“They squeezed us in despite having a full house. We’ve been twice and both times were incredible. I don’t know what is better- the service or the food. Even the burger is one of the best in the cities. Sit at the chef’s table if you can and make sure you get a dessert.“
“Love that it’s veggie forward - broccolini, mushrooms, others have us coming back for more! But that pub styler burger with dijon mayo is to die for and such a nice treat. The cake is delicious and outdoor patio in the summer is very niceDietary restrictions: Accommodating“
“Been to several specialty dinners as well as regular nights out. The staff are outstanding and from the water server all the way to the General Manager are friendly and always willing to go to the next level of service for you. Custom meats, hearty cocktails you want it they've got it.“
“I feel so blessed to have this gem of a coffee shop in my neighborhood! The Pork Cutie is one of my favorite sandwiches on earth, I'm deadly serious. They're always playing great music, the staff is friendly, and every detail is intentional and unique - what more could you ask for?“
“Wow! This is just an easy 10 out of 10 straight across-the-board! One of my new favorites, if not my new favorite! We sat at the bar, such a great atmosphere especially being able to watch the kitchen a little bit. Thomas, who I believe was the manager was fantastic and you can tell it is a really well ran establishment. And everyone that works there actually looked happy! Our bartender/server was amazing and the food was just spectacular! Sooooo good. Thank you thank you!“
“Young Joni is a celebrated restaurant in Northeast Minneapolis that stands out for its unique blend of Korean flavors with a contemporary American twist, particularly noted for its wood-fired cooking techniques. The ambiance of Young Joni is both cozy and sophisticated, featuring a warm, inviting space with a hidden back bar that adds an element of surprise and exclusivity to the dining experience.The menu at Young Joni is crafted by the talented Chef Ann Kim, whose culinary prowess has been recognized with several awards, including a James Beard Award. The restaurant's dishes are inventive and beautifully presented, with the pizzas being a standout feature. These aren't your typical pizzas; they come with unique toppings like Korean BBQ and fermented chili beans, each adding a burst of flavor that complements the smoky, charred crust beautifully.Beyond pizza, the menu also features a variety of small plates, like the Korean beef short ribs and the cauliflower with gochujang sauce, which are perfect for sharing and exploring different flavors. The cocktail menu is equally impressive, offering creative concoctions that are perfect for pairing with the bold flavors of the dishes.Young Joni's commitment to quality and its fusion of flavors make it a culinary gem in Minneapolis. It’s an ideal spot for those who appreciate thoughtful, flavor-packed dishes served in a stylish yet comfortable setting.“
Cocktail Bar • $
“This place is 10/10 and the people are 20/10! I was there last night to celebrate my husband’s birthday and they went above and beyond with helping me pull off the surprise. When some of the balloons I had floated off, they got a ladder to get them for me. I brought a cake with me, and they provided plates and cutlery for us which I did not expect!! Everyone was absolutely incredible and I’m so grateful for all they did. THANK YOU.The drinks are amazing and the atmosphere is beautiful. It’s a wonderful place for a date night, hang out with friends or a place to celebrate your birthday. I highly recommend!“
“Great little find. The staff is very friendly and knowledgeable regarding the drinks and alcohol they are serving. They even have a selection of spirit free drinks that taste amazing! As a person who does not drink, it is great to find a place that actually makes true cocktails without spirits. Will be back.“
“Absolutely loved the Camden Social. The owner was very professional and welcoming. Went there for Saturday brunch and they had a jazz band playing live music. Ordered the French toast, eggs, and sausage. The sausage was so well seasoned and full of flavor. And the French toast omg so good. Probably one of the best French toast I've had. Will definitely be back to try more of their menu. Thanks for a great experience.“
“Great Vibe. Space is relatively small for the amount of people that come in to enjoy. The wait is worth it; food and drink is fantastic. My only recommendation would be to print the menu in bigger font because it’s a dimly lit restaurant so get out your phone to shine a light. Definitely going back to enjoy other items. Service was top notch“
