Restaurants in Boston
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Best Restaurants
“Lovely spot with spectacular views of the water. Beautifully designed interior. Delicious, creative food. Great service.”
“the oysters are out of sight! delicious bravo! bouillabaisse was amazing! I did like my server. I do suggest they get some sleep nobody was smiling.”
“Always great food! We always hit this spot when we are in or going through Boston!”
“Quality ingredients. A sublime attention to detail. Balance in salty, umami and heat. The broccoli Caesar is a must have along with the homemade ricotta. I sat at Chefs counter and got wonderful attention from everyone. Amazing!”
“The food was delicious, great pasta and pizza, tons of flavor, and the crème brûlée très lèches cake for dessert was so special and delicious. We celebrated a birthday and the service was kind and quick. They even gave us celebratory prosecco and sang happy birthday to my friend. Would definitely go back!”
Restaurants by Cuisine
“The food was A.M.A.Z.I.N.G!!! Perfect for a special occasion.”
Recommended Restaurants
“The first time as a European tourist in Boston, of course, was also on my wish list to try a "lobster roll" for the first time in my life.\n\nOn a walk to the harbour, I came across JAMES HOOK & Co, where I was simply approached by the charming house, the decoration, the planting and the information that it was founded in 1925. \n\nMy credo is always "If a business has been on the market for such a long time...they know what they are doing, do it with passion and just have to be good + if someone values the external design, they also give value to their food and will prepare it well and create an appropriate ambience for them to shine and taste".\n\nUnfortunately, I had to realize that I was there three minutes before closing time, the employees were in the middle of cleaning up and cleaning. So I took a heart and asked one of the employees if I could still order a Lobster Roll quickly as it would be my last day in Boston and I would like to try a Lobster Roll once in my life. So he asked a colleague, who in turn went into the house and asked someone there. \n\nHe invited me to come in and I quickly ordered the original ...which I received within a minute and ate outside.\n\nSometimes simple compilations can be so good...even if you as a European can't imagine that at first and initially feel pity for the lobster that landed its triggered meat in simple mayo on a warm light simple bun...but honestly: \n\nIt was really delicious...and the composition was coherent. \nThe lobster meat was of very good quality...you could just taste it. It was nicely mixed with the delicious majo and pulled through, plus the warm bun....simple but damn delicious and authentic. \n\nI can wholeheartedly recommend it...and obviously many others. Because as I only read later, when I looked around on their website, JAMES HOOK & Co even received several awards.\n\nBesides, it is an owner-managed family business in the third generation..and such businesses that are an original and bring a lot of work and passion to their actions, I think it is important to support!”
“Had dinner at Lucy's while adventuring and it was hands down incredible! Everything was outstanding. The staff, the food, the environment, right down to the ice cold water and beer! 🤣 I will definetly be going again, because I wanted everything on the menu! Thank you Lucy's!”
Restaurants with Delivery
“Asia Mei is easily one of the best Chefs in Boston. I've eaten here several times, but I can't believe that I haven't written a review before now! My husband and I had brunch at moonshine 152 last weekend and told friends about it. Next thing you know, the four of us were in there around noon time today having brunch again. We shared three starters, alongside sharing all four entrées and everything, I mean everything was to die for! Ms Asia herself delivered some of our plates and she is just as delightful as she is talented. Needless to say, dinner is amazing here as well. The vibe in the restaurant is so easy and you can tell that the staff get along very well together. What I can't believe is how this place wasn't fully packed today or last weekend even. Definitely a good amount of patrons, but I've had brunch at places that are hard to get into and left much less satisfied.”
“The food was delicious, great pasta and pizza, tons of flavor, and the crème brûlée très lèches cake for dessert was so special and delicious. We celebrated a birthday and the service was kind and quick. They even gave us celebratory prosecco and sang happy birthday to my friend. Would definitely go back!”
“Stopped in on a Thursday night with the family, no reservations, and waited about 35 minutes for a table. Totally worth it.
We ordered two pizzas, the burrata salad, and a charcuterie board, and everything hit the mark. The pizzas were perfectly cooked, great crust and flavor, the burrata was fresh and creamy, and the charcuterie board was exactly what you’d hope for—quality meats and cheeses done right.
Food came out quick, service was friendly and efficient, and the overall vibe was casual but lively.
Bottom line: food was mad good, everyone left happy, and I’d absolutely come back.”
“Dining in a cozy yurt surrounded by freshly fallen snow was fun winter experience for our family. Great ambiance, and the food and service were exceptional. Highly recommend for a unique and memorable outing!”
“The combination of refined cuisine, attentive staff, and an elegant setting made our visit exceptional. An ideal choice to enjoy a sophisticated meal with clients.”
Online Reservation Available
“We had a wonderful experience! Food was absolutely delicious from start to finish. Our server was awesome 👌 such a fantastic atmosphere Filet mashed truffle fries asparagus mac with added lobster wedge salad martini wine cookie skillet EVERYTHING was superb”
“I love the wine and food but the service provided here has been so special the two times I've gone! My first time the bartenders chatted with us and were hilarious the entire time. The second our server was amazing and educational and patient, as we had limited knowledge of wines. They even ran after me through the street when I left a flower I'd been carrying behind! So sweet. I don't know your name but thank you to the first wine slinger pictured on the website!”
