“This place has a cool, hip vibe and it’s fun to eat at the communal tables. Friendly and knowledgeable staff. Great variety of beer and creative craft cocktails. Food is beautifully plated and delicious - make sure to try the potatoes, baby gem salad and hanger steak.“
“I had another fantastic experience here. Every dish was delicious, and Emily provided exceptional service. The drinks were truly phenomenal. Overall, my experience at this place is consistently excellent. The music adds to the enjoyable atmosphere, and the service is always top-notch.“
“Amazing fresh creative food, lovely atmosphere, kind and attentive staff. We had a lovely birthday dinner and the birthday surprises they provided (I won't spoil the surprise) were such a wonderful touch. I can't wait to come back again!“
“I haven’t been impressed with Italian food here in Chicago until now. This place is seriously good. The appetizers recommended by our server were outstanding. Superb flavors. Handmade pasta dishes were very, very good. The final course of pork collar was phenomenal. I would definitely recommend this place over others.“
“Gather is CONSISTENTLY fantastic. I’ve been 5+ times over the last year or two and have never had a bad experience. Tonight, they were able to fit us in for a celebration dinner - they’re so accommodating and the menu options change seasonally, but every option has been consistently delicious. The atmosphere is fantastic, warm, and inviting. Everyone who works here is friendly and helpful. They’ve been so accommodating of allergies and dietary restrictions. Will always recommend Gather.“
“We loved our experience at Giant! We’ve been wanting to eat here for a while and thought what better time than to go out for my birthday. My wife and I can’t say enough great things about the food, our server Bailey and the whole experience. Bailey was the best server ever! We love her and will definitely be back.“
“Eden, located in Chicago, provided a delightful dining experience for my first visit. Arriving late allowed us to secure a table swiftly. I indulged in a couple of dirty martinis to kickstart the evening, accompanied by the exquisite wagyu tartare, which left my taste buds thoroughly satisfied. For the main course, I opted for the crab bucatini, savoring each delectable bite, while my companion thoroughly enjoyed the flavorful chicken dish. The service was exemplary, and the restaurant exuded cleanliness, with the added luxury of real hand towels in the bathrooms, a detail not often found. The ambiance, with its well-thought-out lighting and decor, further elevated the experience. Overall, Eden offered a memorable dining venture, leaving me eager to return for another culinary adventure.“
“A not so hidden gem as of late now that reviews are catching up with the imaginative menu and exceptional dining experience Community Tavern has been consistently providing over the past several years. Menu is full of unique dishes… elevated dumpling and noodles are a signature. Beautifully plated and generous- but not overly. Cocktail menu is fun, with zero proof options that are spot on. Save room for baked Alaska. Oh, and ambiance is chic but allows the focus to be where it belongs. On the food. Upscale West Loop experience in modest Portage Park for a lot less and no pretense.“
“My wife and I have never been to a Michelin star restaurant and now that we live in Chicago, we had plenty of options. For our second baby moon we decided to treat ourselves to an experience at El Ideas. The whole experience was amazing! The location is really unassuming and not in some pretentious building or area. It was such a laid back yet exquisite experience. Guests were allowed to wonder the space and take in the food preparation. You could ask questions of the chefs. It was really neat and nothing like I've ever experienced. Since there are a limited number of reservations the entire staff is really attune to guests needs. I have no complaints about any of the dishes. Some of the standout dishes were the shrimp dish which was an ode to the history of Chicago fried shrimp. The Swedish style meatball cooked in smoked beef tallow with gnocchi was so well balanced. The smoked duck bahn mi and smoke duck pho was amazing . The Lamb dish was out of this world! I'm still in awe of the vanilla shake and fries dessert. It was truly a work of art. The vanilla with the crunchy potato bits and potato and leak soup just worked. I could take one of those every day. This experience is definitely worth it! I hope to be back in the future!“