“I had not been to Little T’s since the change in ownership and man was I blown way! We arrived around 7 pm with a large group and got a table right away. Our server, Sara, was super attentive, charming and very helpful. The drinks were delivered fast as was water for everyone. Our drinks were strong and delicious but the food is what really makes this place killer! We tried everything on the starters menu and each plate was flavorful with distinct and unique combinations. The cauliflower was incredible! The smash burger was so good that everyone at the table had to taste it. The atmosphere is delightful as well. I can’t rave enough about our experience at Little Tijuana’s!!!Vegetarian options: There is something for everyone!“
“My daughter and I stopped in with no reservation while it was pretty busy and were seated right away. Our waitress was awesome and the service was fast. I got the Pork Belly & Biscuit- very delicious! My daughter got the Chicken Biscuit and she loved it! She isn’t a fan of honey but loved the hot honey that came with her dish ( she had it on the side to make sure she would like it). I was also impressed the coffee drink selection. Such great varieties! I had the Pistachio Cardamom which was so delicious. Also ordered the March special to go which was the Lucky Green Dream Latte- very delicious as well! Definitely stopping again when we are back in the area!“
“My husband and I took our daughters out for dinner. Nightingale is a lovely restaurant with a bar in the middle. We started with deviled eggs, mushroom bruschetta and french fries. For entrées, we had the Meyer lemon risotto, hangersteak, scallops, and sunchoke soup. I didn't think the french fries were that good and my husband said the lemon risotto was not that great either but everything else was delicious. Service was excellent.“
“The family went for their first Easter Bunny Brunch and Egg Hunt, and the experience was amazing. We had some crepes and other snack bread at the brunch while we waited and the colored on provided Easter sheets and played board games. Then the egg hunt was on!!! Afterwards, the Easter Bunny made an appearance for pictures. In all, it was a blast. Staff was great, especially the host though I didn't catch their name. Food was great. We will definitely be back and if they are considering an egg hunt for next year they can count us in with new custom shirts.Kid-friendliness: Had kid activities planned for a kid central day“
“Tasty unique cocktails. I think they should bring some food back though, I can drink more when I am eating!All the musical acts were good, especially Fenix Dion. The sound was fine for my ears, but I think the shape of the room made it hard for my phone to get good video.“
“We hosted our company holiday party at Steady Pour and it was the PERFECT spot for food, drinks and socializing. The space is both charming and intimate. The food was delicious with great coordination of amount and crowd pleasing bites. The staff was super easy to work with in planning as well as hospitable and friendly throughout the evening of the event. I heard nothing but rave reviews from coworkers about Steady Pour and many exclaimed “I’m for sure coming back here!” I would strongly recommend Steady Pour to anybody looking for both an event space and/or an evening out.“
“My wife and I went to Jasmine 26 on a whim and we could not be happier with our decision. The staff is amazing and the food was wonderful. It was exactly what we were looking for. We had so much fun creating our hot pots and enjoying all the restaurant had to offer.We brought our 3 teenage boys the following week and they all loved it as well.My wife loved the lamb. My seafood loving son really enjoyed the shrimp and scallops. I really enjoyed all the veggies and mushrooms and how they took on the flavor of the soup. We will definitely be back.“
“The building and decor are beautiful. The cashier was very nice. I would recommend the tomato soup and focaccia. My sandwich was ok cold sandwiches are not my favorite. I also got a delicious tiramisu I think they should come out with some warm ones. A little pricey but overall a good experience.Vegetarian options: They have a couple of vegetarian options but not very many vegan ones.“
“Came here with our kickball team after a game and we all were happy with the last minute pick. Efficient and extremely tasty food, good happy hour deal, nice patio, and very kind staff! Will absolutely be back here! Highly recommend the Birria tostada wrap, elote, churros, and chicken verde salsa tacos!“