“Left another place to come here because the customer service was bad. What a 180. Citizen staff was friendly, great w/suggestions and helped secure me a seat at their busy bar. Had two great cocktails and a delicious pepper seared filet. Well done Citizen Pub!! I will be back!”
“THIS PLACE WENT FROM BEING ONE OF THE BEST GEMS TO A PLACE THAT FEELS SO UNCOMFORTABLE TO EVEN SET A FOOT IN. I'VE BEEN TO THIS PLACE FOR OVER 10 YEARS, SINCE PANDEMIC HAVE NOT GONE. WE FINALLY WENT, THE MINUTE I WALKED IN THE PERSON AT CASHIER SAID WHEN YOUR READY TO ORDER YOU COME HERE, BLINDED BY IT AS IS A RESTAURANT NOT A FAST FOOD SPOT I LOOKED AT HER AND ASK FOR THE MENU SHE LOOKS AT ME AND POINTS INFRONT OF HER TO GO GET IT MIND YOU, THERE ARE 3 OTHER PEOPLE BEHIND HER WHO WORK THERE .....I LET IT PASS AND TRIED TO GIVE THIS PLACE A SECOND CHANCE COMING BACK THE FOLLOWING WEEK AS THE FOOD ACTUALLY WAS GOOD THE WEEK PRIOR. WELL SERVICE WAS ONLY WORSE THIS TIME AROUND, THE WOMAN AT CASHIER LOOKED BOTHER BY JUST BEING THERE TAKING OUR ORDER AS THE TIME PRIOR OTHER PEOPLE BEHIND HER WHO ALSO WORKED THERE STANDING JUST THERE. WE GET OUR FOOD REALIZING I GOT CORN TORTILLAS ASKED IF THEY CAN BE SWITCHED TO FLOURONE OF THE EMPLOYEES RESPONSE WELL IF YOU DON'T EAT THEM THERE GOING TO THE TRASH AND I AM LOOKING AT HER LIKE OKAY IS FINE CAN I PAY FOR AN EXTRA ORDER OF TORTILLAS OF FLOUR. THE AMOUNT OF DISPLEASSURE THESE WOMAN HAVE BEING THEIR IS SO UNCOMFORTABLE DON'T SPEND YOUR MONEY WHERE YOU DON'T WANT TO BE SERVED, ASIDE FROM THE FOOD FEELING SO RUSH THIS TIME AROUND AS WE GOT THERE AT 8 THEY CLOSED AT 10PM. I UNDERSTAND RESTAUTANT INDUSTRY IS NOT EASY BUT FOR ME TO GO TO AND SPEND MY MONEY IN A PLACE THAT FEELS SO FORCED TO WORK IS NOT WORTH MY TIME NOR MONEY.”
“Went to get lunch when we got to Boston. Was close by our hotel and I love craft beer so was excited to try something local. Split the burger for lunch which was excellent. Tried three different beers and enjoyed each one. They didn’t do flights but do offer small pours so it made it easy to try different brews.
Venue was nice as well and easy to get to in the Seaport area.”
“Really solid tasting menu! I was full by course three, which isn’t a bad thing, but the portions could be balanced a bit better. I enjoyed the meal overall, some courses were great, though a few didn’t quite wow me as much as I expected. Still, interesting flavors and a good experience.”
“Had dinner at Lucy's while adventuring and it was hands down incredible! Everything was outstanding. The staff, the food, the environment, right down to the ice cold water and beer! 🤣 I will definetly be going again, because I wanted everything on the menu! Thank you Lucy's!”
“Very tasty food, great service. No reservations, first come first serve. Prices are not super inexpensive but it is worth the cost. We were only grabbing a snack as we had some commitment afterward. Only pitty is that it is difficult to share bites if you are like me and want to try it all. I guess we will have to come back! 😜
My favorite was the shrimp tempura, but the eel was great too.”
“Stopped in on a Thursday night with the family, no reservations, and waited about 35 minutes for a table. Totally worth it.
We ordered two pizzas, the burrata salad, and a charcuterie board, and everything hit the mark. The pizzas were perfectly cooked, great crust and flavor, the burrata was fresh and creamy, and the charcuterie board was exactly what you’d hope for—quality meats and cheeses done right.
Food came out quick, service was friendly and efficient, and the overall vibe was casual but lively.
Bottom line: food was mad good, everyone left happy, and I’d absolutely come back.”
24 Hour Restaurants
“My grandfather used to eat here when he was in college and it was all he could afford. We still eat here on a regular basis because it reminds us of him, but also because it’s a great old school diner, and one of the few places in Boston where you can get served food 24/7. I strongly recommend getting breakfast, a burger, or a coffee frappe. Any of the eggs Benedict varieties are excellent.”
“In August I took my mobility-challenged Dad to iHop for lunch. He used to go to this location frequently when starting his career, especially on the night shift, and has fond memories. We went at midday to avoid crowds. As we were crossing the flat parking lot (yay, thank you!) with me pushing his wheelchair, a car beeped and an iHop employee got out of her car to hold the door. She then left, but had stopped at the end of her shift to to help. Another employee inside immediately came and held another door. The staff was so kind and helped find a good comfortable spot. The food was delicious - and the coffee as good as always. It was the first time we didn't get breakfast food. My Dad loved the BLT and especially the onion rings. He got the senior sandwich which was perfect size and a good price for seniors. I had the chicken biscuit sandwich. I reluctantly saved a piece to bring home to my mom because I knew she'd love it so I wanted her to try. The service was impeccable. They were attentive but let us linger. My Dad enjoyed himself without feeling like he was holding anyone up. He doesn't like to go out a lot, due to mobility and memory challenges, but he had such a good time. Next time I'm home we will be back. Thank you for a great experience!”
