“I took a chance on this place, hoping it would be better than most other meal prep places. This place blew every other place out of the water. The chef knows what they are doing, high quality meats, great flavor, and they deliver if you're in the area. Rotating menu and Very personable. Very happy I found them.“
“I've been going here for years. They honestly have the best burgers , best breakfast, best menudo in town . Everyone there are very friendly. Good food for great price . Everything is fresh taste just like moms and pops meals !! Prices are good compare to other restaurants. Like I said if you want something that's going to taste like home this is the place to go !! They have the best fresh salsa . I know there's people complaining about prices going up is a business just like everywhere else prices are going up. I love the food , fresh food with great taste I don't mind paying. Brolly hut is my #1 spot go to eat with family or fiends I really recommend this place you would not regret it !!!“
“This is a nice little place that will take you back to the dinner table with family in the 80s and 90s. Where we all used to gather together at the table without our electronic devices and technology. The food is great. The staff is great. The service is great. Please stop by and enjoy some amazing pies. They have everything you could ever want. Even if you don't stop by and eat you can take your food to go. Definitely a must do if you're in the area. It's a regular diner but it's so much more.“
“The staff are friendly and fast. The food is above the bar. Their mixed bacon and sausage breakfast burritos are off the hook and combined with their hot Spicy homemade salsa it’s simply the best anywhere in the South Bay. Try it with avocado added and I bet you’ll be addicted too!!“
“Sat outside with our dog and had a fab lunch, not inexpensive but on point with everything—the scallops, the ahi and my fav was the Parisian style raw tuna. Loaded with capers and it came with thin buttered toast points. Fries were perfect. Going back! If you are craving oysters and fresh seafood, this is your place. Very popular, make a rez.“
“Amazing breakfast burritos. The combination of hash browns, eggs, onions and chorizo or sausage is perfect. The flavor couldn’t be better. The salsas that come with the burrito are spicy so go light or have your burrito + sauces with a glass of milk.“
“The restaurant needs to buy one can of WD-40 to fix their squeaky front door. Had to wait 20 minutes outside the front door waiting for our table (which was not a big deal) but for the incredibly squeaky front door which opens repeatedly. Everyone waiting for their table was getting a headache. Food was great. I won't return until I know that door is fixed.“
“If I could leave 100 stars for the service and atmosphere I would. This is a historic Googie design building by architect Helen Liu Fong which is what drew me here. Food is standard diner fare and our server was really good humored and funny.“
“The best spot for lunch; bustling with energy, and despite the crowd, the staff welcomed me with warm smiles.The crispy chicken sandwich was standout, with just the right crunch and a tangy sauce that elevated it beyond the ordinary.It’s a place where the food, service, and ambiance come together to create a memorable dining experience. I’ll definitely be back to try more of their menu.“
“Two Hommés is a culinary gem tuck away in Inglewood right next to the Ralphs on LaBrea and Centinela. I walked in during Sunday Brunch and I was welcomed by bigs smiles by the host. I learned that Two Hommés serves west African fusion and high quality food.I supported this Black-Owned business and ordered their house made crab cakes. They so fresh, delicious, and tasty. The owner Chef AB was so kind and lovely. He added grits, a biscuit, and a lemonade. 10/10 I recommend.“
“Eggs bacon and waffles were spectacular! Waffles stands out by being light, fluffy and undeniably the best waffles I have ever had. I asked to separate waffles from eggs and bacon and think this is the way to go! French toast, burrito were also very good. Only drawback was it was a bit on the expensive side for breakfast - 30/pp. I guess you pay for quality!!“
“Incredible date night spot! Vibes & music were great all evening. Service was attentive but not overwhelming… would highly recommend!Of course we had the corn bread… it lived up to the hype! Followed that up with the Meatloaf & Trout which both had very unique flavors. We ended with the brown butter chocolate chip cookies & date cake… incredible!!Also the drinks are expensive but it’s LA so it’s to be expected… we really enjoyed ours.20% service charge built into total at the end of the meal!Parking: We valeted - $15 - very easy“
“Food is usually always good It's an A+ when the avocado is fresh and not bruised this is my favorite no "meat" bowl (avocado beet bowl) The service was fast and there was plenty of seating.Parking: There's really no parking just a few spots in the front which is only for 10 minutes, parking is available underground garage parking you have up to an hour of free parking.“