“-small tacos, kind of loud inside but fun atmosphere, great but somewhat inaccurate service (order got messed up), and delicious cocktails!I had a delicious chipotle camarones taco and pastor taco (both quite small like smaller than a usual taco). My friends said the steak taco was not very good (not super flavorful). The Paloma was delicious and served in a cool tiki cup but a little small. The burritos were giant and good. Be careful because the hot salsa is very spicy according to my friends. Parking can be a headache (some street parking after 6pm or 3 small spots reserved for Nico’s off street). Guac was decent but very onion forward and quite expensive for a group“
“I love that the menu is made up of both tapas-style options and full entree dishes from the Caribbean + also New Orleans- some of my favorite flavors! The food is delicious, the staff is friendly and helpful. Both the cocktails and NA drinks are fantastic, and the ambiance is a welcome addition to North Loop + the Twin Cities-- festive, fun, relaxing, good vibes.“
“I recently dined at Fhima's, where Sean, the sommelier, provided an exceptional experience. His expertise shone as he recommended the perfect wine pairing for the Pulpa dish, enhancing the flavors and making the meal truly memorable. The thoughtful guidance added a delightful touch to the overall dining experience, making Fhima's a must-visit for those seeking a harmonious fusion of exquisite cuisine and expertly curated wine selections.“
“One of my go-to places but I'm dropping a star because the last several times I've gone the kitchen has closed early because they're slow despite there being multiple patrons in the resturant still (not just the bar) so I've been having to call to make sure the kitchen is open still prior to going and even then they can't guarantee it will still be open by the time I get there which is a little frustrating. Otherwise great atmosphere, food, and drinks.“
“Just had a staff happy hour ( that lasted about two hours!) that was so much fun! Great service, great apps and beverages and just a wonderful place! Haven't been in for a while due to Covid and it was GREAT to be back! A true gem in the neighborhood! Thanks, Sonder Team!“
“Cute place but for sure burger is better at the nook which I passed on my way here. Burgers for 14$ should come with fries (it doesn’t). Service is good and atmosphere is hipster. No wifi. Would try something other than the burger though Was packed by 545 on a Saturday night already.“
“Came to Char Bar for the first time for happy hour on Saturday with Kim T. Char Bar is a speakeasy on the inside of Butcher & Boar (through the glass doors). We arrived around 4:45 pm on a Saturday and it wasn't too crazy busy, we were one of a handful of tables. The hour menu was pretty good! A good amount of food and drink items ranging between $6-10. I had the Chicken Sammy ($10), Kim had an Arby's style 3 Way Beef & Cheese sando ($17), and we split the Curly Fries ($6). I also ordered two of the non happy hour burgers to go ($8/each). I really liked my sandwich a lot, chicken was perfectly crispy, the slaw was savory and sweet, Polynesian vibes. I would absolutely get it again! Kim liked her sandwich but she said the sauce was too much and soaked the bottom of the bun, the curly fries were fine. I had a dragon tattoo cocktail, serenity pineapple rum cocktail, and a frozen rum & cherry coke slushy. Drinks were boozy but pricey! Loved the menu showing the drinks very cute and visibly pleasing. Update: Butcher Burger ($8) was sensational! It's no Parlour Bar burger but it's sooo good, tasted gourmet and traveled well. Fun fact: the restaurant group over Parlour Bar also owns Char Bar! I liked the pickled onions and the chipotle mayo cheese sauce, good solid burger for a good price!“
“I was fortunate enough to experience the Tuesday night 10 course kaiseki seasonal tasting menu. Each course was beautifully presented and presented authentic Japanese tastes and textures that reflected the spring season. The staff were attentive and accommodating. For example, noticing that my wife was left handed her table setting was set up to reflect that. That has happened to her only one other time. A small thing for sure, but reflective of the care and attention to detail that was put into everything. Kado No Mise provides an elegant dining experience from the dinnerware to interior design. I’m already looking forward to my next visit.“
“Unfortunately wasn't able to enter. We heard great things about the late night cocktails available here. There was an extremely aggressive man screaming at the bouncer to "Do Something!!!" . While the bouncer did his best to deter to the aggressor, we still never felt comfortable approaching the entrance.“
