“Good buffet, good food, and a good selection at a higher price than I am used to paying. It must be the area.The only thing that is off-putting is the employees yelling and talking into a hand-held microphone identifying foods that need replenishing. The cooks could have heard the lady even if she didn't use the microphone. I don't see the need to have whatever she said into the microphone so loud on the speakers in the back rooms that customers not only could hear it, but it was loud enough to prevent us from hearing each other talk at our table.“
“I normally go to the hook n reel in Bayonne. This place is way BETTER! & when I tell you my waiter/bartender SANDOR made it a pleasant lunch for me and my cousin , I tell no lie . He was very attentive & welcoming. Drinks was great food was hot & fresh and came out at a decent time. Most of all conversations was great and he made sure we was having a good time . Thank you ?. I will be returning soon .Parking: A lot of parking available“
“BAR REVIEW ONLY. Came here recently Sunday afternoon close to their closing time but we were welcomed warmly regardless—decided to grab seats at the bar. The restaurant is nice and fancy looking, loved it!Started off with caviar—SO DELICIOUS!! We tried the Siberian Sturgeon ($75/25gr) and Classic Ostra ($95/25gr)—perfect portion for a light bite with drinks. Cocktails were great as well—highly recommend the “Caviar”tini—vodka martini with pomegranate jelly shaped to mimic caviar in the drink!Overall, service was AMAZING! Our bartender was friendly and attentive and made the best drinks!“
“I’m a steak snob. I might not eat as much beef as I once did but I can’t help but enjoy a great steak. Being from Chicago, I have access to the best steakhouses in the world. Gallagher’s in Midtown Manhattan is 100% worthy and my absolute go to, #1 choice. Nothing compares. The vibe is old school with an impeccable dining room. It’s always lively, fabulous cocktails and civilized white linen settings. The steaks are exceptional, always done to perfection. The sides are all great. The French Onion soup is the best anywhere this side of Paris. And the real stars are the amazing staff. From being greeted by the always charming and gracious, Sunday G, to the servers all of who are professionals, the service, ambiance and food make Gallagher’s one of my favorite restaurants in the world. Yep. In. The. World.“
“Found this late night gem after seeing Sweeny Todd at the theatre.Unfortunately, the kitchen was going to be closed in half an hour, so we only ordered the House Chicken Fried Rice, Shrimp Dumplings, and Sweet & Sour Pork Ribs. My only complaint is I wished we ordered more before the kitchen closed; it was all delicious!! ??The service was quick. Even the Jasmine tea served had a delicious flavour. We'll have to come back here the next time in NYC.“
“Food was delicious - especially the bread omg. Everything was al a carte. Came here straight from broadway- very close walking distance. Drinks were perfect and the staff was soo attentive.Vegetarian options: I’m vegetarian and are the Mac and cheese and broccoli side dishes. Other vegetarian options available“
“Great vibe. Absolutely LOVE the jazz trio. Food tasted great. Portions are quite small for the price, and the steak was very especially grizzly, unfortunately. Very attentive and well trained staff. Lots of push upselling drinks on the drinks, and they brought bottle water we had to pay for despite asking for tap 3 times. Wonderful wine and cocktails menu. Overall I would recommend for special occasions.“
“Ocean Prime is a must if down in NYC. We had came for my wife’s birthday and had an amazing experience. Our serve Ripon was amazing and made great suggestions for drinks, entrees, and desert. He made sure my wife’s birthday was perfect. The food was amazing and the drinks were great too.“
“One of the best meals I’ve had in a VERY long time. Every dish was a 10. Exciting, innovative, yet still approachable and incredibly delicious. Still thinking about the seabass tartare and the mafaldine with king crab mmmmm. The team there is TOPS. They execute flawless fine dining service in a way that feels genuine, cool, calm and collected. Many many thanks to Whitney, Darnelle, Naomi and Josh. Already looking forward to my next visit.“
“Had my wedding reception dinner here with 3 other couples. Comfortable seating, good food, great cocktails and great service. We never felt rushed or bothered and the food came out in exactly the right amount of time. My only wish was for the live music to be postponed later as it was a bit loud for us. Food is solid standards, nothing spectacular but all very good and reasonable portions. Look out for cilantro in the pasta if you’re sensitive to that.“
“Absolutely a must to dine in. Food is amazing the presentation perfect. Waiter and waitress were so helpful and kind. My wife and I highly recommend.Vegetarian options: Eggplant appetizer was amazing. The falafel was right on with delicious humus“
