Restaurants in City of Industry
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Best Restaurants
“Amazing food and amazing customer service!! I shared it on all my social media’s so all my friends would know about this place and be able to have their own experience at home. My whole family loved it and enjoyed it. Definitely recommend this place!”
“Beer dinner excellent love it here would come back this is my 3rd time”
“Craving satisfied! These potato noodles (Tudou Fen) are absolutely amazing. The texture is perfectly chewy, and the broth is incredibly flavorful. 10/10 would recommend!”
Restaurants by Cuisine
“Hungry Bird is new in town, and I’m lucky enough to live just a few blocks away. This was my first visit, and I loved it! Everything looked and tasted delicious. They have chicken, beef, seafood, and pork skewers, plus noodles and sushi rolls. I came for the skewers, and I’d definitely come back to try more.
Thank you, Hungry Bird!
— One happy, hungry customer”
“Hands down, the best Cajun crawfish I've ever had! I've been coming here for years, and I still crave it all the time. Their oysters are absolutely amazing, no other place even comes close!
The service is consistently excellent, and the staff genuinely care about their customers. They always make you feel welcome and appreciated.
Great food, great service, and a place I'll always keep coming back to!”
“Really enjoyed the Shunde-style hot pot here! The broth was flavorful but not too oily, and all the ingredients tasted very fresh. The fish was especially good. Service was nice and the restaurant had a comfortable atmosphere. Definitely worth trying if you like Cantonese-style hot pot.”
Restaurants with Delivery
“This was actually my first time finding out that Haidilao has an all-you-can-eat option! We tried the $32.99 per person package, and the beef and lamb were both right up my alley—nicely marbled, with slices that were just the right thickness. Even though it’s a buffet, the portions definitely didn’t feel skimpy. I’m also a big fan of quail eggs and egg dumplings when I have hot pot, so with those added in, I was already more than satisfied.
It’s also a pretty stress-free option when dining with kids. The service was, as always, thoughtful and attentive. They prepared a kids’ meal, a magic wand, and a little balloon for my daughter . When I handed my phone to my kid to watch something, the server even brought over a phone stand without me asking.”
“I give crumbl cookies a 5 star rating because once u go in it’s really clean! Also the workers are really nice and if you get stuck trying to order they will help you! I find that Crumbl cookies is a great place to have a quick treat because it has so many different options each week! I enjoy eating Crumbl cookies”
“Hungry Bird is new in town, and I’m lucky enough to live just a few blocks away. This was my first visit, and I loved it! Everything looked and tasted delicious. They have chicken, beef, seafood, and pork skewers, plus noodles and sushi rolls. I came for the skewers, and I’d definitely come back to try more.
Thank you, Hungry Bird!
— One happy, hungry customer”
“Hands down, the best Cajun crawfish I've ever had! I've been coming here for years, and I still crave it all the time. Their oysters are absolutely amazing, no other place even comes close!
The service is consistently excellent, and the staff genuinely care about their customers. They always make you feel welcome and appreciated.
Great food, great service, and a place I'll always keep coming back to!”
“Really enjoyed the Shunde-style hot pot here! The broth was flavorful but not too oily, and all the ingredients tasted very fresh. The fish was especially good. Service was nice and the restaurant had a comfortable atmosphere. Definitely worth trying if you like Cantonese-style hot pot.”
“We visited AB Shabu Shabu in City of Industry, where everyone gets their own pot! We tried the house, beef bone, sukiyaki, and spicy miso broths.
The ribeye was so tender—my favorite! We also enjoyed the short ribs, lamb, seafood platter, fried potato shrimp, and soft-shell crab. Pair it all with a cold beer or some sake, and you’ve got one satisfying meal!
The staff were friendly, the atmosphere was comfortable, and there’s free parking! Definitely recommend checking it out with family or friends!”
“We visited AB Shabu Shabu in City of Industry, where everyone gets their own pot! We tried the house, beef bone, sukiyaki, and spicy miso broths.
The ribeye was so tender—my favorite! We also enjoyed the short ribs, lamb, seafood platter, fried potato shrimp, and soft-shell crab. Pair it all with a cold beer or some sake, and you’ve got one satisfying meal!