“Not sure why there are so many bad reviews as we found this parking garage to be just what we needed. It was close to our hotel (3 min walk) and the hotel wanted to charge $70 per day for valet so $80 with tip. PI Alley was only $28. Just scan QR code when entering and leaving. They clearly stated that you can't go in and out during the stay. As noted on other reviews it is a bit tight so may be challenging for large trucks and suv’s. We would certainly recommend.”
“This chain coffee shop located outside North Station offers affordable and delicious coffee as well as a variety of donuts to choose from at affordable prices.
This chain coffee shop located outside North Station offers affordable and delicious coffee as well as a variety of donuts to choose from at affordable prices.”
“I love it there my first time there and the staff’s were amazing and I did enjoy everything”
Takeout Restaurants
“We were looking for breakfast that we could order ahead and would also be delicious. Sunny Girl fit the bill perfectly. We ordered our sandwiches en route and rhey were ready, waiting, and hot when we got there. It was early in the morning and we didn't hsve to wait long before we headed back out and on our way.
It was hard to take a great photograph while walking around, but I promise you the breakfast grilled cheese was delicious! Highly recommend.”
“Just had an okay meal here. Vibes and atmosphere were nice, but the food did not live up and we were disappointed with how long the end of the meal took. They were clearly short staffed, as we saw our server running around trying to help all of her tables and so we do not blame her—she was great! It just shouldn’t take 30 minutes to order dessert after receiving the menu. The meatballs and ham & cheese sandwich were my favorite, but still a 4/5.”
“Second visit to this fine establishment brought both times by a local. Each of my visits have been memorable due to the fun quirky and lively crowd with delicious food and drink. The chef and the bartenders all deserve shoutouts. The whiskey sour was perfectly sharp and refreshing.”
“My husband and I had dinner last Sunday night. It was a beautiful experience with impeccable service. I am going to remember my quail dish for a very long time. Highly recommend”
Drive-Thru Restaurants
“Very tasty food, great service. No reservations, first come first serve. Prices are not super inexpensive but it is worth the cost. We were only grabbing a snack as we had some commitment afterward. Only pitty is that it is difficult to share bites if you are like me and want to try it all. I guess we will have to come back! 😜
My favorite was the shrimp tempura, but the eel was great too.”
“I attended an event yesterday at this amazing Restaurant. The atmosphere is so inviting, the drinks were delicious. Food was absolutely scrumptious. And the staff all so kind and friendly. I highly recommend stopping in for a cocktail or dinner, you won’t be disappointed!!!”
“10/10–same rating I would give Sarma! The mortadella app was fantastic (honestly I didn’t think I liked mortadella but this stuff melted in your mouth!!), and the cappelletti was unlike anything I have had before! The panna cotta was so special (we ordered all three desserts and they all were amazing!)! Everything was great!”
“In Boston during FB season and searched for a Packer Bar - BansheeBar kept showing up and when asking around they were the #1 recommended place. FUN atmosphere, met Packer fans from all over, bartender Joy was amazing and took great care of everything! Would absolutely recommend. BansheeBar Boston Packers Everywhere”
“Yummy! And dog friendly patio.”
“Excellent food, service and atmosphere. Highly recommend.”
“Last minute decision to go to the Capital Grill for dinner. We had a 5 yr old in our party, everyone on the staff was amazing!! They were accommodating and very welcoming. They brought over “special “ plates for the 5 yr old. The server and food were flawless!”
Fine Dining
“Last minute decision to go to the Capital Grill for dinner. We had a 5 yr old in our party, everyone on the staff was amazing!! They were accommodating and very welcoming. They brought over “special “ plates for the 5 yr old. The server and food were flawless!”
“Second time here. It was better than the first time around! We enjoyed many dishes but the venison and the dessert pasta with their wine pairings were big standouts. The music playlist is to die for as well! A great, special evening on a restaurant that felt a whole step above from our previous time.”
“If you ever find yourself in Boston, do yourself a favor and visit Jen’s place. Jen is an incredible woman, hard working, dedicated, and truly passionate about what she does. She built her business with the kind of diligence and professionalism that can only come from someone with deep Italian roots and a genuinely kind heart.
From the moment you walk in, you can feel her warmth in every detail. The food is unforgettable, her meatballs are rich and comforting, and the cannoli are some of the best I’ve ever tasted. But what truly sets this restaurant apart is the atmosphere Jen creates. Strangers sit together at the same table, share a meal, laugh, talk, and by the time they leave, they already feel like new friends. It’s a beautiful experience, one that stays with you long after the evening is over.
I loved every moment I spent in Boston at her restaurant, and I’m deeply grateful for Jen’s generosity, her spirit, and the love she puts into her work. Thank you, Jen, for making your restaurant not just a place to eat, but a place to feel at home.
Laura Laureto.”