“The service was amazing! Our server Jay went above and beyond what was expected. The onion soup was delicious. The perfect amount of cheese and the perfect saltiness. I ordered the 2 course plat. I had the soup and the beef tenderloin and fries. Delicious. The special dessert of the day was their bourbon bread pudding with butter pecan ice cream. All I can say is Yum!!“
“This is the second time that we have eaten at this gem near the theater district. We were there for lunch. We each had sangria, I had the seafood paella and my wife had a shrimp burrito. Great food, friendly service and very reasonable pricing“
“My friend and I had dinner here. The food was very delicious. Service was excellent. Their olive oil is the best. The staff were very attentive. Ali (who I think is the Manager) was extremely courteous. He took the time to come to our table and chat with us. Would recommend this restaurant. Top service!!“
“We can't wait to return. Everything was excellent. It was like I imagine The Bear would be. People were friendly; Kyle, Lala, Jeremy, all the beautiful people who brought the food to our table, and made the experience magical. Kudos to all!“
“This place is fantastic!!! The pasta was to die for! The lamb pizza I’ve been thinking about since I’ve eaten it! The only hiccup was that they were short staffed in the kitchen so we were there for a very long time AND my husbands steak was over cooked. They did more than enough to make it right and were very apologetic. The place is very cute and homey inside. PLUS BYOB! We will be back again that’s for sure !“
“This restaurant is exquisite. The atmosphere is very beautiful and calming. The area is nice. The service is very good, servers are very efficient. These servers even ask about any food allergies which shows how dedicated they are to the restaurant environment. The food is very good with lots of flavor.“
“Very classy interior, old fashioned atmosphere. A bit more expensive than I would be comfortable with. Appetizers and main course were amazing. I had tuna tartare and Jumbo Shrimp Scampi, my husband had New York Strip Steak. It was so good, so delicious!And we decided to order some deserts. It was a mistake though! My Apple Strudel was absolutely different from what I had expected. My husband had a Lemon Sorbet, which had not any test at all and was too icy, it had not a smoothie texture at all. So we had been really disappointed with desert.“
“Stop by for dinner without a reservation and The Manager and hostess were very accommodating on a very busy night . We had the fish empanadas that were deliciousA couple of MargaritasGrilled Branzino and fish schnitzelA wonderful experienceKudos to the CheffExcellent service, fantastic food and great atmosphere!Definitely a special place“
“Shell is a neighborhood gem. The food is excellent. The staff is friendly and attentive. And the prices are reasonable. We've been there four times and sampled various appetizers and main courses, all of which have been delicious. We intend to go back frequently.“
“Certainly! Here's a more concise version:---For over 10 years, this restaurant has been our family's favorite, thanks to the friendly and professional owners who make everyone feel welcome. The food is always fresh, promising an amazing meal every time. Their wine selection is unmatched, truly the best in New Jersey. It's a rare find that continues to impress us with its consistency and quality.“
“Worth the wait and the hype - usually no wait during quieter hours but be sure to reserve during peak times - the food was delicious and fresh, cooked perfectly with a deliciously famous Capt Loui seasoning - be sure to load up on the seafood for extra flavor in the boil, addd garlic noodles and some homemade lemonade for the full experience “
“Incredible experience. Excellent service, food, wine and atmosphere. The waiters are very friendly and the constant serving of meat was fast and efficient. The Market table salad bar was incredibly tasty and so many varieties. Highly recommend this place and look forward to bringing friends here. Great location in the heart of Manhattan as well.“
“Loved this little spot. I was looking for a Brazilian restaurant and this checked all the boxes. 1. Pão de Queijo - yummy cheesy goodness. Pastéis (Brazilian empanadas) perfect! Feijoada do Chef for Two - feeds more than two - loved it so much. 2. Chicken Stroganoff - I was not expecting it but this was creamy and tasty and out of this world. I wanted to lick the plate. 3. Ropa Vieja - my daughter (a connoisseur of ropa vieja) said it's better than her grandmother's. 4. Picanha Grelhada no Alho - cooked perfectly. Lastly, I was surprised at the price after all the food and cocktails. Great value. Definitely worth going to Hell's Kitchen for this spot. Service was great. Everyone was attentive. Food was timed right and everyone was friendly.“
“Wow this has to be up there in my best meals, We had the crab, shrimp and lobster tail and added 1/2 king crab all in the garlic butter and it was out of this world and worth every penny, staff really good and very appreciative, if your in New York this is an absolute must Thanks Tony if we revisit nyc we will definitely come back“
