“The only Thai place I will order from in the entire Philadelphia vicinity. The best staff. The best food. The best experience. I will forever give JJ Thai my business and always recommend them to friends & family. By the way, if your server is Air, be prepared because she is the absolute best server I have came across in any restaurant. I worked in the service industry myself, and to come across someone like Air is truly a blessing. She is so friendly, goes above and beyond, and always ensures the best customer service. Thank you JJ Thai and thank you Air for continuous unforgettable experiences.“
“Sometimes you have to abandon what you know (burrito, hamburger, lamb kabob) and try something new like bibimbap (pictured) which means mixing of cooked rice with cool stuff mixed in. Seriously though, a few new places have opened up on the block: no knock on Rosy's Taco Bar, but you just might feel more satisfied at Nam Chon (Korean). The hot bowl/pot cooking technique puts their bibimbap dishes over the top. Come down towards the east end of South St. and check it out. The chef/waiter will give you a free appetizer assortment sampler for your enthusiasm.“
“This place is SO good, a new neighborhood favorite. The sushi, robatayaki, and entrees we tried were all incredibly fresh, beautifully prepared, and well seasoned (especially the hangar steak robatayaki!!). Love that it's a BYO, too. The desserts were also a highlight - I would come back just for the cheesecake and the black sesame ice cream! Service was knowledgeable, friendly, and welcoming. We will be back!“
“Totally enjoyed every aspect of my experience. Last night on a work trip and heard the name of this restaurant 2x today and ended up having a hair appointment near by and was able to walk! I sat at the bar downstairs and had amazing service. Had the enlightenment martini and the cashew chicken with jasmine rice. Hands down some of the best food I’ve eaten!“
“Bao Nine is such a cute place to eat at. Thankfully, the food matches the atmosphere! The food is fresh, light, and delicious. The prices are great and the combo options make it easy to try a little of everything. I enjoyed my first time at Bao Nine and will surely be going back whenever I'm in the neighborhood.“
Japanese • $
“Delicious, fantastic vegan options, had a matcha bun and the grandma tofu which was great! I'm looking forward to being in suburban station again so I can try more menu items.Vegetarian options: Bao and other options for vegetarians and vegans are great and definitely not boring!Dietary restrictions: Nice vegan and vegetarian options!“
“Dining in for a birthday party of 10 we ate half of everything on the menu. Spoiler alert: delicious. We had an assortment of bibimbap, each a generous serving of meat and veggies sizzling in the bowl, the Galbi skillet (slow braised short rib) and the veggie Japchae. Let’s not forget pork buns, which got us started.All together the meal was less than $30 per person and absolutely worth it.“
“Love love love Ozaki! It’s my favorite Asian restaurant. Their sushi is so good. I recently had the all you can eat sushi for a reasonable price and you can choose appetizers/drink/entree/however much sushi you want/dessert. I tried like 5 different sushi rolls and they were all so good. The service is always good and the restaurant is always clean. I always recommend ppl to go there & have taken my friends, boyfriend, and parents there (on separate occasions, that’s how much I love the food!)“
“Such a cute little place!! Got the salt & pepper shrimp w/ rice, shrimp & pork dumplings, and lobster summer rolls. The cashier was soooo sweet and brought our food out to us. It was delicious. HAD to get more dumplings to go!! These pics don't do any justice“
“Came here for dinner during Wrestlemania 40 weekend. Excellent service and the sushi was amazing! Especially the fried sushi with smoked salmon. Also got the shrimp tempura and sweet potato rolls. Wish had more room to finish it all. Pretty small place, so was lucky enough that it wasn't so busy. Highly recommend!“
“One of the best and authentic Indonesian restaurants in the states. The other one is in Atlanta GA. As a native Indo, I highly recommend this place. Service was good. Space is quite tight but expected for Philly. Food is so good. So good. Get the ketoprak, Satay ayam/ grilled skewered chicken with special peanut sauce, for sure. We drove 9 hrs one way and it was worth it. Makasih banyak mbak2.“