The staff were friendly, the atmosphere was comfortable, and there’s free parking! Definitely recommend checking it out with family or friends!”
“This is my 2nd time here. The Peking Duck is the best I’ve ever had recently. The skin is so crispy, the meat is tender and there is no fat at all. Other dishes were equally as delicious. Baby bok choy was so green, the scallion pancakes were pan-fried, … just look at my photos and you will see for yourself. I highly recommend this restaurant for a wonderful dining experience. Be sure to order the Peking Duck ahead of time. Service was also very good. My husband & I plan to return frequently.”
Outdoor Dining
“My 96-year-old friend loves In-N-Out. I introduced him to animal style cheeseburgers years ago and he always gets it this way now:)
The other day an Indonesian friend joined us and we got to introduce him to animal style cheeseburgers and animal fries. Another convert!”
“The food was phenomenal! I ordered the Matcha Chocolate Truffles Mini Crepe off of the lunch/special menu (I forgot but I think it was the weekdays) for around $5. My order was prepared within 15 minutes and for the price I got a massive crepe. It was absolutely delicious! The only complaints that I have are that the bathroom does slightly smell bad and that country music playing in the background is kind of repetitive (personal preference though). Overall 9/10 experience, would come again!”
“The taquitos were some of the best I have had perfect crunch and not cheap with the meat. The carne asada tacos were great but the mahi mahi was underwhelming. The tortillas were a little too soft breaking and blowing out with the bites. Salsa was great no complaints there. Overall very good.”
“Fantastic 10-course Peking Duck banquet for 10 people at an unbeatable price of $288.95! The duck was expertly prepared across three dishes, with the wrap being a standout (we requested extra wraps). Other highlights included the shrimp, eel & sticky rice, and fillet mignon. However, the real showstoppers were the giant steamed fish and dessert soup with rice balls, which stole the show with the group.
Service and ambiance were on par with a traditional Chinese restaurant. A reservation is a must, and 8-10 people is the ideal group size to take advantage of these banquets. Worth noting: they seem to have set seating times to ensure perfectly roasted ducks.
We'll definitely be back – the drive may be over an hour, but it's worth it for this incredible food experience.”
“Eat there only if you want to be treated like dirt. I am sick and tired of their way of treating their customers. They don't do reservations and their wait system is unforgiving and insane. 1. Long wait times like 1.5 hours 2. But with that long wait time, they only give you 10 minutes to "all be there" when they tell you table is ready. 3. That's not even the worst. They put a "wait time" estimate near their check in table. So you would think that is a solid guideline right? But no. The REAL wait time can swing a good 30 minutes both ways. Say they put "Current Wait time is 1.5 hours" you could get a call at 1 hour mark. And then they give you 10 minutes to get your party to be there. And they give you hell if your party can't make it like it's your fault that you don't have crystal ball to tell that your table will be ready in one hour’s time. I have tolerated it coz their food is actually really good. Meat quality is good etc etc. What broke the camels back today is. I checked in at 5:45 today. Wait time is 1.5 hours. So estimate sit time is 7:15 right? When I get the text that table is ready at 7:05 I thought all is awesome. AND THEN they told me that are actually having a staff party tonight and last call is at 8. That leaves my party less than an hour to do an AYCE dinner. I was furious. So I question them, “Why didn't you tell your customer that when they checked in?” "Well, we put the notice on the door. You didn't see it! So… 🤷🏻♀️” 1. There are a bunch of white and black notices all over the door and check in area. 2. And yes. My eye sight is not awesome. I didn't see it. But shouldn't it be THEIR JOB to let customer know VERBALLY when they check in that they are shifting the last call time an hour early? That’s basic decency. I wasted almost 2 hours there and by then it’s like lines all over the place for any place. I am never going back again for a restaurant that treats their customer like dirt so they can make money off me any more.”
