Pizza Restaurants near Brown Deer

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“This place deserves a better rating. Pizza arrived timely and in good condition. Delivery driver tre was fast and kind. I have eaten here quite a few times and would do so again with no hesitation. I haven't had any issues with any food, and as I'm here on work I order quite a few items at once for many people.“

“One of my favorite spots for girls night out or to bring my parents. I had my graduation dinner here and impressed all my relatives. My favorite menu item is the cilantro shrimp. Definitely a must try in Milwaukee if you like great food and top-notch cocktails.“

“I’m not one to review… but good things deserve a “toot toot” and this place gets it. Solid service. Fair price. Fast service. Friendly service. Busy night. Cool owner. Kid friendly. Literally any and all boxes checked. Thank you! 2nd time for some and we’ll be back for more. Onward and upward.“

“My husband and I stopped in for dinner tonight after not visiting for a couple of years. Everything was amazing. Our server, Lauren, was awesome- attentive, kind, easy to talk to, and gave us some awesome recommendations. My husband had one of the pastas (paccheri alla genovese) and said it was the best thing he’s ever eaten! Always thankful for an evening here❤️“

“Super happy to have returned to Old Germantown restaurant for the third time and first time inside the restaurant. Farm Fresh means extra work, planning and focus on ingredients. Forget instant gratification found in drive through's and fast food mass production-delivery. This is a family run throw back offering awesome craft beers made onsite and many creative personal pizza's. Just like the thousands of small craft breweries throughout the west, sometimes ale/beer types run out, you get to venture to other tastes! If you want some lager canned weeks ago designed for college kids on spring break, this is not a place for you. If you are in a hurry and long ago forgot what restaurant atmosphere is, this is not a place for you. If you need a large backlit sign to find the driveway (like main street America looks today), this is not a place for you. Here is a challenge, find the restaurant without your GPS!Last night we tried the "Milwaukee" pizza and if you grew up in Southeastern Wisconsin you know what a "Milwaukee" pizza should taste and look like. They nailed it and I get the left overs today! Regarding the Ale; I was a taste tester for a global Milwaukee beer company, have traveled the Western hemisphere trying ales and beers all over. The ales here are excellent.If you get an opportunity I highly recommend Old Germantown, enjoy!“

“If you love Mod Pizza, this place is a 100 thousand times better, all the ingredients are so fresh…the red pizza sauce is to die for! Their suppliers are Wisconsin based businesses and farmers! They serve adult beverages and had plenty of non crowded seating. They were friendly, fast service, and when leaving, thanked us for choosing them! If you haven’t been there, make it a priority to go! I didn’t try the Gelato…but a good reason to return! Thanks Maggio’s Dinner was amazing!? #chooselocal #wauwatosa #northave #notmod #bestpizzaintown #trulyamazing #PrimeCustomerService #dabomb #pizzalover #pizzatime #pizzapartyVegetarian options: You can build your own and they have menus items available too.Kid-friendliness: Kids table with activitiesWheelchair accessibility: Lots of room to move around“

“My husband an I went to this restaurant without a reservation and they had no problem accommodating us, which was awesome.We had one of the best waiters we have ever had!She recommended so many delicious menu items! Their Caesar salad is incredible with thick homemade dressing. My pasta with shrimp and scallops was so great!We will be back …for the .Tiramisu?️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️“

“The BEST part of our visits is the exemplary customer service. The WELCOME door mat, the warmest ever. Aside from the delicious soups, pot roast and fish frys', it's folks like the ever loyal and longtime server, Dana, Lindsey, Tricia, Christina, Darcy, Tanya and then there's the funny, and patient gentleman greeter who coordinates and makes sure that the people flow is smooth and effortless. These folks are valuable assets to the Sluggo's dining room table and the community that chooses to gather here on a weekly basis.Vegetarian options: Salads with or without your choices of grilled meats.Parking: Plenty of parking behind the main building, and to the sides to include the area by the main entrance, furthermore easy access to two handicap spaces.Kid-friendliness: When my family visits from Texas, we often break bread here with the family to include our young grandchildren during the flexible dinner hours. The Sluggo ladies warmly welcome all youngsters who they gladly spoil as their own.“

“First time going after seeing an instagram post - so glad we tried it out! Pizza: we tried the club banger and the Mac & cheese. Wished the hot honey sauce was hotter but overall, both were great! Apps: tried the crab Rangoon spring rolls and the stuffed cheese bread. Both were a bit pricey ($13 and $12) for what they were. Still tasty! Service: amazing! We had 2 kids with us and all of the staff were so warm and friendly! Overall - so great! I’d recommend and plan to go back!“

