“A next level dining experience. The ability to deliver dish after dish that could stand alone as signature dishes at nearly any other restaurant while combining the refinement and attention to detail that comes from years of experience in fine dining with a fun energetic atmosphere is truly special. I wish I could have tried even more. Well worth a trip. I will certainly be back again and again to share this experience with many friends.“
“It's ok. There is nothing bad but nothing extraordinary either. Just another very expensive sushi place. We had high expectations after seeing the reviews. We ordered the tasting menu but comparing to some other places who have this option, this place did not impress us. That's all we have to say.“
“Susuru holds a special place in my heart. I’ve tried a number of items on their menus and everything is ???. I can’t stress enough about how good this ramen is. I’ve only known about Susuru for a month or so but have eaten here over 8 times. All of the broths are rich and authentic. The Thai coconut curry ramen is mind blowing and a generous serving. My go tos are the Miso and Tonkatsu. Add spice for extra flavor. I brought my coworkers here and everyone’s bowls were finished down to the last drop of broth. Easily one of the best ramens shops in LA. It’s got a great mom and pop atmosphere. Food comes out quick. What else can I say, I’m in love with Susuru. Anytime I want ramen in the future, I’m going to come here. Just thinking of it makes my mouth water. ?“
“Quality comes with a price if you want to treat those taste buds to great tasting very fresh sushi.... then check out Santo... When food is great and quality is outstanding, then it's worth every penny... agree!?... This place will have you making your next reservation right after you leave, lol.... (maybe not, but it's the type of place that you will be back for more... Staff is great, friendly and they make you feel at home... Original Santo is located in Mexico City, and if you know the CDMX vibe, then you know this place has that... Great vibes all around, background music playing upbeat music. Place is small, so outside sitting is available to enjoy a nice day or to people watch down Sunset Street... or sit next to a stranger and maybe start a conversation?!... Parking can be a hassle, street parking only, and silverlake can get crowded, so be patient Awsome, top of the line sushi with a unique flavors Definitely recommend this spot!! When you go... Enjoy!!...“
“Azai is a great new spot for hand rolls and sushi! They give you a lot of fish in the hand rolls and there's a really good variety of items on the menu. The yellowtail and tuna nigiri were delicious and my favorite was the yellowtail jalapeño yuzu sashimi special. Save room for the mochi ice cream for dessert!“
“Hidden away in the city of Los Angeles is this amazing bar that serves one of the tastiest omakase. Entering the bar, you see a bar top that seats approx 10-12 people, with a open kitchen vibe. My partner and I had a great time. The Sunday crew was very nice and attentive, engaging with the customers and making things fun! The selection of fish was amazing, definitely a different experience compared to other omakase establishments I've been to.Parking was very easy since they provided easy simple instructions on their website :). Will definitely visit again on a Sunday ??Parking: Easy to access garage and the elevator close by. Very nice :)“
“Purely for charm and LA history, Otomisan is outstanding. The oldest continuously operating Japanese restaurant in the city, there's certainly a retro feel to this place that can't be replicated.Ever since a few well-received profiles (Vice, PBS, etc), Otomisan has experienced a burst in popularity. On Saturday, we arrived at 11:30am, which is when they opened, and already all three booths were taken. Our party of four sat at the counter, which honestly might have been the reason we had such swift service.The owner is SUPER nice and even though she was obviously totally overwhelmed with a long waiting list and a bunch of takeout orders, she handled everything with a smile and didn't rush anyone out.The food is exactly like what I had when I ate at my friends' parents' or grandparents' houses who were Japanese American, so this meal was a lovely hit of nostalgia.Highly recommend the katsu, teriyaki, tempura, edamame, and salmon roll.“
“Every dish was melt in your mouth good. Some of the best sushi I’ve had at this price point. Will definitely come back, highly recommend. The shop is a smaller spot and a bit unassuming, but the food speaks for itself. The staff were also extremely friendly, allowing us to move some tables around to meet our groups needs when they weren’t too busy. Really appreciate the visit here.“
“This place from the moment you walk in the front door is beyond amazing! They’ve done an amazing job of setting one heck of secluded Tulum vibe but while being in the thick of it all. No detail was left out from the lush landscaping and impeccable design throughout to the delicious food and cocktail menu topped off with incredible service. We had the Crispy Rice with yellowtail and shishito peppers for starters both were some of the best we’ve had. We also had the sun fire roll and short ribs and all I can say is yum! You won’t be disappointed with any of the food here. The margaritas we had were “chefs kiss”! Highly recommend!!“