Online Reservation Available
“This is my 2nd time here. The Peking Duck is the best I’ve ever had recently. The skin is so crispy, the meat is tender and there is no fat at all. Other dishes were equally as delicious. Baby bok choy was so green, the scallion pancakes were pan-fried, … just look at my photos and you will see for yourself. I highly recommend this restaurant for a wonderful dining experience. Be sure to order the Peking Duck ahead of time. Service was also very good. My husband & I plan to return frequently.”
“Just checked out the menu and you will know it's authentic shanghainese cuisine. Prices are reasonable, the taste is amazing. The place is quite small, they don't take reservations. I always like to go a little before dinner time, If you don't want wait. I noticed they do a lot of takeouts. My favorites are sea cucumber, eel, and stir fry rice cake with cabbage... Also the brace pork it's amazing.”
“It ‘s so Yammy and health food!”
“Bought frozen food from here 1st time. Great food. Hope they have more options in frozen items in the future. I will definitely buy more in the future. One suggestion: Vacuum seal bag must be sealed securely especially the soup base. My beef stew soup and chicken noodle bags are leaking 😕. Luckily I have ziplock bag on each item before I put in my freezer. Otherwise my refrigerator will be all wet after I defrost my item in my refrigerator.”
“Been here a few times with my brother and his family. The food is not fancy but consistently solid.
This most recent visit we ordered their Beef Noodle Soup (portion is large, so excellent for sharing family style), Pan Fried Baos, Xiao Long Baos and Wonton Soup.
Beef Noodle Soup is tasty. Flavor is different from Taiwanese style, but enjoyable and their chewy handmade noodles is fire.
Pan Fried Baos is good. I really enjoy the taste of their filling. Just be careful taking the first bite, the juice tends to spray out.
Xiao Long Baos has good fillings. The wrapper is not super thin like Din Tai Fung, but also not paying through the nose for a serving.
The wonton soup is okay, but portion is big. Definitely not leaving this restaurant and having to stop for something else on the way home.
The shaved ice dessert is good too, but we didn’t order that today.
Solid 4.”
“Ludingji has been one of my favorite spots in the Rowland Heights/City of Industry area for years\. They’ve been around for almost 10 years, and the food is still consistently delicious with very reasonable prices\.
The rice noodles are only $13\.99 for a big bowl, and the broth is rich and comforting with generous portions\. I also really love their Golden Soup Pickled Fish\. The fish is tender and flavorful, and the set comes with rice for only $16\.99, which is such a great value\.
The portions are generous, the food comes out hot and fresh, and the flavors are always consistent\. With prices going up everywhere in LA, it’s rare to find a place that still offers such good food at affordable prices\.
Definitely a spot I’ll keep coming back to\!”
“I really like 疙瘩汤 here. The BBQ is pretty good too. I do wish they had more seasonings on the side though, like cumin or chili flakes.
One small thing: one of the servers was kind of rough when putting down plates and bringing out food. The movements were really fast and the noise was pretty loud, which caught us off guard a bit.
Overall the food is solid, and I’d still come back. Just hoping the service can be a little more relaxed next time.”
“Every dish was amazing — the chicken and pork was crispy on the outside and juicy inside, and the seasoning was just perfect. You could really taste the flavors in every bite!”
24 Hour Restaurants
“Carl's Jr exceed my expectations for a burger place. I'm from North Carolina and we are use to Hardee's but they are NOT the same. I had a double cheeseburger 🍔 and The ANgus Maxamus and was satisfied. The burger was fresh and the fries 🍟 were steaming hot. Take the time and enjoy a Carl's Jr burger today and download the app to enjoy their specials!! You will not be disappointed, well I wasn't!!!”
“Have not been here in a long time food was great. Service was great. Love that they brought back the endless pasta and salad and bread. Prices were very reasonable. Manager even came by twice to make sure all was good”
“Great food , great service
The peruvian inspired ceviche was perfectly balanced, bursting with flavor, and the Lomo saltado is steak and French fries was melt-in-your-mouth perfection. Our server, was highly knowledgeable and attentive. Place is completely worth the diverse fusion of indigenous Incan traditions with Spanish, Chinese, and African influences, famous for ingredients like fresh seafood, potatoes, and chili peppers.