“TL;DR - If you’re even slightly thinking about coming here, just do it. Revolution has the best beer in the city, fantastic food, and incredible staff.A lot of breweries in Chicago excel in making their one or two specialty styles of beer, and that’s it. Revolution, on the other hand, is able to guarantee high quality and incredibly drinkable beer across just about every style you can think of. I normally hate those dark, boozy, 15+% ABV beers, yet I drink every single one that Rev puts out and I love it. Their “Hero”-series IPAs will make even the biggest IPA hater second guess their hatred. And their sours (usually released during the summer) are so good, you will question how something this good can be alcoholic. Revolution doesn’t put out a beer that isn’t incredible, so you can pick a beer at random and be sure to enjoy it.Recently, the Brewpub renovated their space and, with it, re-did a lot of their menu. The space is cozy, yet upscale (the seating is significantly comfier than it once was with new plush seating). The new food is also really high quality - much higher than you would expect from a brewery. A lot of detail is put into plating and presentation (Mushrooms & Tofu, for example, looks like a piece of art), and still it tastes somehow even better than it looks. In addition to more upscale menu items, you’re also able to get a lot of that “typical” bar food here that fully delivers (pretzel, cheese curds, fries, etc.). The only gripe I could possibly have here is on the pricing of some of the food. This does not apply to the whole menu though, just some items that feel like they are priced higher than they should be (e.g. Lion’s Mane mushrooms, a starter, costs the same as the Mushrooms & Tofu, an entree, despite being significantly less food and sharing some similar ingredients. Why?!). If you can view this less as a bar and more like a nicer restaurant (which, with the renovation completed, is easy to do), then the pricing is a lot more palatable.The ambiance, food, and drinks are all great, but it’s the staff at Revolution that keeps me coming back though. They’re all so friendly, personable, passionate, and professional - they are the kind of people that make your night out feel special. My fiancé and I have celebrated birthdays, engagements, job offers, anniversaries, and so much more here because of how wonderful the staff are in celebrating and creating such a fun environment to be in. They make Revolution a place we want to go whenever we want to have a good time out. There are just too many people to name (Magnolia, Drake, Erwin, Makenna, Amy, Matt, just to name a few) - but rest assured that we love just about everyone who has served us here. So much so, that my fiancé and I are getting married here later this year!This is the easiest 5 stars I have ever handed out. I have so little to say about places that are “meh”, so the length of this review should show how much I love it here. I’ve come here at least every week for the last 2+ years, and I don’t have any intention of slowing down anytime soon. If you’re still reading this, please stop reading and start drinking, and do it at the Brewpub! You won’t regret it!Vegetarian options: Plenty of vegetarian and vegan options here. Standouts include the veggie burger (vegan by default), Mushrooms & Tofu (vegan), and a delicious pretzel with beer cheese (vegetarian and oh so good).“
“Small restaurant with modern american decor. Street parking around the area. The staff were amazing and so nice, knowledgeable about the food and drinks. We did the tasting menu with the spirit free pairing. I thought the food portions were acceptable. The appetizers were great as were the desserts. The drinks were great too. Although there were multiple savory courses, my friends and I thought it was still lacking. Overall a great night still.“
“This is a wonderful restaurant. The food is good, service excellent, and atmosphere nice. I had dinner here and they had a new spring menu. My only complaint is that the food menu is a little limited; I would have expected more options. I had the salmon, which was very good, and paired with an appetizer of the crab cake. Finally, the wine selection is more than sufficient.Parking: Parking is not an issue: plenty of space and easy to find.“
“We've eaten there 3 or 4 times now, each time delicious food and very nice service. We were able to sit and chat without worrying about taking up table for too long. When offered a coffee refill we were leaving and I asked if I could have refill in a to-go cup, request received with a smile. Looking forward to our next visit!“
“A little on the pricey side but so delicious! Service and atmosphere were excellent! I tried the horchata latte and honestly was not super impressed. I drank it cause I paid for it, but it didn't at all taste like horchata haha their regular coffee however, was very delicious! ?I had the chorizo skillet! Omg so good. And my mom had the chilaquiles verdes. My mom is super picky about her chilaquiles and she really liked it!We will for sure be back ?“
