“This spot is such an amazing find. The food is delicious, the staff are all incredibly kind, and it's a very casual restaurant to grab lunch or dinner. This restaurant has entered my rotation of post-workout dinners when I just want something tasty and filling. I usually order the Erbil Kebab, which comes with rice and salad. It's a huge portion for one person, but a little small to feed two. You certainly get a ton of value for the price! Also... the toum (garlic sauce) is addictive--You've been warned!“
“Everything was well worth its price! Every plate had an exceptionally generous serving of meat, and everything was perfectly seasoned and cooked. The hummus and olive oil were excellent, pitas were nicely firm, and falafel had a crunchy outside. I wish there were more vegetables to balance out the meat and grains, but otherwise everything was perfect!Vegetarian options: This restaurant's specialties are meat, but there are multiple vegetarian options and I bet they all taste great.Wheelchair accessibility: Nicely spaced tables that waiters can move as you need, and no ramps or stairs. Door is not powered.“
“We were a group of 10+, and that was our bad. The lanes between tables are narrow and not suited for a rowdy crowd meeting for a global reunion.Parking is nuts. But this is the mission. And the signage is subtle so you may miss it.They have decent cocktails and cocktails, with flavors from the Levant, with cardamom and other warming spices. Unique in some ways, familiar in others.We ordered half the menu, from the veggie mezze platter to ful, chicken skewers to shrimp skewers.While most of the group enjoyed the food, the experience is on the understated side. The service was polite, but be prepared to ask for pita repeatedly. Don’t expect attention to detail where someone will fill your cup without asking or even ensure everyone has silverware. To be fair, they aren’t geared for large groups. We should’ve done our research. It’s a decent place for date night or a small intimate gathering of up to 4.I am torn about the food. If I didn’t have a comparison with the excellent almost-Michelin star Beit Rima, I would’ve thought this was excellent. However portions are on the smaller side and the flavor is on the milder/blander side. It’s that one thing that needs to be amped up. Some lemon on the shrimp skewer, some spice on the chicken, the labneh was a little too sour. We enjoyed the muhamara, and the falafel wasn’t too shabby. The fattoush salad was fresh but lacked oomph. We had heard good things about the two Palestinian cheese, however be warned they can be very salty, yet somehow delicious. Some folks liked the veggie musakhan, a wrap that’s stuffed with cooked mushrooms, and others enjoyed their freekeh and red lentil soups.While the desserts were average, kannafeh and qatayef, the standout was halwa with ice cream.Overall this was a mixed experience. Mostly our fault for having a large group that overwhelmed the kitchen and staff, but most of the blame goes to Beit Rima for giving us high expectations from our middle eastern food.“
“Falafel and shawarma shop located in the heart of the Mission. Although seating is limited, we've always seemed to luck out on a seat. They offer free falafel as you order, which is kind of them. My go-to order is the kefta plate. The beef is super tender and their hummus is SO good“
“After all the holiday food we needed something lighter, and this hit the spot! Way more than the office lunch space it looks like.We got the vegetarian combo plate and were blown away by the amazing dips and tabbouleh. Sometimes tabbouleh can feel flat (and too full of parsley), but this one felt fresh and well balanced. The bread was soft and delicious.Wish we got a photo, the presentation was pretty too.“
“Had dinner here for the first time with a friend who suggested the place...the reception by the hostess was good, the place was pleasant and had a warm atmosphere. Equally good was the food. The gin and tonic I ordered at the bar tasted more like tonic than gin.“
“The best Mediterranean food in San Francisco, i just had a big party for my son birthday and I ordered food from bursa , it was fantastic delicious food, the people are helpful and help me to figure out how much food i need, i recommend this place for everyone, you must try and never regretThank you bursa crew for everything“
“I don’t usually like falafel but I love the falafel from here- it doesn’t taste greasy at all & the toppings they use are very flavorful & fresh! I’m not a vegetarian but the serving sizes here are quite filling & the flavor combo of their toppings with the falafel is very satisfying! I don’t think I’d ever had falafel dishes quite like how they do here, in a really good way! There isn’t seating so this is more like a take-out spot. Perfect for if you’re looking to grab something to go. Service is always really friendly & super quick! One of our favorite spots to pick up lunch or a light dinner! I love their pita pocket, baklava, hummus, and mango milk!“