“Love this place and go in/order here often since its local. I really like the birra dumplings and seafood eggroll. However, I recently tried their wings ordering out and was HIGHLY disappointed?. I paid $12 for soggy old meat with no flavor, yet I ordered the chipotle wings . I made my two friends try the wings bc i refused to even eat them. She said it burnt her lip and the smell made her nauseous. They were literally FUNKY. Will still continue to eat here because for the most part their food is good. However after this experience I won’t risk ordering their wings??!!!“
“Martabak OK is a delightful find in South Philadelphia, serving up authentic Indonesian martabak that caters to both savory and sweet palates. The staff here are exceptionally friendly, making each visit a pleasant experience.I particularly enjoy starting my day with their savory ground beef and onion martabak. It's a flavorful breakfast option that's both filling and satisfying. While the sweet versions of martabak are a bit too sweet for my taste, they're perfect for those moments when you're craving something indulgent.The unique taste of their offerings is a testament to the authenticity and care put into each dish. Whether you're familiar with Indonesian cuisine or looking to try something new, Martabak OK in South Philadelphia is a must-visit for a culinary adventure“
“Good vibe and good food! I was a bit surprised by the portion sizes and how small they were, considering that I would say this spot is pricey. The menu is also small, most dim sum restaurants I go to have a vast menu and are relatively inexpensive.With that being said, the chicken wontons were the star of the show for me! Along with the green fire cocktail… MUST TRY. The shrimp dumplings were also delicious, and the korean fried chicken wings were just OK.If I go back, I plan on trying to the cheesesteak bao as I heard they’re incredible.“
“They are a take out spot with a few tables for a group of 3 or smallerQuality and variety of food is incredible and authentic!Will come back to try their soups, I only got banh mi this time around and they were so fresh and savory. Was so good I almost forgot to take a photo hahaTheir fruit smoothies taste like they put ice cream in there which makes them really sweet, a plus for some. It was tasty but bit sweet for me, next time I'll try the durian ?“
“Master Authentic Culinary Eastern and Western Cuisine Fused . Start to finish, absolutely a treat and adventure of tastes. Let the owner take you thru each detail..Tea, sweet corn soup, 4 star including giant scallops, giant prawns, chicken and beef. Complimentary appetizer. Sticky rice desert with sorbet and chocolate for finish.“
“Cheu Fishtown in Philadelphia is a vibrant spot that’s become a neighborhood favorite. Known for its creative Asian-inspired noodle bowls and small plates, it’s a place where the food is as much a conversation starter as it is satisfying. The brisket ramen is a standout, and the service is consistently friendly and attentive. With a diverse drink menu to complement the dishes, Cheu Fishtown offers a casual yet memorable dining experience that locals and visitors alike adore.“
“Great Pan-Asian restaurant! Came here on a Monday evening with friends to celebrate a birthday! Definitely make reservations if you have a large party. Nice bar area to wait in or even grab a before dinner cocktail!Menu is amazing, so many great options!Definitely a must see if you’re in the city!“
“An unassuming thai restoraunt in the middle of nowhere (at least to me as a visitor of the city). It was a small cozy resto with decent service and some lowkey décor. Gold coloured cups was a plus. Chicken skewers - White meat was dry, but the peanut sauce was really good. Pad see ew - pad see ew was tasty. The stirfried dish was seasoned well with lots of different flavour. It was only missing a bit of char, otherwise really good. Would recommend. Some decent food, but as a tourist to the city, I would not be coming back. There are other restos for me to try. But as a local, I can see myself coming back to grab casual meals.“
“My time at this restaurant was excellent. I enjoyed the well-made food and the ambiance of the place. This was my first time coming to a restaurant that allowed you to bring your alcohol to the place, and I loved it.Additional Note:For spice enthusiasts, this restaurant offers unique flexibility. You can adjust the spice level of your dish on a scale of 1 to 5, allowing you to truly customize your dining experience.I recommend getting it at levels 4 or 5 for those who like spicy food. I asked for a level of 3 for spice, and the food tasted mild.“