~ reina”
Takeout Restaurants
“I enjoyed the chili verde plate with a melon margarita very much. I use to go to the owners other restaurant Carumba's in Alhambra for over 40 years until it closed. So glad to have found their other restaurant, even if I have to drive a lot farther, it's worth it.”
“Fantastic 10-course Peking Duck banquet for 10 people at an unbeatable price of $288.95! The duck was expertly prepared across three dishes, with the wrap being a standout (we requested extra wraps). Other highlights included the shrimp, eel & sticky rice, and fillet mignon. However, the real showstoppers were the giant steamed fish and dessert soup with rice balls, which stole the show with the group.
Service and ambiance were on par with a traditional Chinese restaurant. A reservation is a must, and 8-10 people is the ideal group size to take advantage of these banquets. Worth noting: they seem to have set seating times to ensure perfectly roasted ducks.
We'll definitely be back – the drive may be over an hour, but it's worth it for this incredible food experience.”
“Just like I remembered from childhood. Fresh Strawberry cream cake with almonds. We use to go to this bakery all the time as kids and didn't know it was still around. The cake was not very sweet and just perfect. Really wanted butterfly cookies but were sold out. Only thing I didn't like was they don't answer their phones. Wasn't sure if they were open and was calling to check. No answer.”
“Savory Corner is the real deal. Free-range chicken is silky, tender, and full of flavor. Rice is fragrant and not greasy. Their beef stew noodle soup is also incredible — rich broth, melt-in-your-mouth beef.
Service is superb. The staff remembers us regulars and always surprises us with free herbal drinks. Makes you feel like family.
Can’t recommend this place enough. Always planning my next visit though we have to drive from West Hollywood. It was so addicting that I must try to eat there every weekend.
❤ love ❤”
“I saw someone on TikTok say this reminded him of the coffee shops in Korea. Since it was close by I wanted to try it. I was not disappointed. My first experience with coffee buns was very pleasant. I enjoyed it and the hot tea. The young lady that helped me was lovely. Definitely want to come back and try the other flavors.”
“Great food , great service
The peruvian inspired ceviche was perfectly balanced, bursting with flavor, and the Lomo saltado is steak and French fries was melt-in-your-mouth perfection. Our server, was highly knowledgeable and attentive. Place is completely worth the diverse fusion of indigenous Incan traditions with Spanish, Chinese, and African influences, famous for ingredients like fresh seafood, potatoes, and chili peppers.
~ reina”
“Passed by Taro Yuan after lunch. It didn’t disappoint me at all. I like how convenient it is to place my order on the machine. Haven’t found any good Taiyaki. Finally this one is the best I can find. It is crunchy, light, not overly sweet and freshly made 🤤”
“Loved my experience at East Town hot pot!! It was my first time seeing a charcoal hot pot, and I loved that you could choose two types of soup for each pot! They have a really wide selection of proteins and veggies. I highly recommend the beef and lamb combo! It’s mostly beef options, but it gives you a good selection of their proteins! Also, save some room for dessert! They have fresh cut fruits, popcorn, and a soft serve machine!”
Drive-Thru Restaurants
“Eat there only if you want to be treated like dirt. I am sick and tired of their way of treating their customers. They don't do reservations and their wait system is unforgiving and insane. 1. Long wait times like 1.5 hours 2. But with that long wait time, they only give you 10 minutes to "all be there" when they tell you table is ready. 3. That's not even the worst. They put a "wait time" estimate near their check in table. So you would think that is a solid guideline right? But no. The REAL wait time can swing a good 30 minutes both ways. Say they put "Current Wait time is 1.5 hours" you could get a call at 1 hour mark. And then they give you 10 minutes to get your party to be there. And they give you hell if your party can't make it like it's your fault that you don't have crystal ball to tell that your table will be ready in one hour’s time. I have tolerated it coz their food is actually really good. Meat quality is good etc etc. What broke the camels back today is. I checked in at 5:45 today. Wait time is 1.5 hours. So estimate sit time is 7:15 right? When I get the text that table is ready at 7:05 I thought all is awesome. AND THEN they told me that are actually having a staff party tonight and last call is at 8. That leaves my party less than an hour to do an AYCE dinner. I was furious. So I question them, “Why didn't you tell your customer that when they checked in?” "Well, we put the notice on the door. You didn't see it! So… 🤷🏻♀️” 1. There are a bunch of white and black notices all over the door and check in area. 2. And yes. My eye sight is not awesome. I didn't see it. But shouldn't it be THEIR JOB to let customer know VERBALLY when they check in that they are shifting the last call time an hour early? That’s basic decency. I wasted almost 2 hours there and by then it’s like lines all over the place for any place. I am never going back again for a restaurant that treats their customer like dirt so they can make money off me any more.”