Mediterranean • $
“Love this hidden gem. Great for outdoor dining. I am not a hummus guy but the hummus starter might have changed my mind, it’s a must try. The food is delicious, fresh off the grill. The veggies were perfectly cooked and tasty. The lamb chops were pretty good.“
“Susana Excellent, friendly service. This was our first time here. We were very pleased with the value and quality. While a lot of places have raised there prices a lot Dennys seems to be trying to keep their menu affordable. Their coffee is awesome!“
“What a great restaurant. The food was delicious from the appetizers, main dishes, deserts and drinks. We were a party of 13 plus 3 under 3 for my wife's birthday. From the moment we arrived, the owner, Fred, met us and made sure we were well cared for, the same care he gave each table. The staff never rushed us and made sure everyone's needs were met including getting the kids orders out quickly while the rest of us celebrated. This is a rare find in today's restaurant world and our whole family looks forward to visiting and dining there soon. Thanks to Fred and his wonderful staff.Kid-friendliness: Our kids ranged from 3 months to 12 years. Except for the 3 month old, the 5 other kids were served quickly so they weren't waiting and melting down when the parents got their dinners. A real plus!“
“I always enjoy the food at Manhattan Bch Urban Plates. Everything is delicious, nicely presented and is hot when it arrives at your table. The restaurant is very clean and has a great ambiance. And I can’t say enough about Sandro. He is friendly, supremely attentive and leaves nothing to chance. Consider yourself lucky if Sandro is working the day you visit this location.“
“My wife and I dined here last night and the food was creative, exciting and most of all delicious. Our favorites were the matzo ball soup, tinned salt spring mussels, the small relish tray with 5-onion dip and the rose petal pie. Shout out to the staff, especially Oscar, who helped walk us through the menu and was happy to chat with us at the close of service. The energy in the restaurant was vibrant and joyous. I loved the music.“
“The 6 of us were seated right away. The staff was knowledgeable (great rundown of the red wine options), attentive, and efficient. We ordered a bunch of dishes and the food was as great as ever. The truffle pizza, short rib, panna cotta, and date cake were the standouts for me. You really can't go wrong at this place.“
“Great service , and my waitress Jose r was a really attentive person as well as making sure everything was okay. Food was great as well. Will definitely be coming back and asking for his table due to the amazing treatment received from him.“
“Good food. We ordered the chicken Cesar salad, pepperoni pizza and truffle pizza.The first two were very delicious. The brie-truffle pizza was simply alright.But lets talk about that homemade giant cinnamon roll though …. I’d drive all the way there to satisfy that craving any day!The cappuccino was good too. First time in LA I found a decent capp, I usually order cappuccinos and end up with lattés !The location is perfect, overlooking the water. Would absolutely recommend.“
“We are from Orange County and our most favorite server, Ash, now works here. Her service and attention to detail is always next level and this restaurant is amazing.She recommended the The muscles and clams - hands down scrumptious!We sat outside by the fire! We are so happy she is now at such a great establishment. Love the ambiance and of course the service is TOP NOTCH! Smart people hired this girl!“
“Incredible facility & excellent service. I visited just to look around & spectate, then ended up having a delicious burger for lunch at the Restaurant 917. Our host Jesus even seated us at the window without a reservation. I'll definitely be back here, what a wonderful experience.“
“Decent atmosphere, kinda dark and fairly loud. Food was over all good. The meatballs were good, but nothing crazy. The ricotta wip was a good addition to them and the bread was good and crispy. The mushrooms lasagna was absolutely over powered by the balsamic and wayyyy too sweet. The egg pizza was delicious from the dough to the toppings. The desserts however were best described by my friend as grocery store desserts. Tiramisu was ok, missing half a layer... Strawberry shortcake a hard pass. Neither worth it imo.“