“Leah was on the case with water and menus when we sat. Our server Melissa was attentive, fun and professional. I had the bleu smash burger thing. Very tasty. I've not seen their cut of fries before, a kind of shaving technique, really flavorful. The entertainment was the best part. Alex Gelking performed a cool mix of songs and styles. He played 'Fearless' for god's sake. Good evening all around. 5 stars.“
“A beautiful venue with unique drinks, but our experience was exceptional thanks to our server Hailey J. She was so professional, recommended drinks specific to our likes, and took the time to get to know us. We will definitely be back because of this!“
“My Dad and I had the pleasure of eating at Highland Grill this evening and will most definitely recommend it to others, as well as return next time we're nearby! Absolutely stellar service from the time we walked in the door and were promptly greeted by the hostess until the time we left. Holly was our server - very knowledgeable & friendly. I mentioned it was our first time & asked for recommendations. I asked for a special drink (not on the menu); and she accommodated my request. We decided to get two items and share them as they both sounded delicious (the Seared Salmon & Meatloaf). Dad is a diabetic so she suggested an alternative vegetable instead of potatoes. Her service was spot on throughout our visit and the food was DELICIOUS!! We were both very pleased with the quality and the quantity. I've been a bartender/server for over 25 years... I can honestly say there isn't one thing that could have gone better with our experience!! 10 out of 10.“
“I attended The Mudd Room on a Wednesday during the comedy sessions. It was so much fun! I loved the lighting and the cozy feeling the place had. I definitely want to go back. It got pretty busy and was hard to get staff's attention as the space is a bit tight and long in length. The staff are super friendly. I had a flatbread and some tasty seasonal cocktails!“
“It's a bar with a restaurant. Kitchen seriously needed some ventilation. Very smoky in the restaurant, not burnt smoke, or cigarette smoke, but just good ole fashioned kitchen smoke. Be warned when they're serving their brunch menu in the morning they do not offer their a full menu.“
“Volstead's is a fun place with great drinks, great music, and delicious food. However, the entree portions are very small for the price. The market fish entree for $22 included maybe 4oz of fish and maybe a quarter cup of rice pilaf. The cornbread for $14 was about 7 inches in diameter. The server was slow to refill waters and run food. Go for drinks and the music, but eat dinner first.“
“Incredible is the best word for this place, intimate, like exclusive, the service and attention was very good, and food, is delicious, the bread with the sauce of olive is a delirious, I just eat the gnocchi, and so Good, delicious, recommended ?%, come back for the Pizza,“
“Great food hall in the North Loop. It can be crazy busy, especially on Twins game days, but our recent stop was on a Thursday afternoon with no immediate events nearby. Plenty of spaces to sit. They indoor and outdoor seating, with gas firepits outside on a patio, as well as a rooftop deck. Choose foods from the (currently) 5 food vendors, 1 coffee shop, 1 ice cream shop, 1 bar, and then choose a spot to sit. Staff in each of the spots are really friendly and helpful. The guys at Two Mixed Up happily explained their menu options and offered suggestions. The bartender at Libabtion Lounge was also great, and told me I could bring my drink back up for something else if i didn't like it. (Sangria. I DID like it!). Husband and I ordered at Two Mixed Up. We both had Just a Burger and it was delicious! Also ordered one chocolate chip cookie, which was massive and totally shareable! It's just a great place to hang out and enjoy some friend time.“
“Outstanding in so many ways. The atmosphere transports u to another place. Seating options are all great including at the fancy bar, in the bar at a high top, fancy dining room and my fav: patio on a warm day. Food amazing, drinks amazing, staff amazing. Easy parking. Italian food store attached. Great for special occasions, happy hour, any time really.“
“First impressions weren’t great. It’s a very “cozy” restaurant and the Daiquiri my wife ordered was rough. With all that being said, the food was incredible! Very nice little spot with some impeccable food but overpriced and underwhelming cocktails. I would highly recommend trying oysters!“
