“Wow, that was delicious ??I’m traveling and spending the night across from Zandos.It’s a small food truck with a limited menu I thought to myself…I get it now :)Specialty plates…Friggin delicious Burger with cheese. Home pickles made it unique and good.The gentleman was friendly and I enjoyed the whole experience.Definitely worth stopping by ??Parking: Street parking and a small lot.Kid-friendliness: Food truck in a casual bar parking lot. The neighborhood is casual and relaxed.A few houseless folks wandering around nearby, but friendly ?♂️Wheelchair accessibility: Not“
“I have been in Eugene for about 3 years now, and am always inspired by all the new food pop-ups that I discover—The Tie Died Chef is no exception. I have eaten there twice, and on both occasions, I was greeted by a tie-died chef and good vibes—very on brand.Okay, the food…typically I would just leave a 4-5 Star Review, and walk away—but this place has 5 star potential, imo. So, here are my recommendations:1) home-make the sides. you’re already in the game, might as well commit.2) create a amazing homemade sauce for the burgers and patty melts (on both occasions, I would have died for a drop of ketchup, or sauce—esp, on the patty melt). You’re slinging so much beef—there has to be something—I would settle for a couple pickles Haha.3) gotta seasons the burgers/melts a little salt and pepper, or johnnys. Whatever is clever.I wish you all the best—and would happily eat here—even if I have to bring my own hot sauce. lolP.S. your name on Google is Tie “Died” Chef—and your website is “Dyed”—just an fyi- best of luck!“
“It's difficult to describe how much I truly adore Dove and James. Especially since I don't really "know them" know them. Cheese Bliss has been my Go To for a while now (after decades of searching for the perfect grilled sammie). But when I was at my lowest, having just lost my dad (he died on Christmas), they brought me joy on a very sad afternoon.Here's a picture of how my food arrived.Our family says that the reason everything from their truck tastes so good is because it's made with love.The hours are perfect, and I swear, I'd pay twice the price.Never change, you two. ?“
“I love fresh overcast espresso Stout on Nitro, what better place to get it than fresh from the source. Friendly service crew and crowd. Thursday they have live music. A handful of food carts to choose from outside, with covered patio with heaters.“
“I so want to love this place. The food is really good, the location works for me, and I love the casual atmosphere. But I've eaten there twice, and while I've really enjoyed it both times, I can't help but to feel a little disappointed. It could be great - but, for me, so far, it isn't. Still, I'll be back.“
“I enjoy the bartender who doubles as Hostess and Waitress. She knew many of the costumers by name. Food was good and Smoked Meets are what they may be best at. I hear that prime rib is worth coming her for. I was there for a Sunday breakfast and enjoyed the special. So ask what they have on special and ask for what you like. They ma be able to accommodate your desires.“
“terrific food, stop reading reviews lol, if u're feeling BBQ then end of search - left SF in the morning, picked up a late dinner on the way back to Canada.ribs were made Right. brisket & fries were amazing (don't switch ur fries pls). A lil too much salt fell on the tots but otherwise a weekly spot if we lived nearby for shizle. Will be back if ever passing thru again. ty for the food.“
“First time at this Texas Road House. Great atmosphere and awesome food. I had originally picked out a cut of Rib Eye from the cold case. I asked for Med Rare and got and got Med well. It was somewhat tender. I wasn't planning on complaining to the manager. I was talking about it to the person I was at dinner with. I was stating how I wished my Rib Eye was as tender as his. As soon as I said that, the manager happened to overhear my conversation. She said she could get me another one and I said no, it's OK. She insisted. A few minutes later, another Rib Eye was placed in front of me. Let me tell you, she picked out the perfect replacement. It was delicious. Thank you for your awesome service!!! We will be back soon“
“The food was incredible!! With everything being gluten free, as a celiac I felt very comfortable eating here. My non gluten free husband loved his sandwich and said he couldn’t even tell it was gluten free. We got our food quick and with great customer service. We will definitely be coming back again.“