“Made a reservation for the omakase at Sushi Tama, and the experience was incredible. Each course was well thought-out and absolutely delicious. The atmosphere inside was lovely, filled with folks enjoying their time but not too loud or overwhelming. Chef Yoshimoto's incredibly talented, and we'll absolutely be coming back.If you're looking for a high-quality omakase in LA, this is the place.“
“Food - The best in Korea Town. When I arrived, there were three customers sitting at tables, and five to six were standing, waiting for to-go orders. This place, despite its name, is not a dine-in specialty restaurant but rather a take-out specialty. There were no servers and they were too busy to pack to-go orders.Parking: Finding a street parking spot is incredibly hard, especially on Fridays.“
“Amazing experience! I came here for my birthday dinner and the Tokyo omakase was to die for. One of the best meals I had in my life. The staff is very attentive and has great recommendations for which sake to order, you can tell that they really care about the dining experience. Each course was fresh and delicious and really highlighted the best flavors. I have never enjoyed uni before, but here it was absolutely delicious. I can't wait to be back next time I have something to celebrate.“
“Ordered for takeout via the website during my lunch break-- the portions are huge for the price and great quality! Pickup was fast and efficient. The steps are a cute area to get some sun amidst the workday. Check it out if you work in the area and are looking for something different than the usual!!!“
“Since this place is doing only take out at the moment, truly excellent take-out experience. I have never seen omakase that doing take out as phenomenal. Everything was incredibly thoughtful and of the best quality I ever had. Especially, this place will serve you takeout as dining plates.“
“They have the best sushi ever! A La Carte or Omakase but to be able to choose what you want and it’s all extremely fresh and good quality. Great beer and sake. They play good music and it’s all around great vibes. The service was also the best around. At the end we asked for Natto hand rolls (not on menu) and they made them!“
“My boyfriend and I got the omakase but to be honest it was not worth it, the food tasted great but you can get almost the exact same course by ordering the 10 piece nigiri from the menu for half of the price. The atmosphere is nice but not appropriate for a traditional omakase. Highly recommend, just save your money and skip out on the omakase.“
“Our children sent us off to this dinner date while they were out of town. What a great gift. We had a cold sake with melon notes and their homemade yuzu soda to go with their excellent nigiri omakase. We ordered repeats of the sawara, kawahagi and toro taku and also ordered anago on top of the omakase. We normally don't enjoy the tamagoyaki but their castella style tamagoyaki was so good. This nigiri omakase was the perfect amount but would like to try their signature omakase in the future.“
“Chef is from Osaka Japan, he made great shari (slightly sweeter side as compared to Tokyo edomae purist style), nonetheless it was good texture, temperature. Most of fish from Japan. Kinmedai was excellent. So was Aji from Osaka. Tuna is from Hokkaido, taste similar to Ohma tuna, but slightly difficult. Chef knows edomae style and textures of fish, either natural or farm raised. Hope he carries more like Awabi, akagai, kohada, and more hikarimono next time. It was pleasant sushi dining experience.“
“Yes it's right next to a gas station but that shouldn't put you off, the place is pretty good. There are only 4 parking sports directly in front so at a busy time I can see this being an issue.The service was great. The waiter was very friendly and helpful in case we had any questions.The food ranges from decent to good. The Black Garlic Miso Ramen wasn't hot enough for me and way too salty. The tofu that I ordered as my protein was cold. The Lady Gaga sushi was a mixed bag. The toppings were a great combination of flavor but the tuna itself wasn't very good. I wouldn't order it again personally. That being said, we did really enjoy the Shrimp Tempura Cut Roll. It's not the best I've had but still very good. The Garlic Edamame as a starter was pretty amazing I have to say. Definitely get that! The Bluefin Tuna sushi we tried was also very good actually.I liked the ambiance inside: nice and clean with appealing decor. It's not really a place for a romantic dinner but it's not aiming for that anyway. Would certainly recommend if you're in the area.“
“Met with a long time college friend here for lunch and it did not disappoint! The food was amazing, the mala taboki was my favorite. My friend and I shared 6 Yubu, sushi roll, and a hand roll to go. Staff was very friendly and we were told our food will take 10-15 mins to prepare due to the delicate and meticulous nature of preparation and honestly didn't mind. Can't rush good quality meal! Space had ample parking, spacious and even accommodate wheelchair accessibility. You can tell the chef and team put a lot of of care into their food but also making sure all parties feel welcome King Yubu, the official King of LA“