“I brought my boss who was visiting Minneapolis for the first time to this place. The pizzas were absolutely delicious. Though for some reason we only ordered four items and ended up spending $150. I’m not saying this is a bad thing, because he paid for the meal. So I guess what I’m trying to say is thank you for making corporate spend money on me. The staff were great and again, the food was incredibly delicious.“
“It was kind of empty when we went, but the staff was so kind and the atmosphere was cute & cozy. The food was SO good though, and reasonably priced. We got 2 empanadas, a pizza & a beer, and the total with tip was ~$50, which was perfect for a chill date night. I would definitely go back for everything we got, I want to try all the empanadas on the menu. 10/10 recommend“
“This local "dive bar",checks all the boxes. A nice mix of standard beers, craft beer, and beer from a bygone era (Old Style on tap). Short menu (small grill next to the bar) but the sausage patty burgers are the best. And don't forget the potato salad. I am always amazed with the bartenders who can serve drinks to a full house and grill food in-between pours.This place is the epitomy of NEMPLS“
“okay so overall the food was delicious. i got the burrito and it was solid. no real complaints there. the yuca fries also delicious and not too greasy, perfectly crispy. the guac was so fresh and so were the salsas. my only complaint was the guava margarita. mind you i’ve been craving a guava margarita for MONTHS now so my hopes were high. but this one really missed the mark for me. it wasn’t guava-y enough and generally just tasted kinda watered down. (though you can note in my photo that i did drink all of it so it wasn’t unbearable—but truly who can say no to a margarita) it just needed something to take it up a notch.overall a great choice and they were super accommodating for our large group and the service was so speedy.“
“My daughter and I were very impressed with the desserts! It was so hard to choose from the menu and dessert case! We ended up trying four different desserts which were all so incredibly delicious. Next time we are in town we will make sure to stop again!“
“This was the perfect restaurant find for our friends weekend out. The atmosphere was so fun, eye catching, unique and well decorated! The food was hands down delicious. The bars are beautiful! The staff was very friendly easy to talk to. I was so impressed the whole time were were there! When we are back in the area we will definitely go back here!!!“
“Calling all tequila connoisseurs! Not enough vegetarian options--I think just one taco option as of today's date--but it's still a very good place. Tastes authentic. Cozy but city vibes. Bartender was good company. Tequila is also great to look at and taste.“
“MY FAVORITE CHINESE PLACE! THE VEGETABLE LO MEIN IS FANTASTIC WITH BABY BOK CHOY, ASPARAGUS, CARROTS, BROCCOLI, ETC.! AND THE SESAME BALLS ARE SO YUMMY!!! I GET THIS EVERY SUNDAY! They do not have a side of white rice so I make my own at home…but giving it a solid 4 out of 5 stars for that reason - always have rice on hand!“
“You can get a delicious veggie burger or the same burger with a beef patty. We had the fries, brussel sprouts, french onion burger and the “philly cheese steak” made with mushrooms and it was ALL delicious! Owners were great and they even treated us to a pie for Pi day on 3/14!!! Great and unique wine list was also fun. Prices were great and tip was included!“
“Cheerful and professional service from Sydney. Great artichoke dip and nice smooth lattes. The hibiscus orange tart has great flavor, but a little odd in texture for me. A wonderful option within walking distance of the XCel and Science Museum.“
“We enjoyed every part of our dining experience at Momento last night. The employees are welcoming, knowledgeable and oozing with pride and excitement. We thoroughly enjoyed trying foods we've never had before and felt well informed by our server Kevin. We ordered three shareable plates: Meze, Brussels sprouts and peas & toast. We even left with a recommendation for breakfast in the morning. The colorful decor, including many plants and fresh herbs complimented the experience perfectly. We tried to tell everyone we met that night to come try it out as we might not make the 5 hour trip back for some time.“
“Terrific place, all around. Huge selection of beg, proteins for every taste, and a handy guide to put together your base from mild to spicy. Server was very friendly and helpful. Brought my co-workers here for their first time, they are already planning our next lunch date here!Vegetarian options: Variety of veg options, great selectionDietary restrictions: Veg and meat proteins a plenty. Great for keto, diabetic...you csn customize as you likeParking: Easy to park“