“Been coming here since they opened...a long time ago... Went yesterday for the first time in a bit..price up product shrunk..there was enough cake in a cupcake to be basically a glorified mini muffin with a dalopof icing and the cookies are now 4.00 a cookie for a HARD smaller thick cookie..I know the economy hit us hard..but jeez..Disappointed..service though is always on par, the girls always take good care of you...as someone that's been a long time customer just sad for the changes definitely noticable now ..they do taste good“
“i've been looking forward to going into teriyaki madness previously, but had not found one local.The bowl ? excellent! Chicken vegetables, rice, and options that you could add to your bowl are limitless. The food was delicious. I'm back in a minute. It fueled me up!“
“Love this place! Their lattes are so creative and delicious (cardamom, cloves, rose hips.. so many infusions/flavors). Donuts are also awesome and the staff are helpful. I passed this place for years and never went inside.. (mistake!) now I go all the time. Have to say, their name/sign don’t let on to how to how creative their menu and drinks are.“
“chocolate croissant yydsThe outer skin is very crispy and falls apart when touched. The inside is very soft and fluffy. Coupled with the mellowness of the chocolate, the aroma is overwhelming , and it’s not enough to eat. I hope to create a big croissant with so much chocolate.ps. There are mini sculptures of two legs? in the store“
“I attended a party at 12 noon in the dining room on Saturday - the appetizers were bountiful, the salad was plentiful, and so fresh! A huge bowl of penne vodka followed !! chicken francaise was tender and delicious, no fork needed.My family and I will definitely be “
“You get a very good size pita here! About the size of a biiiiig overstuffed burrito. The smoked eggplant in the falafel supreme is soooo good. Crepe was good too, it's one big crepe folded into a square instead of the usual rolls I'm used to. Definitely a share worthy size. Quick and friendly service too :)“
“So I just moved to the area. For the most part pizza is awesome. They just have to let it actually cook. I don’t like non- crispy pizza. Other than that pizza is A1.When we first went for take out. I didn’t have such a great experience. However this last time for delivery changed that.“
“This place is incredible. Every single dish that we ordered popped with flavor (chicken kabab with rice and salad, a traditional gyro, and Mediterranean platter w/baba ganoush, dolmas, grilled vegetables, falafel and pita). Everything had a lightness to it, freshly made and expertly prepared. This was nowhere more evident than with the baklava with its light crispy pastry, delicious honey and pistachio paste. The decor is warm and comfortable with exuberant music. We loved it and are definitely coming back. Btw, I felt that the portions were generous, but if you are value minded, you owe it to yourself to try the daily specials. We had the gyro on a Tuesday for $6.99 !“
“Jimmy provided the food for our family and friends after my husband's funeral. Everything was excellent. He went out of his way to accomodate us and made sure everything was set up and ready for us when we arrived from the funeral. Wonderful people to work with and prices were reasonable.“
“We stopped by there years ago before we moved out of state and we were wowed by their XXL pizza. So we knew we had to stop in when we were in the neighborhood. The pizza was delicious as usual, the slices were gigantic and so good, the dough was crispy and the cheese and sauce were perfect. We also tried the cheeseburger empanada and I highly recommend it! We will be back whenever we are traveling nearby.“
“Have ordered from here a few times and never gone wrong. It's a small shop but they do pizza right. On my last trip I got their margarita pizza with mushrooms and onions and sauce on the side ($25 for a large, $5 extra with the added toppings) Extremely tasty.My friend ordered the penne and said it's the best they've had.10/10 recommend“
“Great family place for steak. We love the bread and 2 side options. Can't go wrong. Do call ahead seating. Try the ribeye and ribs combo ?Kid-friendliness: My kids got pictures with the mascot. They love this place. Kid options available.“
“My son is living in Florida but knows I love these little cakes and he called in to have them send me a trio of some favorites. It was such a lovely gift and JBC packed it so nicely. It was a wonderful gift from my son. Thoughtful as always.It's been a special Mother's Day. A cup of coffee and a slice of delicious cake.“
“Whenever I bike want a smoothie is my number 1 place to stop. Whenever I want lunch it always a top choiceIt’s the original smoothie place of WoodbridgeAnd it we presses our town’s voiceAlso really cheap compared to other placesGranola is superior!!!Vegetarian options: Well you don’t really find meat in smoothiesKid-friendliness: A nice lively atmosphere on Main StreetDietary restrictions: Pretty focused on health foods and fruits.“
“Masala Chai is actually the chai Indians make at home, not the pseudo versions you have at cafes. They make the chai right in front of you in a chai pan ?Bombay sandwich and Avocado toast are a must to try.I visit New Brunswick for meetings, and this place a much drop in for breakfast and chai.“
“Simply amazing cake owner was just so sweet he was just as excited as i was to see my cake. I would recommend always. The size & details on my cake was just perfect, tasted amazing with fresh strawberries yum ! Thank you so much for making my birthday “
“LOVE LOVE LOVE! The people, the food, and the service. Everyone here is awesome any day of the week. Don't get me started on the prepared food... what I bring back to Brooklyn on a daily basis, never mind the weekends could probably pay somebody's mortgage. Don't skip the meat bread (aka lardbread) and all the antipasti, cheeses and burrata to make your own Sangwich Superiore or have them make you one of their insane specials to go (That Disgraziata!!!) ... All of that and a family like atmosphere, what more could you ask for? Get ova there already! See you soon my loves!**DIY sangwich pics**“
