“We really like this place. We found out on UberEats and came another day to eat here. The food is very fresh and tasty. The service was great and they accommodated us with a stroller for dinner. The associates are all friendly. I recommend this place. The soft shell crabs are incredible. Very fresh and I love the sauce it comes with.“
“All dishes are good, even though some well known Chinese dishes are not cooked the authentic way. You can have sushi if you are not used to Chinese food. Their Sushi is above average comparing to good Japanese restaurants. Good value place to go.“
Asian • $
“Our family loves Taipei Tokyo's food. We always use curbside pickup and have never been disappointed. Quick service, discounts, delicious food and a huge selection of dishes. We recently placed an order for eight people and they all enjoyed their dinners very much!“
“My goodness...I am pretty sure Kappo DC is the closest thing to heaven on earth. Upon arriving, you are greeted with a conspicuous entrance, light brown wooden door, and a gold plaque with "Kappo Makoto" carved into it. It gave off a very exclusive and high end vibe. Once our dinner reservation time arrived, the door finally opened with a host greeting and welcoming us in. Walking by an amazing display of various bottles of sake and a large mirror for us to snap a picture together, we entered the main dining area. To start, the chefs introduced themselves and gave us a little history on the restaurant's creation and overall vision. We ordered our drinks and we were given the option for the uni & caviar add-on. Since it was my birthday, you can bet your ass we got it! To start, we were presented with the wagyu summer salad. Every ingredient paired perfectly together with a dash of acidity from the light dressing. The uni was absolute butter. The wagyu was melt in your mouth goodness. The greens provided the perfect balance to the rich, complex flavors from the uni and Wagyu together. I knew we were in for an amazing night. Next up was the Chawanmushi, a savory egg custard with wagyu. It was delicate and velvety, yet bursting with umami. Of course, with our caviar topping, this dish was the perfect amuse-bouche. The sashimi trio that followed did not disappoint. The first was light, refreshing, and well balanced. The colors of this dish popped, with bursts of green, pink and orange. The fish (I believe it was hamachi) was super fresh and perfectly marinated. The next one was more meat centric and being paired with the uni, it balanced out the sharper taste of the tuna. The final of the trio was a scallop sashimi, with thin cucumber slices and red onions in an acidic drizzle. Like the first one, it was refreshing and bright. Annnd let's not forget, the caviar/uni pairings which perfectly meshed with each dish. Next up we starting getting back into the wagyu with the Wagyu Menchi Katsu. This one was fun to eat, not anything super impressive, but overall had rich flavor and sat atop a small pool of sauce and a shishito pepper. Overall, a nice change of pace from the fish heavy dishes from before. Onto the Wagyu Chirashi Sushi, this was by far one of my favorite dishes on the menu. The presentation was gorgeous, with a small ball of white rice topped with orange salmon roe, red tobiko, bright yellow quail egg, vibrant green chives, a little yellow flower and a gold flake on top. Let's not forget the radiant uni and caviar to top it all off, this dish was bursting with color. The flavor was overwhelmingly good. My friend, wife and I couldn't stop ourselves making awkward "mmmm's" and "oooh's" out loud lol. It was served in the perfect portion, as any more would have been too overwhelming, but any less would leave much to desire. The Wagyu sukiyaki was a good transition from the rich and savory flavors of the Chirashi. It was solely Wagyu beef with glass noodles and some greens on top, sitting in a puddle of delicious sauce. Sweet yet savory. At this point I was getting very full. Finally the Curry Udon arrived. It was good, but honestly it was definitely well past the climax of the courses. I found this to be a grounding dish, bringing us back down to earth after being sent into space. It was comforting and warm. I wouldn't say it was amazing, it was just nice. A reminder that overindulgence can be detrimental to your overall enjoyment. They did provide me with a scoop of some yummy ice cream since it was my birthday, but also we were sent home with some Royce chocolate. Among the dishes, they had really great cocktails and we also got a bottle of "Seven Spearsmen" sake, which paired really well with the rich and fatty flavors we consumed. Service was phenomenal and I think the chef's enjoyed us at the counter because of how expressive we were and amazed by each dish that was put forth. They spent a lot of time chatting with us while preparing t“
