“Stopped by here for the first time and we were pleasantly surprised. The ingredients and flavors were definitely Italian, but had a Mexican twist. For example, the Piadas are a wrap sandwich, but they also have “Piadadillas” which were the piadas in the form of a quesadilla. The food was tasty and fresh and the service was good. But the main thing I liked was that they offer something new and different. Prices were very reasonable also. Oh, and they brought a basket of Italian bread and piada chips with dipping oil when you sit down.“
“Planet Sub has been my go to favorite hot sub shop since I was a kid. I absolutely love "the experience" sub, it has grilled chicken, bacon, pepperoni, pepper jack cheese, jalapeños, cream cheese and a chipotle sauce. The bread is homemade daily and it shows because I've never had anything like it before. They offer two different sizes of sandwich which included the half which is about 8 inches and the whole which is about 16 inches. My eyes are always bigger than my stomach and I think I can eat a whole but I ended up with half a sandwich left. Keep that in mind when ordering. Overall this is a must try sandwich shop if you haven't been before.“
“My son and I ordered a large cream cheese pizza late last night. Half pepperoni and half cheese. It was absolutely delicious and some of the best pizza I’ve ever had…, and I am picky! My son loved it too and the gal who delivered it at 2 am was so sweet!Gretchen“
“Been eating at their various Kansas City area restaurants for over 25 years (favorite one is 117th and Roe location). I'm a BBQ lovin' boy from a BBQ lovin' town and trust me, they're the REAL DEAL! If you want the best of the best, order a "Jumbo Z Man", then ask for "extra brisket" and SLATHER it with their original sweet and smoky sauce. Better yet, have them cut it half, add an order of bountiful french fries and share it with a friend or loved one. PLENTY of perfectly smoked brisket and fries to go around and you won't get a better BBQ meal from a better BBQ restaurant, at a better price (around twenty bucks for the whole thing), anywhere in Kansas City...or anywhere else AT ALL, for that matter!“