“Great selection of egg bennies! Can order a single. Food was fresh, hot & served timely. Wait staff was terrific. Venue is a cute little cottage. Few seats inside. But like all older buildings, everything was worn & the heating system was either not working or undersized.“
“Each of the staff members were super friendly & welcoming. I had the hot chicken sandwich, which was ??? My friend had the pastrami sandwich. Both meals were amazing! They had a good selection of drinks, including green beer for St. Patrick’s Day. I would definitely return again to this spot!“
“Great food and drinks!! Hadn't been here in a while and WOW!! Food was so good (had the beats patty) and service was spot on.Vegetarian options: Veggie options (Veggie burger, cauliflower steak, and more!!)Dietary restrictions: GF options on the menu“
“I was way too hungry. I have to go back now & take photos, darn. Lol. Seriously, the food was awesome, the server was on point & the place is nice. I had the arugula, roasted beet, grilled squash, blue cheese crumbles, salad & a piping hot baguette with butter. My other dining partners had the Chicken Thigh meal, the Hamburger with shoestring fries & the Kebab platter & everyone raved about their food.“
“Haven't been there in about 12 years, but what they've done is amazing. The food was great, the servers were friendly, and their covered and heated patio is amazing! Karaoke on Sundays just started, too. Highly recommend.Parking: Lots of itWheelchair accessibility: Easy access.“
“Food was amazing and service was exceptional. They had to reschedule my reservation but took care of us with some delicious appetizers. The drinks were well made and the atmosphere was very cozy! It would be nice to see more gluten free and vegan options so that I can bring friends!Dietary restrictions: Not many gluten free or vegan options.“
“Had a reservation for a birthday lunch on a Sunday, forgot they were still serving brunch until 2pm. Everything we ordered was really good, very large portions! Service was slow, but they were super busy. We were never asked about drink refills or checked on during our time there, but again they were super busy if that excuses the neglect? We will go back, I hear their dinner menu is also great!“
“Such a cool spot in North Eugene! Whether brunch, lunch or late night fix this is both the perfect spot with the best atmosphere for a weekend treat. Great selection of brews on tap and MUST try their mac & cheese AND off menu garlic fries... so so good and a must if you're in the Crescent Village area of Eugene!“
“I love breakfast, but Eugene is terrible at breakfast foods with few exceptions (especially as a vegan). The Glenwood has joined that very short list ?The space is quite tight some might call it cozy ?, and the wait on a Sunday at brunch time was about 20 minutes which some may call a nice opportunity to chat with your party before you fill your face ?Vegan breakfast can be hard to find but the Glenwood delivers.Vegetarian options: You can make many items vegetarian or veganParking: Parking is shared and tight at rush hour“
“Tried out their Lovely 'Rita (no photo, because we were really hungry and wanted to get to the eating), which was both pleasant and a disappointment.The sauce, crust, cheese, tomato, and basil were fine -- but the salt was not. It seemed like there had been sea salt sprinkled on top of the pizza, resulting in some super salty spots. I have to take stars off for that; the salt was just way too much. Some bites tasted like salt and nothing else.The atmosphere was all right, but could use a little bit of improvement; all the paintings and photographs on the walls are a nice touch and add a lot to the atmosphere, but the lighting is definitely on the dim size, and the interior doesn't really feel like a pizza place.The area around the counter and pizza display need more light, to better highlight them. Warmer light, instead of the current white, would be better, too.The location has great potential, if the owners take advantage of it. The lack of other pizzerias in the area, the proximity to the Y and Roosevelt middle school offer opportunities: If the pizza variety were to be extended, and (some) recipes made slightly less niche, considerable success could follow.Service was friendly and accurate in their time estimate.All in all, we wish Seize the Slice all the best and will watch their progress with interest.Parking: Parking is sufficient, at least during dinner hours.Wheelchair accessibility: No obstacles.“