“Oh… My… WOW! This place was awesome! We went through a variety of recommendations from our waitress, everything was incredible, even stuff I didn’t much enjoy at other sushi places tasted great here! Loved the Tori 3 different ways, the pork special, the wagyu pork buns, and “the Winner” was beyond words. I didn’t like blue fin tuna the last time I had it and the Winner made me audibly go “holy….” It was delicious! Shout out to our waitress for making amazing recommendations and an unforgettable meal.“
“The weather was beautiful today, and flowers were blooming. And this little cozy place was perfect for me. The chirashi bowl was very satisfying... the fish was so tasty and fresh! I don't think anyone can beat this price with the quality of chirashi here. What a surprise... that I could trust Yelp reviews once again :)“
“This is a chain ramen establishment which I found to be a fine place for a warm bowl of Japan. There is some depth with their broth and it's pleasing. Not sure I'll come back with the area yielding in my opinion better options. The servers are great with being super friendly. The atmosphere is fun and everyone inside like me was having a great experience. I do recommend this place and till next time....“
“It's wonderful to reminisce about our lovely lunch with friends at this restaurant. Although the food was delightful, it could be even better. The menu was extensive, offering various options, and all dishes were freshly prepared. The service was excellent, and the ambiance was delightful.We look forward to returning and enjoying another memorable meal.“
“This used to be my neighborhood sushi restaurant. I live in NYC now and I never miss an opportunity to dine at SushiKo when in DC. The fish is super-fresh and beautifully prepared. The staff is attentive without being overbearing. The wine list is very good. Am already thinking about the next visit.“
“Cool spot for sushi, as well as great Asian fare. We had a variety of dishes that were A+. The salad dressing is hands down the best I have tasted, hands down! I asked to purchase some to go but it was the end of the day land they just gave me a decent amount.I highly recommend this “
“The service is fast, the staff is courteous and above all the sushi is bursting with flavor and authentic.I will go back again occasionally to try their other rolls and savor different flavorful and fresh sushiI took one star away because of the portion size! The sushi is tiny: the size of 4 rolls here is equivalent to 2 from other mainstream sushi places. I guess you get what you pay for: higher grade sushi, smaller portion for higher price.“
“When I choose the JP or Korean restaurant, I would like to try side dishes. I order Yoko salad, Takoyaki, Mango Salmon roll, and Fish Katsu.What I can say is I will come back again and again. The Fish Katsu (Fried fish) is the best fried fish I have had in my life besides my Mum’s cooking lol, not oily, thin and crispy flour, fresh, and delicious. I have been thinking of Takoyaki from the restaurant in Thailand, however this one nailed it lol. The salad dressing is beyond. Mango Salmon roll is creative. The Korean tea is perfect fit after the meal. Kamsahamnida for making such a great restaurant. We live in DC. 1.5 hours traveling to have a meal here is worth it.The service was warm and welcoming from the moment we opened the door.“
“I want to give a shout out to Mr. Ham, Jobbi, and MJ. I stayed at a hotel near this fine establishment and I visited it quite frequently for dinner. Their omakase is absolutely incredible, and sitting at the bar watching them prepare the food was an awesome experience. They were very kind, and super welcoming. They have an vast understanding of the meals they are preparing for you, and they only use premium cuts. Literally the meat melts in your mouth, it was sooooo good. I will definitely visit them again on my next trip out. I stayed at this hotel for over 2 weeks, and this was the only restaurant I went to eat at more than once. They made me feel like I was family, they new what I wanted when I walked in, and they remembered our previous conversations from nights prior and were very engaging. I would highly recommend to anyone who inquires. Hands down one of the best restaurants experiences in the area.“
“This was our second time eating at Gyu San and we've had a great experience both times. The option are great. We did two different pre sets for a party of four and it was a perfect amount of food. Everyone got their favorites - to include beef tongue - and got to try something that may not have otherwise tried. In addition we had grilled edamame - absolutely the best edamame in the area.“
