“I have very much enjoyed going to this diner for the past 14 years. There are a variety of excellent meals from which to choose. In particular, I really like the fish and hot French fries. The Greek Omelette with toast and crunchy potatoes with sausage links are also favorites. The prices are reasonable, and the coffee is great. It is a very friendly place so I don’t mind going alone.The atmosphere is pleasing and the decor had a recent renovation.“
“Well, my experience here was good until I had to pay. The waitress didn't specify that using your debit card or credit card, you were going to get charged an additional 2 percent to your bill. If your military they take off $3.00 not even worth it because of hidden fees that were added to my bill. If you live seafood, good place to eat, but their service need to be improved.“
“First and foremost Lesley our server was amazing. Such a sweet gal. She took her time and was Not pushy at all. We were not in any hurry so we sat a while and enjoyed the weather at one of the outside tables, and she encouraged us not to be in a rush. We loved her. Her service was amazing. We loved the atmosphere here and the outside deck. It's so nice on the outside deck, listening to the ocean waves. We will definitely be back.“
“Busy weekend in Myrtle Beach..... went to my THEN favorite restaurant first and they had an hour wait.So I decided to check this place out .Walked in for a table of 6....and they were already packed....they cleaned up and we were seated on 2 minutes after family left.They were FAST, FRIENDLY, EFFICIENT...and the food was BUSSIN' (that means amazing).Not overpriced...Clean and family friendly atmosphere.I HIGHLY RECOMMEND to anyone that will listen.I got the Low Country Benedict...and it was sonr of the best biscuits and gravy I've had!!all of my kids finished their plates!!!!!And kudos to our server Uelia! She was great and patient with my family.Parking: Parking wrapped around buildingKid-friendliness: Good kids menu with choices that kids actually eat“
“I’ve been here several times and the food has always been great. This time not so much. I guess it’s my fault since I expected a toasted sandwich to be at least warm. Nope stone cold.It was still good just not what I expected. My server was great.“
“Experience and food was absolutely amazing!! We ordered the seafood boil for two and still have enough to take home. Dasha was our waitress and was attentive, respectful and extremely kind. The atmosphere was very enjoyable. Will visit again.“
“This place is BY FAR my favorite restaurant in the Myrtle Beach area. The food here is simply INCREDIBLE. Paired with a romantic atmosphere, simple but elegant decor, and professionally trained staff, this whole experience is extremely satisfying ? ?.The owner Jessica Sagun was the well deserved WINNER on the new local TV show series "Chef Swap", and her dedication and passion for this place shows in every dish.I am so very proud ? of her accomplishments here, and I am happy to say that she, her family, and her staff are all beautiful individuals.Do yourself a favor and take the time to make this a destination on your to-do list, local or not. It may very well become one of your new favorite spots.“
“I had gastric bypass surgery ten years ago and never regretted it until I went here. Now I can’t eat enough when I’m there because everything taste so good. The wife bought a vacation home at the beach and frankly I didn’t like going much until I found this place, now every time I go I’m eating here at lest once! It has become my favorite all time place to eat. My permanent home is roughly three hours away but don’t think I haven’t dreamed and thought of just riding down on a random workday just to get something good to eat. I absolutely adore this place for its great food and wonderful friendly and also helpful staff as well.“
“Too Good!! It will break your brain!I got the Habibis Sampler w/Tabbouleh and Chicken over Rice with double chickpea salad! A total of four pita!I split all quantities into two seperate plates.. one for the next day!Get some Pomegranate Moleasses and Tahini from their rack while you are there and drizzle both onto the falafel and chicken and rice! Add the complementary tzatziki to the chicken and rice and complementary garlic sauce over the falafel as well! I add some top shelf evoo to the baba and hummus too! Your favorite olives can bring some extra razzle dazzle here as well.. totally not needed! Sprinke fine ground sumac over everything and enjoy the best meal!! Might want to visit their internation market on 501! Personally, I like to kind-of mix everything together so that each bite has a lot going on!The best baba and hummus you will have ever tried! Even if you dont like either, give them a try as this place sets the standard! And I am in no way stretching the truth when I say that! Its wonderful stuff! Yum!!“