“For the price it’s a 10/10 meal!!Service: 10/10Note: make sure to put ur name on wait listWhat I ordered:Scallop sashimi - 10/10, fresh, vibrant flavours.Nigiri sampler- 9/10 very fresh and good quality fish. A little too much rice for me.Burnt garlic ramen- 8/10 I’m more traditional in my flavours. But it’s peoples favourite.Tuna crispy rice 10/10. Can’t complain“
“Fish quality is great. Other stuff is ok. I got sick of the omakase run around (lines, reservation antics) at all the likely places. If you are looking for quality fish, and can accept everything else is being ok, this will work out for you. Chef/owner is attentive, and wants to make sure you have a good dining experience. That sounds like a great experience waiting to happen.“
“An excellent and authentic experience for sushi in the style you would see in Japan. Signs at the entrance set expectations (no teriyaki, no tempura, no noodles) to avoid disappointment from people looking for a more standard Americanized Japanese dining experience. No spicy mayonnaise, sweet eel sauce basted rolls here (though those do have their moment elsewhere in Little Tokyo). Nigirizushi and sashimi dominate the menu with mostly bar seating. 3-4 sushi chefs manage sections of the bar and will freshly prepare sushi from breaking down the fish to putting it on your platter. Ambiance and service are to Japanese tastes. The waitlist is based around having a name on a written list and waiting for your name to be called. No electronic contact or list monitoring. Arrive at opening or be prepared to wait. Prices are standard for this quality of sushi which is to say that the meal will be a special occasion.“
“I will definitely say that food is much better when you dine in vs. takeout. Made reservation for 3 on Friday night, and we were seated quickly. It was pretty full when we arrived and started to form a wait line around after 7 pm.This is probably the only place I order spicy tuna roll. as you will see from the photo, the roll is stuffed with spicy tuna. Kinda like spicy mayo tuna. Fish was fresh, and the service was great! Better food and better experience when you dine in for sure.“
“This was a solid spot for sushi! It's kind of hidden and I wouldn't have known if my friend didn't bring up the place, but the ambiance was nice! We had the premium sushi set, Orange Blossom Roll, and Sunshine Roll- which were all good. It is on the pricier side and portions are small. Service was average.“
“Exceptional! Awesome little spot with an interesting location. Who knew the bottom of an office building could be so well executed as a restaurant? First, the food was amazing. I had the California roll, the avocado roll, and the cucumber roll. All were good, though I thought the California roll had the crab-to-avocado and cucumber ratio mixed up. Too much crab for my liking. Our service was efficient and friendly, quickly filling us up with water and attending to our needs. I would 100% return!“
“Super sweet owners and incredibly fresh sashimi. I got the 19 piece platter and was very happy with my meal.This place is a gem. When I went in, I noticed that the owners greeted everyone extremely warmly and had a bunch of regulars coming back. The auntie working the front of the house made me feel like I’m family eating at her house ^____^Definitely give this place a try!!!“
“I had takeaways a couple of times before & finally did dining ? in about a couple of weeks ago ! With my mom & sister & her husband . The waiter was super nice ,a very friendly Japanese guy who was excited to see Japanese customers !! He answered to all of my brother in law's questions & our questions very honestly & helped us a lot. He gave us a tip to get ramen/ sushi combinations, too ! So that we could try both out / save $ !! They had matcha beer ? which was green !! It smelled so nice !! My brother in law said he loved it! But,according to the waiter ,no one really does !? LOL He said everyone who orders it ,leaves a half .?But ,he really loved it as he likes matcha green tea .We had vegan sushi ,my fave is fake eel one !! So yummy !! ? Also, my sister's vegetarian fried rice - eggs = vegan looked/ smelled so good !! She loved it !! She had it w tofu ! We all had fried tofu, which is also vegan. I had a vegan miso Ramen & mom had a vegan shoyu = soy sauce ,Ramen, I had a bite of it ,too & both were delicious !! ? When we left ,the waiter ran out the store to catch us to thank us !! So sweet !! I HIGHLY recommend this restaurant for vegans,vegetarians & everybody who loves Japanese dishes !! The inside of the restaurant looked real nice / clean !! The bathroom was clean,too ! We were the only Japanese inside ! Lol. They were busy & all others were American customers. As well as my brother in law . My sister is American since a decade ago ! We'll definitely frequent this place !! They are very close to Trader Joe's & Farmers market & the Grove !! So you can visit them after you are done with some shopping ! ?Vegetarian options: Vegetarian fried rice ,2 different kinds of vegan sushi & vegan Ramen, miso or shoyu= soy sauce broth. Fried tofu dish,etc.!! I highly recommend all !!Wheelchair accessibility: My mom uses her wheelchair & it was easy to get in ( ramp ) & maneuve it inside ,they helped her a lot ,too ! Very nice !!“
