50 Best Seafood Restaurants near Temple Hills

“recomiendo muy buena atención y muy delicioso el sason de su comida“

“I really enjoyed my fresh whiting and lager croaker!!! It was perfectly cooked. My sides, cole slaw and potatoe wedges made it soooooo good!!!!“

“Their crabs are always good!! But that young Spanish guy hit us with an okie dokie.. He showed us one crab size and by the time we got home to eat them the crabs were totally a diff size.. Lol Chrck your crabs before and after purchasing them...“

“I found this place by accident I drive by it daily and never gave it a second thought. Until
One day I got tired of McDonald's and all the issues that come with it. There prices are good and competitive compared to local shops and they don't skimp on the food! Its maybe 1-3$ more on avg then mcornalds but its worth it. Plus there menu, both breakfast and lunch are avaliable all day! Definitely found me a new breakfast spot“

“Fantastic food, and even better customer service. A must try spot for halal food. My brother Saleem bhai here always gives me the best options and keeps taste at the highest priority.

Looking for Halal food, with variety? Here's your stop 👌🏻👌🏻“

“Fast and efficient and the food is always fresh ♥️“

“I bring going to Camerons for mor than 20 years. I love crabs and shrimps. Sometimes we order the dinners boiled and fried“

“Have eaten here 4 of 5 days visiting DC. Fantastic food and great service. Highly recommend!“

“Just Woow!!!
This was the best seafood restaurant I have ever been to. The food was incredible and so is the service. Everyone was so sweet. They let us try the soup before buying it to make sure we liked it. The lobster roll, hush puppies (recommended by front server) and lobster bisque was out of this world. Will definitely need to come back here every time in Washington. Even got lollipops on the way out. So great!!!“

“Great food, great drinks, great atmosphere. It was a time!“

“We visited Dauphine’s for our wedding anniversary, and while the food and service were largely impressive, management’s staffing choices held the evening back from perfection.

The savory dishes were exceptional. The bread service and boudin balls were delicious starters, followed by a perfectly cooked catfish Creole and a rabbit tagliatelle that was expertly al dente. For dessert, the carrot toffee pudding special offered a great salty-sweet balance.

Our server, Adrian, was the highlight of the night. He provided excellent service despite being put in an impossible position by management as the only server for the entire upstairs area. While it was Easter Sunday and understandably busy, leaving one person to juggle that many tables is unacceptable. This lack of support led to significant wait times, especially when trying to order dessert.

The experience was capped off by a few misses: the bourbon slush was underwhelming, and the beignets were disappointing—dense and chewy rather than light and airy.

Adrian deserves a raise for his hard work, but management needs to staff appropriately so the service can match the high quality of the kitchen. A solid 4 stars for a lovely anniversary meal that just needed better pacing.“

“Recommended, did not disappoint, had the Po Boy, very filling, parking can be a challenge, but overall, worth the travel.“

“One of the best places in Dc and right on the water!“

“Definitively acceptable! But probably no more than that.

For a seafood restaurant I was expecting a little more .... seafood options - there is essentially 1 dish from each seafood genre, and the oyster selection is woeful and shockingly expensive given you cannot select variety or provenance of the oysters.

Had the crab cake sandwich, and it was alright. For $40 I'd have appreciated a house made bun but I guess Kings Hawaiian is okay too lol“

“On of the best Mexican restaurants in town, if not the best regarding flavors and authenticity. I am Mexican and the flavor is almost like in Mexico which is difficult.
Do not waste your money in other places… and come here :)
And the portions are good enough and filling!“

“Thanks you so much #psychiczabaza“

“We loved having dinner so much on Friday night that we had lunch on Saturday! Lobster roll was delicious. Great selection of raw oysters. PEI mussels were the best! Service was on point. Friday night Ashley was great and sorry I didn’t get our great servers name on Saturday. Manager Ronald Vasquez was so personable and made us feel like regulars. Wish we lived a bit closer because we would be. Highly recommend!“

“My daughter and son-in-law treated me for my birthday and what a treat it was! From the birthday champagne treat to the special popcorn to the dessert and all meals in between—nothing disappointed. The food was delicious. Filet mignon prepared to perfection. Lamb chops, braised beef, shrimp—all delicious. The sides; I could go on. My husband also enjoyed his meal. Our particular teenaged granddaughter loved her chicken tenders. Even our 2 year old granddaughter enjoyed her kids meal. Definitely will return. This was our first time but it won’t be our last. And last but not least—our server, Micaiah, was the best. Her recommendations were on point. Top notch and so professional!“

“Great atmosphere and vibe. Wish we had more restaurants like this in St. Louis, MO.“

“Was SUPERB. I have personally never had Filipino food so I didn’t know what to expect, and wow. Our server was the cutest woman, who was extremely attentive and remembered everyone’s orders and placement. She really has an incredible detail orientated memory. The food was incredible. The flavors in each dish were top notch. I had leftover tofu and mushrooms the next day and I’m sad I didn’t have more after that. Such a quaint little spot but it PACKS a punch. Can’t wait to come back.“