“I went to Mother's Ruin with a group of my coworkers, and Keith the bartender took the best care of us. He really made all of our nights special. I have also gone to Mother's Ruin for my birthday and graduation, and each time the service is always spectacular. I can't recommend this place enough! I highly recommend the nachos, and the specialty cocktails they have are all delicious.“
“Since moving to Cicero in 2020 this has been our spot. Food is always on point, service is super friendly and they have an outdoor patio that we can bring our pup pup.Vegetarian options: There's always something vegan or vegetarian friendly.“
“The first thing that I noticed about Amerikas was the super lively and bright ambiance. I went I on a Saturday night with my wife, so I wasn't surprised by all of the people dining and having a good time, and as I ate my dinner I definitely learned why. The decor is bright and fun. The walls are lined by mutuals, mostly yellow, with big splashes of color. I liked how then kept the lights on to keep the atmosphere bright and fun. The food was delicious too. My wife and ordered the pulpo, barbacoa, tacos (shrimp and pork shoulder), tostada de pescado, ceviche and the dragon fruit cheesecake for dessert. I enjoyed all of the dishes, my favorites were the barbacoa and the pulpo. The barbacoa was super flavorful and fell right off the bone, no knife was need. The pulpo was cooked to perfection and was tender and delicious. The risk with pulpo is that it can be chewy and tough, definitely not the case here. One note, the tostada for the tostada de pescado seem a bit too dry, but the flavor of fresh seafood made up for it. If you want a fun show with your food, order the ceviche, it comes out with a cool smoke effect. Overall, the service was fast and friendly, and the overall experience at the restaurant was enjoyable. While they don't have a parking lot, street parking is cheap (at least compared to Chicago) and plentiful. Amerikas is a must visit in Oak Park.“
“Everything about this place has a classic feel, but not like a played-out classic. It's more nostalgic with a twist. The food has an old-school feel that will make your inner child sing while satisfying your adult taste buds and sensibilities. The product is consistently delicious. Pop in if you're in the neighborhood.“
“Service was great even though we came 10 minutes before closing, additionally we got absolutely great recommendations from supporting staff. The drinks were superb. Food was delicious. Favorite was the octopus! -Overhead lighting was a minus though. Bring sunglasses.“
“We had a really nice dinner here a couple days before Christmas. It has a really cozy neighborhood feel and the waiter was super nice. They have a daily happy hour which was awesome, we got mussels and cocktail shrimp for a really good price. It is very family friendly, they were very kind to our toddler. The best thing we ate there among many good things was the apple galette dessert, it was amazing.“
“Its a great restaurant, been here many of times, upon my last visit our waitress was an older white woman with bleached blond hair! She was mad because the customers were done eating but hadn't gotten up from the table! Complaining about she's tired and ready to go home. I thought it was unprofessional! And!!!!! She didn't even get our order correct. I enjoy the restaurant, but I definitely don't want her to serve me anymore!“
New American • $$
“Wow, this place is AMAZING? Great service, hopping atmosphere, and every single one of our dishes were delicious. We will be making this establishment a regular breakfast place during our Chicago visits! Food ordered was: Breakfast burrito Croissant Sandwich Buttermilk pancakes with a side of crispy bacon!“
“Just celebrated my wife's birthday. Food was fantastic. Some people in our party don't eat meat. The chef made up a vegetarian soup they said was great. The chef made a birthday cake that was wonderful. Great experience. Will definitely go back.“
“My wife and I went to Scofflaw on a Saturday night to celebrate a birthday and had a great time. The food was delicious and the gin drinks we had were phenomenal, as gin lovers this place is awesome. The staff was so friendly throughout the evening as well, we will definitely be back!“
“Today was my first time trying Lazydog and my boyfriend and I were beyond impressed! We were looking for bar food and I wasn’t expecting much, but this place blew me away. The quality and flavor of our plates were equivalent to a fine dining restaurant, for half the price. Our service was similar as well, our server Sarah was beyond nice and helpful. The manager surprised us with free fries for it being our first visit. Other restaurants - please take notes. This is our new favorite spot!“
