“Great spot to come with your furry friends on the back patio. Very nice service and friendly staff. The chips and Guac with Queso is great. The salmon salad is amazing. And it's got the best layout in San Elijo, large inside restaurant and large back patio.“
“First time here after I kept seeing it on FB as a must go to. I’d probably go back. The flan was 5/5 alone! I really liked that. The chicken was fresh, moist and good. 4/5. Price is reasonable. 5/5. Beans were good. Salsa idk wasn’t a big fan. The rice was the disappointment from the entire purchase. 2/5 based on the amount you get and the visual but no flavor. Tortillas were good too not sure if handmade but 3 per pack is a good amount and size.The service 10/5, the girl at the register is bilingual and very nice. She’s also patient while I was trying to figure out what I was going to order.“
“Can't go wrong with this place! And when the staff makes an effort to remember your name, greet you as you walk through the door, and all the way down to remembering your order...that speaks volumes! Been here once a week for the past 2 years and I have nothing but good things to say about the restaurant, it's food, the environment and it's staff.“
“This is a long overdue review for Urban Plates. I do not usually post reviews, however, I have to reward the consistency of outstanding customer service and consistently good food with my feedback. Manager Manny Mejia is always on site greeting guests and making sure all customers have an exemplary experience. I have been coming to Urban Plates for years with my family and friends. I love the Plate Pass program that gives me 20% off of my entire bill including wine/beer. The restaurant is always clean even during their busiest times. When it is peak eating times, you may have to wait for a table but, Manny and his staff will try to make your wait as quick as possible. Finally, let's talk about the food. The beet salad is one of my all-time favorite salads. I also love the chciken tenders which are addictive as are the fries. The steak with chimichurri sauce is delicious. I always leave Urban Plates feeling satisfied and happy that I am able to enjoy tasty food prepared in a healthful way. You owe it to yourself to eat at Urban Plates.“
“Had the pleasure of dining here with my family on March 3. Wonderful experience. Met chef Aidan at our table and what followed was a family taste sharing experience of many courses which were ordered with the help of our great server Tosh. Can't wait to come again. Great job Aidan!“
“Came here for a quick snack and drinks with the girls. Vibes are immaculate and the brussels sprouts were life changing. I promise they're way more appetizing than they look. We also tried the potato appetizer, which I would pass on. Still would recommend coming here though!“
“I honestly cannot say enough good things about my experience dining at Ponto Lago last week. From our arrival at the valet with Tom who went above and beyond to walk us to the restaurant and give us recommendations at Park Hyatt, to our greeting from the hostess to our service from Saeid and Norma- everything was incredible. We ordered the- Guavarita which was a Tequila Cocktail with Guava Foam (the guava foam was SO good): $20- Seasonal Fruit Smash which was a Berry Mocktail: $14- Burrata Salad: I don’t remember the price but it was delicious- Local Blue Fin Crudo: I’m pregnant so I couldn’t taste this but my husband loved it- Tenderloin Steak with Chimichurri, Sweet Potatoes Side & Churros for DessertThe entire meal was absolutely delicious. The portions appeared small at first but they were so flavorful and with the various courses, it was actually the perfect amount. Each dish had a phenomenal presentation and we talked about the sweet potatoes and churros for days after- they were THAT good!We’re already looking forward to our next visit to the Park Hyatt Aviara and Ponto Lago. Hoping we get the same staff as they really enhanced our experience!Parking: Valet parking only in front of Park Hyatt Resort“
“Greetings, I wanted to send my PRAISES for your restaurant and especially Roxy who was our server. As always, the food was AMAZING, experience was awesome but Roxy was over the top best ever!!! She is friendly, kind and was quick to respond to all of our needs. Roxy was engaging, constantly smiling and made our experience even more amazing the usual. She is a ROCK STAR!!! Thanks again for all you do!!!! We are frequent flyers and love your place!!!“
“Best deep dish pizza we've ever had in the west coast. It was so delicious my partner got up to virally thank the chef and staff. The drinks were silicosis and strong. Seating was comfortable, clean, and the place is beautiful. I'm so glad we came in and truly cannot wait to return.“
“Great local spot and my go to dive bar to watch sports and enjoy bar food. They have wing wednesday and my top picks are there philly cheesesteak with fried green beans, lemon pepper dry rub wings, and the bratwurst. Service is unique and puts a fun twist on letting you know your order is ready with funny names. Cant go wrong with any if their beers on the wall, i typically go with the #15 or #22 hazy beer“