“Absolutely fine dining at fair market prices. The staff was brilliant, the food well prepared, and the atmosphere wonderful. There's not enough praise that I can heap on Atlantic Fish. We had the whole fish that came with sides topped with a fresh Guinness. Everything was expertly prepared. Dessert was through the roof. Great restaurant, attentive staff.”
“Wou-wou wouuuu! This place is absolutely stunning from the view to the amazing people who work there!! The food is absolutely delicious 🤤 Our server REDINA is one of a kind, very professional, positive and pleasant… She recommended some of the best pastas and we loved it!
Absolutely coming back!! Very highly recommended 🤤🤤”
“I was lucky enough to be able to host a private event with 311 for my birthday and they exceeded my expectations! Chef was able to create an incredible menu with a diversity of dishes and flavors. We were also fully enveloped in an extremely high level of service. The attention to detail on plating, quality of the bites and table management were unmatched. Having dinner here is an experience not to be missed!”
“Don't pass on a chance to dine at Ostra. My wife and I went after a friend recommended it. We were absolutely amazed with the whole experience. We were greeted warmly by the hostess, our table was ready and our waiter was exceptionally attentive. The food was out of this world as were the cocktails. We will surely go back!”
“Of course, I’m biased—we were in an especially good mood tonight celebrating our 30th wedding anniversary. But the truth is, if this had been an ordinary Friday night at any point over the last 30 years, I would be writing the exact same thing.\n\nAn amazing dinner. The professionalism, care, and culinary expertise at Mr. Alan exceed expectations at every level. An outstanding cocktail and wine program perfectly complements a kitchen grounded in classic French technique.\n\nHighlights included the escargot, salmon tartare, and a beautifully executed Dover sole. And the tart to finish? Absolutely unforgettable.\n\nIf you’ve never been, go—soon. You don’t know what you’re missing.”
“First time in the city and this was an amazing dinner for us. The food is delicious.”
Cheap Eats
“It matches the hype. The Sicilian Pizza is…perfect. There’s not enough superlatives to do it justice and if there were, even then it wouldn’t reach hyperbole. Craziest thing of it all is the pricing. Four slices, arancini, and a drink for $16.00? How? In today’s economy how are they keeping the price this low? Also amazing. Just go. Don’t think about it, don’t pass go, don’t collect $200…go get your dang perfect slice.”
“You would never expect this to be such a cool restaurant from the street, but once you walk in the door you will love the charm and warmth. Everything about food was perfect. We had bibimbap ,fried chicken, Kimbap and kimchi fried rice and peach limeade. The service was super sweet…. Cannot beat a good waitress who brings a great attitude and had awesome recommendations.
We will be back soon!”
“I like to go here a few times a month with my girlfriend. First thing we tried was the pork Banh mi (it was amazing), but now our go-to dish is the spicy eggplant with noodles. Can't recommend it enough. The crab Rangoons are also really good. This is one of my favorite restaurants in the city.”
“I haven’t bn for ages although I know it’s the same owner who knows who’s who, I had great times in there with my father n his friends and many a nights with my friends , The IV is a Brighton treasure never any trouble and great ppl have always worked there . You cannot go wrong anytime of day or night . You won’t get a bad Guinness in there well I nvr did. I miss the Village I’ll have to stop by for a pint! NC 5 Starr”
“We made reservations online for the Omaska. It was $300 which broke down to $120 per person with tip and tax. The tables were perfectly space out. They gave us a 2 hour limit which was enough time for the 12 course Omaska. Presentation on everything was amazing. Each course was fresh and delicious in their own way. It was hard to hear the man over his mask so I couldn't get any names. We had uni, tuna belly, scallops, and more. All the Courses were small but packed with favor. You can take there was attention to detail in the ingredients and presentation. Definitely, worth the money was a special event like a birthday. Would definitely come back”
“It's 28 September 2025 at 0830. The place was super clean, comfortable, and we were treated by an amazing staff. This woman crushed it. I have not been this impressed by service in a long time. I would recommend this shop to anyone simply based off the quality of service provided by the employee.by the way the food and drinks were excellent”
“My wife and I ate there recently the meal was phenomenal. I had the double cut veal with a mushroom demi. The veal was so tender and juicy, it was the best I have ever had. My wife had the seafood alfredo and has not stopped talking about it since. Staff was friendly and very knowledgeable about the menu. The chef even stopped by the table to check in on things. He gave me a couple of techniques on how things were put together. An exceptional experience from the moment I walked in the door. Thank You to everyone who made it happen!”
“A treasure of a restaurant on busy Cambridge St - walk through the door and you’re in a different world. Servers quickly become friends. Great spot for a romantic dinner for two but still a place where a solo diner feels welcome. Wonderful menu with choices for the adventurous and not so adventurous eater. My new favorite spot for lunch or dinner in Boston.”
“This place is truly phenomenal. From the presentation to the balance of the drinks, everything was superb. Saul was very knowledgeable and was able to cater to everyone’s needs, and this place is so unique. Couldn’t recommend enough!”
“Just had an okay meal here. Vibes and atmosphere were nice, but the food did not live up and we were disappointed with how long the end of the meal took. They were clearly short staffed, as we saw our server running around trying to help all of her tables and so we do not blame her—she was great! It just shouldn’t take 30 minutes to order dessert after receiving the menu. The meatballs and ham & cheese sandwich were my favorite, but still a 4/5.”