“Excellent meal for Valentine's Day! We had the special Valentine's Day menu (pretty much all new entrees) and it did not disappoint. The pork "spring roll" was amazing, as was the beef with grits and wish they could appear on their regular menu one day. The service was excellent as always. The wine was delicious and reasonably priced for the bottle.“

“The Sea Bass was a total suprise. More often than not I am dissapointed when I order fish. Not the case here. The presentation was superb. The blend of flavors, textures and colors was an epicurean delight. Our waiter/bartender Damany was thoughtful, always on point without being intrusive. The whole experience was one worth repeating.“

“I feel like I need to try the Fish and Chips every time I try a new place out so I did that here and loved the fish. I'm not quite used to the large wedges but they were good enough and not overly salty. I added the broccoli app and it was cooked perfectly. Can't wait to come back and try something else!“

“Food was delicious and the sauce off the hook“

“Hottest new seafood restaurant near DuPont Circle. Best Lobster Risotto I’ve had in my life! The Lobster Bisque was very creamy with large chunks of fresh meat. Topped it off with Key Lime Pie in a cup. The owners are very friendly and the service was excellent. Definitely a 5-star place!“

“Friendly staff and delish food! Sitting on the rooftop was excellent too !“

“Great Drinks Good Lobster Tails stuffed with Blue Crab Great Asparagus Excellent Baked Alaska Excellent Service“

“The best experience. Great food. Service and atmosphere.“

“Delicious! Loved the lobster roll!!“

“The food is amazingly fresh and delicious.“

“Amazing lunch option with gluten free rolls.“

“Absolutely love this restaurant. I come every time I'm in DC. Consistently great food and service!“

“The food was phenomenal. It is a great atmosphere and the customer service was outstanding! I’d recommend trying all the different type of oysters on the menu!“

“A very good friend of mine introduced me to this place and I've been obsessed with it ever since. I can't stop thinking of the food here! The crab was very good.“

“Waitstaff was very professional and witty. The atmosphere was nice, I thought the restaurant could have had more character. Food was okay, I think the best thing u had was cole slaw -- poboy bread was good. The ceviche and shrimp were okay but nothing I'd crave. Chips were horrible. Honestly, the waitstaff was best part of the restaurant I was a bit disappointed. Someone recommended I eat here, however they did tell me the location at wharf was recommended. My dining buddy got the oysters. He thought they were good, but not best he's had.“

“Visiting from St Louis and so glad we came across Luke’s Lobster! We ordered Luke’s flight so we could try all three rolls. Each one was so delicious. We also got the lobster bisque and NE clam chowder. Very good!! Friendly service and neat atmosphere.“

“Vola’s has always been one of my favorite restaurants in Old Town Alexandria. Food and drinks are always fabulous. But the team and leadership is excellent. One of the managers, Phil, ensured that the requested tv channel was on and continued to check in to make sure our meals and drinks were tasty. I made the mistake of forgetting my leftovers, and we went back and explained what happened. Phil made sure to take care of the situation and provided me the meal that i had. THANK YOU PHIL! there wee many restaurants who wouldn’t care about a customer mistake, but he went out of his way to set the standards high. Thank you, thank you, thank you!“

“I took my teenage boys here on our last night in DC during spring break. The staff is absolutely wonderful, so friendly, kind, fun, energetic, and genuine. The food is completely amazing and all three of us loved everything we ate (scallops, filet, chicken) but it was very much the staff that made the experience so enjoyable. Highly recommended. Beautiful restaurant.“

“The food was great and the atmosphere was nice. The staff were very friendly and professional. A bit pricey but well worth it.“

“Delicious, messy in a good way, vest Mango Margs, its a vibe and our server Chad is sincerely next level 10/10!“

“Delicious! Loved the lobster roll!!“

“I love the shrimp basket with the Cajun fries🥰“

“My husband really wanted some fish so we tried this place. The fish is fresh they clean and cook it. Order ahead because the lines are long and so is the wait. He said the fish was ok but needed more seasoning. The fries were great!

Parking: It was crowded and parking was slim I found a parking space right in front but people were pulling up in the street and parking next to parked cars and picking up their food. It could cause a problem especially doing rush hour.“

“Great food in a fun location“

“Great meal recently at Cucina Morini !!! The food, service and drinks were all on point !! See the photos for our recommendations !!! You can order half orders of pasta !! Perfect if you want to try different things.“

“Our server Gladys was remarkable. She was kind, professional and has an amazing light from within that made our meal during our layover. I wish I knew how to contact HQ bc others need to learn from her. Watching her with other tables confirmed that she is just stand out with all her customers. Food was good, ambiance nice but Gladys- she’s a rockstar!“

“Great location we had a great time“

“Shoutout to Lala and Marc at Hook & Reel for making my visit such a great one! They both had amazing energy and made the whole experience smooth and enjoyable. Service was quick, they stayed on top of everything, and made sure we had everything we needed without even having to ask. You can tell they really care about their customers. Definitely one of the best service experiences I’ve had—highly recommend!“

“Great seafood Wonderful crabmeat an shrimp“