22 Best American Restaurants near Modena

“When six of us picky eaters all agree that our food selections are exceptional, then I know this is a restaurant worthy of coming back to again and again. The BBQ, sides, and pizza are all delicious. The service was excellent too!Whenever we visit this area of New York again, we'll be sure to dine here again.“

“The Falcon is an absolutely wonderful place. Not only is the venue itself great but so is the food, the atmosphere, the museum that they have, the staff, and the support that they offer to the artists that perform there is beyond stellar. The Falcon is well worth a stop.“

“If you are looking for a Great sandwich for a more then reasonable price, you have found your place. The sandwich selection is full of great options, and you won't be disappointed. The Cuban has been my go-to for a quick weekend lunch option. The staff is attentive and friendly, and one gentlemen calls me young man, even though I am sure that I am older then him which leads me to an extensional crisis while I eat my Cuban. I hope that this joint can survive in our sweet little town full of Teeny boppers and hopeless hipsters. Do yourself a favor and grab a sandwich from this place before our only option is a mutant meat sandwich from Amazon grown in a laboratory for 2$ a month for eternity.“

“I stumbled upon this charming tavern in Accord, NY, after a hike in Minnewaska State Park, and it turned out to be a delightful find. The staff was incredibly friendly and helpful, adding to the welcoming atmosphere. The interior is tastefully decorated, and the entire restaurant is spotlessly clean.Upon entering, you're greeted by a well-stocked bar offering a variety of drinks and cocktails. It was clear that this place is popular with locals, as the bar area was lively and inviting.For our meal, we tried the shredded beef brisket sandwich, which was cooked to perfection. The meat was tender and flavorful. The Caesar salad was a refreshing complement to the sandwich, and it was absolutely delicious. However, the standout dish for me was the buttermilk fried chicken sandwich—it was simply outstanding.One of the things that stood out was that all the food was made to order, ensuring freshness. I loved the overall vibe of the place, and the food was top-notch. I would highly recommend stopping by if you're in the area!“

“Love working with Bryce & his dedicated team during special events! I am a professional photographer and every time I’ve worked at Novellas I’ve been nothing but comfortable, excited, and warmly welcomed by all staff!Everyone is dedicated to make operations run smoothly and Bryce is fantastic to coordinate with. Every time I have concerns about lighting or need updates throughout the night, Bryce always has an answer, a solution, a smile on his face. Thank you for creating a great environment for both guests & vendors. We appreciate all your hard work together at Novellas! Can’t wait for more events together in the future.“

“Fell in love with this place when we accidentally stumbled across it 3 yrs ago on an anniversary weekend getaway. Been craving it and surprised my husband this year and came back up. The atmosphere, service, food and EVERYTHING has not changed! Wonderful experience. Highly recommend. Oh huge shout out to our sever Oscar for being patient and very accommodating“

“Limited experience with this diner, yet very pleasant. It’s a neighborhood eatery , so the locals frequent it often. It’s friendly and it’s family. Nice atmosphere and attentive staff. Breakfast was good. Ample menu options with basics to substantial plate offerings.“

“I stopped here to get a light lunch and for a rest stop during a road trip. Although the listing makes it seem like a food court, it is actually a single ordering counter that offers coffees and a variety of prepared food items. I wanted something light, so I tried the empanadas with chimichurri. Although the portion size was good, the filling tasted like "sloppy Joe" meat, and the sauce was sweet. The restaurant has ample indoor seating, and a nice outdoor deck. Parking is limited, and I was lucky to arrive before the lunchtime crowd.“

“My fave vegan spot in New Paltz. Food is delish and staff is delightful. Puppy friendly with indoor and outdoor seating. Lots of GF optionsVegetarian options: Everything is veganDietary restrictions: In addition to being all vegan, there are lots of GF options, and everything la elements and adjustable so you can avoid nuts, seeds wtc.Kid-friendliness: Totally kid friendly“

“My wife and I frequent wards bridge inn quite a bit! Top to bottom this restaurant is great. The atmosphere, the staff, and the food are unbelievable. We usually sit with Mercedes, she is fantastic. We were actually there last night, they had a skirt steak dish with chimichurri on special, that must be a regular menu item! It was so good I ordered one to go!“

“Can't speak much to the dinner, but cocktail hour was good and the grounds are always pretty! The staff were also super helpful and kept making sure the DJ and I were doing alright and see if we needed anything! A great spot for a wedding!“