“Love their sushi burrito. Wish the size was a bit larger for the price (I can be greedy with anything sushi) but either way they're always delicious and fresh. I love that you can add multiple mix ins and sauces as well. I always visit when I take a trip down town.“
“This was a surprise on our 5th night in Philly. We had a group of small plates. Pork dumpling in chili oil, glazed sting beans, Indian pancakes with curry, peking duck buns, and Singapore noodles. If the food is this quality all the time, they have hit a home run. Add in the excellent drinks menu with well crafted alcoholic and non-alcoholic drinks, and there is nothing to fault here. Would definitely come back.“
“Delicious as always. My baby’s favorite spot our favorites are the kalbi, skirt, and hangar steaks ? the drinks are pretty good too! Staff is very professional, polite, hospitable, and friendly as well. 10/10Kid-friendliness: This is my seven year olds favorite restaurant“
“Diving into Golden Triangle unveils not just a meal, but a passport to a culinary expedition specializing in the Southeast Asian flavors of Thailand, Malaysia, and Myanmar. Tucked away in the heart of Philly, this humble gem offers an intimate escape to distant lands with its quiet, casual ambiance and a cozy dining room that boasts no more than eight tables.Our adventure began with the Malaysian classic, Roti Canai -- a delightfuly crispy, flaky, chewy marvel that serves as a prelude to the symphony of flavors awaiting us. Paired with a rich curry chicken potato dip, this dish was a standing ovation in the making.Then came the Sambal Shrimp, a bold ensemble of shrimp reveling in a spicy brown sauce, creating a festival of taste that had every fork in the room longing for an encore.The Beef Rendang, while a masterpiece of flavor and tenderness with its slow-cooked, aromatic curry, left us longing for a second act, as the disappointing portion size was more of a soliloquy than a full-fledged aria.Despite the small dining room, Golden Triangle played the perfect host to our group of six (including a baby car seat), accommodating us at their sole large table--a testament to their ability to harmonize space and service.While the Mee Goreng and Penang Char Kway Teow flavors were well balance and added depth to our culinary journey, both dishes lacked a bit of the smoky "wok hay" that I was yearning for. The Burmese Kimchi introduced a zestful twist to the meal as it was our first time trying any Burmese food, but it wasn't particularly memorable. In the end, the Roti Canai and Sambal Shrimp emerged as our favorites of the night.Overall, Golden Triangle is more than a dining destination; it's a quiet nook where flavors dance and diners are invited to a show that tantalizes the taste buds and warms the heart. With its intimate atmosphere and welcoming vibe, it stands out as a beacon for those seeking an immersive culinary experience in Center City. Here's to more explorations at this quaint culinary corner, where the world feels both vast and intimately close, all within the confines of its quiet, casual dining room.“
“One of my favorite spots in the city! Great food and the service team feels like family. They’ll never steer you wrong if you want to try something new, and always deliver your favorites at a high and consistent quality! Maybe I’ll go this weekend - getting hungry while writing this review.“
“The staff and owner are nice folks. Prices are fair and reasonable in this current economy. Food was solid, the French Onion Soup Dumplings were solid. Steak was solid. The cocktails were generally not my style, I prefer mezcals/bourbons/whiskey bases, but the flavor profile was solid; the Drunk Text was the winner. It’s a nice addition to the neighborhood. I’ll be interested to see how they grow in the near future.It would be nice to see a Point Breeze cocktail bar crawl between Dock Street, El Mezcal, Insatiable, Madira and other spots … the local spots could benefit from something like a city-wide competition (shot + beer + app). I would like to see more collaboration between our neighborhood’s restaurants“
“Their lunch special is a great value and the rolls were good without the deal too. the tuna in the tuna roll was fresh, flavorful, and plentiful.the atmosphere felt really casual so it might not be great for a nice date, but any other sushi need would be well met “