“I have not had the food. I usually just go for a beer. They have a great rewards program and they always have a great beer selection, so many varieties. The staff is always friendly but today Julie, the bartender and by herself and she was busy but she was still super friendly and took great care of us.“

“Fantastic food, loved their pork and pizzas. Their garlic bread was delicious and balanced. Their servers and bussers were polite and friendly.There's an accessible ramp on the patio as well as a staircase.There's a fair number of parking spots as well. I look forward to coming again for a date night or a celebration.Wheelchair accessibility: There is an accessible ramp from the parking lot up to the patio and into the first floor of the building. There is seating on this floor.“

“This is by far the best pizza! You must order the deep dish. Even people that typically do not like deep dish love this one! The crust tastes like my grandma's beer bread she used to make. The ingredients are fresh and they are not stingy with their toppings. I even had my friend's mom (from Italy) dine with me there and she said it was exceptionally good. She said the sausage is excellent. It's a small, cozy place. A great place to dine with friends. The bartenders are always friendly. (You order at the bar and they tell you when your order is up.) My latest visit was recently. We drove from the airport, all the way to Tomaso's in the snow to enjoy their pizza, (we even ordered a par bake to take home) then drive an hour back home.“

“I always see this spot posted all over Reddit so I thought it was time to check it out. It's a nice walk from the Third Ward and also right on the Green Line. Parking can get tight but there is a paid lot nearby. The place was pretty busy which caused slower service, but staff remained attentive. The bar and dining room both had plenty of seating. This would be a great spot for large groups! I ordered a glass of wine and the Eggplant Parmesan sandwich with a side caeser. I was disappointed in the wine list, especially for an Italian restaurant. The glass of wine I ordered was pretty stale which makes me think they might not sell a lot of wine. Again, odd for an Italian restaurant. The sandwich was excellent. It had perfectly crisp eggplant with a flavorful marinara and plenty of cheese. I like that they serve giardinera to add some extra crunch and spice to the sandwich. I would love to return for the pizza that I read so much about! The food was amazing!“

“Somehow I haven't been inside the original Zaffiro's in years. I love being able to get it at the movies, but I've been annoyed that I'm not in their delivery zone. Nothing has changed in the interior - possibly ever. This is a straight up old school Wisconsin tavern with a small dining room on the side. Service was very friendly. The place was packed with people waiting in line to be seated or to pick up to go orders. The pizza was predictably great - slightly charred cracker crust, plenty of toppings, good sauce proportion. We had three different types at the table and everyone was happy. Why four stars? Getting the food on our table took a really, really long time. Still a classic though.“

“My dog and I love going to Nomad coffee bar. He loves his pup cups. I cannot give 5 stars only because the one item I order is always “out”. I try to call ahead every time but no one answers the phone. Not ever. I’ve called probably 10 times in the past 2 months. I dislike that my dog and I have to walk all the way there just for them to tell me I can’t order the only thing I want. My dog doesn’t care cuz he still gets a pup cup because he will scream like an infant if he doesn’t get one. His eyes light up anytime we’re near nomad. Service is great regardless.“

“The name Pizza N Curry is a great establishment despite its confusing name. From the street view it looks like it might be a fusion, half Italian, half Indian takeout spot. But this is actually a proper Indian restaurant as thankfully I did not see any Italian pizzas on their menu. But they do have tandoori and Chicken Tikka pizzas that we almost ordered.This brings me to the food. It is simply 5-7x better than Cafe India, top to bottom. I immediately knew the food was going to be great when it was delivered in copper bowls with julienned ginger floating on the top.The mutton karahi and chicken achari is basically south asian soul food and will hopefully power us through the rest of this snowy month. Even my 8 year old's chicken strips were of high quality as you could tell it was strips of dark meat breaded in house and excellenly seasoned. Shorewood you are very lucky that these guys care.Also, a heads up. You will pay for this quality.“

“First time visiting this establishment! Ambiance was an amazing neighborhood Italian restaurant with delicious authentic Italian dishes! We enjoyed the margherita pizza, Caesar salad, fettuccini marinara and Bomba dessert! All were so tasty and satisfying!!! Five stars!!!!“

“I love coming here but please take Rosemary out of the gin and juice I was a bit offended lbvs. Just keep it simple Gin.. Juice. That’s it. The last time I had it was amazing I think the manager made it. Anyways I love coming here it’s ALWAYS a great time!! Even when the skeeball takes my money we always get great service and help when it happens. Amazing staff seriously amazing! Highly recommend when you want to have a great time with some old school games. It makes my inner child happy <3“