“Absolutely amazing service from Kelly! He was a gentleman! Made my family really feel welcomed ! Also Nikki the mermaid was phenomenal and made my Daughters time here a blast! We will definitely recommend everyone to come eat while they are working ! Thank you again so much!“
“Dined here twice. First time, we tried the omelettes (just okay) but loved their home fries and cinnamon roll! Second time, tried the chipped beef and loved it. Our resort gave us a 10% off coupon (and the restaurant applied the 10% off to our free waters- we did question it & was told that's how it works?)! You definitely should order the cinnamon roll.“
“The best seafood buffet!Everything was great even the sides!Don't miss the bacon cheese fries and the OH so delicious homemade deserts!Nothing and I mean nothing tasted like it was precooked.Everything tasted fresh and the waiters were marvelous!“
“This place is more than just an restaurant...it is an experience! The food always reminds me of the meals I ate growing up. The atmosphere also reminds me of home. There isn't much I can tell you to convince to try this place. You have to experience it for yourself!!⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐“
“The shrimp dishes are GREAT! Also, their Friday "all you can eat" Fish Fry is an amazing deal...the fish is haddock in your choice of fried, broiled or Cajun.Draft Yuenling is $3 for a 16 oz glass.Looking around at all the other dishes being served, all were large portions, nicely presented. Large sides of classic bar style Fries and Cole Slaw come with most entrees.Parking: Restaurant located in strip center with limited spaces.Kid-friendliness: Kid portions available.“
“Thank you Cindy for always making our nights at Greg's fun! Great nightly specials, happy hour, and the best buffalo chicken fingers on a salad (my family says) on the Inlet. Greg's really does a great job with burgers and BBQ ribs too! Please offer Truly strawberry lemonade or Mikes Zero Sugar lemonades for us regulars. :)“
“First time visiting this Lobster House , after a referral from our Hotel. We were greeted immediately by the hostess. Our server Virginia was kind and hospitable.We were helped with the menu and recommended the best options based on seafood choices.The seafood portion of the food was good.The steak on the other hand DO NOT recommend . The kitchen does not know how to cook medium well or medium rare steaks. They overcook their steaks and lack steak seasoning. Not to mention the steak pieces are 3-4 oz piece of meat.Lobster bisque was better than what I expected, tasted like a homemade recipe.The restaurant looks clean and vibes are totally chill.“
“Went for a drink and appetizers. The bartender was adorable. She was a sister in law I think of the owner. I had wings with a Thai sauce amazing. My husband enjoyed his appetizers, too. It was very comfortable. We are from out of town visiting my son that works down the road from here. So glad he told us to go here. When I come back next year I will be back.“
“Nice upscale cosy venue with a bar & dining room with seats for couples or small groups. Drinks & food choices to appreciate. Italian, surf or turf. My wife had tomato basil soup followed with the grilled sea bass with dried tomatoes & spinach over linguine with caper, lemon & butter sauce. I had a Cesar Salad followed with grilled scallops over corn risotto with balsamic reduction. A bottle of Pinot Gris added to our meals. We share the homemade tiramisu with two black coffees. Everything was delicious & served by friendly staff in a well paced manner. Samantha, our waitress, was just as delightful as our meal. I highly recommend you check out this upscale venue. A reservation may be a good idea. Enjoy Mustang USMC Retired“
“We had dinner at the Dirty Myrtle Wing Company this evening and was pleasantly impressed the food was great and our server Bella did an outstanding job! Since it was our first time there Bella helped us with the menu on what we wanted to order they have a great selection on the menu and the cocktails are also good! ? We will be back for sure and we highly recommend this place to all of our friends! ?“