“Our g-son took us to a late breakfast here yesterday. Our waiter was the brother of one of the owners and he was very attentive. The food was very good and the portions were large enough that we took half of them home for lunch. We will be coming back.Parking: Handicap parking is available and close to the door.“
“I just wanted to say that Doug’s Burger moved to Lane community college and I have yet to find a consistently decent burger in the Eugene/Springfield area. I miss their food. I miss their people. I hope that things are going well at LCC, but would celebrate if they opened a place that was more accessible to those who were not at LCC.“
“It is a breakfast restaurant, it is highly recommended, there are a variety of food combinations and the people who work there are very friendly.Sandwiches, cakes, waffle, scrambled eggs, eggs omelette, eggs combination, burger, food for children too.Coffee, juice etc. Is the best!!!!.“
“Our new favorite bar. The food is almost gourmet. The service is amazing. I don't understand how they can serve the meal as quickly as they do and still have it taste so good. The meals presentation is top tier. The staff is genuinely friendly and quick.“
“We went for breakfast around 9:00 a.m. no wait. We were seated right away. Chuck was our server. I had the biscuits and gravy with two eggs, hash browns and bacon. My Wife had blueberry pancakes (4), two eggs, hash browns and bacon. It was a lot of food! Very flavorful!“
“I would have taken a picture of the build your own omelette and extra crispy hash browns. Alas I was too busy wolfing it down and I don't think an empty plate would look to inviting.Let's just say I left a 15$ tip just for dining alone. I don't tip like that often, more like hardly ever but it's rare when everything is so awesome. Every star was dually earned.“
“We had a company event at The Pub at Laurelwood. After having worked and visited Eugene many times, the golf course and Pub location was a refreshing surprise. It is tucked in the hills, gorgeous trees and stunning views from The Pub exterior seating. The atmosphere is super super causal, staff is welcoming and helpful. We had a catered meal and they set it up so quickly. Food was your traditional pub food - yummy comfort food. The staff were all so gracious, quick with filling drink orders and they didn't mind our ruckus group. I did not golf but the co-workers that did loved it. It was also a sunny hot day in October so that made it even better!“
“This place was absolutely delicious! I had the Mona Lisa panini with German potato salad (???), and my husband had the tres queso sandwich with beer cheese soup. We also got two appetizers fried pickles and fried cauliflower. To die for! Their beer selection is huge, and very tasty! We will definitely be going back! ?“
“I've eaten here several times. Every time, you can tell this food is cooked with love, and it's all delicious. Today, I was able to take my parents there, visiting from out of town.My mom said the vegetarian panini was the best she ever had. My dad recently had some issues, and can't taste much, but ate nearly all his broccoli cheese soup (quite a feat right now)!My wife said her patty melt tastes like the one her grandma used to make. She also said in the past the French toast was the best she ever had.I love her fish and chips, best I've found in town in fact.So thank you Mandy to you and those you work with for a truly delightful dining experience every time.“
“This place was such an unexpected gem. I stopped by before a doctor's appointment for lunch, and I'm so glad I did. The staff is super friendly and the food was great. Almost everything is made in-house which really makes a difference. There were loads of options for sandwiches, wraps, salads, soups, breakfast biscuits and quiches... I definitely want to come back to try more.“
“Great service and the food is above and beyond your typical bar food. The people are friendly and very attentive to your needs. Definitely worth a visit.Vegetarian options: You can get salads and garden burgers. But the meat they serve is where it's at!“
“Very cute bar / grill / bistro! Offers indoor and outdoor seating, good menu items, daily specials and happy hour on Sunday. House wines are decent… definitely not “2 buck chuck”. HIGHLY recommend the salmon dish: King salmon, butternut squash risotto, micro greens. Salmon was EXCELLENTLY cooked. Had a crispy top with a soft and moist center. Check it out!“