“It’s been a few months since I last ordered from Asian Fresh Kitchen. As they say first impressions last !! The first time I ordered here the food was amazing, the second not so good. Last night feeling under the weather, I decided to give Asian Fresh Kitchen another shot.II ordered General Tso’s chicken, vegetable, lo mein, one shrimp roll, and two orders of chicken on a stick. I ordered on Uber eats and within about 20 minutes the driver arrived. the food was delivered in a paper bag that was sealed. The food was piping hot. I was really impressed with how well it was packaged. To my delight General Tso’s Chicken was moist, savory, spicy and delicious the broccoli was perfect !!! The vegetable lo mein was very tasty ? The noodles were cooked to perfection !! Chicken on the stick was a first for me. I thought that it was Salty, crunchy and very tasty and lastly the shrimp roll was moist and delicious.I’m not sure what happened this past summer when something just seemed to change here but regardless these pictures and this tasty food says that Asian Fresh Kitchen is back on track serving delicious savory Chinese food !! Take a look ? you know your mouth is watering, so do what’s right and make that phone call and order some of this amazing food !!! Well Done Asian Fresh Kitchen !!“
“Have been coming here for like a decade and always have a good experience. The portions are huge, and everything I've tried has been consistently good. If you like spicy food, tell them that you promise not to complain about it being too hot, and they'll make it spicy enough to make you sweat but still be good/flavorful.“
“I came here with the college kid to treat her to a special night out. We both shared a few maki sushi. The tuna roll was very fresh and flavorful with surprisingly excellent quality of fish. The same for a salmon roll and 2 special rolls whose names I cannot remember. Service was excellent and the dining room was clean and cute. This is a very good place to take a date or celebrate a casual, special occasion. While somewhat expensive, portion sizes are reasonable and prices are competitive with other places in Philadelphia. My only complaint is the lack of street parking and no pay lots in the area; it took me nearly 30 minutes to find an open spot on a late Friday afternoon. Make sure you have a backup plan if you have to give up and go somewhere else due to lack of parking.“
“Overall the food was pretty good! The price-to-quantity ratio was a bit high though (although there may not be as much competition here in Philly). The savory crepes were really satisfying and the crepe is crunchy in a good way. Water fern dumplings are typically hard to find in the US, and it did not disappoint. The flounder was also cooked well and seasoned. The fried rice was alright, but not the best. The soft shell crab was definitely one of the best dishes here. The #1 dish in my opinion is the shaken beef. The meat is cooked to absolute perfection; it is truly tender and juicy while packed with flavor. I would definitely recommend and come back to this place for authentic Vietnamese food.“
“The only reason I’ve been going here since 2008 is for the wings—I kid you not; I violently crave them, at least once a month.Cons-- Probably the worst customer service, the servers aren’t very attentive to the customers.- the music is super loud- quite pricey, for everything on the menu.“
“I am not exaggerating when I say the Fried Avocado Bao Buns are one of the best meals I've ever had! The other vegan options are good, especially the Tofu Banh Mi, but the Fried Avocado Bao Buns are legit life-changing. I could eat them every day. You definitely need to try them!“
“I want to start off by saying I go almost everyday! I am the biggest fitness freak and the shakes and juices help me while on my diet to the fullest. I actually went twice in one day and Mohammed was kind enough to give me a sample of their nee Nutella bowls that they have. I recommend this place to everyone I know. It is truly an amazing environment and it honestly has amazing food and drinks! You must go here, if i could give them 10 stars I would !!Wheelchair accessibility: No steps“
Mobile caterer • $$