“This place is an 8.5 or 9 out of 10 but it's better than the sun of its parts. We ordered a good selection of food and it was all good. The ambiance was good, chill, the service was prompt and attentive. Presentation was immaculate. The fish was really spectacular and tasted great. Soft, beautifully sliced, and no sticky slimy to be felt. Can especially recommend the white Flint roll, very creative blend of flavors and textures. The only complaint is that the nigiri construction could be better. It was too little rice to the point where the fish to rice ratio felt skewed and the necessary support under the fish was not present. There was also no adhesion of fish to rice, leading to the nigiri falling apart often. Maybe a small dab of wasabi or slightly stickier rice will remedy the problem. Still a great sushi restaurant and worth a visit.“
“Ok. I can be pretty harsh, overly critical, and selfishly opinionated about sushi offerings. But I can only convey that is tastes good and where good sushi can be found. Moreover, what gets lost in tranlation is my eagerness to convince just one or two readers which sushi place is good at the places where I can afford it.I don't think it makes sense to just order the most expensive sushi item on the menu at the most popular sushi places in city areas. We can't all fly in and out of Vegas just for lunch. Yume Sushi seems to bridge that divide. Oh man, just want I thought you cannot find any better quality+value sushi than the 1-2 places around the Tyson's area, Yume was a nice find. The chirashi is out of this world but note somewhat price at ~$50. But the fresh raw fish in chirashi is different than all other sushi places I've had. The award winning rolls I can pass. The chirashi is just the best item on the menu. Most of the other menu items evoke poor attempts at fusion inventions while trying not to alienate true foodies who appreciate proper traditional high quality sushi preparation. The A5 wagyu donburi was way too much rice and way too sweet. So if you decide to go, the chirashi is definitely worth the trip and at least for that special occasion.Parking: The sign to free parking in in the garage behind the restuarant is small and easy to miss.“
“Temari Japanese Cafe has become a pretty classic Rockville staple for delicious authentic Japanese food! It does fill up pretty fast on Friday and weekend evenings, so be sure to come early. On my most recent trip I got the Katsu Curry, one of my favorite Japanese comfort food dishes. The curry was thick, rich, and super delicious; bold with flavors, and had potatoes, onions, and beef chunks! Which in combination with the crispy pork katsu on top, its a great combination. They give you plenty of rice and curry too, I just wish there was a bit more katsu given the size of the rest of the plate. Service is really great too, servers are friendly and attentive. I've been here multiple times and it's always a pleasure to dine here.“
“A few of us spontaneously decided to get Tachibana for dinner this past Thursday and it was a good first experience for me. A couple of my friends have been here a few times and say their lunch specials are definitely worth the price. The service was pretty quick and we enjoyed our entrees at a round table. Their hot tea was quite enjoyable while we were waiting for the food. DONBURI: TUNA, YELLOWTAIL AND SALMON (9 PC) - 36.50 Not a cheap price and definitely more of a splurge for a regular weekday dinner. This came with a side of miso soup which was pretty standard. The donburi bowl was well presented, with each piece of fish spreading neatly across the bowl in a pinwheel shaped, topped with some garnish, lemons, ginger and wasabi. Each piece of sashimi was pretty thick and they give you a good amount of sushi rice that's been topped with some nori and small slivers of ginger. The sashimi quality was fantastic. I enjoyed the yellowtail a lot. The salmon and tuna were good, too! Overall, this was filling and tasty. I would recommend it if you are down to splurge. A couple of my friends got the beef sukiyaki which looked really good. I may have to try that next time!“
“My dad and I are regulars here and for good reason. We’re both very picky when it comes to sushi and there is no other sushi restaurant in the DMV that compares to this gem. The level of freshness and attention to detail is really great. The head sushi chef, Sam, is truly an amazing talent and is an absolute pleasure to talk to. If you’re a snob when it come to fresh, quality sushi, then this is the place for you!“