“I'm looking forward to my next stop at MB Post. I had a reservation for 3 at 7:15 on a Saturday night. We arrived a little early, checked in and waited at the bar for our table. The bar was crowded and the staff busy but our drink order was taken quickly. Cocktails were delicious, #Blessed will be my go-to here. It took a bit longer to get our drinks than we had anticipated. We waited for our table about 20 minutes beyond the time of our reservation and we had to circle back to the host to inquire how much longer before we would be seated. Our table was in the corner next to the kitchen and a service nook, loud and busy; next time I'll make a note to request a table away from the kitchen. It's a boisterous restaurant and the corner amplified the energy. We ordered the carrots, gnocchi, green beans and biscuits---all were incredibly delicious with the green beans being our favorite. Our server was prompt, courteous, food arrived without a long delay. We enjoyed Lola cab sauv with dinner. I gave the 4 stars for the service at the bar our need to check on our table. Overall a great experience and I will certainly be back.“
“Food was great. I got the grilled steak, beet salad with goat cheese, and mashed potatoes. The portions were good and the food was bomb. The place is clean and next to the parking structure. Staff was really friendly, Tomas in particular was helpful and sweet. Would definitely come back again.“
“I have ordered from this place a couple of times just this past week! Everything has been amazing. I'm a vegan chef and I can be picky. But if I could give this place 6 stars I would. Even with delivery the food arrived fresh and amazing.“
“On this beautiful day, I came out to Bacari for my sisters birthday! The food was delicious, the service was awesome! Everyone here has a calm and inviting personality. Nolan was our server, who did an amazing job. He made my mom smile and had great menu suggestions .“
“Awesome place. We had a Ies meeting there in private dining and the food rocked and so did the service. The cheese cake was to die forvand they bring a giant piece in it's own whole cheese cake . Yum . I had brisket was so yummy . In this inflation prices were decent for amount of food. I had never been there before. But I hear it's well know and established for a long time. If yiu are looking for a place and never been there before yiu have to goParking was easy and plenty of it when I went“
“Me and my family went here and the food was splendid. Our server, Gus, was charming and very kind. He made our experience so nice. I highly recommend to any people wanting to try amazing breakfast cuisine with a great environment and energetic staff.“
“Solid neighborhood seafood-focused pub-style restaurant. Island style, Tommy Bahamas vibe decor, lots of TVs, but not intrusive. Table and booth seating and lots of bar seats. We have been for early dinner twice and do not miss their happy hour or Taco Tuesday! Great prices on apps and drinks. We love the Coconut Shrimp and Chipotle Calamari.“
“This place is the best. Owners are from east coast with beach style. attention to service with a laid back beach vibe. Food is amazing. Atmosphere is amazing. And by far our favorite dinner and drinks place in hermosa.Parking: It’s a beach town. Figure it out to come here.“
“Excellent friendly service and food. I ordered the Turkey Club and it came with 1 side (chicken lime soup) that was so good with fresh veggies and a lot of meat. (a little too salty tho). The view was of course perfect, at the beach. Parking may be challenging but there was a bike rack for my bike. I will definitely be back! ?“
“The three of us shared the brussels sprout salad, which was absolutely delicious the lobster lollipop appetizer the robins Island steak, the scallop, potatoes, country bread, and for dessert we decided to top it off with the milk chocolate crème brûlée service was great as was the presentation. Nice wine list, I'll be back again and may order the same thing!“
“I can't say enough about the food and service! Everything was off the charts delicious starting with the appetizers and on to the steak platters for 2. Desert the Bomb too!! Thank you for a great birthday dinner experience absolutely delicious!“
“I invited friends who have never experienced Lunetta. I specifically asked for the Moon Bar & Lounge having hosted a party there and knowing the ambiance was just right. The food was excellent. My friends chose the best from the regular menu and I decided to try the tasting menu. Each dish was prepared perfectly. The night was a hit.“
“Being Easter Sunday, we expected it to be a little slower over all, but we just had an amazing breakfast! Sharon was our waitress and she was absolutely spectacular. She provided quick and attentive service we had a bit of trouble deciding what we wanted but Sharon was very helpful giving us various options to allow us to choose exactly what we wanted. I am pregnant so waiting for food sometimes can be a little hard, but the food came out very quick. She got a tad held up at the end but the staff was very observant and stepped in quickly. We had such a wonderful experience overall.“
“2nd time here and it’s off the charts!Love the Asian fusion food - don’t miss these two items, green papaya salad and miso pork jowl! Everything is delicious - literally. The atmosphere is incredible, fun colors, low lighting and jungle animals lurking. Fun and funky spot with sophisticated flavors make Piccalilli a great place to check out!“