“Left another place to come here because the customer service was bad. What a 180. Citizen staff was friendly, great w/suggestions and helped secure me a seat at their busy bar. Had two great cocktails and a delicious pepper seared filet. Well done Citizen Pub!! I will be back!”
“We had a wonderful experience! Food was absolutely delicious from start to finish. Our server was awesome 👌 such a fantastic atmosphere Filet mashed truffle fries asparagus mac with added lobster wedge salad martini wine cookie skillet EVERYTHING was superb”
“one of the best meals we've had in a long time. highly recommend.”
“We are doing a world cruise on the Coral Princess and went to Yankee Lobster for lunch. It was absolutely delicious, heaps of lobster in the roll and fries too. My hubby had a roast chicken sandwich with fries and a Fresh Lobster Ale as well and he loved it. We had a recommendation from our tour guide and a taxi concierge... so we knew it had to be good when the locals say to go there. I forgot to show our waiter the photo I took of him, so I hope he sees it here.. Thank you 10/10 gor food and service.”
“I love the wine and food but the service provided here has been so special the two times I've gone! My first time the bartenders chatted with us and were hilarious the entire time. The second our server was amazing and educational and patient, as we had limited knowledge of wines. They even ran after me through the street when I left a flower I'd been carrying behind! So sweet. I don't know your name but thank you to the first wine slinger pictured on the website!”
“By far the best, authentic Italian food in the North End. We have dined at several restaurants but the service, ambience and food is the best! They make their own pasta and sauces daily. I cannot recommend Casarecce enough. Delicioso.”
“Food was great and delicious and the staff were excellent”
“The food was exceptional. The grilled Spanish octopus was the best I've ever had. The service was very attentive. We'll be back whenever we are in the area.”
“I attended an event yesterday at this amazing Restaurant. The atmosphere is so inviting, the drinks were delicious. Food was absolutely scrumptious. And the staff all so kind and friendly. I highly recommend stopping in for a cocktail or dinner, you won’t be disappointed!!!”
“Went to get lunch when we got to Boston. Was close by our hotel and I love craft beer so was excited to try something local. Split the burger for lunch which was excellent. Tried three different beers and enjoyed each one. They didn’t do flights but do offer small pours so it made it easy to try different brews.
Venue was nice as well and easy to get to in the Seaport area.”
“We booked the private dining area and had a great experience. Service was great and we were not rushed at all. Food and drinks were good and the overall booking process with Zoey was easy and transparent.”
“Amazing! Every bite was delish! First visit and will be back for sure!”
“Piatti buoni e curati , cucina meditteranea ben interpretata”
“I had the Hot honey glazed chicken sandwich. It was the best vegan sandwich I’ve ever eaten and I’ve had a lot of vegan sandwiches.”
“Second visit to this fine establishment brought both times by a local. Each of my visits have been memorable due to the fun quirky and lively crowd with delicious food and drink. The chef and the bartenders all deserve shoutouts. The whiskey sour was perfectly sharp and refreshing.”
“Had a great night at the place, service was exceptional from Madelline and the other waitrons. Accidentally spilled my drink and they offered to replace it for me at no exra charge. Food was amazing as well, highly recommend you check it out.”
“The soup broth is amazing. Get the spicy and tomato soup. The meat is also very good and fresh. They have very nice ingredients and sauces, you should really try the all you can eat.”
“By far the best food and atmosphere! Cheryl was our server and was simply outstanding! The portions are huge and the food is fresh and inspired!”
“10/10–same rating I would give Sarma! The mortadella app was fantastic (honestly I didn’t think I liked mortadella but this stuff melted in your mouth!!), and the cappelletti was unlike anything I have had before! The panna cotta was so special (we ordered all three desserts and they all were amazing!)! Everything was great!”
“The seafood is delicious and fresh! Never had a bad meal and the service is terrific! One of our favorite lunch spots every time we visit Boston.”
“The first time as a European tourist in Boston, of course, was also on my wish list to try a "lobster roll" for the first time in my life.\n\nOn a walk to the harbour, I came across JAMES HOOK & Co, where I was simply approached by the charming house, the decoration, the planting and the information that it was founded in 1925. \n\nMy credo is always "If a business has been on the market for such a long time...they know what they are doing, do it with passion and just have to be good + if someone values the external design, they also give value to their food and will prepare it well and create an appropriate ambience for them to shine and taste".\n\nUnfortunately, I had to realize that I was there three minutes before closing time, the employees were in the middle of cleaning up and cleaning. So I took a heart and asked one of the employees if I could still order a Lobster Roll quickly as it would be my last day in Boston and I would like to try a Lobster Roll once in my life. So he asked a colleague, who in turn went into the house and asked someone there. \n\nHe invited me to come in and I quickly ordered the original ...which I received within a minute and ate outside.\n\nSometimes simple compilations can be so good...even if you as a European can't imagine that at first and initially feel pity for the lobster that landed its triggered meat in simple mayo on a warm light simple bun...but honestly: \n\nIt was really delicious...and the composition was coherent. \nThe lobster meat was of very good quality...you could just taste it. It was nicely mixed with the delicious majo and pulled through, plus the warm bun....simple but damn delicious and authentic. \n\nI can wholeheartedly recommend it...and obviously many others. Because as I only read later, when I looked around on their website, JAMES HOOK & Co even received several awards.\n\nBesides, it is an owner-managed family business in the third generation..and such businesses that are an original and bring a lot of work and passion to their actions, I think it is important to support!”