“Absolutely amazing. Tapas style, so you get to try lots of different dishes, especially if you share with your party. Great service, phenomenal food, and a beautiful view. Our server was extremely knowledgeable, informative, professional, and very kind.One of my new favorite restaurants in DC.“
“This place is gold! I first discovered this place when I went to school at GW and this was close to the Vern campus. I remembered I thought the sushi was really good here but once I graduated and didn’t have a car, I haven’t been back in a while. Recently, when I had sushi cravings I remembered this spot and mentioned it to my husband so we came to check it out again. I am kicking myself for not coming back sooner! I love getting chirashis and not only do they give a generous amount of fish in their chirashi, they are all extremely high quality and fresh fish—all at very reasonable price too! I also got the clam miso soup which was very tasty and the clams are shell-on so it’s extra flavorful. Staff is super attentive and friendly too, and the place is small but cozy! I do wonder if on busy nights there’ll be long waits. I will definitely be back often!!“
“This place is always packed, and there's a reason: It is amazing. Our go to is the bubba, yummy Yama and pan fried gyoza. It's right up there with the best sushi we've ever had. And they also have subtle touches, like they put the gyoza in styrofoam containers, and then they poke holes in the styrofoam to make sure the gyoza stays crispy and doesn't soften with its own steam. Also, they will hold open the doors for you if your hands are full with a carry out order. Such nice touches!“
“Treated my cousin to Sweet Ginger for his birthday and we were both amazed by the quality and quantity of food we received for the price paid. We made it easy for our patient and attentive waiter by ordering two Thai iced tea and the Bento Box A with beef teriyaki. Everything was cooked and prepared to perfection. Starting with the Thai iced tea; which was almost like a dessert. So smooth and sweet! It complimented the meal. The miso soup was comforting and had a balanced ratio of broth, tofu, greens, and green onion. The salad was fresh, crisp, and dressed with a rich and tasty peanut dressing. Of course, the highlight of our meal was the incredible bento boxes. The tempura shrimp and vegetables were my favorite. They were breaded to ideal crispiness and paired well with the soy dipping sauce. The vegetables were one big broccoli floret and large sliced carrot and zucchini medallions. The teriyaki steak was scrumptious, served on a bed of cabbage slaw with a generous amount of sauce. There was enough for me to dip other box components into, like the California rolls, tofu, and the Japanese dumpling. We dusted off everything. Not even the leftover salad dressing remained because we drank it all up! The whole experience was so much fun and we had a blast. Can't wait to go back. We left feeling satisfied and can add this to our list of happy memories!“
“I went to YamaChen Sushi for the first time and it was everything I was craving for and more. The 2 for 1 sushi roll combo were a reasonable price and even more delicious. The staff was wonderful. So wonderful that I would return to this place solely based off the kindness and welcoming nature of the staff. The sushi was fresh and flavorful. I can’t wait to return!“
“Great little sushi place in the Harris Teeter shopping plaza. Brought a large group here and they were extra accomodating to us with all of the silliness that goes on with a 12 person group. Food came out quickly, hot and delicious. Beverages were never empty. Really love the tuna-peno roll which is a little spicy! Will definitely return.“
“My daughter loves the steamed shrimp shumai so it was eaten in 2 seconds from being unpacked and I didn’t get a pic. The salmon & Ikura sashimi tasted fresh. The Ikura was eaten too fast so no pic but the portion size appeared modest while the thick cut slices of the salmon sashimi is generously cut.The yellowtail jalapeño appetizer is a nice portion for the price but the sauce is too spicy for me but diluting it with soy sauce helps.The folks working here are kind and professional. The dining room is kept clean but not inviting to relax and eat. I prefer to get my orders to go or eat quick and go. I’m glad they’re in the neighborhood!“
“Best Sashimi and Chirashi don that you can find in the area. I ordered it almost once a week. I also shared it on my social media and recommend Kizuna to anyone who loves sashimi. The food is awesome! Chirashi is far beyond my expectation. Thanks for making such incredible chirashi don!!!!! Ramen is also tasty!“