“Loved my experience at East Town hot pot!! It was my first time seeing a charcoal hot pot, and I loved that you could choose two types of soup for each pot! They have a really wide selection of proteins and veggies. I highly recommend the beef and lamb combo! It’s mostly beef options, but it gives you a good selection of their proteins! Also, save some room for dessert! They have fresh cut fruits, popcorn, and a soft serve machine!”
“It’s been while since our last visit: possibly 3 years or more, the main reason is that there are so many new restaurants in Rowland Heights/Diamond Bar/City of Industry. My wife and I decided to give Apple Bee a visit before going to the Costco store nearby. The food quality is consistent and as we expected, not very crowded since it was 200pm. Everything is as good as it used to be. Glad that we visited again.”
“Mom wanted some white bread so we stopped by after the shaved ice place next door. They have one of the best Taiwanese pineapple cakes I’ve ever tasted. They are not cloyingly sweet like others. Service behind the counter was efficient. It’s a little bakery-cafe with some tables and chairs for dine in. There are assorted breads, cookies and cakes. We got ours to go.”
“ordered a 32 piece and were not disappointed! got Nashville hot and santa fe. Nashville wasn't very hot but still tasty. wings were great size and cooked perfectly. so juicy. fries also good. just needed a tad more seasoning. 8 out of 10 will order again!”
“They serve dinner only on Fridays and it never disappoints. Tonight’s dinner was no exception. It was delicious. I highly recommend.”
“It’s been while since our last visit: possibly 3 years or more, the main reason is that there are so many new restaurants in Rowland Heights/Diamond Bar/City of Industry. My wife and I decided to give Apple Bee a visit before going to the Costco store nearby. The food quality is consistent and as we expected, not very crowded since it was 200pm. Everything is as good as it used to be. Glad that we visited again.”
Cheap Eats
“I went to half and half and ordered strawberry milk green tea and the worker named Chloe was absolutely amazing, she was sweet, kind, caring and spoke very gracefully towards me, she made me feel calm after a long day and she made the drink so perfect, I've only been in california for about a week and hands down that has been the best hospitality I've ever seen, defo recommend and I WILL come back.”
“I've been coming here for decades, and this place holds so many wonderful memories with my late father-in-law and our family. It was one of his favorite restaurants, and it still brings happy memories every time we visit.
The food has been consistently delicious for as long as I can remember. This is a true mom-and-pop family restaurant, so don't expect fancy technology—just authentic food and genuinely kind people. They've seen me so many times over the years that they recognize my face and already know what I usually order.
This will always be our family's go-to spot for pho.
A couple of tips:
- Cash only, so come prepared.
- If you order pho to go, ask for the noodles raw. At home, cook them in boiling water for about 3 minutes before adding them to the broth. They'll taste just as fresh as if you were dining in.
Thank you for all the great food and wonderful memories over the years. I truly hope this wonderful family-owned restaurant continues to thrive for generations to come.”
“I love the consistency of the teas, 9/10. However, due to not knowing which barista you'll get, you'll either get 10/10 service or 5/10. Its a bit of a gamble when it comes to service but if you want a place where you know exactly what you are going to get when it comes to tea, this is for you 7.5/10”
“It was a great first visit here for me tonight. I would definitely recommend this place to all nearby residents, business owners, employees, everyone else imaginable. Employees are friendly. Business is clean. Plus, it has a drive thru for folks whom appreciate and patronize that frequently.”