“I ordered the chicken ramen, comes with seaweed, boiled egg, corn, green onions and your choice of protein. I thought the ramen was very good. Only issues were there is no complimentary parking so you have to pay for valet which is 6$. With the already expensive ramen be prepared to spend about 40-50$ for two people.“
“Great ambiance at this restaurant! It’s a nice surprise to find this on the second floor of Madang Courtyard. The food, although good, is a little pricey for what you get. Even the lunch bento doesn’t feel like a great value. Wasn’t particularly impressed by the service. Overall an okay experience.“
“We came for the famous $23 lunch special and we’re not disappointed! The fish is extremely fresh and the portion of fish, rice, and appetizers was good for lunch. We also got the sushi deluxe combination to split. The sashimi lunch special was the best value item!Come early to wait! We got in line around 10:20 on a Tuesday morning and got in with the first group to be seated (they open at 11 and the line is pretty long by 10:30. We found out that the a la carte menu is only served at the bar so if you want to to order off the normal menu, make sure you grab a table instead of sitting at the bar.“
“My first time coming to Sushito, and will definitely be back again once my mom and I get a craving for teriyaki bowls! Was greeted very well, lady in front was very friendly, polite, and patient when I asked her questions about the menu. Was also told about their buy 2 bowls/plates get 1 free on Tuesdays!“
“Food is good. There are a few veggie choices for vegans. Ttempura vegie dish. We got vegan ramen. One bowl is plenty for 2. The waitress is pretty and very timely. The lighting is what drew us in. We tried to go into other restaurants with extremely white light and felt like we were waiting to be asked 'who dun it?' The lighting and wood walls are warm and comfortable.“
“OMG, everything there - just perfect! There wasn't a single thing here that I didn't like. From the pizza, to two different pasta dishes, to all of the sushi, slider, and bang bang broccoli - it's mouthwatering! Loved the dragon roll, crispy rice, and basically anything with unagi is absolutely fantastic. Wasn't super thrilled with the orange wine (I think that's what it was?) but the house white was good! This place is a total vibe, for a sexy little vegan dinner date night! Service is incredible, everyone is nice and attentive, and quick with delivery and clearing out plates. Music selection was great. Overall, loved loved loved it! Recommend to everyone and a place I'll definitely be coming back to!“
“The outside of the restaurant is very low-key. You never would've known it was a Michelin-star restaurant. Once you walk inside, the feeling is warm and the restaurant is nicely lit. Here are some highlights from our meal.1. We LOVE the tamago. It looks like castella cake, but it's actually baked with shrimp and white fish. 2. The sushi was good, but it definitely wasn't the freshest I've had. The rice was on the more vinegary side. 3. BEST miso soup I've had. So much umami flavor. 4. Chef Mori makes and grows his own rice! He also makes all the beautiful serving bowls you eat from. 5. Service was incredible! They w6. The table and bar may have different dishes.7. They surprised us with a strawberry roll cake!For the price, it's a little steep since the sushi is definitely the star of the restaurant and I've had better. Nonetheless, super happy I got to experience this Michelin meal.“
“Cozy, chill hand roll bar. Inside is all bar seating, which is nice as you get an up close view of the rolls being made. There is outdoor patio seating as well but it was a bit chilly when I went. Staff is really attentive. There are a lot of roll combo options on the menu but I went a la carte. I loved everything I ate - spicy tuna and the avocado crispy rice as well as the crab and the salmon roll. The person I was with ordered a bowl which was a good size. Nice spot for solo lunch or a group of two. Very relaxed vibes.“
“A new cute little gem in the neighborhood! I ordered takeout through the yelp app. I got a dragon roll, California roll and kinpira gobo. When I stopped in, I was immediately greeted, tended to and even received a thank you from the chef for coming by. Got home and the food was packaged nicely, with plenty of sauces, ginger (my favorite) and utensils. I can tell the quality of the food is great as everything tasted super fresh and delicious. This location used to be a boba shop before. I'm looking forward to stopping by and trying more items, especially their matcha. Overall a lovely first impression and seems to be mom and pop owned - I always try to support small business.“
“Service excellent. Ambiance very geared toward focusing on the food. Overall a great experience with a high level of quality. Our highlight unexpectedly was the Hokkaido sardines. My SO and I literally stopped and stared at each other mid-chew, astonished at how good it was. Initially they thought something was wrong after seeing us freeze, but they then realized we were just stunned from how good the dishes were.“
“A 100% recommendation! The service recommended a perfect selection of traditional and special sushi with a very high quality. Taste and look of the rolls were amazing! Also the service was very friendly and incredibly warm hearted. Our personal highlight was the tempura fried ice cream.Thank you for this wonderful evening!“