“Lots and lots of food options (don’t forget to look at their Menu Specials, separate from their regular menu). Loved that their menu was marked for dietary restrictions (I.e., GF) so we did not have to ask additional on how the dish was prepared. The server was very attentive and all dishes came out fast and fresh. Absolutely loved their garlic fried rice, good to have in addition to sushi rolls.Dietary restrictions: Menu is marked with all GF options.“
“Everything we ordered was absolutely delicious service was good only one girl working but But service was not lacking it takes a while to get your rolls and your orders but it's worth the weight very delicious and the prices were very reasonable“
“Yiku is a great casual sushi if you want a quick fix that has a little more than yoyogi. They don't have any extravagant rolls but they do have specialty rolls! I also got the udon soup with a side of shrimp tempura and the tempura was soooo good. Our server was super attentive and the location was convenient.“
“My husband and I love getting ice cream at Kyoto Matcha. I love the atmosphere and the vibe. We almost always get awesome service. The only reason I’m giving 4 stars instead of 5 is because one time we ordered a slice of cake to go and we were given a frozen slice. Normally we are asked when we are going to eat it. I asked if we could get a slice that isn’t frozen and the woman helping us didn’t have the best attitude about it. Misunderstandings happen but I don’t think it was handled well that time. The last couple times we’ve come for ice cream have been pleasant. Overall it’s a great place and I’d say one of the best.“
“I really like the food here, especially the bulgogi and chicken teriyaki boxes. The complimentary sides you get with the box are quite refreshing, especially the kimchi, which I ended up finishing in one bite. The meats here are quite succulent, and I love how the juices drip onto the rice to create this popping, umami flavor. Green tea here was a nice refresher to satisfy my hunger.“
“I have been coming to Koi Koi since they opened seventeen years ago. In all this time I never had a bad experience here. The food is fresh and amazing. The staff is friendly and officiant. Very welcoming and warmKid-friendliness: Extremely family oriented“
“Endo Sushi is my only sushi place because of the love, care, and pride they demonstrate at every visit. I have been a patron of Endo for almost ten years and have come to know Endo, the owner and sushi chef, as well as his lovely and attentive family members that serve as wait staff and hostesses. For me, they are family to me and my daughter. If you want sushi and Japanese cuisine made with love and pride, as well as a place to become family, Endo Sushi is your Japanese home. I absolutely love every visit home.“
“My god is this place good. KENAKI uses high quality fish with modern takes, so you get the quality of a high end sushi restaurant with unique flairs. What drew me to this place was that they serve bluefin tuna (not that cheap hot pink looking tuna) — we got otoro and chutoro. Immediately just melts away in your mouth. The quality of their fish is just next level. I barely had any room to finish my tekka bowl too because I was so excited to eat everything.Hamachi crudo was a great appetizer — grapefruit was slightly sweet and refreshing. Hamachi quality was exceptional.Bluefin tuna was worth every dollar. There are so many varieties to choose from and I can’t wait to go back and get the rest of the bluefin menu.Maki were excellent. And tekka don used chili crisp which was a nice touch. Desserts were so decadent.“
“My husband and I have been coming here for the last 9 years! This is our favorite place. The Sizzling black pepper beef and hot and sour soup is by far my favorite on the menu! The whole menu is delicious and the service is FANTASTIC, the atmosphere is homey and welcoming!!!! If I could give 10 stars I would!“
“We order pick up 2-3 times a month here. The tempura shrimp appetizer always comes hot and crunchy. The sizes of fish in their hand rolls are generous. The inside of the restaurant is usually empty when I pick up my orders , but they are busy with takeout.Recommend to people who are looking for a good Japanese takeout place in Rockville.“
“It was my first time here. I got the og musubi and the og salmon onigiri. Pleasantly surprised with the og musubi, it tastes pretty similar to how my family made them growing up. The og salmon onigiri was okay. It tastes more like a salmon/egg salad more than a traditional Japanese salmon onigiri. highly recommend the og musubi if you want something similar to the traditional Hawaiian dish“