“LOVE THIS PLACE! MUST VISIT!One of my favorite places to eat in Oregon!This is one of my favorite attractions for Eugene, I tell everyone I can to come visit for something affordable and delicious. Me and my husband make trips here all the time at 1 am, most times we pick up 5-10 calzones. It’s almost a two hour drive but worth it!!!FRESH COOKIES TO ORDER AND COLD MILK! They deliver too! They do stamp cards so every 10 calzones you buy you get one free! 10/10 highest recommendations ever! Best service, quick and friendly. Call ahead during lunch or dinner, and late night gets a rush too with the college students.Vegetarian options: There’s a veggie option or two but everything can be customized pretty much.Parking: 2 spots I believe, it’s in the city so park on a side road if needed.“
“So I absolutely love The Old Pad. We come often for late night normally and breakfast. I especially love the tacos on Tuesdays so imagine my disappointment when tonight we came in to discover not only no taco Tuesday but also no tacos at all. This is so sad. Please please bring back the tacos they are simple and delicious. We the South Eugene community need these tacos to satisfy our late night cravings!!!!!!!“
“My first time here. Going on a pretty good vibe. Microdosed some mushrooms and picked up a pint of crown. Walked around downtown for a few hours looking for a solid brunch location to feed the gluttony. I’ve eaten most places downtown, I’ve always wanted to try brails, but never made it happen. That is until today. I imposed , an F-it and “yes man” sort of self assurance today and told myself I’m going to walk brails and give a try. Worst case scenario I just go to old nicks if brails isn’t for me.Greeted at the moment of entry and seated right away, they wait staff, who by the way were nothing less than amazing, handed me a menu and asked me about my drinks. Little did they know I looked up their menu before arriving.I gave her my order and as disappointed to find out they do not serve bourbon or beer. Alas, the moment was saved by a crisp, cold, fresh, Pepsi. Which I might mention the cashier gave me an additional refill for wondering at my timely but dignified exodus.Finally, we have arrived at my long, mushroom influenced ramblings.The eggs, perfectly cookedHash browns, astronomicalThe sausage links, astonishingThe biscuit, to die forThe service, fit for the royal court and nothing lessThe atmosphere, divine and pleasant. Almost fun. Definitely a place you and some friends should meet up after a long night. Or if you’re just out for an afternoon stroll and you feel the rumbling of hunger that can only be satisfied by such a hearty meal.“
“This place looks closed when you pull up.It’s huge inside with many massive TVs. The staff is very friendly and attentive.Pool is an option, and there are two sides.We had various sandwiches and wraps. They were all awesome.The Cajun tots are not to be missed, and if the Cuban sando is a special.. just get it.Beer options are great and best of all pricing is ideal. 4 people with 2-3 drinks each and all eating was $90+tip.“
“Service was great. Our server Rebecca was so kind and very accommodating Food is alright. Our food came out cold but it got heated up and was ok. Probably won’t come back for breakfast the flavor was also not bad. I think they need a smaller menu for a sports bar and the cooks need to learn how to time what foods to prevent them from coming out cold.“
“Out of this world great service! I go here a lot to drink and always thought it was a great bar. But tonight I came in sober to buy food, pre-ordered and waited in line (which is fine) one bartender behind the bar and she was killing it! Our food is perfect I even added extra things everything is exactly perfect. Fish tacos omg so good the club is amazing and the squirrel dip is delicious. They even added forks and napkins something even most fast food places lack. Hands down some of the best food and service I've had in a hot m!!!! HIGHLY HIGHLY RECOMMEND inuteParking: Location is tight limited parking in the lot but plenty around the bar. You definitely will find a spot somewhere“
“Love this place. A fan of McMenamin’s, I love North Bank for the view, Edgefield for the concerts and High Street for the cozy feel. It’s always a comfortable time, especially with the fireplace in the winter. The food is always consistent, the beers fresh and the service top notch. However, don’t go here so I can keep it to myself.“
“Man oh man have I never been disappointed at Bo & Vine! It’s not something I can afford to get often, but it is worth the splurge now and then! Went with the Hulk Smash burger this time and was not disappointed. This place is never as busy as it should be, and I hope that changes soon! While I say it’s out of my budget on a typical basis, it’s really not that much more than a lot of burgers… but it’s WORTH IT! Roll your eyes in the back of your head after taking a bite it’s so good kinda worth it!Parking: Free street parking after 5:00. Not sure if they had a pickup option.“