“Came here solo for dinner and wow, what a cool concept… one roll at a time! I got 6 for $29 and it was the perfect amount to taste all flavors and just enough to fill me. Service was great and the beers were reasonably priced. I would definitely recommend for a chill date night. The salmon and scallop roll were the best! I wish I could have tried more and or the dessert.“
“I always wanted to try Omakase and was in LA for the day. I had the lunch special and it was unbelievable. I have been eating sushi since the early 90s and this was by far, the best I have ever had. I would highly recommend trying this place.“
“We had the last table in the back and the noise level was great! If you sit in the front you might get a bit higher noise level. Service was super friendly and checked in with us multiple times but not being annoying. The food is amazing! Haven't had fantastic Shusi in a long time! Price is absolutely reasonable for that quality of food. We been 2 patrons and paid $191 for so much food that we actually have been over eaten lol. We just couldn't stop. Only thing - it was cold not sure if other doors have been open somewhere but that was a bit uncomfortable but not dramatically.“
“Fun place to duck into before a show at the Pantages for a good cocktail and a bite. Enjoyed a variety of sushi to pair with our drinks. If sushi isn't your thing, there is a full menu of options on the reverse menu including short ribs, pasta and such. Ambience is spacious with two floors, outdoor patio seating protected from the busy street and an open bar. Can order food at the bar if a table is not available. Service is efficient and friendly. Reservations recommended.“
“Top # sushi in LA. Very 80s interior but not by design. The food is also retro but its next level. All the untraditional dishes with fried onion or garlic, seared pieces and baked cod is bomb! The size of the fish and rice is also perfect (I dont like giant cuts or too much rice) Highly highly “
Asian • $$
“Amazing selection and loved the service. Waitress was working hard waiting tables herself for the most part with some help from the back. Comes in 3 diff price tiers and we got the one with sashimi and boy was it worth it. No alcohol license right now but we still had a great time. Free parking for 2 hours and menu doesn't include beverages other than water or dessert! Ambience is sitting around other people, nothing secluded. If come again because the fish is“
“This place has great reviews, so we decided to try. We parked on the back behind Jersey Mike's sub after 6 pm, free. The food was good. The alaskan poke bowl was delicious. We also ordered "What the hell" ans "California roll".The lady who served us and a sushi men were very nice. I will come again.“
“I had the hell fire roll and it was delicious! I also had avocado tempura and I really enjoyed it. It’s hard to find a place with good sushi but this was really delicious. Staff was very attentive. They even gave me something to eat that would help tame the spice level of the roll. Definitely recommend!“
“I would love to give this place a perfect score. It has excellent food that tastes of authenticity.They need to do something about lighting and flooring. That's all. It would make a huge difference to the ambience, and probably isn't such a huge investment. It's enough to keep you from going there for a special event, but don't let it be enough to keep you from going for a fantastic meal, and a fantastic time.“
“What great little discovery! My wife and I were exploring DTLA on a sleepy rainy Sunday and happened upon this great sushi restaurant off of Santa Fe Ave in Downtown LA. The sign from the street read, “Happy Hour 3-6pm daily!”We stopped in to get the Mrs some tasty sushi.Kombu Sushi was a cozy bright fantastic surprise!Great fresh fish, chill atmosphere, and excellent service!We were given seared yellowtail sushi as well as lynchee mochi ice cream.They were so nice.We will definitely be back soon!“
“I've been wanting to try different omakase places in the LA area for a while now, and stumbled upon Omakase by Ozen online - and I'm glad I came! Reservations were made quickly and easily via Yelp, and I love that I was able to change my reservation time without much of a hassle. My boyfriend and I came here to celebrate after I took the MCAT, so we were extremely hungry when we got here. I think this place might have had valet out front, but we opted to just find street parking in the neighborhood for a ~5 minute walk (which worked out afterwards since it let us walk off our food!). The actual restaurant is a very small and quaint place; we sat at a table instead of the bar but I thought the decorations were very cute. Service was very fast and attentive. They handed us a menu as soon as we came in, and we ordered the $130 omakase - which was a pretty good deal for the quality of the food and the whole experience. I do have to say that I was not full after the meal (so my boyfriend and I ended up getting more food afterwards at a different place), but I did enjoy my time here. Definitely worth a try if you're celebrating because of the food and the service, but I personally don't think I'd come back for the omakase.“