“Was staying in Myrtle Beach a few days. I googled restaurant in area before we left home. We ate here everyday either for breakfast or lunch one day we ate twice. The food was so good. Our Server the first day and our last day was Claire, she is friendly had smile on her face and very helpful, Bobbi also helped wait on us a few times. They both are knowledgeable, polite and courteous. The prices are great. The food taste great“
“We came in on St. Patrick’s day night before closing. Unfortunately, there was a large group of routy college students spilling drinks and crowding tables. Our server Emma handled it amazingly! Despite the chaos she was still so kind. She moved the people in her section to other tables and asked management to help control/kick out and they did! On top of their wonderful customer service the food is absolutely amazing. I’m confident in saying they have the best food on the MarshWalk. It was so good we came back the next day and the customer service was just as great as the night before (without all the chaos of course). After trying 8 other places in the area, it was so good we decided to have them cater our wedding! 10/10 recommend!Our personal favorites:Boo Boo’s Tender BitesBlue Crab NachosInlet TrioCrab CakesAnything with porkBrisketRibsFriesMurrells ColadaGoat Island Sunrise“
“Found this place riding by looking for food Friday night. New to the area and haven't food a good place to eat until now.... 1st what caught my attention while driving in the dark in the rain was there sign that said Best Chicken On The Beach. Hmmmmm must go check it out and judge for myself. Must say I agree with there slogan. My food was made to order, fresh, hot yummy and sooo good! Small family owned business the owner and owners daughter were such a ray of sunshine. Extremely friendly, happy, kind sweet women working hard and enjoy what there doing. I enjoyed a good meal and had a nice conversation that I didn't except but greatly enjoyed and loved the southern hospitality! This place has a great atmosphere, friendly staff and good food. They play music videos on the TV, you can play darts and a few tables to sit and eat. This place is a must place to go try and tell your friends about. I will be back for more.“
“Their non-dairy ice cream is awesome! I tried 2 flavors and loved loved loved them! My new ice cream store! Those with me had regular ice cream in a variety of flavors and loved them! The girls behind the counter were helpful and friendly.“
“If you want quality food that is finely prepared, this is your place. The grouper is best around. We love their platter combo because you get both grouper and crab cake. The crab cake is chock full of real crab meat, not that "deviled crab" stuff. All the desserts are home made. Their carrot cake is award winning. Southside has a clean, new feel, not a worn out tourist joint. Lizzie, our waitress, was related to everyone working there. They ask if you're satisfied and genuinely care. Should I say more? Glad I listened to where locals go. Bad news is they are only open Wed. to Sat 4.30 to 8:00. So we go early.“
“Really fun place to visit. You can sit inside or outside. You still get great views of the water while inside. Super friendly staff! Awesome service! The food is always very good. The flounder was hanging off of both sides of the plate and fried perfectly. Plenty of non fried options available. You can check out the full pier after you eat too. Cool photo ops. Gift shop was large with a good assortment of items.“
“Great hidden gem looking for corn beef on St Patrick's day after golf found this brewery off of 17 sat at the bar service was great even with one bartender handling to entire restaurant.Definitely will be our stop for lunch on golf trip in May“
“Sarah was amazing, super attentive and friendly. Food was perfection: Jalapeño Bacon Jam burger was out of this world, best fried mushrooms, delicious bacon cheese fries and wings. Bomb ranch. Atmosphere was eclectic and all the staff were so friendly.“
“Hard drinking, rowdy patrons, loud bikes, and live music. Decent food, too. The Beaver Bar sits happily in Murrells Inlet offering to quell your thirst while extending a middle finger to any who pass judgment. Established in 2009 by Leslye Beaver, the non-drinking and non-smoking owner, she also has a similar dive in Sturgis, South Dakota. Although I am not a biker, nor a hard-core drinker, I do like the vibe especially after a day in the sand. It rattles my "Give 'em a whirl meter" to the bone when the bikes roll in or the drum hits the downbeat. I say go for it.“
