“The food, staff, and environment was amazing. By far the best hook and reel location. The drinks are perfectly made, the food is cooked to perfection, and the staff are super helpful and make this dining experience 10 times better. The staff are quick to attend you and are attentive. I would’ve gave this place 10 stars if i could.“
“We went to celebrate my hubby birthday and it's first time he is trying seafood boil ? and it was best experienced ever, we had crab leg, shrimp,and crawfish with Cajun sauce and that was so yummy..Yanni was very attentive and instructed us nicely, she is helpful as well for us being first timer..over all, we have best celebration“
“1st time at Gallaghers, had the three course lunch. Great food, the filet mignon was divine, melted in the mouth. Each course was wonderful and the service from Phil and Jose was great. Really pleasant and friendly guys. Would recommend Gallaghers strongly.“
“Food was delicious - especially the bread omg. Everything was al a carte. Came here straight from broadway- very close walking distance. Drinks were perfect and the staff was soo attentive.Vegetarian options: I’m vegetarian and are the Mac and cheese and broccoli side dishes. Other vegetarian options available“
“Found this late night gem after seeing Sweeny Todd at the theatre.Unfortunately, the kitchen was going to be closed in half an hour, so we only ordered the House Chicken Fried Rice, Shrimp Dumplings, and Sweet & Sour Pork Ribs. My only complaint is I wished we ordered more before the kitchen closed; it was all delicious!! ??The service was quick. Even the Jasmine tea served had a delicious flavour. We'll have to come back here the next time in NYC.“
“Great vibe. Absolutely LOVE the jazz trio. Food tasted great. Portions are quite small for the price, and the steak was very especially grizzly, unfortunately. Very attentive and well trained staff. Lots of push upselling drinks on the drinks, and they brought bottle water we had to pay for despite asking for tap 3 times. Wonderful wine and cocktails menu. Overall I would recommend for special occasions.“
“Ocean Prime is a must if down in NYC. We had came for my wife’s birthday and had an amazing experience. Our serve Ripon was amazing and made great suggestions for drinks, entrees, and desert. He made sure my wife’s birthday was perfect. The food was amazing and the drinks were great too.“
“One of the best meals I’ve had in a VERY long time. Every dish was a 10. Exciting, innovative, yet still approachable and incredibly delicious. Still thinking about the seabass tartare and the mafaldine with king crab mmmmm. The team there is TOPS. They execute flawless fine dining service in a way that feels genuine, cool, calm and collected. Many many thanks to Whitney, Darnelle, Naomi and Josh. Already looking forward to my next visit.“
“Had my wedding reception dinner here with 3 other couples. Comfortable seating, good food, great cocktails and great service. We never felt rushed or bothered and the food came out in exactly the right amount of time. My only wish was for the live music to be postponed later as it was a bit loud for us. Food is solid standards, nothing spectacular but all very good and reasonable portions. Look out for cilantro in the pasta if you’re sensitive to that.“
“Absolutely a must to dine in. Food is amazing the presentation perfect. Waiter and waitress were so helpful and kind. My wife and I highly recommend.Vegetarian options: Eggplant appetizer was amazing. The falafel was right on with delicious humus“
“The service was amazing! Our server Jay went above and beyond what was expected. The onion soup was delicious. The perfect amount of cheese and the perfect saltiness. I ordered the 2 course plat. I had the soup and the beef tenderloin and fries. Delicious. The special dessert of the day was their bourbon bread pudding with butter pecan ice cream. All I can say is Yum!!“
“This is the second time that we have eaten at this gem near the theater district. We were there for lunch. We each had sangria, I had the seafood paella and my wife had a shrimp burrito. Great food, friendly service and very reasonable pricing“
“My friend and I had dinner here. The food was very delicious. Service was excellent. Their olive oil is the best. The staff were very attentive. Ali (who I think is the Manager) was extremely courteous. He took the time to come to our table and chat with us. Would recommend this restaurant. Top service!!“
“We can't wait to return. Everything was excellent. It was like I imagine The Bear would be. People were friendly; Kyle, Lala, Jeremy, all the beautiful people who brought the food to our table, and made the experience magical. Kudos to all!“
“This place is fantastic!!! The pasta was to die for! The lamb pizza I’ve been thinking about since I’ve eaten it! The only hiccup was that they were short staffed in the kitchen so we were there for a very long time AND my husbands steak was over cooked. They did more than enough to make it right and were very apologetic. The place is very cute and homey inside. PLUS BYOB! We will be back again that’s for sure !“