Latest Reviews
Most Popular Restaurants
“My 96-year-old friend loves In-N-Out. I introduced him to animal style cheeseburgers years ago and he always gets it this way now:)
The other day an Indonesian friend joined us and we got to introduce him to animal style cheeseburgers and animal fries. Another convert!”
“I give crumbl cookies a 5 star rating because once u go in it’s really clean! Also the workers are really nice and if you get stuck trying to order they will help you! I find that Crumbl cookies is a great place to have a quick treat because it has so many different options each week! I enjoy eating Crumbl cookies”
“I visited this location in City of Industry several times recently and can see people from various types of works, it's kind of combination of local community retired people, visitors, travelers, and workers. There are lots of people especially morning breakfast times. Staff are polite and considerate. Thank you for supplyingreat WIFI.”
New Restaurants
“Came back again and the baozi were just as good as the last time. They’re made fresh and steamed to order, so they come out hot, soft, and fluffy. The pork filling is still my favorite—juicy and flavorful without being too heavy. I also really like the red bean bun for something sweet afterward. Simple, fresh, and satisfying. Definitely one of my go-to spots when I’m craving fresh baozi.”
“lychee obsession 🤍 Tried all three drinks from ChaHalo’s Lychee Series, and every one was delicious! Think fragrant lychee flavor, jelly, and real fruit in every sip. The lychee oolong milk tea was creamy and smooth (my favorite), the lychee slushie was sweet and fruity, and the lychee jasmine lemon tea was so refreshing. A little something for every mood—and no wrong choice!”
“Stopped by a small boba spot in La Puente and it turned out to be a hidden gem. The drinks were fresh, not overly sweet, and the boba had that perfect chewy texture—exactly how it should be.
What really stood out though was the service. The lady who helped us was amazing with my kids—super patient, kind, and made the whole experience even better.
The place itself is simple, clean, and has a chill vibe. Definitely one of those spots you want to come back to. If you’re in La Puente and craving boba, it’s worth checking out and supporting local.”
“As a Chengdu native who has tried countless Sichuan restaurants searching for a taste of home in the past years. This place is the real deal and the chef is 200% a Sichuan chef.
It’s hard to put into words how special it was to finally taste dishes that are 100% authentic to my hometown. Every single classic dish we ordered hit the mark. If you’re looking for genuine, high-quality Sichuan cuisine, I can’t recommend this place enough!”
“Most underrated Chinese Northeast cuisine restaurant. They don’t have fancy decor or plating, but the food is very authentic. The portion is big for regular meals, is more than enough for lunch specials. I don’t live close by but whenever I feel homesick I will definitely come to eat here.”
“Got the Vienna Einspanner and Hojicha Einspanner! Really liked both of these drinks and would love to try their other drinks (like the matcha).
The cafe was very minimalistic, cozy, great ambience, and had enough seating in the area for studying or just catching up. The plaza was also big enough to accommodate parking.”
“I’ve ordered here before, but recently got 2 large tea lattes each with a topping, and the total came to $30.00 with a student discount. I don’t understand how each drink totaled to around $15.00 with all our add ons. That’s without tip too! Employees were nice though.
I recommended ordering from the kiosk or just skipping the student discount if prices are marked up for using the student discount. 😕
9/15/26 Correction: I saw on my bank statement that I was charged 13.91 instead of what I stated earlier. I swear I saw 30.31 when I was at the register, but I see that I wasn’t charged that amount. Going to ⭐⭐⭐⭐ from ⭐⭐!”
“This was actually my first time finding out that Haidilao has an all-you-can-eat option! We tried the $32.99 per person package, and the beef and lamb were both right up my alley—nicely marbled, with slices that were just the right thickness. Even though it’s a buffet, the portions definitely didn’t feel skimpy. I’m also a big fan of quail eggs and egg dumplings when I have hot pot, so with those added in, I was already more than satisfied.
It’s also a pretty stress-free option when dining with kids. The service was, as always, thoughtful and attentive. They prepared a kids’ meal, a magic wand, and a little balloon for my daughter . When I handed my phone to my kid to watch something, the server even brought over a phone stand without me asking.”