“When I came to the restaurant, the staff was incredibly friendly. It felt like I was in a boutique restaurant. We ordered a chai and it had a lovely aroma definitely was made fresh, samosas the pastry was nice and flaky. It had a light seasoning on it very crispy, but not overcooked. The flavour on the inside was lovely and it was served with a red tamarind sauce sauce that was a little spicy. then I had goat biryani and chicken biryani the goat and chicken were so tender, not rubbery like most restaurants. The flavour was good. Gulab jamun the soft cake, texture, and the sweet of the sauce with rose water You could see the fresh spices they used now this was a total authentic experience. I will definitely come back again and again“
“I love everything about this place BUT if I could please suggest one minor thing: PLEASE stop using that lemon-pinesol table cleaning spray. After almost finishing an amazing meal, the table next to us gets cleared and sprayed but the lemon smell kills every pleasant olfactory sensation after that point and it just ruins the meal me. So many alternative and effective sanitizing sprays to choose from that don't smell horrid.“
“The people here are so so lovely and the food is very good! Fresh fish, good portions, reasonable prices. The poke bowls are particularly tasty, and their rolls are also always excellent (caterpillar roll and futomaki roll are two of my favourites). Also have a fun assortment of drinks including several flavours of Ramune. Easy to order online, usually prepared within 15-20 minutes for pickup. My coworkers and I are regulars.“
“I would say that the food was delicious however very, very small. Not sure if it’s just because I’m from the US and our portions are huge or if others would agree. We got 4 baos and ramen, easily could’ve eaten 2x what we ordered. The Bao was delicious, however smaller than my hand. Ramen was also delicious but 5 bites and it’s gone. I would come back just with the expectation of spending a lot more money to get full“
“Happy hour until 6!!!! Great daily specials, big ol’ mug of Sapporo for $6 during happy hour. Honestly my favourite Korean fried chicken spot in town, not too rich. The fries are surprisingly my favourite fries of any place in town. This is the kind of place that should be packed and full of people.“
“We got the vegetarian sampler for 2. They were lovely enough to make it vegan for us. The Thai curry was one of our favs and the deep fried mushrooms are dangerously addictive.Besides the food being phenomenal, the staff are so genuinely friendly.We ordered their new cocktails, the mango mojito and i think the other one was called spring blossom. Both were well balanced in flavour with natural ingredients, but the spring cocktail was beyond delicious. I could have drank 3 more but i had to drive.“
“Incredible atmosphere that somehow manages to be both exciting and intimate, and like the food, in perfectly balanced servings. Amazed at the number of flavours and ingredients they are able to fit into a sushi roll without falling into the "westernized sizing" that so many similar establishments seemed to have adopted. Delicate, balanced, and satisfying without being a meal ender. For those who enjoy all the various food media these days, and have wanted to experiment without signing up for a large, unknown dish... the Tapas style and extremely affordable menu makes multiple visits not only a must, but a new, yet familiar experience with each visit. Attentive yet subdued service finishes the dish perfectly. Balance and thoughtfulness are the threads throughout which the entire experience is woven.“
“This place is an absolute must when in Victoria. I was skeptical as it doesn’t look like much from the outside but the food is absolutely delicious (wonton soup and the dumplings along with the cured beef were my personal favourites) and the general vibe of the restaurant is just so relaxing. Me and my brother came here twice over our two day vacation and loved it both times.“
“I've been to Varsha twice now. Food is excellent and the service has been great. We had the Chefs special for 2 easily would have fed 3. 2nd Visit was for their happy hour. Nice selection of foods and a good cold beer. Happy hour at an Indian restaurant is genius! Very reasonable happy hour prices. Can't wait to go back. Next visit will be for burger night! Well specifically the lamb burger. The 4 stars for atmosphere is because it's cool in the restaurant in the winter. Varsha had space heaters and they help but if this would be an issue for you go to Varsha when the weather warms up.Parking: Down town Victoria you are walking and paying. Pay more park close and walk...pay less and walk further. Park for free and have a nice longer walk. Worth the walk anyway.“
“Please please go! The food was a delicious twist on some classic Asian dishes. We really enjoyed the Tom Yum noodles! I suspect you can't really go wrong with their menu. Our only regret is that we won't be able to go again this weekend!“
“The best late night food spot in greater Victoria. Love it! Great staff, music by djs and live performers and a good selection of Asian fusion food. 10/10 recommendVegetarian options: Vegetarian and vegan both greatDietary restrictions: Great vegan options“
“Excellent establishment and outstanding staff! The menu and fusion of the different dishes are absolutely amazing. Nestled in an eclectic venue in the heart of Victoria’s historic downtown particularly as the sun is setting, the Block Kitchen & Bar makes for a perfect date night.“