“Mandi is an amazing server/bartender. Our drinks and food were served quickly and we didn't wait too long for any refills. She always has a smile on her face and communicates with every single customer. She is friendly and an asset to Liquid Johnny's. We will definitely be coming back!“

“Best crust and best pizza in Milwaukee. Can’t believe I haven’t rated it yet. The couple that owns and runs the place are very friendly and welcoming. They rotate pizza choices throughout the year so when you go will dictate which of the special pizzas are available. Great beer list and always the best background music, too!“

“A thoroughly enjoyable meal before a concert downtown. You have to be comfortable with your chair touching a strangers chair, because the tables are packed in, and all the voices make for a lively, loud atmosphere. Personally I liked it. We started with a caprese salad which was very good. They served good, slightly warmed bread and butter, it comes with the meal but we requested it before the meal and they accommodated us. I had the gnocchi and meatballs which was delicious, my wife had the margarita pizza which was also tasty. Nothing was so good I would purposely travel there for, but a very solid choice if you’re in town at dinner time.“

“Steny’s is a go-to for sports, their trivia is so fun, and I cannot think of a time I’ve been and it’s not been great. Bartenders and servers are super friendly, you do have to keep in mind that when it’s absolutely packed, there will be some small delays!Vegetarian options: They have a vegan chicken that’s really great to add and are so helpful making something vegan for me. My favorite is the G Thang salad as a wrap with the faux chicken. Also, their side of veggies is the BEST most simple side you could want.“

“5/1 Update: I just wanted to follow up on my 3 star review from 2 weeks ago. I upvoted to 5 stars due to my experience today. Assistant Manager, Ty, was very friendly and courteous, and went out of the way to make sure I had a good customer experience after running out of one of the toppings I ordered. That was much appreciated. And as I noted earlier the pizza was fantastic, the best Toppers pizza I’ve ever had. Thank you, Ty!Previous review:Nice staff working the front, however, when I initially called I was told they couldn’t handle the request, that it should have gone through the call center. After further explanation, they said they would take my order. Lo and behold, when I picked up my order, it was that same staff member who took my order who also rang me up. I didn’t know the staff at our local Toppers shouldn’t be taking orders? Hmm. Not to mention, they seemed otherwise engaged with another staff member, on a very slooow night.Note: I’ve only had really good experiences at this location up until tonight and the pizza is as good as ever.“

“Whenever a restaurant comes under new ownership, there is always a question of what will happen with the recipes that made it noteworthy. Lucky for us, the new owners (Hannah and Dean) kept what worked and added their own amazing additions, backed by their own developing culinary backgrounds and experiences. For example, along with the traditional sauce that made Lisa's pizza so delicious, there is also Hannah's own dessert recipes, an espresso martini made with Dean's own cold brew coffee recipe and the garlic bread, also created by Dean. While small changes have been made to the interior, with more slowly on the way, you will still find the dining room dimly lit and intimate. Although service was a little slow to start, our girl who seemed to be running the whole show did the best she could. Then Dean arrived, and he did an excellent job engaging and assisting us. He was kind enough to answer all our questions and make recommendations. The large cheese, sausage, mushroom and onion pizza we shared was fantastic and made with a generous amount of toppings. The combo plate veggies had a crispy coating, which kept their texture tender but not soft. The cheesy garlic bread was to die for. One of, if not THE best, I've ever had. DO NOT go here without ordering some! Then there's the Tiramisu. WOW. You could taste the coffee, although not overwhelmingly so, and the cream was fluffy and not overly sweet. Lisa's has been a Milwaukee staple, and it was wonderful to experience the classic flavors that brought us back, as well as new flavors that will keep us coming back for more!“

“this was my first visit to Ivee's! the food was very good and the staff was attentive. I have been a customer for a good many years to the Sawmill and Odyssey restaurants and Ivee's by far exceeds their standards! I hope they take their business away as they deserve it! Thank you!“

“Visiting Cedarburg Wisconsin for the first time today our group really lucked out in finding Sal's pizzeria. After being turned down at a few local spots for not having reservations we continued down main steet in hopes of finding someplace good for breakfast. After a few minutes walking downtown we crossed the street where the familiar smell of fresh baked pizza permeated the air. After a short discussion the group decided I should go inside first to check if they had enough room for the six of us and see if they made gluten free pizza. The answer was yes to both so we decided to give it a try and man are we glad we did! The six of us, all pizza snobs from Chicago had to agree Sal's makes an exceptionally good pie, literally among the best pizza any of us ever tasted. What makes admitting this so hard is the fact Sal's pizza is New York style, a hard pill to swallow for anyone from the Windy City. But hey, anything as good as Sal's needs to be celebrated so that's why we've decided to surrender this battle in the Pizza wars and share this amazing gem with the world.Mangiare“

