Restaurants in Garner

“My husband & I stumbled upon Mi Peru while out running some errands. We are both fans of Peruvian chicken and this did not disappoint. The chicken was great as well as the sides. The Huacatay sauce is so good, they ought to bottle and sell it to go. The interior is nothing special but the food definitely is.”

“Food was ok and service a bit slow but Todd made our dinner much better! He had some great, funny comments and made us laugh really hard! We’ll be back to visit him.”

“The Saganaki appetizer and the Chilean Sea Bass were some of the best dishes I've had in the area.I'll definitely be returning.We brought the baklava cheesecake &Ceasar Salad home because we wanted to try them but had to wait because we were too full from the wonderful Lamb Sovulaki, Sea Bass, Bruschetta,and delicious cocktails.I can't wait to go back!!! 5 STARS⭐⭐⭐⭐⭐”

“Quaco was not only entertaining but also very engaged with our party. His culinary skills were unmatched and his persona was full of energy and highly enthusiastic. If you find yourself dinning here, Guaco would be the choice!”

“My family stopped by for dinner and what a treat! Great atmosphere, wonderful food, great pricing, and most of all the service was fantastic!!!Parking: Plenty of parking, multiple handicap parking spaces, and extra overflow parking for free!”

“Elly are server was amazing promptly asking if we were good and never ignored us even as busy as it was we were top on the list definitely recommend this location and this server.”

“Can't really give it a true rating/review because we just had smoothies. However, the service was very good and the place was clean. They do have a decent food menu and several different smoothies to choose ”

“I was working in the area and decided to have some lunch. Hibachi 88 was right around the corner, so I placed an order using the Yelp app. I usually order Hunan Chicken, steamed rice and an egg roll when I go somewhere for the first time. I picked my order and got to work. I had a bowl with the entree, rice separated in a small box, and egg rolls in the wax pouch. The Hunan chicken had lots of chicken with just the right amount of zucchini, snap peas, mushrooms, and broccoli. Everything was quite tasty and the vegetables were cooked nicely. The rice was soft and not too sticky. The egg rolls were flaky on the outside with lots of flavorful cabbage and shrimp on the inside. All in all, it was exactly what I was hoping for. I'll be back when I'm in the area.”