“Very classy interior, old fashioned atmosphere. A bit more expensive than I would be comfortable with. Appetizers and main course were amazing. I had tuna tartare and Jumbo Shrimp Scampi, my husband had New York Strip Steak. It was so good, so delicious!And we decided to order some deserts. It was a mistake though! My Apple Strudel was absolutely different from what I had expected. My husband had a Lemon Sorbet, which had not any test at all and was too icy, it had not a smoothie texture at all. So we had been really disappointed with desert.“
“Certainly! Here's a more concise version:---For over 10 years, this restaurant has been our family's favorite, thanks to the friendly and professional owners who make everyone feel welcome. The food is always fresh, promising an amazing meal every time. Their wine selection is unmatched, truly the best in New Jersey. It's a rare find that continues to impress us with its consistency and quality.“
“Stop by for dinner without a reservation and The Manager and hostess were very accommodating on a very busy night . We had the fish empanadas that were deliciousA couple of MargaritasGrilled Branzino and fish schnitzelA wonderful experienceKudos to the CheffExcellent service, fantastic food and great atmosphere!Definitely a special place“
“Worth the wait and the hype - usually no wait during quieter hours but be sure to reserve during peak times - the food was delicious and fresh, cooked perfectly with a deliciously famous Capt Loui seasoning - be sure to load up on the seafood for extra flavor in the boil, addd garlic noodles and some homemade lemonade for the full experience “
“I’ve been coming to Fogo de Chao since 2014 in Seattle, Chicago, and other locations. The food is superb as always. The service is also so awesome compared to other locations I’ve tried. Want to shout out to our server Maxine, absolutely the best. We feel so taken care of and all the recommendations are so on point and delicious. Highly recommended and would love to come back again soon!“
“Jasmine's is a rare find whose delectable Caribbean cuisine caters to the body and soul. All I had to do was to find their entrance door on Restaurant Row, which magically spirited me away to a tropical paradise. In fact, the artsy decor and upbeat music brought back fun childhood memories - albeit at a different tropical shore at a different time. They were memories of listening to Harry Belafonte's calypso records on my grandfather's turntable, as well as eagerly watching Sir Viv Richards take the crease on the telly, as he chewed gum in style and make his mark in the world of gentleman's cricket. Meanwhile, the staff seemed friendly and attentive and deserved extra credit for playing their part with their colorful floral shirts and outfits. Having dismissed the young waitress twice - for a duck, so to speak, and mainly due to my undecidedness - I finally settled on the Escovitch fish entree with a little apprehension. But boy, what a pleasant surprise! The well presented fried whole red snapper covered in various peppers, onions, and a spicy vinaigrette sauce, served with jasmine rice, was oozing with flavor and deliciousness ready to dazzle the tastebuds, which it did so well. The sweet plantains made for a nice side dish as well. Every morsel of food being chewed, if I may, was like a batsman driving the ball into the stands past silly point and above deep extra cover. After a wonderful meal, it was finally time to get back to the mundane city life. However, I'm not sure if life will be mundane anymore now that I know where to look for that escape door on Restaurant Row.“
“Loved this little spot. I was looking for a Brazilian restaurant and this checked all the boxes. 1. Pão de Queijo - yummy cheesy goodness. Pastéis (Brazilian empanadas) perfect! Feijoada do Chef for Two - feeds more than two - loved it so much. 2. Chicken Stroganoff - I was not expecting it but this was creamy and tasty and out of this world. I wanted to lick the plate. 3. Ropa Vieja - my daughter (a connoisseur of ropa vieja) said it's better than her grandmother's. 4. Picanha Grelhada no Alho - cooked perfectly. Lastly, I was surprised at the price after all the food and cocktails. Great value. Definitely worth going to Hell's Kitchen for this spot. Service was great. Everyone was attentive. Food was timed right and everyone was friendly.“
“Wow this has to be up there in my best meals, We had the crab, shrimp and lobster tail and added 1/2 king crab all in the garlic butter and it was out of this world and worth every penny, staff really good and very appreciative, if your in New York this is an absolute must Thanks Tony if we revisit nyc we will definitely come back“
“When it comes to the perfect view, day or night, this is the place to reserve a table. I highly recommend making a reservation with a note attached; it significantly enhanced our experience, especially with one of the best views in the restaurant. The portions are perfect for sharing, ideal for large parties. Unfortunately, our server wasn't at his best, due to personal issues, but the rest of the staff excelled in compensating and accommodating our party. Special mention goes to Wanita, who not only served our table with enthusiasm but also packed up leftovers for us. She was super friendly and accommodating. Very promptly about packing up the food into to go boxes. As soon as I asked for the ETA of our desert she walked out with ours immediately.The GM, Mr. Hans Nielsen, swiftly assessed the situation and implemented the best solution. It wasn't about lowering the bill; it was about his understanding of our discomfort and reassurance of Chart House's standards. I expressed my concerns, but they don't overshadow this five-star experience. Mr. Nielsen's professionalism and commitment to customer satisfaction left a lasting impression. His proactive approach ensured that our dining experience remained enjoyable despite the initial setback. This is the type of leadership every customer deserves when eating out and we are grateful.Overall, Chart House exceeded expectations with its breathtaking views, delicious food, and exceptional service. I eagerly anticipate returning for another memorable dining experience.Parking: Pay the $20 for the valet it’s worth it“