“Enjoyed the pizza a lot. I was expecting a classic Milwaukee cracker crust. What I got was more like a NY crust with the toppings and sauce flavor profile of a Milwaukee thin. It was a nice fusion.My only complaint was that the restaurant had the vague smell of a sewer backup. Hopefully that was just a one-time anomaly.“

“Yummy if not quirky pizza spot located in kind of a food mall-ish business building. Having lived in Chicago for ten years, I know a thing or two about good pizza. And how there is no 'one best pizza'. Do you like stuffed? Deep dish? Thin? Cracker? Detroit type? If you like wood fired sour dough pizza, this is the place for you. The dough is fresh and tasty. The topping selection is good and robust. The sauce is very good also. From our experience, The star of the show is the garlic bites. Probably the best I've ever had. This is not a place I'd plan to go eat at. There are less than 5 tables somewhat just placed in an open area that serves a few other businesses. Think mall setting. This is really a carry out type business. Quirky seating and location thing aside, if you like this kind of pizza, it's the best wood fired pie we've had in Milwaukee.“

“Cool pub style atmosphere. Me & my wife were seated at a small table near the bar. We were given bacon fat popcorn after we were seated. We tried the forbidden bacon appetizer which was just ok. My wife ordered the bourbon bacon Mac & cheese and I ordered the bourbon garlic wings. Our waitress was very friendly“

“My wife and I ate there last week, and even though they were hosting a large tour group, they're still able to give us personal and attentive service! The pizza- - oh my goodness it was so good! The cheesy garlic bread really sent it over the top! They have a great wine and beer selection to compliment their incredible pizzas! Gary was a gracious host and very attentive- we will be going there again most definitely!“

“It's my second time being here. We went in earlier than expected and they allowed us to adjust our reservations for 6. Service was good and so was our server. The drinks were decent (could be a tad better). Plenty of booze in them though! My custom pizza was excellent. Highly recommend. Clearly fresh ingredients. Definitely will go back.“

“I placed a very big order for an event at my company. Everything was perfect. The Pizza was hot and ready right on time. Ordering and paying online was a breeze. The owner of the restaurant was very accommodating and so nice! The staff at my company absolutely loved the pizza and the house salad. Definitely recommend, and, if we have the opportunity in the future, would definitely order from Brick 3 again!“

“Wallace was fun, easy to talk to, and made me the most fabulous Mai Tai I’ve ever had. They have great recommendations and it helped that everyone in the bar loved them too and helped me figure out what I should get to drink! Amazing atmosphere to which I credit Wallace. We had the best “

“Some of the best Italian food I've ever had in my life. And I frequently go back to New York, which arguably is known for Italian food. The atmosphere is wonderful. The owner is usually there and he's a steel trap of memory. He knows who we are you feel like family when you go in there. Did I mention it's the best Italian food I've had in a while. If you haven't tried it you have to try it even if it's just grabbing a pizza to go.“

“Gave this spot a try. Ordered a large pepperoni, basil, and garlic extra thin. And a small pepperoni and black olive thin crust. Also ordered garlic bread with marinara sauce. First let me say. Their thin crust is basically hand tossed and the extra thin is a thicker version of a thin crust pizza. Both pizzas graded out to be about a 6.2/10. The cook on them was good. Not undercooked like many chain places do. The sauce is zesty with little to no sweetness. We preferred the sweeter sauce at Demarinis. But if you like a zestier sauce, you will most likely prefer Pepinos. Pizza was a tad greasy. Basil was dried basil, and not fresh unfortunately. But overall, I’d choose this place over any chain. The garlic bread and marinara was a bit confusing. They forgot the marinara unfortunately. So we just got the bread. The garlic bread looks to be French bread with sesame seeds on the bottom. Definitely different as the bitterness of the sesame doesn’t really mix well the buttery flavor of the garlic. 3.5/10 on the bread. Not my favorite, but not my least favorite. 6/10 overall experience.“

“Been living in the Milwaukee area for almost 5 years and just came across this restaurant on Uber Eats, after looking at a few reviews, I Decided to try their Pasta. And let’s just say.They didn’t come to disappoint at all. I’m extremely pleased the flavor is there. The noodles in the cream sauce are so buttery and rich. Thank you.“