“We had heard a lot about this place from the folks across the street so we knew we had to try it. We had a group of 4, with two dogs and while it was very packed, they were awesome about getting a table outside for us.We were super hungry and ordered so many things, and everything was SO GOOD. We ordered the Lebna, the Ful, the Baked Halloumi, the hummus, the batata harra, a few falafel the shish tawook plate and pitas.Everything was SO flavorful, so unique and just delicious. The Halloumi and the Lebna were the absolute stars but the Pita is soooooo soft too!Do yourself a favor and make a stop here because you will not be dissapointed.“
“First time there, and the guy at the register was polite and helpful, and gave me a bottle of water without charging me. The food, two burgers and two fries, took about 15 minutes, and they added lettuce to my burger when I requested none, and the patty itself, wasn't anything special, looked about a 5 ounce patty, with the bun being too large for the patty. The fries, they were lightly salted, and had been frozen, which is normal for most places. The lobby area had a couple of tables and stools, definitely had the Cafe feel to it, but it also felt a little dirty.All in all, for the price, not worth it, would return if in the area, and the prices were a little lower. I may recommend. 7.5/10.“
“Had a late lunch here before a visit to SF Moma. The small restaurant was buzzing but we managed to find a table by the window. The Palestinian food served here is very fresh, creative and healthy. We got flatbread with various toppings (sort of like a pandini), a falafel salad, meze platter (labneh was outstanding), and knafeh (a cheese pastry) for dessert along with mint tea. Epic meal!“
“La Mediterranee in San Francisco is a true taste of the Mediterranean. From the cozy atmosphere to the delicious dishes, it's a spot I can't wait to return to. Make sure to try their Mediterranean breakfast—it's a delightful way to start your day. Highly recommended for anyone seeking Mediterranean foods in the city.“
“Taboun was recommended by a friend and it did not disappoint. I had the falafel bowl for lunch and it was excellent. Freshly made and super tasty.Family owned and run with super friendly service. I hope to be back next time I'm in San Francisco.“
“This is such a fantastic restaurant! We are only visiting the area, but this would 100% be a go to for me if I lived in San Fran. We ordered the kale and couscous salad as well as the lamb shish kebab plate. The dressing on the salad was incredible and the portion was hearty enough to leave you satisfied. The lamb kebabs were perfectly cooked and seasoned. The environment was a laid back while still being a great date night spot. I cannot say enough great things about this restaurant and highly recommend checking it out!“
“EXCELLENT food!!! I was craving a kebab and stumbled onto this place. I got the sampler with a chicken and lamb kebab. I was floored by the baba ghanouj and falafel. Wonderful flavor and perfect crunch in the falafel. I think I’ve found my new favorite restaurant!!“
“Service at this location is fantastic. The food quality is similar to what you'd expect from Cava or Naya on the east coast. It's good for that Mediterranean fix. The downside is the cost. Around 16 bucks for a bowl is tough to stomach. They do add a nice lentil soup with your meal though and have some interesting sauces / dips. Plenty of seating in there too.“
Middle Eastern • $
“Totally happy today with my trip to Aladdin Gourmet - ran in to get some haloumi on my way to BevMo - they had everything I needed and more that I didn't, including frozen Kunafe - the man at the register was very nice - I mentioned that my favorite Kunafe man moved to Ohio - to which he replied, "We make Kunafe here!" oh my goodness I was so excited. He shouted in Arabic to the man in the deli area to give me a piece - IT WAS DELICIOUS! I have my new Kunafe place! I was so sad when the last guy moved to Ohio and now I have my prayers answered - FRESH KUNAFE and still within a mile of my home! Next time I will get some of their fresh food on display - it looked and smelled delicious in there. Can't wait to visit them again! Meanwhile, I will eat my frozen Kunafe they carried, and will visit Aladdin again soon for my fresh Kunafe fix!“
“Fantastic place with fantastic food! Especially recommend their baklavas, sumac onions and exceptionally creamy hummus and tahini. And their hibiscus tea! It is so nice how you can build your own meal and get just what you like. They often email you really good promotions with discounts and my wife and I have never had a bad experience! It is always a treat to get the food delivered on a special occasion.Thank you for the great food, Sajj!“