“I went recently for Sunday Brunch with a group of 6. We had reservations and they sat us immediately upon arrival. We were sat in the outside seating area which was nice and cozy. Despite it being winter, they have the outdoor area tented off with multiple outdoor heaters. It's nice because it's bright and the daylight comes through. The food didn't blow me away, it was really good, but not mind blowing. I'd definitely return if invited but wouldn't drive out of my way to get brunch. I had the French toast with blueberry compote and it was ok. We received the Sweater Weather drink (in error) and it was probably the best tasting thing on the menu! I highly recommend it. The coffee gets 10 stars. One of the most delicious cups of coffee I've had in a long time.”
“Food is delicious and the atmosphere is perfect for meeting up with friends or entertaining tiny children. Chef Toni’s to go meals and catering are perfect to freeze and have on hand and have been our go to gift to many a friend or family member who could benefit from some food love.Vegetarian options: Vegetarian Frittatas, sandwiches, soups, Mac and cheese and baked goodsDietary restrictions: Gluten free, dairy free and vegetarian optionsParking: Large free lotKid-friendliness: Plenty of space to explore and giant globe to check out, occasionally kids ice cream stand to play withWheelchair accessibility: No stairs, flat surface entrance with automatic door openers”
“The Gotch chicken sandwich is always amazing. Great to-go boxing!Parking: Street parking adjacent to the location and plentiful with a short walk on main street.Kid-friendliness: Very kid friendly! Milkshakes for the kids and a retro vibe!Wheelchair accessibility: Yes”
“My friend and I went for lunch the other day. Interesting menu with combined ingredients that are put together so well. First time there but will definitely be back.Parking: No issue parking”
“Came in again because I LOVED the duck I had here months ago. Ordered: duck wings: small portion for the price but they were indeed fall of the bone tender, crispy, and smothered in a sweet and savory sauce beef poutine: the cheese curds had melted into puddles but the side ate like a hearty meal, good portion of beef, though fries were just okay double cheeseburger: piled high and juicy but again, just okay Overall I'll still be back supporting the restaurant that has served me some of the best bites of food, but I'll be focused more on their duck or special new items. Check them out on IG for their specials!”
“Ordered take out for six people. It was ready on time and everyone enjoyed their food (pad Thai, vermicelli noodles, crab Rangoon, fried dumplings and the house fried rice). I'm excited to go back and try the pho!”
“Excellent food! The only place we go now! People are so friendly.Vegetarian options: Many optionsParking: Plenty of parking. Not open for dine in at this time. Take out only.”
“Great food, I had a salad with the seafood cake. Good enough that I'd like to order it again tomorrow. Traveling alone and sat at the bar, everyone was welcoming and food delicious.”
“Well, just finished my left over togo box of pulled pork, gouda mac and cheese and jalapeño pepper pizza. Ate three pieces last night in Yarmouth.Reheated up to 400 and it was just as good as when they served it out of the oven. Amazing combination of toppings and ya just have to try it. Don't be afraid to try it. You will order it again, just like me! Thank you Brickyard! JackForgot the cornbread !”
“Our family came here for brunch on Easter Sunday, however you would not know it was Easter at the restaurant as it was not once acknowledged throughout our entire visit nor was there a special on the menu for Easter Brunch. We were sat immediately by a friendly hostess but it took a bit for our waitress to come by and this set the stage for the entire meal. We ordered two bloody Mary's that were very good and our daughter ordered the spiked cold brew. It was a little strong for her liking, however we were able to get some cold brew to add and it was much better. When it came to ordering, I am gluten free and was told there is no gluten free toast other than a hb bun therefore my only choice on the menu was the Huevos rancheros. Quite a bit of time went by and the waitress returns to tell me they only have flour tortillas do not an option. In the end I had eggs Benedict on a GF hb bun. This is a restaurant that sells themselves as a farm to table type place, have some gf bread. It's pretty common now. Once we had our food we were never asked if wanted more coffee , had to wave down someone after our meal was finished. In the end our waitress was not going to offer dessert I had to ask what the options were. I really wanted to like this place. The decor with the plants when you walk in is really nice. These are all things they can improve.”
“Your people are genius! Not only did they blow my mind with the unbelievable combination of carmelized pears, chicken and fontina but the best tiramisu that I’ve had outside Boston’s north end. The staff was friendly, hospitable and efficient. I would highly recommend!”
“Jenn is such a great waitress at the New Gloucester location! She is super personable and friendly and great with kiddos. Thanks Jenn!Parking: Plenty of parkingKid-friendliness: Everyone is friendly to the kids :)”
“We had such a great experience at Peachy’s!!!Amazing smoothies and crepes. The owner was so welcoming and graciously helped us order.Can’t wait to come back and try other flavors.It’s great to see a local business owner doing things the right way.”
“This was great. I travel a lot, all over the country. I’m in Maine and wanted Chinese food. This food tasted better than some “fancy, high end” restaurants. Rice, chicken, veggies, wontons, everything was amazing and fresh. Very friendly customer service as ”
“Food was superb. Atmosphere inviting, service right on point. Mushroom dish was out of this world. Same for the carrots and lentils. Also the short rib pasta. So, everything we ordered.”