“This food is hands down 20/10! The customer service was wonderful & they’re super welcoming and friendly. Their Insalata Di Gamberi was perfect! I don’t rave about salads but the shrimp was very flavorful and all the ingredients are FRESH! Their pastas are house made and you can purchase as well. I got the busa pasta with the assorted seafood 20/10! Dessert was tiramisu which is so rich and fresh! Everything is fresh and delicious a REAL GEM I highly recommend & will definitely be back. Franchesca & Juan are great with wonderful energy!Vegetarian options: YesKid-friendliness: Yes“
“Jasmine's was such a beautiful experience, and the food was great. We are visiting from Florida, and my husband loves Jamaican and Caribbean food. We footed it to this restaurant and was greeted by a friendly waitress who seated us at a high top table. Great ambiance, adult beverages were on point (I ordered the rum punch), and our dishes were delicious. I ordered the Veggie Cook Up, and my husband ordered the Curry Chicken. We are still in town, so I am trying to see how we can return before we leave! Thanks so much!Vegetarian options: Clearly Indicated on their menu“
“Excellent experience everything from the way they pour the wine to the presentation of the food and the way they accommodated our unique wish that was not on the menu they created a surf and turf experience and it happened to be half the price of what we expected“
“I want to give you the highest grade I can give.50 out of 5 stars.The atmosphere is great and the food is great.In particular, I don't think I'll ever forget the soup. Crab soup and clam soup are both excellent. Try them all.The steak is crispy on the outside and moist on the inside.The staff is very friendly, so I would like to give it the highest score out of all the restaurants I've been to in the US.Definitely go and see, eat and see.“
“Without a doubt the best Greek food in the Rockland Bergen area! Everything was fresh and perfectly prepared. Staff was suoer friendly and professional. We were able to try the baklava which is made on site. Wonderful!! It's also a BYOB.“
“A bit overpriced but much nicer than other restaurants. We had a lovely time and our waiter Tony was amazing. The steak we asked for was medium rare and it was a bit too cooked (more like medium to medium well, not red in the center anymore) but we hate to send steaks back as we know they simply throw those out. Otherwise, the taste and flavors were simply fantastic. Would visit again for an occasion!“
“Lamb chops very tasty with Lemon Potatoes and Vegetables!!!!! Phenomenal!!!! Appetizers were very fresh . Dessert was incredible, we had the Galaktoboureko for the first time ever!!!! Our waiter was very helpful, didn't have to wait long for our food.10/10“
Mediterranean • $$
“Comfortable, casual, but classy atmosphere. The service was very friendly and happy to explain any dishes that we weren't familiar with. The food was amazing! I wish I took more photos. We started with the babaganoush and tablouli salad. My husband had the lamb kebab and I had the chicken kofte. Everything was so flavorful and tender. I have no idea how to spell the dessert we shared, but it was like a non-crunchy creme brulee. SO GOOD, light and refreshing. Highly recommend this place.“
“Amazing Food..Service was first class.. quality of menu-from beef tartar to aged australian lamb and fresh farm vegetables was perfect for the palate..chef's are also great foodie designers with each plating served up like a small painting....From caviar to beautiful light lemonbasil garlic dressing...Pricey...yes-yes-yes--but worth it...Long time to get a reservation as it has a very small seating''“
Korean barbecue • $$$
“The quality (of the food), atmosphere (elegant and modern), and service of this restaurant are top notch. Step into this place and it’s as you’re transported to a restaurant at a fancy Seoul neighborhood. Dinner for 3 cost us $150 which was great value given the quality, atmosphere and service provided. For example, one of our dish was grilled clams and we were blown away by their size. They were gigantic, abundant and FRESH! The patrons were all locals and some families. Will definitely return.Parking: The restaurant has a free parking lot. There's also paid/unpaid (depending on the day/time) street parking, right in front of the restaurant.“
“Wow, a true hidden gem in the heart of Clifton, I've been at hundreds of Italian spots in Jersey and this one is absolutely magic! The rigatoni is homemade in the house, and it definitely shows, I got mine with Cajun chicken and vodka sauce. Melt in your mouth. Delicious! My day got the shrimp Parm, with the homemade rigatoni as well, and he was in love! A full bar I will definitely be back! And a full bar !“
“I absolutely love this place! From the food, atmosphere and customer service. I have used them twice to cater my baby shower and a recent birthday party. Zinna the owner is super sweet, professional, punctual. She truly wants the customer to be happy and checks in with you. My family and friends loved the food and I will always use them in the future.“