“Excellent experience everything from the way they pour the wine to the presentation of the food and the way they accommodated our unique wish that was not on the menu they created a surf and turf experience and it happened to be half the price of what we expected“
“A bit overpriced but much nicer than other restaurants. We had a lovely time and our waiter Tony was amazing. The steak we asked for was medium rare and it was a bit too cooked (more like medium to medium well, not red in the center anymore) but we hate to send steaks back as we know they simply throw those out. Otherwise, the taste and flavors were simply fantastic. Would visit again for an occasion!“
“Without a doubt the best Greek food in the Rockland Bergen area! Everything was fresh and perfectly prepared. Staff was suoer friendly and professional. We were able to try the baklava which is made on site. Wonderful!! It's also a BYOB.“
Mediterranean • $$
“Comfortable, casual, but classy atmosphere. The service was very friendly and happy to explain any dishes that we weren't familiar with. The food was amazing! I wish I took more photos. We started with the babaganoush and tablouli salad. My husband had the lamb kebab and I had the chicken kofte. Everything was so flavorful and tender. I have no idea how to spell the dessert we shared, but it was like a non-crunchy creme brulee. SO GOOD, light and refreshing. Highly recommend this place.“
“Wow, a true hidden gem in the heart of Clifton, I've been at hundreds of Italian spots in Jersey and this one is absolutely magic! The rigatoni is homemade in the house, and it definitely shows, I got mine with Cajun chicken and vodka sauce. Melt in your mouth. Delicious! My day got the shrimp Parm, with the homemade rigatoni as well, and he was in love! A full bar I will definitely be back! And a full bar !“
“The meal was perfectly cooked:FlatbreadSalmon (allergy sensitive)LambFilet & lobsterThe service was exceptional, attending to the allergies of my family and ensuring we were all able to enjoy our meals.Deserts were delicious, and left us wanting a little more, portions were small but perfect.Ambiance is little more upscale than average dining.Dietary restrictions: Chef went above and beyond to ensure allergies were catered to.“
“I absolutely love this place! From the food, atmosphere and customer service. I have used them twice to cater my baby shower and a recent birthday party. Zinna the owner is super sweet, professional, punctual. She truly wants the customer to be happy and checks in with you. My family and friends loved the food and I will always use them in the future.“
“It was good for NYC. But as someone who has been to NOLA it doesn’t compare. They were packed but service was still fast. Food was fresh; it was just the sauces that weren’t as good as I’ve had in other places. They did pack the bag full though!!“
“Adam Weiss's talents shine through in every dish on his menu. The combination flavors and unique preparations keep us coming back time after time. Tonight's carrot soup special and arctic char were simply amazing. Adam's cheesecake is still my hands down favorite ever. Hedy is the perfect hostess- we should all have a Mom like her in our corner! So grateful to have this gem in our backyard.“
“Can’t write enough positives about Milo’s! As soon as we walked into there last night, we experienced a welcoming vibe. The food was fresh & fabulous, the decor minimalistic & organic & the ambiance palpable . However, I would like to recognize & commend Marina & Fotis in charge of the bar. Marina multitasks by interacting with the waiters, making drinks while talking to us! She is a natural who is sincerely interested in pleasing everyone at the bar. Just professional & very likeable! Fotis is also talented & explained the mechanics of running a popular bar. He is personable with a beautiful smile! They seemlessly work together & make it look easy! We love going to Milos & highly recommend it! Can’t wait to revisit Milos & both of them! It is our new favorite place! Thank you!!! Pat C“
“Great service, staff, and fresh cuts of meat and vegetables. Price is reasonable and every time we go there we look forward to the next visit. They have fruit slushes too that are great as well. Would recommend the crazy tomato and sukiyaki broth's. Just typing about it is making my mouth water lmao. Big big fan and worth the drive and the visit.“
“If you are a fan of Seinfeld and streetfood you should visit this place.They were delicious 10/10 so we repeated the next day. We tried 5, the best in my opinion: 1. Chicken chipotle 2. Potatoe Leak 3. Jambalaya 4. Beef chili 5. Minestrone.No soup for you!??“