“Love this little bar. There's even a small balcony with a view to the Gunks, and a little raised bed of herbs that the bartender uses for drinks... so fresh lavender in your cocktail...be still my senses, only one at a time please! Service is always lovely and welcoming. If you like Bourbon, a cocktail called the "Bees Knees" is the way to go.“

“I’ve been looking for a good restaurant in the area and had wanted to try The Table for a while. We had thought it might be a little too hip or fancy, but were completely wrong. The atmosphere is super warm, cozy, and inviting. I ordered the short rib and, hands down, it’s the best meal I’ve had in the Hudson valley in years. We went early and felt comfortable with our five year old. My salad was also top notch, crisp and fresh. Highly recommend.“

“I’ve visited the B-Side Grill a few times before I decided to do this review on it because I felt like they truly deserved a good one.I arrived at the B-Side Grill on a Tuesday at around 2 PM. There was a family of three as well as a group of four younger patrons also inside with room to spare in the form of booths and picnic tables and benches. It has a very apparent outdoor feel.Their menus are creative with quite a few choices covering all the key food areas like wraps, burgers and the like, but mostly standard with quite an array of breakfast items. I decided after looking to try one of the signature Wraps called the Method Man which consisted of Mozzarella, baby spinach, homemade bruschetta, roasted peppers under a balsamic reduction.They also possess some other neat wraps named My Cousin Vinny (Philly Cheese), Apple Bottom Greens (Turkey, apples, bacon, cheddar cheese, chipotle mayo, greens and tomatoes), etc.There is certainly something for everyone on their menu!I was greeted right away and my order was taken almost immediately by a nice young man. He was extremely courteous and attentive during my visit.Each time I’ve visited (maybe 6 times), the entire staff has always been extremely friendly, courteous, and fairly efficient.Compared to others with similar appeal and menus I would say they are more affordable.The chicken fingers (3) and fries at the time was $8.95 & my “Method Man” wrap (and all wraps) was $12.95.The theme inside is quite obviously music being the main ingredient as you can see in the photos. Records everywhere, vintage pieces that give it a real nice design. For me, I enjoyed the atmosphere, but I did give that portion only four stars because it was a bit busy and perhaps maybe looked at as slightly over the top. I would prefer a little more of a clean look and probably keep the ceiling clear.After briefly looking over the extensive menu, I decided to order a Method Man wrap which is one of their signature wraps, as well as some chicken fingers appetizer. I know the wrap is simple enough to make but both came out at the same time and I wasn’t asked what I prefer.Both orders came with a nice sized portion of fries, which I must say are much better than many I’ve tasted at other restaurants . They were not oily or salty, cooked just right for my taste.The Method Man is absolutely delicious and the wrap itself is quite big with only finishing half and taking half home after eating all of the chicken fingers and one order of fries. It is easy to see that all the veggie parts of my wrap as well as the cheese was super fresh, light and very tasty.The chicken fingers were definitely on the upper level of quality as compared to all the others that I’ve had before. Cooked correct and brought to the table with the right temperature so I could eat soon after it arrived.I would absolutely recommend both dishes.On other occasions I’ve usually had breakfast, which in my opinion is what this small venue is known in town for. They always have a large number of take out orders lined up and are usually very busy in that regard.It does contain a small bathroom for customers which I thought was very good, stocked well. I would just recommend they do weekly dusting at the top since it was very apparent they had not. However, the restaurant in general was very clean and seemed well taken care of.I left feeling full, leftovers in hand and my wallet wasn’t much lighter at all.If you are in the town of New Paltz and on Main Street I would absolutely recommend them for breakfast and perhaps lunch!“

“Cafe Mio is a lovely treasure in Gardiner, NY. They serve breakfast and lunch, and do it fabulously! The blackened catfish sandwich was delicious and the pulled pork sandwich looked messy and wonderful and also was said to be delicious. Most sandwiches come with a lovely green salad but fries are also available, and they are sinfully scrumptious. Very very friendly staff and plenty of parking“

“A really nice coffee shop off the beaten path in New Paltz. They have a good menu with all your typical drinks with some seasonal specials. I highly recommend the amaretto and campfire specials. They served baked goods and food and both are fresh and tasty. It is a smaller space with limited seating. I personally love the back porch. It is a bit colder outside, but the view makes it worth it. Service is decently paced unless it's Uber busy, then it could be a bit slower, but it's not anything too extremely long. Staff are quite friendly. Would recommend“