“Stepped into a slice of heaven where the crust crackled with each bite, perfectly complementing the gooey, cheesy goodness of the mac and cheese topping. The staff were stars, making the experience shine even brighter. And the decor? Totally one-of-a-kind - it's not just a meal, it's a vibe. Definitely a must-visit! Great spot for lunch they have a lunch deal for 2 slices of pizza, 2 garlic knots, and a soda for only $9.50!“

“Pizza Shuttle is an iconic pizza place. It's located on the east side where parking can be difficult, but they have, easy to access, parking for all patrons. There's a plethora of food items, and the atmosphere is fun. Take your family and kids. Take a friend. Regardless, be prepared to enjoy a variety of food items!!“

“They have about 30 to 40 different kinds of fish and shrimp! Check out their menu on their website. I had a Arapaima fish fry which was great. The atmosphere was electric and they had a lot of great music playing. They space was pretty roomy since they have 2 different bar areas.“

“December 23rd, my family had our Family Christmas party here. Great time. I also came here for the Friday fish fry. Great catfish, very delicious. Excellent customer service and staff. Great venue for a party, delicious food and great price.“

“Ordered a pepperoni & sausage $15 + One topping pepperoni at PROMO price $9 total $28 & the pizza was really good. I picked my order up much later than the time that i ordered it and even though the pizza was sitting awhile before i picked it up it tasted very good once i ate it at home & the customer service at pick up was amazing over the phone & in person in spite of my late arrival. My family & i will definitely be returning. Also i would like to mention my kids said the slushies are the best cause they dont melt fast!!!Kid-friendliness: Slushies , good selections, kid approved“

“I’ve been ordering from Chicken Man/Gianelli’s for over 30 years. My parents got it when I was a kid and I have been ordering since for my family! Great food for a reasonable price, which is not easy to find as much! But definitely great food and service!“

“Delicious pizza. Ordered thin crust custom. Crunchy crust. Delicious giant pieces of sausage. Super cheesy. A ton of hot sauces to choose from to put on top. Sprecher root beer in stock. Great customer service and atmosphere. Clean and cozy.“

“This is my first time ordering from there and the food was quite delicious. I ordered the large cheese and sausage pizza and enjoyed the taste And firmness of the cheese and toppings on the crust. So many times pizza toppings slide all over and this was Enjoyable to open the box and see everything in place. We also ordered the garlic Parmesan boneless wings and those were by far the best tasting Boneless wings I have ever had. The wings are moist and flavorful. I could order the wings solely as a meal and be totally satisfied. I will definitely order from them again. I just wish I was a bit closer to their location but they were able to get the pizza to me on the east side with no problem. Delivery driver was super also.“

“Started having Marcos pizza when I worked at the Delco Electronics plant in Oak Creek approx 35 years ago. Still eating it to this day. Only on the Northwest location now. Quality and taste has not changed. Still the best pizza in town. Joe“

“I have been coming here for over 30 years and they have never disappointed me. I love that they are fresh and bake the pizza to perfection so that the crust isn't doughy or burnt. I wish that they opened a little earlier so I can have it at lunchtime, but I will take them being open in the evening because it's always been like this and I would assume that this is what continues to make their service great as well as their food. I will continue to patron small business. That is a historical part of the city.“

“I had my nieces 13th birthday party here and it was AMAZING! Our party host Savannah was perfect. She made sure that the kids had a great time and leveled with them in a way only their peers could. Great food available too. It’s a really nice space for kids and adults. Thank you Brian for all of your help and we’ll be back soon!“

“An excellent fast casual dining experience. I was promptly greeted and asked if there was any particular pizza I would like on the buffet, which they made a priority to get in the oven quickly. All the items on the buffet were fresh and rotated out in a timely manner despite it being a Tuesday afternoon between lunch and dinner. The pizza was of a high quality. The store was clean and the atmosphere was pleasant. As an added bonus they offered nacho cheese in addition to the usual marinara to accompany bread/cheese sticks. I highly recommend this buffet to any pizza lover.“

“The food and service were delightful. We had gotten a flyer in our mail advertising the Friday Fish Fry for $12.99. When we ordered, the server asked us what kind of fish we wanted - cod, perch, or bluegill. We selected one cod and one perch. They were great and the slaw was delish. The menu had said the fish fry was $14 but we assumed that the price would be $12.99. When the bill came, the cod was $14 and the perch was $17. The flyer did not say we had to present the flyer at the restaurant, nor did it (or the menu) say that perch was $3 more, nor did the server mention it. And then at the bottom of the bill there was an 8% COVID 19 Fee. This was something we have never seen before. I wonder if this is a Wisconsin, Wauwatosa, or BB’s thing. Don’t know if we will return to this place.“