cold, but that’s my only gripe. If you carry out your food, my only piece of advice is to get it right away. Don’t let it sit too long or it won’t be as tasty :)“
“Good vegan options for brunch, lunch, and dinner. Decent place to bring your Omni friends where you know you’ll be able to eat. Service has been friendly and attentive. Coffee/lattes are good. They usually have Vegan Treats from PA which is rad.“
“Can it still be koshary without pasta, cumin or crunchy onions? No tomato sauce either. This must be an American version of the Egyptian street food.Filling and fun-just different than one wouldexpect.Chicken schwarma (which feels like saying beef vegetables) was an excellent chicken dish with a spiced sauce that made it rock!“
“I went to college years ago at Loyola just up the street from Alonso’s and remember it as an area institution, but I was very pleasantly surprised tonight when I had a dinner with friends that was just fantastic. The pizza was great, the crab and cheese topped tater tots were amazing, and the wings were crispy and tender. A wide selection of beers, including a good number on tap. Both the ladies working there tonight were totally Baltimore and a lot of fun. I thought it might be a little loud on a Saturday night, but the noise level was just fine for conversation at dinner. Note that around the back of the building which you can access from the street or alley on one side or the other, there’s a little parking lot with spots designated for Alonso’s and other nearby establishments. Be sure to stop and being mesmerized by the rotating tower of refrigerated cakes.Parking: Around the back of the building which you can access from the street or alley on one side or the other, there’s a little parking lot with spots designated for Alonso’s and other nearby establishments. There’s a limited number of spots, but both times I’ve gone, including on a Saturday night there were plenty open.“
Gluten Free • $
“So we went to the Fells point farmers market and wow. The vendors where great most had samples and the produce was fresh and they even have a dog place where you can get home made treats and yes my dogs loved them will be going back for sure“
“Kendra is always incredibly accommodating! Not only that, but her products are out of this world and I promise you that her French macarons will be the best you’ve ever had in your life. Her superior customer service and out of this world products will keep me coming back every single time! We love Sweet Eden!“
“I love this place. I usually get my signature Iced vanilla chai latte w/ almond milk and it's sooo good. the almond milk they use is great. My only complaint is there's rarely ever any snickerdoodle muffins. I've come a handful of times and 2 times were the only chance I was able to get my hands on one. I would say maybe make more if they're so popular or make more at two separate times. I usually don't get a chance to go during weekdays and only weekends and never get them on weekends. But lovely place a staff (:“
“Great coffee shop. Friendly staff. Love the entire menu - I've had it all. Fantastic scones and muffins for breakfast. Every sandwich and salad they have for lunch are worth a try. They have a "picante" option for sandwiches that adds spicy roast veggies. I do wish they had soup, but you have lots of great menu options.“
“This place has everything. Boxes, yep. Hard to find PME tips, yep. Every cookie cutter imaginable, chocolate work tools and molds, buckets of fondant and now a superb selection of cool sprinkles that I’ve been adding to my collection. Its a must visit for every cake baker, pastry chef or neighborhood cake lady.“
“Whenever they’re at the Umd farmers market I try to stop by and there’s always a long line, which is for good reason. While a little pricey the pastries are always amazing, rich with flavor and freshly made. The macarons are also amazing with new flavors every week.“
“Taylor was amazing!! Gave great recommendations and felt like fast friends by the time we left.The Surf/Turf special was so good, cooked and seasoned perfect, and that garlic butter...WOW! Meatloaf and potatoes was also very, very good. Really worth the visit.“
“This place is always great! The food is fantastic, the staff is wonderful! The breakfast sandwiches are so yummy. You can never go wrong getting your bagels or breakfast from here. The bagels are made right there! So you know they are fresh!!“
“Overall: Super sweet service with delicious cake! I popped in to grab two large pieces of cake- tiramisu and tres leches. Both were to die for. I will definitely be back. The employee was super duper friendly and kind. They casual seating inside and a few outdoor tables. They also serve breakfast and lunch.“
“My family surprised me with a cake from here for my birthday and I was sooo happy! I’ve always wanted a heart shaped cake and this was everything I imagined! The strawberry shortcake flavor was so good paired with the soft fluffy icing that was used.Thank you guys for making my day so special! :)“