“We went to Harry's for breakfast this morning. It was really busy but we got our food quickly. The Canadian bacon was okay but it was small and greasy. The vegetarian omelette and Belgian waffle was great! I recommend it for a good quick breakfast.Vegetarian options: They offer a vegetarian omelette. You can also get hash browns and grits.“
“We were looking for some takeout close to the hotel and tried this. Pretty small place, Definitely seemed like more locals then tourists. Overall very good. Only negative was the time it took to get the order - they were pretty busy.... Burgers were huge and tasty. Buffalo chicken sandwich humongous as well - he said it was very good, his only wish was for a little more sauce as they seemed to rely on a dry-rub for most of the flavor. Flavor on the boneless wings also very good. I'd certainly go back again.“
“Seems like I always forget about how dang good the burgers are from The Porch in Socastee ! Met a friend there the other day and had a late lunch while catching up on a few things.I got the cheeseburger ? and added chili, as you can see on the picture. What did I like about the burger? The fact that it wasn't a frozen, pre pattied run of the mill, massed produced burger.. INSTEAD, it was an in house, hand pattied burger! And if you are ANY type of foodie, you know the obvious difference. If you're not a foodie, and don't know the difference, I ask that you just try a burger from here... and taste the difference for yourself!I wish I was able to tell Ralph this personally, and I feel bad that I'd forgotten how REALLY GOOD they are, so I'm here to tell all of you who may actually READ my words... swing by and try it of you have the chance!“
“We had the most delightful and charasmatic server, Dave B. from Detroit. He was so funny and was more than accomodating and had such a great personality. He truly gave us a great experience! I would go back to request him ANY time. He kept the drinks flowing and the service from other staff was fast. The She Crab soup was devine, with lots of crab! Surely did not dissapoint. Do not miss the croissants! Or Dave B!“
“As a couple we couldn't choose from so many interesting options so we decided to split a 5 course meal - we got 1 of 5 different dishes and shared. (We do not have the ability to eat as much as we once could but even sharing we brought home leftovers! We had oysters Rockefeller, steak tartare, anti-wedge salad, elk tenderloin and a pasta dish with lobster and the side of corn soufflé. All wonderful!“
“Great Place!My wife and I prefer Myrtle and N. Myrtle during the offseason to avoid the huge crowds and traffic. We drove down to Grand Strand from N. Myrtle to try it out and had a great time. We showed up soon after they opened and there were just a handful of people there. By the time we left an hour later it was getting busy.The brewery itself is really nice and clean. The bartender was friendly and the bathroom was also clean. We got our beers and sat outside since the weather was perfect. It was a relaxing sit. I got a Water Hazard Gose and Fruited Airbrush Hazy IPA. My wife got one of the stouts and we bought a mixed four pack to take home. All of the beer we had was really good.I can imagine this place gets really crowded in the summer but if you don’t mind the crowds or stop by in the offseason then definitely check it out.“
“A little crowded, food was good, fruit was under ripe, rolls pancakes an donuts were dried out an tasted old. Had to wait for people to walk past just to get where I needed to be wish they would expand. (As of April 2024 price with drink $18.50)Dietary restrictions: I am GF there potatoes, eggs, meats an fruits are excellent an did not bother me at all.“
“The lady was getting her hair done next door so I decided to burn the time at Sportsmans. Immediately was welcome even though I was a touch early and struck up conversations with regulars over the games that were on. Overall welcoming vibe and super down to earth. Thankful shout out to Dustin for the beer suggestions and helping me burn some time!“
“Been there a few times. The chicken wings are meaty and delicious (save for the peanut butter wings, they're just not my thing.) Lots of flavors. Have had several apps and all have been good. The service is friendly and the beer is cold. Pretty crowded every time but that's to be expected for a pub at dinner.“