“The food is very good. I was incredibly impressed by the service and overall quality of the food. The ambiance is weird. It is almost like a food court in how it's set up. Regardless, the food we got was incredible and they were very attentive to us when we went. Their gyoza is fantastic and their sashimi just melts in your mouth.“
“Second time here and still amazing. I look forward to grabbing a meal here before my tattoo sessions. The food is Filling and flavorful. Then the staff are great and happy to help me make decisions. Perfect price for a hefty portion. And the Strawberry Drink is Delicious.“
“I have ordered three times so far from their restaurant for lunch specials. I've enjoyed all of the sushi orders I have purchased. I hope they will at some point remove the $0.99 service fee for ordering through their website. Doesn't sit right with me.“
“Just finished dinner at RanKen Noodle House in Kentlands- it was really good. Gyoza we’re perfectly cooked, I got the Ramen and my husband had Udon Tempora. I had been hesitant previously, and then kept coming by at the wrong hours. So glad we finally made it and we will be back.“
“This is hands-down the best sushi ever. Their fish is fresh and tastes different (in a good way) than anywhere else.The service is always very thoughtful in where they seat you, when they bring out the food, and asking you what you'd like. Above and beyond.The atmosphere, is very peaceful and relaxing. A fantastic place for lunch or dinner. I wouldn't label this place as a "nice" restaurant, it's definitely more "mom and pop", but that's not at all a bad thing, it's just not flashy, certainly no flaming cocktails or waiters in suits. Again, not at all a bad thing“
“This is our second trip to Kabuto, hibachi and sushi, and we enjoyed our meal very much. Our waiter is especially friendly and helpful; it’s almost impossible to believe that he is also the bartender, based upon the amazing service that we got, we will definitely come back with our friends again and again, and again and again. Get vegan love: it’s AMAZING!! .“
“High quality food, service, and setting. Highly recommend the toro, maguro, and chicken teriyaki don bowl.I also really appreciate that the water cup is a full sized 24oz cup.To top it all off, some miso soup to conclude lunch rounded out an excellent experience. Grateful I stopped by and will come back several more times!“
“Good food: fine quality meat (not the greatest, but good nevertheless). Excellent lady (Yao Yao) assisting at the table. Two less good points: (1) we were informed only when we arrived that we would have the table for 1 hour 45 minutes. May seem enough, but food did not start to arrive until 20 minutes had elapsed. At the end, we had to rush to finish our s'mores so we could vacate in time. (2) We had notified the restaurant that it was my son's 18th birthday, but they did not sing for him, bring out a piece of cake for him, or acknowledge in any way. Disappointing.“
“Hands down the best Chinese cuisine I ever had. Got the orange chicken for lunch and it was delicious. Ate every bite. Authentically made and made with love, sweet tangy and savory. And of course the fried rice was delicious. They get a 10/10 from me. I ordered pickup and it was only 15 minutes from the time I placed my order. Very friendly and nice. Might have to get it again for lunch tomorrow!“
“If you are looking for ramen, then I think you're goin, which comes with roasted pork belly, fish cg to enjoy Maki Bar! I ordered the Tonkatsu ramen, which came with roasted pork belly, a little bit of corn, bok choy, scallion and seaweed. The pork belly was tasty. Almost kind of smoky but delicious and not too fatty. The broth was flavorful as well. The staff was friendly. The restaurant was super clean, and it was busy with a lot of take out orders. They even have sushi platters here in case you want to have a party at home! I recommend you come in person if you're going to have ramen. This is more of a place you'd come (or order out) for a casual meal. Maybe not for a date night.“
“Good value and food was very good. Spring roll was a little soft but otherwise the food was excellent. A full plate of food for about 10 bucks. Yum yum. Quick lunch place,if you can find a spot in the lot at lunch. That center has a few lunch spots when im in Kensington, and parking can be sparse.“
“One of the best sushi places in the DMV area and I've been to a lot of sushi places!They have nice portions. Their Black Magic is amazing. Their belly bun is good and I just recommend everything on their menu super flavorful and awesome service.“