“My boyfriend made reservations to Del Porto to celebrate my 43rd Birthday. This was our 1st time visiting this restaurant. The restaurant is nicely decorated and very clean. The staff are all nice especially our server Fermin. He was very pleasant and always had a warm smile. Our food was very delicious from the appetizer, crispy eggplant ,to my main course Bronzino and to my Tahitian Creme Brulee desert. I loved this restaurant and my experience here. I would definitely recommend to all. Very nice and classy look.Parking: Valet parking is available.“
“Went here with my girlfriend last weekend and had a wonderful time. The food is always delicious and everyone is so friendly. Our server, Adil, really made our experience here outstanding! When we come back we hope he takes care of us again because we were so impressed at how well he did his job! Thank you for such a wonderful brunch.“
“The food was good, and the service was prompt, hence the 5 star rating. You guys are the best and my favorite place to dine with family and friends. Thank You!!!Dietary restrictions: If you tell the hostess about your dietary restrictions they give you options which is goodParking: Lots of parking“
“Wonderful birthday dinner with family. The fois gras was amazing. Everyone had different first courses but each one was so enjoyed-including mussels and salad. Main courses were all a treat. Especially the Dover Sole cooked and deboned tableside. So buttery delicious. The evening special of red snapper was excellent. The steak was perfectly prepared as was the chicken with a delicious sauce. Dessert included chocolate mousse - almost as thick as a pot de crème - such an indulgence. The soufflé was a black raspberry which you could smell prior to its appearance at the table. Yum!!!! Always delicious with wonderful service in a pretty dining area.“
“Back in Spain is how I felt being here. The grilled octopus dish were the same as what we had in Spain, soft and chewy like marshmallows. I didn't think we had the right octopus species in the US but they have it. Iberico jamon were just a few slices but definitely imported. Most importantly, the owner appreciates your business, which for any packed place like this one, is precious.“
“Delicious food! My partner enjoyed the sliders while I savored the chicken sandwich; both were bursting with fresh, flavorful ingredients. Mauricio, our waiter, was impressively knowledgeable about the wine selection, offering perfect recommendations and attentive service. A must-stop gem for travelers!“
“I just had the best experience at Q'tal! Our server was so attentive but also gave us space to talk and catch up. She was so kind and everything she recommended was delicious. I highly recommend the jackfruit croquettes and the sliders which I love that they have vegan options for someone like me. I'm not sure of the name it was a passionfruit cosmo type drink and I didn't even realize it came out with a dry ice bubble. 10/10 for presentation on everything and ambiance. They have a dining area which feels a little more formal ( the chairs were so comfy by the way) and then a bar area with high tops which I think would be great for a girls night. I already can't wait to go back!“
“My mom and I had an amazing time. Ms.Burley was very energetic, optimistic, brilliant and she can hold a good conversation. I highly recommend this class to anyone who is looking for a good wine tasting class in the Essex County area.I made reservations for my mom and I through Groupon (Being Cheap Lol“
“The food was excellent. Went for a work Christmas luncheon. Service, no one really checked on our table. Had to yell across the restaurant to the bar to get a refill on drinks. That's the only complaint aside from that was very satisfied.“
“The food here is incredible. I had the Sonoma salad with tuna. Fresh, light and yummy. This place should be Michelin rated. It was so good. My wife had the chicken sandwich. She raved about her meal too. Our server Mauricio made the meal even better with his wine recommendations.“
“I’m always pleased when I walk out of Ferraros. They have such authentic and delicious meals. The chicken piccata is the closest thing to my grandmas. And to top it off it’s still just as good even though it’s under new management, if not better.“
“Had such an enjoyable time. The server kindly went through the wine lists and checked on us constantly. Most of the wines I've tasted were great! My favorite was blaufrankish, which was not that sweet and bitter, so I ended up getting a bottle. Usually, food options were not highlt expected in winery, but their foods were exceptionally delicious. One thing, the noise echoes through the winery space, so I had to talk louder. Other than that, I would love to come back again.“
“Danny is by far the BEST server we have experienced! He is extremely attentive but most importantly he wants to make sure the customer leaves happy. He goes out of his way to make sure everything comes out to your liking. He is a huge asset to Vine & OakKid-friendliness: We have brought our granddaughtersWheelchair accessibility: The entrance has a ramp“