“The meal was perfectly cooked:FlatbreadSalmon (allergy sensitive)LambFilet & lobsterThe service was exceptional, attending to the allergies of my family and ensuring we were all able to enjoy our meals.Deserts were delicious, and left us wanting a little more, portions were small but perfect.Ambiance is little more upscale than average dining.Dietary restrictions: Chef went above and beyond to ensure allergies were catered to.“
“We would like to thank the Avra Team for the wonderful experience we had celebrating our son's 1 year old birthday and his grandparents 40th wedding anniversary. Beautiful place for special celebration! Sophisticated ambience, attentive staff, exceptional service, delicious Greek food! We highly recommend making reservation in advance!“
“Hands down, the greatest sea food boil around. I'll drive 30 minutes to Capt loui even though there's several other companies way closer to me. It's just that good. Service, food, cleanliness, the staff... everything is top notch, never once left without being completely satisfied. If I could give more stars I would, 10/10 experience every time ?“
“Nice bill, prices aren't bad either.The spiciest level isn't really that spicy - if you can tolerate the spice of a jalapeño then this is way less spicy and you'll be able to handle it.Ordered the crayfish and shrimp combo cake with potato pieces, no corn. Also ordered size of Cajun fries which were good as well but could've been seasoned a tad more.The poboy was quite dry. Would stick with the boil.“
“Adam Weiss's talents shine through in every dish on his menu. The combination flavors and unique preparations keep us coming back time after time. Tonight's carrot soup special and arctic char were simply amazing. Adam's cheesecake is still my hands down favorite ever. Hedy is the perfect hostess- we should all have a Mom like her in our corner! So grateful to have this gem in our backyard.“
“Great service, staff, and fresh cuts of meat and vegetables. Price is reasonable and every time we go there we look forward to the next visit. They have fruit slushes too that are great as well. Would recommend the crazy tomato and sukiyaki broth's. Just typing about it is making my mouth water lmao. Big big fan and worth the drive and the visit.“
“Chola is easily the best Indian restaurant in all of Manhattan and Northern Jersey. My wife and I drive in bi-weekly for their awesome food and ever changing menu. The staff is incredible and friendly, we've gotten to know them all and consider them personal friends at this point. Any time we can, we take friends and family to Chola. It's is the best!“
“If you are a fan of Seinfeld and streetfood you should visit this place.They were delicious 10/10 so we repeated the next day. We tried 5, the best in my opinion: 1. Chicken chipotle 2. Potatoe Leak 3. Jambalaya 4. Beef chili 5. Minestrone.No soup for you!??“
“Just an outstanding Italian experience. The Maitre’D was beyond welcoming, warm and genuine Italian working with my reservations that went from 6 to 8 and from 7PM to 8PM in a crowded restaurant. Abracadabra we had a wonderful spot out in the covered and nicely warmed garden/street view. Their house Chianti was a great choice. Appetizers and entrees varied in the group and all outstanding. Just go. You won’t regret it.“
“Took a hour ride to Jersey just to have a beautiful steak dinner and I can honestly say we were not disappointed. The food was delicious and anything the server could have done he ensured he did to make our night amazing. I would definitely be back for the loaded mash and the calamari DELICIOUS !“
“First time I came here and I'll definitely be back. Not only the service is exceptionally good, people here is like your friend immediately, but also the flavour of the food is awesome. I was so pleased to come here and I recommend you to come here. We came all the way from NY and definitely worth the trip. Try the "Bandeja Paisa" it's huge plate! 2 ppl eat from that! And happy tummy ?“
“Went for a date night and was very glad that I made it!! The food came out slowly but that allowed me and my partner to enjoy each dish without feeling rushed.We got the market oysters the salmon roe was such a nice addition and added a new and exciting dynamic to typicalOysters. We also got the fried oysters and it was also delicious. Tebasaki Nagoya Miso was flavorful and the chicken was perfectly crisp. The short ribs was so damn tender and was seasoned with a light but perfect hand. We ended with the matcha cheesecake was a light and perfect end to the meal. I would’ve liked the matcha flavor to be a tad bit more noticeable but it was still wonderful.We didn’t byob and only ordered tea for drinks.Mostly I just want to highlight that all that food cost $130 which is fairly decent for two people two apps, a small plate, and two mains.“
“I like that they had a variety of different foods. I just wished that the food could have been served warmer. I had chicken noodle soup, crab legs, fried shrimp, calamari, fried shrimp, steak, yellow rice, fruits, salad, and tres leche cake. My son had fish and chips ice cream. The customer service was really nice and they keep the dining area really clean ??“