“I had a thick square specialty margarita Sicilian slice. It had great flavor and tasted great! This was my first time here so I can't say much more for the other items they serve but everything they had in plane view looked good. The reviews looked decent as well which is why I decided to give it a try. If I'm ever in the area again, I would definitely stop in for another slice. If you're undecided on what to get, the Sicilian Margarita was on point!“
“Another great stop on our neverending Pizza Tour! Sal's Gourmet Pizza in Manalapan, NJ. My son Jason and I got slices...two pepperoni, one plain. Excellent pizza! The sauce was nicely balanced with a slight basil kick to it. The crust was very nicely balanced as well...crisp outside, soft inside. Tasty crust too. Top quality cheese.We also brought home a few of their pepperoni, ham and cheese pinwheel rolls.Pepsi products.It's in the same shopping plaza as one of my son's go-to video game stores, so we will definitely be back soon.“
“I visited Kona Grill on a bustling Saturday, eager to try them out based on recommendation from a friend.The night kicked off with a mixed bag of cocktails; the New Old Fashioned, revamped with Jim Beam Vanilla Whiskey, was a delightful twist on a classic, boasting a unique texture that impressed me. Similarly, "The Rum Drink" was an excellent summer refreshment—light yet satisfying. Unfortunately, not all drinks hit the mark. The Electric Lemonade was overly sour, reminiscent of Warheads candy, and the Cucumber Southside was dominated by an overpowering cucumber flavor that eclipsed its mojito roots.Appetizers were a similarly varied affair. The Chicken Satay was adequate though unremarkable compared to Thai versions elsewhere, and it suffered from a stingy portion of otherwise tasty peanut sauce. The Fire Dragon Roll, meant to dazzle with its flamed alcohol-infused sauce, ended up a disaster as the sushi absorbed too much of the vodka(?), significantly detracting from its enjoyment and effectively ruining the dish.Main courses painted a more positive picture. Although the 10oz Prime Rib, which I requested medium, arrived well-done, it was still enjoyable enough not to warrant a return to the kitchen. The star of the evening was undoubtedly the Macadamia Nut Chicken—a unique and flavorful dish with a wonderfully crunchy macadamia crust and a delectable sauce that both my companion and I found exceptional.Dessert was a high note on which to conclude our meal. We shared a slice of carrot cake, a perfect balance of flavors with just the right amount of sweetness, and mercifully free of raisins—a common pet peeve. It might just be the best carrot cake we’ve had in a restaurant.Service was exemplary and even a manger stopped by to see how everything was going and comped the carrot cake for us for the birthday. The interior was fine but the window seat we sat by had a lot of bird poop on the windows when lookout. Just made a note on that.Kona Grill offers some standout dishes, particularly in the main courses and desserts, the inconsistency in the starters and some drinks could be improved. The venue has potential for a great dining experience if it irons out these kinks.“
“Can't say enough about chef Paul and his restaurant. Great dinner from drinks to appetizers dinner and dessert. Too bad I couldn't post pictures. Went last night to celebrate being cancer free. He makes the best rack of lamb. I Always leave room for dessert“
“Wow, what an incredible pizza experience at Chicago Pizza with a Twist! The atmosphere was lively and inviting, but the real star of the show was the pizza. I tried the "Achari paneer pizza” and was blown away by the combination of flavors - the onions, jalapeños, garlic, ginger, green chilies and achari flavored paneer on a white sauce all worked together in perfect harmony. The crust was perfectly cooked, with just the right amount of crunch. The staff were friendly and knowledgeable, and the prices were very reasonable. I'll definitely be back to try more of their creative pizza combinations - highly recommend!“
“I regret giving so many other places 5 stars, as now the meaningfulness of the 5 stars i give to skylark is Diminished. If you are looking for a review telling you to go the Skylark - look no further, this is it. Incredible food, diverse menu with variety, high quality ingredients, not to mention reasonably priced in a beautiful atmosphere. Perfect place for a special occasion or a brunch meet up. Wish I could give more stars, guess I'll just have to settle with giving them my business.“
“Our family orders pizza from Carlos, and it is delicious. We love this restaurant and decided to have my daughter's 13th birthday here. The food was delicious, and I can't say enough kind things about John, the owner, and Jenn and Regina who helped with our party and made sure that there was always enough food and beverage on hand for our guests. I would give more than five stars if Icould. .Excellent pizza and great customer service.“
“I came in on a busy Saturday night with my large family and was quickly sat. Jillian was our server and she was great, she gave great recommendations and we really enjoyed our food. It was our first time here and we will be coming back soon!!!“
“Ordered a large pepperoni and sausage pizza with a side of calamari. The pizza quality never fails and is always tasty with the right amount of sauce, toppings, and cheese. The marinara sauce for the calamari is clearly made from scratch and took me by surprise by how fresh and homemade it tasted.Their staff were also super attentive and helpful in bringing out the food for tables, packing leftovers, bringing utensils, and water.“