“My favorite restaurant we live in Southern NH I will only go there to eat in Boston just there yesterday for Lunch , Food and Service is outstanding we also had our daughters wedding there. Staff and food was amazing service is very professional no other place I rather be while visiting Boston will always come back”
“In Boston during FB season and searched for a Packer Bar - BansheeBar kept showing up and when asking around they were the #1 recommended place. FUN atmosphere, met Packer fans from all over, bartender Joy was amazing and took great care of everything! Would absolutely recommend. BansheeBar Boston Packers Everywhere”
“Probably one of the best meals ever. From oysters to bread pudding! So amazing! A burst of flavor in every bite! Go out of your way if you have to , you won’t regret! 💕”
“We loved our first visit to Mood! Fresh ingredients and savory spices made our visit a total win, and we left feeling well-nourished and super satisfied. Authentic Mediterranean menu with options for everyone - our meals were beautifully plated and clearly prepared from scratch with great care. I highly recommend - we will be back!”
“Food was amazing! The staff was friendly and attentive…. Will definitely be back!”
“Quaint location on second floor looking down on Hanover St. and full of tradition. Sport celebrities decorate the wall. Red sauce was brilliant with well developed, flavor profile. Owner Massimo Tiberi oversees the operation personally and makes all feel welcome.”
“This is an excellent restaurant 100% Greek food and drinks Excellent menu and service Nice vibe and atmosphere- tables inside and out (with heaters) Our daughter is coeliac and therefore cannot eat gluten. The staff were 100% up to speed with a marked up menu and awareness of cross contamination etc Well done p.s One tip for the owners - you have done all the work on GF - why not put the GF menu on the website or mark up the main menu and get the extra custom”
“If you ever find yourself in Boston, do yourself a favor and visit Jen’s place. Jen is an incredible woman, hard working, dedicated, and truly passionate about what she does. She built her business with the kind of diligence and professionalism that can only come from someone with deep Italian roots and a genuinely kind heart.
From the moment you walk in, you can feel her warmth in every detail. The food is unforgettable, her meatballs are rich and comforting, and the cannoli are some of the best I’ve ever tasted. But what truly sets this restaurant apart is the atmosphere Jen creates. Strangers sit together at the same table, share a meal, laugh, talk, and by the time they leave, they already feel like new friends. It’s a beautiful experience, one that stays with you long after the evening is over.
I loved every moment I spent in Boston at her restaurant, and I’m deeply grateful for Jen’s generosity, her spirit, and the love she puts into her work. Thank you, Jen, for making your restaurant not just a place to eat, but a place to feel at home.
Laura Laureto.”
“Best authentic Sushi I had in the US! They brought Sushi chefs from Japan! 🇯🇵”
“Excellent Italian food and a very welcoming atmosphere! Just loved it! ❤️”
“Never disappoints. Small plates and a few entrees. Extensive wine offerings. Superb service.”
“What amazing food! Salvo took such good care of us. Recommended fabulous dinners and made us a specialty cocktail. Highly recommend!”
“10/10 our favorite restaurant. We drive about an hour to come here, and it's our favorite restaurant. The food is always amazing and the staff is incredible. Would always recommend this to everyone.”
“Excellent food and brilliant staff. Turned a bad experience of being stranded due to a cancelled flight into a much brighter evening.”
“The food at the Shy Bird in Fenway was absolutely delicious, especially the Chicken Dunks with the homemade sauce dips they were all so good we couldn't choose a favorite and the butternut soup was absolutely incredible, with its little kick of spice and sunflower seeds! Our server was top-notch,very attentive, friendly and made excellent recommendations. The atmosphere was cozy and inviting, perfect for a special occasion. The flavors were perfectly balanced and the presentation was beautiful, and the staff was friendly and went above and beyond to ensure a great dining experience. We are looking forward to our visits this summer during the Red Sox games.”
“An absolute must if you have not been. Food is beyond incredible and service is very kind. I recommend 2 orders of chicken croquettes, shrimp toast, and ricotta gnocchi. Girlfriend had the spirit free “Ferrari” which was delicious and would be great with a mezcal. Will definitely be returning.”
“Go for a special occasion (anniversary) annually and have a fantastic experience each year. Greeted kindly by hostess, heart shaped confetti on table, anniversary card on table, lovely waiter, and amazing food. Look forward to it every year.”
“Don't pass on a chance to dine at Ostra. My wife and I went after a friend recommended it. We were absolutely amazed with the whole experience. We were greeted warmly by the hostess, our table was ready and our waiter was exceptionally attentive. The food was out of this world as were the cocktails. We will surely go back!”
“Everything from start to finish was lovely. The decor is perfect, the tea choices were well thought out and the food was delicious. We highly recommend and will be back!”
“Kenzoku Mazesoba is a great eatery for comforting, brothless ramen (mazesoba). The interior is bright and the staff are accommodating.
The meal started with three warm Kurobuta sausages that were topped with pickled red cabbage and a mustard-based sauce over fresh greens. Overall, a well-rounded appetizer with a nice balance of textures, richness, and acid.
Next, the torched Hamachi roll had fresh fish slices laid on a roll and then torched. The hamachi was then topped with black tobiko and complemented with fresh ginger and wasabi. The roll was light and tasty.