“This place is a hidden gem!! Slightly off the main drag this place has an elevated menu, amazing mixed drinks, a warm inviting clean atmosphere,warm, funny and efficient customer service. The owner Anthony and his family are so accommodating and sweet. If you are looking for an early evening quiet bite to eat this is the place to check out. However after dinner time, they welcome a late night vibe you can let your wild side out to. I can't wait to check out their Thursday billiard night. If I lived closer I would be a regular for sure, you bet I'll take the trips for a special treat.“

“Dive bar in Highland, NY. It's worth the visit for sure. Hospitality is great as the owner Sal came around and greeted us. The waitress was on point. We got the wings, and these were your old school wings, meaty and flavorful. Definitely not the pigeon wings you get from some places. So yea, Sals place is absolutely worth the whiskey ?“

“I have played the course for fundraiser activities but have never stopped by just for a meal. I've been here two times in one month for lunch just recently and I highly recommend. Chicken pesto with tomato and mozzarella paninni is outstanding. Everthing is superfresh and very tasty. My friends had the shrimp with avocado wrap and said the same. It was quite busy and therefore the service was slow(they seemed a little shorthanded) but she was extremely pleasant. Of course the Atmosphere is uncomparably beautiful.“

“Hands down my favorite place in New Paltz for lunch or dinner, dine-in or takeout. First-rate food, excellent preparation in a kitchen visible from the dining room and the best staff in the business. Cannot recommend Lola's Cafe New Paltz enough–five stars and A+“

“Yesterday, my sorority alumni met at Maggie Mae's for our fall luncheon. My seat had the perfect view of changing fall leaves. The weather here on Long Island was absolutely horrible. When I set out on my road trip upstate, I almost turned around and went home. I am so glad that I didn't! Not only did I share some funny memories and have some good laughs with my sisters of all ages, but I had an incredible lunch, followed by a dessert that almost literally blew me away! I'll post the pictures, but I'll tell you that I had a delicious chicken francaise with asparagus and the most wonderful mashed potatoes. I saved most of the potatoes for last, with a fair bit of the sauce. I only wish that I had brought a rubber scraper with me so I could get every last delicious speck of mashed potatoes. Then came my favorite part: dessert! The menu describesit as a rich chocolate Guinness cake with cream cheese frosting. Yelp reader, I am a Guinness girl. However, I could not begin to conceptualize how the two flavors would work together. Not only did they work together wonderfully, but the cream cheese frosting put an interesting sweet little twist on the flavor. I have a terrible sweet tooth. and when I find a sweet that I like, I just can't get enough of it. I wish I could have another piece of that cake right now...“

“Wildfire Grill has been one of my family's favorite restaurants since it opened. It is one of the best Hudson Valley restaurants; the owners are lovely! I remember spending many special occasions at Wildfire from high school through my twenties and how it was always such a special treat to go there since the food was always exquisite! The ambiance of Wildfire Grills's rustic restaurant and friendly waitstaff is also a perk!Upon meeting my husband five years ago, I knew I needed to eventually take him to Wildfire Grill despite now living in Maryland. I needed to get his foodie take on it, and he also fell in love with their menu, so we decided to use them as the caters for our wedding last fall.Krista and her team were phenomenal, and you should visit them in Montgomery or hire them for your special event! We did stations, and the food was terrific, as always! Before the wedding, Krista worked with us on menu modifications based on our preferences and was an easygoing, honest, and sweet energy throughout such a stressful wedding planning process. The night of, Krista worked with the team at our venue to set up the best flow for our guests to enjoy dinner and had her staff float around the cider garden for cocktail hour. It was perfect, and she executed her team to the best of her ability in a space she had never worked in before, and it went off flawlessly!! Our guests could not stop talking about how delicious our wedding menu choices pleased us even more and about how kind and professional Krista and her staff were. The quality of the food at Wildfire Grill always makes an impression, and I am so glad we had their food on our special day!Wildfire Grill has a unique variety of appetizers and seasonal salads. Everything they make is from scratch and made with love! Wildfire Grill offers a variety of land-based proteins, seafood main entrees, as well as plates of pasta. All of which blend different cultural flavors and are rich with flavor. The sauces and side dishes make them stand out from other restaurants by making their food have that extra pop or pizzazz of mouthwatering flavors. If you love food, you need to come here. Also, the portions are filling and just right. Lastly, the coconut carrot cake was what we had for our wedding cake. It was the most delicious cake I have ever had, and I look forward to returning it to try new menu items and for the cake more than anything! I give Wildfire Grill a 10/10 on food, attention to detail, customer service, and overall ambiance.“