“We came with a big group and had the best service. We all were very pleased with how great the food was. Our server, Adam was so great. He was very personable and great with kids! We will definitely be coming back and asking for him personally.“
“I first met Party Downtown as a food truck in the Friendly St neighborhood years ago. When they opened the brick and mortar location, a date took me there for the Chef's Tasting Menu and said I didn't have a choice. I am so glad he was a pushy jerk, because I wouldn't have ordered half of those things on my own. Each course, and I swear there were 9 of them, was amazing. A miso quail egg maybe? Either way every single thing was absolute perfection and that's high praise coming from a 20+ year veteran of the restaurant business. I used to work for Wolfgang Puck and he would have loved this meal. I love that they source from as many local farms as possible and everything is fresh and delightful. If you want to impress someone, or just bring joy to your own life, Party Downtown is the place.“
“The food was phenomenal! I ordered Pulled Pork Biscuit Sliders that were served with zesty, zingy slaw. The porcine shredded texture varied between crunchy and succulent, was redolent of brown sugar and played against the buttery biscuits just right!It took quite a while to be greeted by the wait-staff, which was understandable due to the Chiefs vs. Bills game ?! I settled in with a yummy and fresh Ginger Beer ? paired with two lime wedges which a bartender served to me with a smile.The salad ? was a work of art.Bite!Into a Crouton crumbled over spiral sliced red and white onions, vibrant orange carrots and purple beets, arugula, and spinach. I chose to mix it up by combining Creamy Buttermilk Ranch dressing with the zip of Balsamic Vinaigrette.I left satisfied.Vegetarian options: I recommend their salad a thousand times over. Vegetarians will enjoy tater tots, onion rings, and graveyard fries with cheese.The options suffice for a vegetarian, but I would only recommend the salad ? for a vibrant and healthy choice.“
“Food was good, except for extremely high pricing for the small, not exciting, portion sizes you receive. We sat outside and smoked, laughed, had a brew or two. The bartender was cheery and more than accommodating to us. Over all a 4 for the experience.“
“This was our first time here and I was really impressed. There were two waitresses on and they were both very nice it didn't matter which one one of them came to see what you wanted . I'm really glad that they had a half a sandwich because I would rather have that it was very good my bacon was done the way I wanted at crispy. Thank you very much did you die in“
American •
“Wow! Never have I ever had such an incredible dining experience in my life. There I was: having the worst day of my life: I was told I only have one day left before going to prison because apparently I had committed “tax Freud”. I knew my last dinner before a life of incarceration must be at the University of Oregon GSH Fredhmarket Cafe. The employee by the name of Anna was so helpful, and even listened to me as I complained about my upcoming inprisonment. After eating my sandwich and talking with Anna I now face the bars of prison with welcome arms.“
“Cafe Yumms always been one of my favorite places to eat, which is why it's getting 4 stars. Just like everything recently, the price is getting out of hand comparatively to what you get portions wise. It's delicious and obviously of high quality but it's getting harder and harder to justify the price point.Vegetarian options: Proteins are added so all bowls start vegetarian“
“I've been here for booze before, but it was the first time for a meal, and it was great! I went with the steak fingers and requested an off menu horseradish type sauce and cook delivered. Fries were very delicious and crisp-worth coming back for. I paired with a pinot and couldn't have been happier! Disregard the numbers on my food, I was celebrating my bday. It's worth noting that the bathroom is the nicest and cleanest in town!“
“Really great food!! I loved the atmosphere and how attentive the staff. There's a variety of drinks. Everyone was super friendly and was extremely attentive, the burger and fries were delicious, my son loved the pancakes and grapefruit juice.Kid-friendliness: My son loved the pancakes and everyone kept making him laugh. Super friendly atmosphere.“