“Due to a move and other factors, I hadn't been to The Cork and Craft for several years. I took some friends on Saturday 4/13 and had another excellent experience. The ambience is stellar, the food was delicious (Nashville hot chicken sandwich, salmon poke, seared salmon) and the service was top notch. The star of the evening was Gavin H. He is young, engaging and witty. And he didn't miss a beat (homemade potato chips aside!)“
“One of my favorite restaurants as someone with celiac. Being able to have a proper burrito after almost two years of not having one??? I still fondly remember the two trips I made here, and dream of going back, even though I am rarely in this area (would go a little out of my way for it though!) The drinks are also really good. Long wait and difficulty to find seating only mean that others also think it's a great place, and that's something I love to see: all-gluten free places being attractive spots for people no matter their food restrictions or lack thereof.“
“The ordering downstairs is great. Food is simple. The condiment bar and the upstairs seating with the view is wonderful. Fairly busy when we went and they didn’t have the vegan pancakes which I was really bummed about but the tofu scramble was good. Wish the kids meals had side options. The apples with the cheese pasta noodles was interesting and the portion was fairly small so if you have a kiddo with a larger appetite maybe get an adult entree. But overall nice spot. Great location. Would recommend trying at least once for the experience!Vegetarian options: Vegetarian safe for sure. Wish more vegan options.Kid-friendliness: There is a kids menu and crayons at the condiment bar.“
“The food is great, ambiance is nice and service is excellent. It is very consistent. It's perfect for date night or family time on the patio. My husband and I really enjoy coming here and are never disappointed. We look forward to returning.“
“Our waitress Diana was exceptionally helpful and professional and listened to our orders specifically to my allergies food issues!!! Food was great ! She was excellent!! All in all my husband and I had a great lunch and service!!! And the hostess Saniah was so awesome when we came in she greeted us with a smile and was so friendly andkind !!! To top it off the manager Andi came to our table and listened to our feedback and was so pleased with her employees and she we were happy with her as well… all in all !!! Fantastic job everyone!!!“
“Overpriced, but the food was delicious and the service was excellent.Note that if you order a Chivas on the rocks, you'll see a $3 additional charge for ice, which is ridiculous. When asked about it they explained that they pour an additional half ounce?!? *LOL* Talk about shooting yourself in the foot...“
“My family and I went to Vintana for a birthday dinner. The food and service were wonderful! I ordered the Seaside, my husband ordered the ahi tuna and my kids ordered from the kids menu, all of which were delicious. There was a good amount of seafood in the Seaside and definitely enough for left overs. Our original reservations were for outside, but due to the rain the server called and said they’re moving our reservations inside which was perfect.The servers were so attentive and friendly. The servers even sign a birthday card which is very thoughtful. Vintana never disappoints which is why we will dine again there soon.“
Wineries • $$
“Food was fantastic!!!!Service not so much. Difficult to get anyone willing to clean off a table for us to sit even though my husband was holding our salad sitting next to an empty table. After asking 3 people found someone willing to take the dirty dishes away but not willing to wipe the table off. Food was delicious and delivered in a timely basis.“
“I recently enjoyed a delightful lunch at this charming bistro in Rancho Santa Fe. The atmosphere is cozy and quiet, creating the perfect setting for a relaxed dining experience. The staff were incredibly friendly and attentive, ensuring that every aspect of our meal was enjoyable. The highlight for me was definitely the delicious food; my brother raved about his shrimp pasta, while I savored a perfectly cooked salmon dish with pasta. What truly made the experience memorable was the presence of birds, whose cheerful songs added an extra layer of tranquility to our meal. Overall, I highly recommend this bistro for anyone looking for great food, excellent service, and a serene ambiance.“
“I can't recommend this place without recommending Fernando. I've only been once and he was our server. He was the one who provided us with service and an experience that would even rival Mr. A's (which we frequent)! The filet was outstanding, the oysters were great, the dessert good... but the overall experience was excellent. Highly recommend this place because of Fernando!“