“Took a hour ride to Jersey just to have a beautiful steak dinner and I can honestly say we were not disappointed. The food was delicious and anything the server could have done he ensured he did to make our night amazing. I would definitely be back for the loaded mash and the calamari DELICIOUS !“
“Just an outstanding Italian experience. The Maitre’D was beyond welcoming, warm and genuine Italian working with my reservations that went from 6 to 8 and from 7PM to 8PM in a crowded restaurant. Abracadabra we had a wonderful spot out in the covered and nicely warmed garden/street view. Their house Chianti was a great choice. Appetizers and entrees varied in the group and all outstanding. Just go. You won’t regret it.“
“First time I came here and I'll definitely be back. Not only the service is exceptionally good, people here is like your friend immediately, but also the flavour of the food is awesome. I was so pleased to come here and I recommend you to come here. We came all the way from NY and definitely worth the trip. Try the "Bandeja Paisa" it's huge plate! 2 ppl eat from that! And happy tummy ?“
“I love this place.I really liked the food,the sushi Is divine,the burger Is as big as good(it's very big).If you come here i recommend triyng the cotton candy,Is soooo good.The waiters are the bests,they are kind and they make the best atmhosphere possible,they make you feel home,they care so much about you.It Is the best restaurant In NYC so far(that i've tried).I love this place.“
“Went for a date night and was very glad that I made it!! The food came out slowly but that allowed me and my partner to enjoy each dish without feeling rushed.We got the market oysters the salmon roe was such a nice addition and added a new and exciting dynamic to typicalOysters. We also got the fried oysters and it was also delicious. Tebasaki Nagoya Miso was flavorful and the chicken was perfectly crisp. The short ribs was so damn tender and was seasoned with a light but perfect hand. We ended with the matcha cheesecake was a light and perfect end to the meal. I would’ve liked the matcha flavor to be a tad bit more noticeable but it was still wonderful.We didn’t byob and only ordered tea for drinks.Mostly I just want to highlight that all that food cost $130 which is fairly decent for two people two apps, a small plate, and two mains.“
“Yes and Yes again! To begin, when I walked in everyone said hello. I was unsure of what I wanted and even a bit annoying if I am honest. The gentleman answered all my questions and made suggestions.The food...grilled chicken....amazing...juicy, well seasoned and cleaned...will return and recommend.“
“The food was super fresh and so tasty. I think we were there shortly before closing but the few tables that were also dining at the same time were also served quickly. My family ordered three different entrees and shared. We were really happy with our meals- everything was super fresh, the use of veggies and sauces really elevated the taste and quality of the seafood being used. The staff was very friendly and the place had a comfortable feel.“
“Absolutely delicious food and good value for money. The bife de chorizo and filet both came cooked as ordered and were fabulous, like I have eaten in Buenos Aires. Accompanying salads and potatoes great too. Dulce de leche pancakes are a must order. The Balcarce cake dessert was over the top good. Excellent wine selection and good espresso. Super attentive service. Don't let the location on otherwise ugly Tonnelle Avenue fool you. This is a Hudson County gem.“
“JOVAN is the BEST SERVER!!!!!!!!!!!!!!!! GIVE HIM A RAISE NOW! Not now, but, RIGHT NOW!!!!? HIS SERVICE WAS A MILLION OUT OF 10! Me & my girls will DEFINITELY be back!!!!❤️ THANK YOU JOVAN!!!!Parking: We found a park RIGHT IN FRONT“
“I attended a group dinner here at the end of January. While the food was amazing, I was most appreciative of the service. We were made to feel special and it really helped to elevate the experience. And I haven't stopped thinking about the parmesan cauliflower bites - so good!!!“
“If you love Spanish food, especially Cuban food, then this is the place for you and your family. My one big gripe is the seating is too close to each other. I don't like having to hear private conversations of other diners. Either expand the place or minimize the seating. This is an issue at ALL their locations. Also, it's difficult for someone in a wheelchair to get around.“
“The lobster bisque in a bread bowl was delicious. I don't know where they get their bread bowls but mine was perfect. Warm and crusty on the outside but soft and yummy on the inside.The mocktails are new since our last visit and the mojito was the best I've had so far at a restaurant. I also had the kale caesar salad with blackened grouper which I really enjoyed.“
“We celebrated a birthday party with a group of 12 people. It was our first time visiting Basil. The service and food is AMAZING! The variety of food (Thai to Indian) as well as Vegan options were perfect. We have few ppl with severe allergies and we had zero issues. We highly recommend it.Dietary restrictions: Vegan and Allergies“
“Lamb chops very tasty with Lemon Potatoes and Vegetables!!!!! Phenomenal!!!! Appetizers were very fresh . Dessert was incredible, we had the Galaktoboureko for the first time ever!!!! Our waiter was very helpful, didn't have to wait long for our food.10/10“