“Located in the Rose Hotel, same proximity as Dave and Buster’s and Trulucks. If the parking is full, just park in the huge parking lot across the street by Dave and Buster’s. When you walk into the hotel, the Thorn restaurant is to your right. The vibe is semi classy and intimate. It can also be a casual place to hang out, eat, and watch tv. Service was fantastic, they really take care of you over here. Prices are reasonable given the atmosphere. I had shrimp tacos, hemp hummus, and the Westcoast smasher burger. Pro tip: when you check in on Yelp, you get the hemp hummus for free. It was big enough to share with two other people.-shrimp tacos 5 - these are good sized tacos. Easily shareable. The shrimp pieces were fresh and juicy. Shells were soft. Avocado pieces were large chunks. The corn tortilla chips were crunchy and did not break easily.-hemp hummus 5 - fresh ingredients and warm naan. Very light appetizer.-Westcoast smasher 5 - ordered it medium and it came out perfect. It’s a very clean burger. Your hands don’t get oily or greasy. Meat practically melts in every bite. Special sauce amplifies the flavor. French fries were crispy and they’re on the thinner side. Well seasoned.“
Bar & Grill • $$
“My first visit there. Saw promo on TV. However, I was not aware that there was a cover charge. I assume coverage for the live entertainment. I enjoyed both the Irish band music and the Trinity Children Dancers. The food was right on point! Authentic Irish corn beef/cabbage. It was a bit crowded and noisy, but that was to be expected--it was St. Patrick's Day!“
“Inspirations Kitchens is wonderful! Food is delicious and everyone we met on the staff was so friendly and helpful. Definitely a new favorite for a chill weekend brunch.Took a few tries to find the place, but so worth it when we did. (You want to turn into the parking lot off Lake.)Vegetarian options: Small menu with good options so you’re not overwhelmed.Parking: Free parking lot that you enter off Lake.“
“This was my first time at this location and it was phenomenal. The ambiance feels inviting, warm, personal and touch of “home”. It felt like I was having lunch at my house. The food was very tasteful and well seasoned. I am one of those people that usually go with the “hamburger” or “chicken strips” because I am scared to try other foods. I ordered the red beans and rice with sausage and shrimp skewer. It was very delicious. The service was excellent.“
“Not the first time I’ve been to this restaurant, but first time for dinner as I usually join coworkers for lunch. Kind of a different experience as far as entrée sizes and prices. For lunch I feel it’s a moderately good deal but for dinner I was a little surprised at the portion size compared to the price, we did enjoy all of our dishes but having a hard time with the value. The charred cauliflower appetizer was tasty but small portion for over $12. The lasagna Bolognese made with a chicken sausage was equivalent of two large raviolis stacked on top of each other. For $20 I would expect a bigger portion. Overall a higher rating due to the ambience of the restaurant and service was good.“
“Hands down the best slider trio I have ever had. Regular cheeseburger was terrific. Buffalo chicken with blue cheese was outstanding. But the winner was the pot roast slider. Wow. Tons of flavor and very juicy. We had never been to down Elmhurst and decided to try this gem. We will be back!!!“
“Wanted to love it more. Lots of rapport between staff and patrons so it’s clearly a real local regulars place. Tables are packed in tightly. Felt like I was in the space of the couple behind us especially when I stood up.Beef bourguignon was very pretty but underseasoned. No detectable red wine taste to the sauce or meat. Beet salad was declared “fine.” We started with the spring rolls which were good and the potstickers .. good except the sauce with ketchup and sweet chili notes was a bit overpowering. All the appetizers on the menu were Asian except focaccia and soup. Desserts were enjoyed. Cocktails were good.Funny to see menu highlights in google maps include tiramisu, scallops, and hangar steak, none of which were on offer during our visit.“
“The only one that could stop me from talking about this place is Boeing!Once you come here you start checking their website feverishly because they have a new wing of the week but also, burger and Mac and cheese of the month. Some would say they have the best wings in the city! I like that they are not afraid to experiment with their wing flavors, when I went the wing of the week was piña colada flavored!If you’re into beer this place has it and a wide selection. I came here strictly for the food, I’ve been here multiple times and have gotten the wings, burger and the cod po’boy. All 3 items impressed with the taste, quality and portion size! Don’t settle for a Boeing quality restaurant where they just throw in the scraps! Go to Old Irving Brewing!“