The Yuzu Shio Ramen was the standout and featured braised pork chashu and a delicious poached egg. The medium-bodied noodles were a pleasant to chew with the toppings.
The vegetable mazesoba (vegan) included tofu soboro, mix of corn, quinoa, red pickles, and other goodies. It was a lighter flavor and we appreciated the opportunity to order the truffle oil on the side.
Overall, recommended for a casual and pleasant dinner among family and friends. The food quality and atmosphere make this hidden gem a great choice.”
“This was sincerely our favorite activity while in Boston. Bonnie expertly guided us through the meal, and her attention to detail enhanced the experience. They can accommodate a variety of diets; the vegetarian option was absolutely delicious, and clearly well curated. Entire tea service was charming.”
Latest Reviews
“We were just across-the-board street from the restaurant. We had had a full day and were tired. Ordered here for pickup and they were right on time and the food was just right for tired bodies. The shrimp was cooked fabulous with the right amount of seasoning and the spinach salad was fresh and delicious. Thank you.”
“the service is a bit slow. However, this can be attributed to the fact that Cool Shade's quality of food is fresher than its competitors. The quality comes out it the taste of the food. The dining area is small and cozy. If the service can be improved the restaurant would be around for a long time.”
“Heidi’s House of Coffee is an Oasis in a Food Court full of Fast Food corporate types of restaurants. The coffee is great, pastries are great, and the service from Heidi is second to none. Everything is individualized to your liking. Start your day with a friendly hello, the best coffee, and a genuine smile. You won’t go wrong. Dave”
“Great food. The Pattie’s were made to order and the soup freshly made. Great service and food.. This place is a breath of fresh air in Mattapan. If you haven’t tried it yet hat are you waiting for. Don’t look at the negative reviews as they are just disgruntled competitors looking to create a bad reputation for a hard working business. Give the place a try for yourself. You won’t be disappointed.”
Most Popular Restaurants
“we had a wonderful experience all around on a busy Sunday. The manager, Russ, greeted us with a warm smile, setting the tone for a great evening. we sat outside and Jorge F, took great care of us. He was prompt but we never felt rushed. the food was excellent, the Lobster cones are a great new item. we also had the classic mussels. The grilled salmon was delicious. Russ was leading his team through a busy shift but was able to make time to ensure everything was just right. The best in the Seaport.”
“We were celebrating our 16th anniversary and my retirement, and wanted to do it up right! We picked the right place for it. Coming in from Cape Cod, for a concert at Fenway we had reservations for Abe and Louie’s, but there were 2 at the bar so they let us sit there instead of our table. Our bartenders were great. To our surprise, Bree almost immediately said “Happy Anniversary!” And our drink order was taken. Michelle made a spicy margarita with a nice kick and a heavy glass, and a soda. Then we ordered shrimp cocktail which were brought out in mere moments. The shrimp were huge and cold and crunchy- perfect! We took our time and were not rushed to order our meal, but once we did, with Kendal, she asked all the right questions, offered to split our salad in the kitchen, and made some great recommendations. I wanted my Filet with their wedge salad as my entree and was told no problem. Our meal, my huge filet and my man’s ribeye were both cooked as requested and his suggested garlic whipped potatoes were creamy and yummy! The food was all out of this world, but what made the dining a true experience was the tango these three women danced around each other, each knowing what the other was doing and exactly what their patrons wanted. You can get a great filet many places but I pay for the service and we both felt like we were treated like royalty. Thank you Bree, Kendal and Michelle for making our anniversary and my retirement a true celebration!!”
“My wife and I visited Bricco during our first trip to Boston, and let me tell you, it was amazing! Top notch service provided by Manuel Machuca - He was outstanding, and incredibly helpful. The food was upscale and delicious and the atmosphere cozy, inviting, and perfect for date night.”
“We had a party of 10 on a Saturday night, tough task but Riccardo's did a fantastic job through communicating as the table was being prepared and then outdid themselves through their service, energy and humor. The food was excellent and everyone had a great time. Every staff member we encountered was friendly and top notch. Thank you for a memorable experience.”
New Restaurants
“When I read about this place opening I was excited. I was then lucky enough to go today, and boy it does not disappoint. Ambiance is Devine, the art deco is pumping through its veins and the cocktails are extremely well thought out. The space is compact, but open, and I’m not sure how they put on food as well, not that we tried any because the cocktails are a meal in themselves. Green and Yellow Chartreuse in stock is a strong sign that this place knows what is needed. Thank you team! You rock!”
“We stopped by here on Halloween needing some fuel for our trip to Salem! It did not disappoint! We were welcomed with smiles and free falafel tasters. It was a Friday special so we had extra falafel with the falafel bowl order too. I ordered the falafel bowl, which was INCREDIBLE! My husband had another bowl which I can't remember what it was called but it had egg in it - he also enjoyed this. There is a small seating area inside and some additional seats on the street. It was reasonably priced for the centre of Boston and I'd highly recommend! Updated from previous review on 2025-11-29”
“We had a wonderful dinner a Mai during their soft opening. The foods good. The service amazing and overall a great night out. We tried a variety of hand rolls and some apps. The fish is definitely high quality in the hand rolls. Our favorites are the Akami, toro, Salmon, spicy tuna and the Duck Foie Gras”
“This was my first time visiting Cactus Club Café and it was so great. From the moment we walked in through the doors to checking out we had a great experience. Our server Brittany was awesome, great energy, and very attentive. She also gave us great drink and food recommendations. I will definitely be coming back!!!”
