“This was our first visit to this charming Italian restaurant situated in downtown St. Charles. Our waiter, Abraham, provided excellent and warm service. The restaurant possesses a pleasant ambiance and is meticulously clean. I opted for white sangrias along with the cozze Alla marinara and cozze gratinate. My husband ordered the grilled calamari and Linguine Adriatico Fruti Di Mare accompanied by a red sangria. This establishment truly impressed us with its exceptional and delightful choices. We highly recommend this place and will undoubtedly return in the future!“
“My husband and I split a large bowl which came with two proteins and was plentiful . We ordered the Spicy Chicken breast and the Teriyaki Chicken and had them over vegetables.. the Chicken breast was not spicy enough for me but the teriyaki was very flavorful. The vegetables available were broccoli and cabbage and We enjoyed their fresh taste. I ordered an egg roll but it was nothing special.We tried the hot sauce but did not care for the flavor. I will just have to bring my own hot sauce .“
“By far one of the best pizza places in the area. Super delicious toppings, the sauce is flavorful and the dough is that perfect soft bite. This location was interesting because it was inside of a bar, and not just a restaurant like the other local locations. Kinda threw us at first because all the Billy Brick’s locations we’d been to before this St Charles one were just restaurants with the menu on the wall. This location serves you menus at a table and you have a waiter. With more stuff to choose from on the menu than just pizza and salad too! We actually loved that we had more options and could have a drink too! This might have to be my new girls night out bar…“
“Me and my husband tried out this restaurant for our wedding anniversary. What an amazing experience! We started off with the chef's choice nigiri, which we had never had before. Each piece was delicious! We both got drinks: him a beer, and I got the claus-mopolitan. Yummy!! Then we split the Barramundi: sea bass cooked in parchment paper. Oh my god, it was so good! The potato croquettes were very good, but they have Sweet Baby Ray's on them. Wasn't expecting that! This was an amazing experience and we look forward to coming back in the future“