19 Best Seafood Restaurants near Poulsbo

“We had calamari, clam chowder and d fish and chips. Food was all great but the calamari was a bit small. We had the lager and the IPA. Both were great and cold. If you want beer, I would come here instead of wasting my time at the brewery next door as it is colder and better believe it or not. Service was very attentive and the place is clean although it was very crowded.“

“Seabird had incredible food and cocktails. It as so fun to take my Pescatarian sister to a restaurant where she could eat everything on the menu! The menu changes with the seasons, but favorites included the 50 carrot mezcal cocktail, a flight of oysters, the ceviche, and rockfish. I was impressed with the balance of flavors in the drinks and dishes. Also noteworthy was the play with texture in the meals. Our bill included two cocktails, two mocktails, three oysters, a salad, ceviche, two fish entrees, an espresso, and a dessert. I was floored that the bill came to just $100/person for two people before tip. What excellent pricing for such a wonderful fine dining experience. Highly recommended! Will go again!“

“I have been to The Islander a few times and it never disappoints. Tonight was made extra special due to the attentive and delightful service by Tyler. What an amazing server. Wonderful attitude and such a welcoming spirit. Will certainly keep recommending to my friends. Bravo!“

“Came back to Bainbridge to celebrate our 26th anniversary. Agate was the perfect place to do so. Atmosphere was warm and relaxing. Staff was engaged and helpful with food and drink choices. Food was wonderful and desert finished it nicely.“

“I get my Sullys To Go because I don’t like people. The food is amazing every single time! it’s like you were sitting there, but without all the people to bother you. The food is great and the portions are large. This is just a hidden gem so don’t tell too many of your friends.“

“The food is great but went to the Silverdale location 1/24/24 and arrived at 6:28 and stood at the counter a couple of minutes for the employee then ordered, he then told me it is an order to go after 6:30 so I looked at my watch which said 6:31 and I thought there should be ample signage if this is their policy. The sign on the door indicates they are open until 7:00 pm. I left and went somewhere else. Won't go back sorry there is no customer service left anymore.“

“Weddings at the Manor House is a mesh of classic PNW beauty and upscale garden style. The staff is very professional and organized, food is amazing! I am a local wedding planner and the Manor House is one of my favorite island wedding venues. Highly recommend !!“

“Delicious! Authentic Thai for sure. I got the curry with spice level one and it still had kick, which yay! Spicy equals authentic Thai to me. Can’t wait to come back and try more! The spring rolls are also some of the best I’ve ever had! Really good food! Glad they are here :)“

“I placed a to go order from here. We ordered the sampler, chicken/beef teriyaki meal and pancit. The service was good. The food was ready when I arrived to pick it up and the girl working at the front counter was friendly. The food was good as well. I would eat here again in the future when I'm in the area.“

“Have had a few amazing nights going to this restaurant the food is delicious the staff is very nice sometimes it takes them a bit to awnser the phone but its very worth it if you havent tried their food do it!! My favorite dish they have is the chicken and mushroom teriyaki its almost like a soup, and when you put it in rice, it is a meal sent from the gods ? keep up the amazing work you do!“

“This place deliver some of the best fish and chips in the seattle area. Period!Some might say that the $20 price tag is expensive but the size of the fried fish more than makes up for it. Definitely shareable. The mushy peas are a pleasant addition and the chips are perfectly British.Try this place if you're visiting Bainbridge, you won't be disappointed!“

“Here for the Peninsula Dog Fanciers show at the fairgrounds Childhood throw back so when I saw one I had to stop. All skippers in the Seattle metro have closed and never reopened. I heard there are a few left. Inside the restaurant it was spotless clean a friendly staff member took my order. I asked what type of fish. Personally I like cod and haddock this was pollock. I've not had it generally so I was going to see what's up. The clam chowder was hot, for me a bit salty and didn't taste clams. For me was very starchy but it is what it is. Not for me. The chips were typical food service type but hot and crispy. Cole Slaw was good. Nice flavour and crispy cabbage etc I was pleasantly impressed with two traditional tartar sauce. One sweet and one with dill. Personally the dill is original not a fan of sweet but glad the gave that option. Over all place was clean food was fresh and hot and most importantly staff was great Will I come back? If in the region sure why not!“

“Nice restaurant, great location and service. The waiters are friendly and helpful. We ordered fried calamari, grilled salmon, and tacos. The portion of the salmon was a little small but the creamy beet sauce and baby carrots were so delicious.I will visit it again.“

“We had a nice dinner before a movie. My son wanted seafood so we picked the Yacht Club Broiler. A lot of excellent options for seafood. They have steak and chicken too.We had the steamed clams, which was lovely and the broth was so nice we asked for extra bread for dipping.Then we had the Seafood Linguine, the Smoked Salmon Linguine and the Cioppino.Everything was cooked perfectly.The staff was excellent and just the right amount of attentive.Highly recommend.“

“Best oysters I have ever had! Super fresh and well prepared. The food came out quick for a Friday evening, service was exceptional even though the place filled up while we were there. The Mac and cheese with crab in it was delicious as well. The salmon fish and chips were good but not our favorite of the night. Would 100% eat here again!“

“We would recommend 'The Clearwater' for a nice dining experience. Tables are limited so reservations should be made as soon as possible! We were a party of four. Everyone enjoyed their meals & would recommend their selections as well as order them again: Jidori Chicken Oscar, 14oz Bone-in Pork Chop, Shrimp & Scallop Gnocchi, Diver Sea Scallops. The Clearwater Signature Salad with champagne pear vinaigrette was so tasty. The Caesar salad romaine was served cold, crisp and fresh. Lemon 'slices', more suited for a cocktail, was served with the salad. Slices made it tough to squeeze lemon juice on the salad. Pork Belly Brussels Sprouts were nice and crispy roasted. Pork Belly pieces were nice in sized but lacked pork meat. This dish was a bit salty. The Clearwater Cabernet Sauvignon, produced by Rutherford Wine Company in California, was a great value at $24 a bottle! Also recommend the Clearwater Reserve IPA. Jody, our server, has a talent for anticipating the needs of the table. She was knowledgeable about the menu items including wine and beer selections. Pleasant and engaging. We appreciated the attention she paid to our table.“

“One of my favorite places to take folks. The view is stunning, the food is delicious from the lobster thermadore to the crab cakes and sushi. We haven’t had a single bad meal.Dietary restrictions: Options and adjustments made for allergies and recommendations given for which items would be best to adapt“

“Got takeout to take back to my room. Staff was nice and pleasant to deal with. I got poutine which I was surprised at the amount of bacon and pork belly on it. Definitely worth the money. They were awesome enough to put the sauce on the side so it did not get soggy. The only downfall is going into the smoky casino to get it.“

“I ordered a medium steak. When i cut into it, it was very rare. I wasn’t going to say anything, but my husband did. Our waitress was more than happy to take it back to cook it longer and handled the situation so well. It came back perfectly and she even took my meal off of our bill unexpectedly.She went above and beyond when she absolutely didn’t have too. Greatly appreciated!“