“The food was delicious. I had the rack of ribs and they were great. The jalapeño cheese sauce was a really good dip for the fries. Everyone at my table enjoyed their food. The service was great. Our server Colleen did an amazing job accommodating our needs in such a busy establishment. The atmosphere was fun. They had trivia night while we were there and you could tell it was a pretty big deal amongst the locals. The guy running the trivia was a star! His personality is great for it. This is definitely a place where the local people go which made it even better. We were even blessed with a Will Perdue citing. He is in one of the pics sitting with his family. It doesn’t get much more Chicago than that. Go Bulls! I would definitely come back to City’s Edge!“
“Raiz is a gem on Fullerton. At first glance you might find some confusion with a menu offering both pasta and sushi but don’t be dissuaded. The food here is amazing and you can see the chef and team put care and heart into this place. Absolutely delicious and great service.“
“Jefferson Park Grill has been here as long as I can remember. It's kind of difficult to find parking as it's right in the bus turn around @ Jefferson Park. If your lucky you may find parking on the Milwaukee Ave right alongside but it's metered & very limited number of spaces. I finally stopped by as there was 'A' metered spot on Milwaukee. Jefferson Park Grill has a fairly large choice of items but my heart & stomach had already decided on The hobo skillet. The Hobo Skillet has hash browns, onions, sausage, bacon, cheese & 2 eggs on top over east. Delicious cardiac city.“
“My two friends and I had a lovely evening at Convito Cafe. All the staff with whom we interacted were very pleasant and professional, and the food was quite good. Almost best of all, they kept the music soft, and we were actually able to converse with each other without having to shout - something that is becoming increasingly difficult in many restaurants. Thank you!“
“Down-to-earth, humble spot for some Chicago fast food! They have gyros, hot dogs, burgers, shish-kabob, Italian beef, fries, onion rings, and more. When I was here I got the #8 Greek chicken which was nicely seasoned broiled chicken, garlic bread, and rice. It came piping hot and fresh and served with a drink. I loved it! Their fries and onion rings were delicious, too. Pop's totally reminds me of a true Chicagoan spot for some grub - you'll see locals coming in and out while talking with the staff (because they're regulars) about the Bears, work, or construction nearby on I-90 (very Chicagoan). I loved the lowkey and charming feel here. Their pricing is affordable with most combos (including fries and a drink) being under $11. It's better to eat individually or with 1 person if you want to dine-in since they don't have tables inside, just a built-in tabletop against the walls so you're facing the window/wall when you eat. I recommend taking your food to-go. The 2 men at the counter helping me were personable and approachable. Located in a tiny stip mall off the busy street, this place is a small spot with convenient parking right out in front. Pop's is one humble fast-food place that serves up fresh menu items and Chicago classics. I'd recommend it!“
“Great little place. Nice music vibe, decôr funky and cool. Have your dollars ready. Had the gyros fries. Excellent, even after sitting they still had a nice outer crunch. A little less meat that than a normal gyros, pita bread a bonus, tzatziki good, nice amount of tomatoe and onion utop. Gave 4 stars as limes were completely old and dry.:(???“
“You will be happy you chose to eat at Burger Antics! I had the Midland burger. The caramelized onions, Dijon mustard, and pickles were so delicious. The fries are crispy and fresh. Cocktails are delicious and balanced. And if you have room for dessert, the carrot cake has the texture of a brownie with perfect cream cheese frosting. Service is fantastic!“
“Came here for a family member's birthday. The menu was updated and the food was very tasty with large portions. The atmosphere is energetic and fun. I would recommend more low-carb options but otherwise this place is fire ?. I got a healthy dinner regardless that was very tasty.“
“The pie here is wonderful! We went on Pi day, knowing it was gonna be very full. I had pre-ordered and prepaid a traditional apple pie. It was one of the best apple pies I’ve ever eaten! I love it!The only reason this isn’t five stars is that, when I went, they wanted me to wait in the 20 minute line to pick up my pre-ordered and prepaid pie. This is just a simple management issue. It can be improved.But please do eat this pie!“
“This is one of my husband’s and my favorite place! We were a big fan of Creperie St. Germaine so we are so happy that they haven’t completely changed the delicious menu and the interior is the same cozy place we love! And the crepes are to die for! This place is freaking AWESOME!!!“