“I took my daughter there yesterday on our girls day out. I’m local and have ordered food to pickup, this was my first time dining there. The hostess, our waitress and the manager (I think the gentleman was a manager) were absolutely amazing! They were attentive and so kind to my 9 year old. I have lived in Myrtle Beach for the past 11 years and this was the first time I went out to a restaurant and was treated so nice. My daughter was so happy and the experience was just so amazing. Thank you to all who were there and kind. And of course their food was amazing.“
“Absolutely one of my favorite restaurants in the Grand Strand! All of the food and drinks are genuinely made from scratch and there is real pride in their business. Strongly recommend this place to anyone who loves smoked food, rich desserts, and great customer service.Kid-friendliness: Positive atmosphere, very kid friendly“
“I recently dined at 810 billiards and bowling and had the pleasure of getting meet my server, Billy. Billy was a delightful young man with an extremely good head on his shoulders. We connected through golf and he was very knowledgeable in the local golf scene. He was top notch conversationalist, speedy in his work, and made me feel so much joy. Anybody who wants to experience top notch service and get to know this great young man, I would recommend 810 Billiards and Bowling in Market Common, and ask for Billy!“
“This is a hidden gem restaurant at Myrtle Beach! My wife was surprised with how delicious the simple sausage links were. I ordered omelette. I finished it like in 3 minutes then ordered country fried steak with cheese & two fried eggs on bagel and it was a bomb. So delicious! I picked this restaurant for breakfast before our Waccamau River Tour. Really friendly host lady and has wonderful vibes of mom & pop restaurant. My wife is really picky with cleanness of silverware. This restaurant's silverware was spotless. Let me update this review after I try lunch!“
“I've ate at all the River City Cafe locations and this one in Murrells Inlet is by far my favorite. Its low key and I never have to wait to be seated when I go. I love trying a new burger everytime I go. One of my favorite burger sites, ever! Always make it a point to eat at River City when I'm near one.“
“The food is delicious. Didn't have to wait long to receive our food. The wait staff was cheerful and pleasant. I ordered the Apple pancakes and they were amazing. I like that they incorporate turkey products because everyone doesn't eat pork. I will most definitely be returning on my next visit to the beach.“
“I ordered eggs Benedict this St Pat's day and must say that there was much too much seasoning salt on the eggs and potatoes during their preparation. It detracted from their culinary appeal. If I were to eat there in the future, I will ask that no seasoning salt be used. That way, I could season them to my liking. I also would have liked more hollandaise sauce on my eggs. Otherwise, the food was cooked to perfection and served hot.“
“We had a blast here! Family of 12 served quickly by Allison who brought us everything we needed. We had fun dancing to jukebox tunes while waiting for food. The food was so good. We had shrimp, wings, nachos, hamburgers, fries, slaw, fish bites, fried pickles and chicken tenders. Every meal was delicious and filling. Great place. Try it!“
“There is not a bad thing you can say about this restaurant!!! The food is excellent, The staff are super friendly, your become faintly when you go there, especially as a local. Brian and Deb who own it are right in everything from cooking to busing tables to serving and greeting the guests!!!“
“Went today for the first time, and got the buffet. Everything was delicious and tasted homemade, even the banana pudding. The chicken was so moist and the coating was tastey. I tried collard greens for the first time as I am from the north. My favorite, other than the chicken, was the sweet potato casserole.“
“This was our first time here and it won't be our last! We started with the Hot Crab Dip and it was delicious! I had the Filet Mignon and it just melted in your mouth. My husband had the Litchfield platter and it was perfectly prepared. We can't wait to go back!“
“The service and food we received at Raves was top notch! The atmosphere is great! My bacon and cheese omelette with home fries and rye toast was so delicious! We will definitely be returning! Thank you Hannia for the great food and service!“
“We love this place. We've been going for 13 years. Fun games in a fun environment! No more coins or tokens. You buy the reloadable card and decide how much money you want to put on it. The block that the arcade is on has places to eat. This arcade is on the street across from the beach and Garden City Pier, so there's a lot to do for a few hours after you park.“