“Extra Dirty Cocktail Club is one of those rare spots that completely nails what a cocktail bar should be. The drinks here are the kind of cocktails you know you’ll never be able to recreate at home, and probably won’t ever have the exact same way again. Each one feels unique, crafted with real care and artistry.
And while the cocktails are the star, the food here deserves just as much credit. I’m still thinking about the Back Yard BBQ Act, our night the ribs were fall-off-the-bone perfect, and that cornbread was ridiculous.
The Fall Act with that cozy soup and the Gobblah, a Thanksgiving sandwich, French Dip–style, cranberry sauce on the side. The dishes feel like they’re designed to amplify the cocktails, not compete with them.
XDCC demonstrates that cocktails don't just have to be apertivos or night caps but can shine along side great dishes. The Acts change, the flavors shift, and every visit feels fresh and intentional. The creativity coming out of both the bar and the kitchen keeps me coming back, not to repeat something, but to see where they’ll go next.
Can’t wait for the next round.”
“Exceptional in every way. We dined here by chance initial and ate at the bar which we like to do to take in the ambience and atmosphere and this place has that in abundance, so much so we actually decided to eat their 2 nights on the run, largely because of the truly amazing experience provided by Miguel and the stunning food. I work in the luxury hospitality space and this was easily one of the best restaurants I have ever visited. Bravo Row 34 team, especially Miguel, you’re a true Star!”
“The BBQ pork bahn mi was terrific, good crunch on the bread, nice acid from the pickled veggies, the pork had great seasoning and little bits of char. The shrimp spring rolls had a great texture and the veggies were nice and fresh. The peanut sauce with the spring rolls had a very nice roasty, slightly sweet flavor”
“The drinks were delicious and everyone I interacted with was so nice! I really love coffee drinks and both my mocha and espresso martini were really tasty. They accidentally forgot to make my mocha but, as soon as I went to check on it and they realized what happened, they were incredibly apologetic and went out of their way to make it up. I'm not from here but if I find myself in Boston again, I will 100% be coming back!”
“We love Drawdown! It’s a great (inclusive+safe) community bar that’s walking distance from home. I have loved trying all the different beers, sodas, and the crispy seltzer. There are a solid set of core beers and then fun seasonal beers on rotation (some of the fall beers have been So It Goes - a cozy cinnamon beer and White Girl Wasted a pumpkin ale). I personally loved the orange soda when it was on tap (it gave aperol spritz vibes), but the root beer is also delicious. The staff are all super welcoming and friendly, and there’s an awesome calendar of events (chaotic good bingo nights and retro video game nights as examples). Drawdown highlights women’s sports, but is also a place to catch international soccer games or Ru Paul’s Drag race. Would recommend as a place to stop by if you’re passing through, want to catch a specific game, or if you want to find that neighborhood bar where you’ll feel known.”
“I visited Lucky Tiger over the weekend with friends, and wow — what an experience! The restaurant has only been open for less than two years, but it’s already a gem.
Ambience: The decor is stunning — very modern, warm, and aesthetically pleasing. The vibe is cozy yet stylish, making it a great spot for a casual dinner or celebration.
Service: Our waiter, Carlos, was amazing! He was attentive, constantly checking in to make sure everything was perfect without being overbearing. The overall service was 10/10.
Food: I found this place on TikTok and saw mixed reviews, but I honestly don’t understand why. Everything we ordered was delicious!
• Sweet & Sticky Spareribs: The meat literally fell off the bone — so tender and flavorful.
• Crab Rangoon: More on the creamy, cheesy side, but still so good (especially with the duck sauce).
• Dumplings: Super flavorful filling with a little spicy kick in the sauce. I personally would’ve liked them more fried, but that’s on me for not specifying — still delicious!
• Fried Rice: I ordered double chicken instead of pork sausage, and it was fresh, flavorful, and perfectly cooked. 10/10.
Drinks: The drinks were just as impressive. Our bartender, Eduardo, was so kind and made amazing cocktails. I had a lemon drop, my friend had a dirty martini, and we also tried the Soju Aperol Spritz, which was refreshing and unique. Eduardo even surprised us with complimentary lemon drop shots for a birthday — served in adorable little glasses!
Overall: Great food, great drinks, excellent service, and a beautiful atmosphere. It wasn’t cold inside, the music was at the perfect level, and we could actually talk without shouting. We had such a good time and will definitely be back!”
Recommended





“Asia Mei is easily one of the best Chefs in Boston. I've eaten here several times, but I can't believe that I haven't written a review before now! My husband and I had brunch at moonshine 152 last weekend and told friends about it. Next thing you know, the four of us were in there around noon time today having brunch again. We shared three starters, alongside sharing all four entrées and everything, I mean everything was to die for! Ms Asia herself delivered some of our plates and she is just as delightful as she is talented. Needless to say, dinner is amazing here as well. The vibe in the restaurant is so easy and you can tell that the staff get along very well together. What I can't believe is how this place wasn't fully packed today or last weekend even. Definitely a good amount of patrons, but I've had brunch at places that are hard to get into and left much less satisfied.”