“This place consistently delivers some of the most original and divinely delicious small plates anywhere in the City. The price point is insanely reasonable & the atmosphere is unpretentious. I keep coming back & there is always something item on the menu i have never eaten before and it is oh soooo good!“
“Wow what a Jem! As soon as I walked in everyone was so friendly and the place was inviting. Jessica was our server and she was Fantastic! The food was Delicious! I have gone to every restaurant in Oakbrook but you guys are definitely the BEST! We will be back as we are foodies!“
“Haven't been there in a long long time so my friend took me there yesterday the place is so nice way nicer then the last time I was there when they had a grocery in front not nice looking but it's so nice know there food is ok noting to say wow about.. sorry.. my taste is not the same as others so try for ur self u might think differently..“
“Vegetarian options: Just ask for some vegetarian options and they can make items without ingredients with most dishes.Parking: Parking in lot on street and also have parking across the lot believe it's 4 hours during day and no problem at night. IWheelchair accessibility: Handicap parking and one floor level no stairs.“
“First and foremost, the staff of any restaurant are the ones that truly keep an establishment running and thriving and are the heart and representation of the business.The hostess / order-taker and crew at Stacked and Folded, were super friendly to us and offered such great customer service!The atmosphere inside is very nice and offers an elevated casyal food experience.Even though the average taco is around $6.50, it is very large and offers a lot of the actual ingredients. This was the case with my short rib taco. The short rib taco did offer a little bit of that spicy hot but not too much which was good, and yes, was slightly sweet in the sauce as advertised. Overall, the flavor combination was very good and would rate it a 3.9 out of 5. It was just tender and juicy enough, but could even be a little bit more tender in the meat. I know it is not easy when it comes to short ribs and believe me they did a good job here! It is worth getting!We had also ordered the short rib sandwich, but I recommend to have the short rib in the taco form. It just taste even better with the corn tortillas!The sweet potato fries are a five out of five star! Some of the best I’ve ever had in my life. They are cooked perfection, and have that right texture on the outside and perfect on the inside. Amazing.Now as a cook, my (James’) critique is focused on the shrimp taco. Like every other item, Katherine and I had, the shrimp taco is made in a very fresh and flavorful, non-greasy and healthy tasting manner.What observations and what can be worked on from the creators of the menu is the following:The shrimp in your shrimp tacos-at least when we visited—was just plain cooked shrimp and was actually dry. My advice based on the best shrimp tacos I have ever encountered or made are taking thawed raw shrimp, then marinate them of course, and grill them briefly and just right so that they come out juicy and tender and with that amazing flavor profile.That would make your shrimp tacos a five out of five.“
“Fresh tasting food, chill music and ambiance, clean restaurant and they always have my order ready by the time I get there when I order in the app or a very short wait for in person orders. The staff and managers are always so pleasant, welcoming and personable, too!“
“Tony our waiter, was so nice to us! Kudos to him in making our night more fun. Fun food and down to earth and plain fun to hang out at. People shoot pool here, watch sports, enjoy alcohol, eat bar food, and enjoy lounging on the cushioned seats while chatting w friends or family. I have to say the garlic fries ($5) here have the most garlic I have ever had on fries in my whole entire life. I love garlic, and I never knew that they would there would ever be a place where there was so much flavorful garlic on fries. The garlic was seasoned just right and wasn't dry or burned. The taste of the garlic really brought out the flavor of the fries. They added a mayo like sauce to all the fries which I wished was more of a side dipping sauce w the amazing mounds of garlic bc the fries got soggy over time bc of it. But either way I loved the garlic rich fries...the Mac and cheese side ($6) was loaded w cheese and tasted good. The wings were meaty, the sauces (mango habanero was good w a bite to it), the cheesy garlic was okay, and cost 12 wings for $15. They played 70-80s music which is always great. This place is affordable and a nice neighborhood hangout without any drama. You can relax and not cook and do dishes by coming here.“