“We were walking on the boardwalk and literally just found this place. Looked like an old shack from the outside with some crazy heavy sliding door. Once we walked in we were transported to a beautiful restaurant! The cocktail menu was so alluring as everything was something we’ve never had. If you’re into a sweet cocktails definitely get the rhapsody in red - I couldn’t even taste the alcohol. We got an app to share. The calamari was incredible but the smelt was super fishy. That’s not the restaurants fault tho. After sipping our drinks we decided on a second round and the cookie. The best restaurant a la mode I’ve had is with this delicious cookie. The nut favor really came through. Our server was so pleasant and had a lot of personality. The bathrooms were also clean and interesting. If we weren’t just visiting this would be a frequent spot for sure.“
“Very eclectic feel to the menu and man was it hard to pick! Judging on how amazing the meal was that I picked, I’m sure anything I would’ve got would’ve been just as fantastic. Would whole heartedly recommend and will absolutely be going back!“
“Always friendly and clean and cozy. Staff is amazing, they heat up my coffee mug before putting coffee in it and lots of other thoughtful gestures. Lots of great pastry and bread options. Very chill spot to sit inside and they have an outside area as well.“
“This isn’t any ordinary diner. I’ll never forget the night I went there. Went 2x on January 29th and 30th 2022. From that day, I still think of and crave the chicken stir fry bowl from this place. My friend Anthony and I still speak of this bowl to this day. To say that stir fry bowl was life changing is an understatement. I would love if management opened up on the east coast or offered a meal plan. The way the chicken was cooked to perfection mixed with the rice, sauce and broccoli sent my taste buds to places it’s never been before.“
“We love your food. Unfortunately we had a server who just didnt seem to understand how to enhance the guest experience. There were a few things: a salad to start and share without any utensils was one...but probably the most annoying was while I was still eating my lunch , my friend had finished hers. He came and started clearing the dishes and asked if we wanted dessert or to see a dessert menu...I looked up and said maybe when I have finished my lunch we will think about dessert. It's Rude!“
“I wanted something full of veggies after a good hike. I had the vegan scramble and added scrambled egg to it. The result was fantastic! Our server Marcos was super friendly and made our delightful experience even better. Would definitely recommend as a great place to go after an adventure in the PV area!“
“I went to finally try this spot on a Thursday for $2 tenders. Ordered 2 cool (less than mild), 2 glow (mild), and 2 spark (medium). They all came out looking the same and once I tried it all, there wasn't much of a difference in spice level. I could've tried the next tier after Spark --- I think .The batter was great - loved the crunch and crispyness of it.I thought they would've been stingy about the $2 tenders but the size of the tenders were a good size.Staff was nice and efficient for a busy Thursday lunchtime. There's outdoor seating if you can't find a spot inside.“
“My partner and I came in for breakfast. We had the Quiche and the American Breakfast. The quiche was very good but the fries it came with were not. The bacon that came with the American breakfast had good flavor but was overcooked. We also shared a pancake, we did like the pancake but felt it was a little undercooked. Overall a nice experience, but we expected more from the food. We might try again for other dishes.“
“Support this wonderful restaurant. The burgers are always a good choice, creative and delicious. The fries are the perfect balance of crisp and fresh. The brown rice salad is a big favourite with our family, large enough for two people to share. The only miss was the tortilla soup, more like a so-so chicken vegetable soup, suggest you order something else.Vegetarian options: Not labeled and very few, but they are very accommodating in altering dishes“
“What a fun night! Great service and yummy food. Definitely an old school charm. Recommended when you're in the mood for steak and a little Sinatra. The only dish that was a little disappointing, but not bad: the Caesar Salad. It is made tableside, but isn't anything special. The steaks were well cut and perfectly prepared. The truffle Mac was solid. Overall a great experience!“
“Loved this place when I lived in the Southbay and it continues to serve great food. We had an amazing meal. The steak was perfectly cooked. The fries were crispy and delicious. Can't go wrong with their pizzas, too. Can't wait to have an excuse to come back!“
“Super fast, delicious, healthy - I’m so sad I didn’t find this place sooner. The chickpeas were fire, I can’t wait to try the meat options.One note is the place seems to have rebranded to “South Bay Eats” from “Ben’s Fast Food” as of writing this review, so I was a little confused finding it at first.“