“For some reason, whenever I'd come here, I always got a sandwich with their delicious side salad. I never realized they had bowls and I'm always a sucker for a yummy bowl. I went for the salmon bowl that came with wild rice, sweet potatoes, edamame, kale, and a tasty sauce. I added avocado to it as well. I'm obsessed with this bowl! The staff is always friendly and the space is comfortable. One of my favorite easy, grab and go lunch spots!“
“We have a large party. We called to get a last minute table on a Saturday night. The restaurant accommodated us without any issue, despite the fact that they were busy. Every single staff we encountered was beyond amazing. The hostess came to our table several times and interacted with our children and made sure several times we were doing well. She even brought them Color sheets and crayons. Our waiter (I believe Al) was so attentive and made sure our meals were correct (we had to make quite a few changes to some of the items we ordered). We sat on the patio and it was a little cool. We were asked many times if the temperature of the heaters were okay. The staff was on top of literally everything! The food was amazing! Everything from our appetizers to desserts. Our favorites were the bread, brussel sprouts, chicken Parmesan and the filet mignon, but it was all amazing. Thank you so much, Nick & G's for an amazing and relaxing meal out. We will 100% be back again.“
“Here, in this restaurant, you will find delicious food if it Is for breakfast or dinner and the price of each plate will vary depending on what you do order.If you are a member of IHG Rewards Club, then please charge everything to your room because that's the only way for you to accumulate hundreds of points so that you can get free nights, free merchandise or free airline tickets.“
“Bestawan is a super casual, super chill place where you get to spend time interacting with the surrounding community. Locals, would be locals and visitors have always come to Besta because it's a cool place to hang out and enjoy the beach community. Even better is, with the new owners, the food has become off the charts good. The Italian Beef is becoming the signature dish and the burger is one of the best in town but my personal favorites, at the moment, are the Detroit style pizza (the layer of baked parmesan around the crust is simply genius) and the shrimp scampi with Calabrian chili butter is just redonkulous. Seriously, I could/would do shots of that butter. There is now a rotating weekly specials menu that has been creative, delicious, and keeps me coming back just to see what's new (some recent examples from the specials menu: curried carrot & coconut soup, truck stop beef chili, steak frites, moules frites, house made cannoli's etc. etc.). They also now have an excellent wine selection on top of their traditionally excellent beer selection. I have always loved to hang out at Besta but with the new ownership it is easily my favorite restaurant in the Del Mar, Solana, Cardiff, Encinitas, Leucadia corridor.“
“Great breakfast at this slightly hidden diner! They really know how to cook eggs exactly how each person orders them. Really clean, and not too busy or crammed. My only complaint was that my home fries could have been cooked crisper, but the toast and pancake options were delicious. House fresh salsa is awesome.“
“Came here for lunch on one of the weekdays. The weather was nice so we sat outside. We ordered a Turkey Melt (sliced tomatoes, horseradish cheddar cheese, wild argula, basil mayo on a Saide Rose ciabatta roll) and a Sante Fe Chicken Salad (romaine, super greens, grape tomatoes, roasted corn, natural cheddar, red bell peppers, tortilla strips, chipotle-agave vinagrette). Everything was extremely refreshing and was a nice pick up for lunch to bring the energy back.“
“We like this place and the food is good but kinda pricey but everywhere it seems that way. A fair warning... we went for Thursday Karaoke night and reserved a table an hour before it started and planned on eating dinner and having drinks. Upon being seated, we were told we needed to order using our phones. We're seniors, so it's not easy for us, but we managed. We were also told that if all tables fill up, if we've been there longer than others, we would need to give up our table to others on the wait list. This meant standing which, with my mobility issues, is a problem. We mentioned this and the host said they would try to accommodate. As it turned out, we didn't end up needing to move but worried about this the entire evening. She said it's rare that they have to have you give up your table but still is crazy to do that to a group that is eating and drinking. We finished our food but we still ordered beer. The place never got busy enough for overflow and the weather probably helped that. The table behind us got seated are us and was not told about the table seating situation. So be warned if you go on a busy night, this could happen. Overall the place is cool, with arcade games for adults and kids and outdoor area is nice. Staff is very nice. Food and drink comes out fast which is good.“