“This review is actually for the Wok Works location on Frankford -- which is brand new and therefore doesn't have a Yelp page yet!My partner and I DEVOURED the pad se ew bowl and the honey garlic shrimp rice bowl. The flavors were spot-on, the ingredients were cooked perfectly, it wasn't greasy or over-salted, and it was hot and ready in less than 15 minutes. SO happy this spot came to the Fishtown neighborhood. A quick, versatile noodle spot is exactly what we needed. It may not be THE most authentic option, but this hits the spot, is still really nuanced with the flavor profiles, and is super convenient.“
“This place was new to me… I was greeted with smiling faces and didn’t have to wait long for my food. Such a wide vegetarian and vegan menu! The food was so hot and TASTY! Amazing flavors! Sometimes I go overboard when describing my food experiences, but when I try something new that makes me feel good afterwards, I feel like I need to share!“
“Third time for me and that consists of dining in, take out and pickup! So far everything is great. The service is great and so far my menu choices not a bad thing including the adult beverages made. Keep up the great work! And I got myself a lychee martini“
“Amazing vegan options, I think this is the best vegan option in the area (the next best one is DIG). Very, *very* good food. Ask them to remove the (non-vegan) gochujang mayo.Vegetarian options: Good vegetarian and vegan options. For vegan, make sure to ask them to remove the gochujang mayo.Dietary restrictions: Vegan friendly“
“I haven’t been here for a while, and when I went back last month there was a lot of changes in their system. They have a new system that allows people to search songs on Spotify which is wonderful! I had issues finding songs previously now Spotify has all the updated music. 10/10 recommended!!!!“
“Checking out my new neighborhood and came across this Thai restaurant when I was getting my hair done next door. The restaurant is super cute with cute bamboo lamps. The server came out quickly to order my food and food came out very fast. I ordered the shrimp satay and the Thai Basil Chicken. Disclaimer, the shrimp satay was delicious but came out with the shell and tail on and the shell was hard to take off but the sauce on the shell was delicious. It came with a mint sauce that was tasty too. The Thai Basil chicken was also delicious - there was some part of my dish that was cold while the other parts were hot - not sure why. But the food was tasty. I wish I got to try other things like the pad Thai, but I will be back!“
“Pretty good food, flavorful broth, good variety of meats. Attentive servers. Nice decor and atmosphere.The tray of sauces that stops by your table for 0.2 seconds, was also pretty cool. Though each table should have their own in my opinion.“
“Love the Mei Fun - must try if you haven't! I always add some soy sauce and some it up, but that's a personal preference. Reheats well the next day.Vegetarian options: AvailableKid-friendliness: Daughter loves the lo meinParking: Front“
“Mandarin Palace may seem like a seedy hole-in-the-wall Chinese restaurant, but that exterior masks what is likely the best American Chinese food in Philadelphia. I have tried many Chinese takeout places before realizing Mandarin Palace exists and was continually disappointed by each of them.Everything here is flavorful, well put together, and most importantly for any take out place, consistent, regardless of the day of the week. Every time we have ordered from here, the order was put together promptly, accurately, and with the same high quality every time.The only real con is that it's expensive, but you definitely get what you pay for. The food here is second to none.Stay away from the non-American Chinese dishes though. This is NOT a sushi/Thai/Vietnamese place or anything besides American Chinese. Those dishes are mediocre at best and to be avoided.“
“Canting Wok Noodle Bar is our new go-to spot for Asian food. We had the pork belly and crispy chicken bao buns, and cheesesteak and chicken egg rolls (better than any egg rolls we've ever had!) to start, followed by the pad tai (very generous portion and delicious) and beef bulgogi (so tender) rice bowl. Washing it down with the Mexican coke for some reason hit the spot, too!“
“Got Szechuan peppercorn beef noodle soup and fish maw chicken noodle soup. So good. And the price is pretty decent for such a big portion & variety of toppings. Service is basic level. They do have a surcharge for credit card but I’m not super surprised.“
“We were driving by and found this great Thai place. They have a good vegetarian options and each item that we ordered was very well prepared. It’s definitely budget friendly for Thai cuisine. I would rate this place very high on customer service.“