Restaurants in Grants Pass

“Was greeted quickly best bean dip and chips. Had the mangoneda cocktails yummy...dinner was Pollo mole not too sweet great flavor. Daughter had garlic shrimp very tasty. Went for her birthday but they did not acknowledge it even after letting server know.Parking: Not best parking. There is a parking area in back of restaurant but the door on that side is locked had to walk around the block. Not user friendly at night.”

“Everything at Carson's is always amazing. Food, Atmosphere and Service are top notch. If you have not been there then you need to make time to go. Carson and his staff make you feel like you are their personal friend and go way above to make the experience great. This is our favorite place in town hands down.”

“My husband and I enjoyed the most exquisite and relaxed dinner of our lives at Partake Fine Dining. For our special celebration, we chose the Omnivore Tasting Menu and enjoyed fruit compote, soup that warmed me up on a chilly night, braised vegetables, scallops, quail, venison, served beautifully and in relaxed fashion. Chef Wolf creates main course dishes served with delectable sauces and reductions. The tasting menu includes wine pairings, carefully selected each month. The Chef shops for fresh produce at the Grants Pass Growers’ Market and creates a seasonal variety of tasty and wonderful vegetables dishes. Every bite was savored! I will always remember and treasure dining at Partake on our special night.”

“Absolutely love the blue cheese dates! The service was great and my waitress was kind! It can be busy in there but once your seated all you can focus on is your food!”

“I ordered the side dish and received a full plate including sour cream garnish; loved it, only wish additional cheese was not on top…all Mexican restaurants do this so I wasn’t surprised.”

“I was visiting Grant's Pass and decided to check this place out. It has a really cool vibe and inviting layout. The IPA beers I tried were really good. Good variety of food trucks.I was checking out the brewing equipment when asked by a gentleman if I had any questions. Had a great, friendly conversation with the gentleman who later introduced himself as one of the owners. He opened up about his life and family story, the makings of the brewery. What an amazing guy and family. Pro-Military & First Responder. I will definitely be visiting whenever I have the chance.”

“Got the sweet heart special lobster tails and ny strip and it was amazing the bread though the fresh French bread was hands down the most delicious will not buy it anywhere else but here!! Thanks cartwright for a great Valentines meal”

“Went today for first time in 6 years and my birthday, brother mentioned casually that it was my birthday while we were eating and waitress brought us the bill then sang happy birthday to me and gave me a delicious cup of coconut ice cream with a little face she made on it. Super sweet ? food was excellent especially the BBQ ribs. Thank you so much. Made my day special ❤️”

“Only open for dinner. Get there early. Line starts around 4pm, they open at 5. Also not a lot of seating. I'd say @25 tables. Parking is tight too. If the lot is full, you will be waiting for a table.The food is very good, we had teriyaki. Service is excellent, they are always filling water glasses up.Would definitely go again.”

“We've had dinner at Rivers Edge numerous times, but this was our first lunch experience. The meatloaf sandwich and fish tacos were both amazing! And the calamari appetizer was incredible, as always. I tried the habanero passion fruit martini and it might be my new favorite drink.”

“Grants Pass is lucky to have this place. They make great beer on site in one of the best buildings in town. Friendly service great indoor and outdoor seating. Support local business. They need you and you really do want them.”

“I had the pleasure of dining here for the first time tonight. The service was fantastic and the food was wonderful! I was offered gluten free bread and had the gluten free fish and chips. My husband had the dinner special, balsamic pork. We also had a citrus salad.Thank you Sue for being so friendly and attentive and compliments to the chef, Nico, for an absolutely beautiful dish! We will be visiting again!Dietary restrictions: Gluten free options”

“Food Studio in Grants Pass, OR, offers great food and friendly service. Their dishes are delicious, and the martini is especially good. Definitely a five-star experience!”

“A nice winery. Interesting blended wines, large selection of offerings. On the style of a CA winery in terms of atmosphere. Looks like a great event venue and they have summer concerts. We enjoyed a nice tasting however we purchased wines from smaller boutique wineries.”

“Been going to this place for years now. Food is always worth the money. Take out is easy to order they have a menu online. Fun place to dine in to. Margaritas very yum.”

“Best place in merlin to get supplies...play pool, play poker machines, get hot food...Sam is awesome and so are his employees 10 out of 10 recommendKid-friendliness: My 11 year old loves it here”

“Delicious food! Friendly service. We didn't have reservations and they managed to squeeze us in for a party of 4 by moving tables around. They were very busy and I see why! Yum!Dietary restrictions: Gluten free is available on alot of items.”

“The One Fifteen Broiler provided an elevated experience that was both warm and inviting. The friendly and accommodating staff ensured that every guest felt welcome. The Beef Wellington was truly amazing and undoubtedly a memorable dish.”

“I went for my birthday! The food is great and the atmosphere is fun! The service was okay. I had to ask for everything I needed. The server didn't seem very thrilled to be there but I guess we all have off days. Our main course came out before the apps did. We had to ask them to bring the apps so I think those were missed. And she immediately gave us a check after putting the apps down. She never came back except to see if I was ready to pay. I had to ask about desserts and a box for our food. Overall, I highly recommend them. And will definitely try again and hope for better service because the food was that good.”

“We’ve been eating Millie’s for 40 years with multiple owners. The cheeseburger is made on home made sub bread. It’s simple and it’s awesome. The subs are great too!”

“Had the bbq meat trio with baked beans, potato salad and mac salad. Delicious and fresh! Hubby had the chicken fried steak breakfast. He loved it. Huge portions! Dinner tonight! Oh, and the sweet tea was spot on!”

“So I ordered pizza like an hour n ago , and was wondering why they hadn't been to my house yet ... I told them I would pick it up this time and totally spaced it. They called me n I explained n was on my way , I get here and because it had been so long they went ahead and remade my entire order for me so it was fresh and hot !!! That was absolutely amazing of them , they even stayed open a few min extra for me to get here . Outstanding guys thank you so very much . Who ever was working new years night needs a raise or a bonus they went above for me .!!! Thank youAnd the food was delicious like always ....”