“I recently dined at this restaurant and had a delightful experience. The fried calamari and flatbread appetizers were delicious, setting a high standard for the rest of the meal. For the entree, I opted for the lamb chops, which were cooked to perfection and bursting with flavor. The food quality was excellent, leaving me thoroughly satisfied. Apart from the food, the atmosphere of the restaurant was fantastic. The ambiance was inviting, and the cleanliness of the place added to the overall pleasant dining experience. The staff were attentive and friendly, enhancing the overall positive vibe of the restaurant. I highly recommend this restaurant to anyone looking for a great dining experience. The combination of delicious food, great atmosphere, and excellent service makes it a standout choice.“
“Great environment. Good service. The inside is nice & they have a cute outdoor space in the back. They provide complimentary bread with tomato spread. The spread is very well flavored, with a tiny bit of a kick. I would guess it’s tomatoes, olive oil, fresh pepper, fresh garlic, & a touch of salt. The ham & cheese croquetas are delicious & creamy. The tortilla española is flavorful & comes with a little bit of greens, but I drizzled the tomato spread over it for a bit more flavor. The crema catalana was delicious. I only wish it came with more strawberries. 100% returning.Vegetarian options: They offer numerous vegetarian options.“
“Amazing from start to finish. From the warm welcome, amazing bartenders and courteous, attentive service the hospitality was impeccable. The owner is visible on site and engaged in creating a fabulous evening for his guests. We felt special spending our anniversary at summit house. The new menu is focused, creative and sublimely delicious. Truly unique and left us planning our next visit before we left the table.“
“My favorite cousins took me to Libretti's in Orange, NJ for my birthday. The ambiance was very nice. The restaurant is beautifully decorated. The wait staff was friendly and accommodating (mostly). We had lunch in the afternoon so it wasn't crowded but people started to arrive as we were eating our delicious food. We had appetizers such as calamari, soup and clams. For our entree I had shrimp scampi and my cousins had filet mignon and pork chops. The only issue was my cousin wanted spinach instead of the broccoli that came with the filet mignon and the chef flat out refused to substitute. The waiter said my cousin would have to pay extra for the spinach as opposed to substituting. That made no sense and it sounded ridiculous. My cousin was annoyed since she was paying $50 for her meal. I thought that was strange that the chef refused to accommodate the customer with such a small request. The restaurant has their own parking lot located across the street from the restaurant. The restaurant is located in the cut but its easy to find. Because of the situation with the chef i would probably not go back but I would definitely recommend for the experience. Enjoy bon apetit!!Parking: The restaurant has their own parking lot located across from the restaurant.Wheelchair accessibility: They have a ramp.“
“A nice casual place with decent food. Nothing special but we wanted to try a new restaurant. I wouldn't rush back but we had a nice relaxing dinner. Chicken Parm was good, the meatball appetizer was okay. It's a limited menu but they also have a specials menu. Their pizza looked good and steak frites were a hit. It's more expensive than it should be but not unreasonable. The atmosphere is good and overall their service was good.“
“Gorgeous restaurant especially the tiki bar in the summer is soo nice! However I was Not happy with the food value it is not like before or what I'm used to. The salmon was small and the garlic shrimp was watery and pale. The house sangria tasted great, but it was all juice no alcohol!“
“Nice restaurant with an interesting selection of cocktails. I ended up switching back to vodka martinis, which were excellent. The other choices were a little too sweet for my taste. The food is good as well. Beet salad was excellent, short ribs were pretty good. The hamburgers didn't look like anything special but no complaints at my table. Limited menu but everyone found something. The atmosphere and service were good, nice big bar.“
“Girls night out for a friend's birthday was a great time. Stephen S was our waiter and he was a sweetheart who was very attentive and personable. Food and drinks were delish. Dessert was soooo good. Cheese cake and chocolate cake recommended. Put sparklers in for the birthday girl—so fun!Would definitely go back.“
“4.5. Nice cocktail menu, food is always good, the restaurant has a nice atmosphere. They will take special requests if they are able to. It is not a Michelin star restaurant, if that is what you are looking for, but it is a hidden gem in Westfield. The food is always fresh and there is an eclectic feel of the restaurant itself. My wife and I have dined here several times without a complaint and the staff is always friendly. It is our go-to as a last minute option as it seems to be underrated and a reservation is usually not needed. The other plus is that they are open slightly later than other establishments in the area.“
“First time visit to this restaurant. Our server Alina was exceptional - made great recommendations. The service was on point. The staff is very efficient. I loved my drink "Pineapple Jalapeno Mockarita". The crab cake, the best we have ever had - no fillers, just fresh crab meat. It's even better than the ones you get in Alaska. Other dishes we ordered including Branzino, Halibut were delicious as well. Portions are big. Next time, we are going to try the salads, we have heard they are great. Memorable experience. Would love to go back.“