“Outstanding evening! First our Uber dropped us off in the wrong spot, took 40 minutes to get to the restaurant but we phoned at our reservation time and got help on how to get there and they would still accommodate us moving later in time. Service was outstanding! Food was top shelf and absolutely delicious! Recommend Bronzino and Chilean Sea Bass! Butter cake was unbelievable! Will do again at next opportunity!“
“Made a last minute dinner reservation here, and was so glad I did. The food and service was excellent. All of the staff is super attentive, and friendly and was never left feeling unattended. Ordered a steak, and it was cooked perfectly. Amazing sauce, and the whipped potatoes were amazing. I will definitely be returning next time I'm in Vegas!“
“No frills classic steakhouse. I had high expectations and they did not disappoint. Bar staff able absolute pros. Phil and I didn’t catch the woman’s name were great. Highly recommend. Will make a reservation for the dining room next time.“
“Atmosphere here and service were excellent. Oso bucco was great, and pasta tasted fresh, but that's where it ended. Sunday gravy pasta tasted like boxed Ronzoni from the store. For the price, my pasta should be fresh, not boxed. While it was still not horrible, it was not what I would come to expect from a dish at a fine dining establishment. Pasta dishes that cost 30 bucks that I can make at home for 8. Pass on Pieros and head to Capos for more authenticity.“
“This being the 3rd location of Joe’s Seafood I’ve sampled. The experience in Vegas is nearly identical to that of Chicago and not dissimilar to their original Miami vibe.More often than not I order their famous stone crab for my entree. No guarantees on freshness when it comes to crab but of our many Joe’s samplings, last night’s was superior.I suspect a whole bunch of people had to make a lotta effort to serve me ultra fresh stone crab in the NV desert last night. Incredible, highly highly impressedWe also enjoyed Joe’s grilled tomatoes (side) and some great cocktailsService is always over the top at Joe’s, it’s what they do but wanted to mention for any new comersStone crab is seasonal, you want to order it in months with an R. Unless you are in Miami you’re going to pay top dollar to get it fresh. It’s one of those things you want try try at least once. Gourmet in seafood circles. Joe’s in general serves the best….periodTY again Joe’s, you’ve earned your gr8ness long b4 I came along ??“
“Every. Single. Thing. About Primal Steakhouse is 5+ stars! The ambiance is such a cool medieval Viking vibe. The restaurant is dark and lit by flickering candlelight all over. The furniture is mismatched and perfectly aligned with the theme and vibe. The food. Just stop. Filet mignon is the best I have ever had. Scallops appetizer, I've never had better. Drinks. On point. The best espresso martini. Dominique the server was so incredibly friendly, attentive and kind. Actually, every single person in the restaurant was welcoming. This is a MUST if you are in Vegas!!“
Steak House
“My second time here and it’s always a treat! We came all the way from South Carolina just to come here lol First time was in 2021! Benny was our server again this time around and he was as amazing as ever! We got the Porterhouse for 2, pork belly Mac, crème brûlée, and the calamari for an app. All were just as delicious as before. Will be back again soon “
“The room is gorgeous and the service beyond impeccable. It was my birthday and our waiters made my evening extra special. Every course of our dinner was excellent. We had the spinach salad that was prepared at the table and it was the best I've ever had. For the main course I had the filet and my husband had the scampi and both were prepared and served with perfection. After the lovely meal came the tower of cakes to choose from. We will definitely return for our next special occasion. ⚘️“
“Food is excellent, friendly service, very smiley waiters/-tresses. But we felt rushed every step : sitting, ordering, eating, drinking... While in fact there was no one waiting, the place was quite full but not overflowed. Why such a rush? Could be even better if customers were not treated like money givers. Still a very good price/quality place“
“The food came out really quickly, as well as being delicious. The staff were very attentive and even packaged our food to go for us. The restaurant is also very beautifully decorated, even the bathroom was beautifully designed. The restaurant was also very clean. Will be coming back soon! Highly suggest the chicken satay!“
“This place is lovely! Great ambience inside. We went on a Saturday night date night with another couple. Our server was great, food was really solid. The calamari could have been a little less chewy, but the sauce was good. The drinks were also delicious. I would go back next time I'm in town“
“It was a wonderful and well above average experience in this restaurant. The decor and interior design is classic and in very good condition. The staff was very attentive and the waiter delivered a perfect service experience. It was a pleasure to dine here and select wines from a wine list that is structured by grape varieties.“
Steak House
“Amazing service! Food very good but not amazing- we ordered a dry aged T bone streak with truffle Mac and cheese, whipped potatoes, mushrooms, an old fashioned and a glass of wine. There were several people who waited on us, but they were all SO friendly and made us feel special. It was my husband's birthday and he was given a free slice of cheesecake to go!“
“What else can I say. The staff aka, Tonya, Marcel, Phil, Christian, and anyone who I forgot are awesome. We feel like family every time we come in. Kudos to the kitchen, consistent and delicious every time. Wouldn't change a thing. Thanks Team.“
“Rudy made the best sidecar I’ve had in this city! He’s very passionate about making drinks and you can tell. The octopus dish was delicious as well. The branzino is so tasty and the lemon clams are delicious. The service here is impeccable I highly suggest stopping by.“
“Hands down this is where I take all my friends and family for the BEST dining experience in Las Vegas! As soon as you enter, I felt so welcomed. The service, the ambiance, the food, every need was taken care of! Our server Alyssa was so sweet and awesome! Valentino greeted our table with some complimentary bubbles for our celebration (such a great touch!). I highly recommend the hot & sour soup dumplings, House dumplings, marinated cucumbers, Peking duck (reserve it ahead of time! They do a really cool presentation of carving it), salt and pepper crispy sea bass, iberico pork (it literally tastes like a candied pork treat and you also need to order ahead of time cuz it limited), and Bok choy!! I mean everything is amazing!!! If you're looking for a sexy fun experience you have to come here!“
“The Wing Lei Is one of our favorite restaurants not only in Las Vegas but in the world? The service is second to none from the time you walk in until the time you leave. The food is phenomenal, prepared with such care And attention to detail. If you are visiting Las Vegas and would love a great dinner experience, I highly recommend Wing Lei“
“Absolutely exceptional. Super fresh seafood and fish, cooked to perfection. The tomato salad was a delight. The only sub par dish is the mezze style appetiser. The lunch menu price is incredible value. Service is friendly and attentive. I am a big fan of the brand having tried the Montreal and NY outlets. The Vegas one does not disappoint“
“Everything about our dining experoence was top notch at Binions. I will be here every time i come to Las Vegas. The view, service, food, pricing, and the staff were exceptional. There was nothing to complain about or even say wasn't perfect.Our staff was attentive, classy, and they made us feel right at home. I will absolutely recommend this place to everybody who ever comes to the area.“
“Definitely recommend for any fan of the show! I was geeking out the moment we saw the building and felt myself feeling as if I were on the show. It was busy but service was quite attentive and friendly. Food wise- we got the classics and really enjoyed them. The scallops were the best I’ve ever had. The prix fixe menu was a great way to try some of the highlights. Price wise- it was our splurge meal of the trip, but we also felt it wasn’t unreasonable given the prices of all the other places in Vegas. Definitely get reservations in advance, we saw many people walk up and not get in.“
“We planned on having a steak dinner at Joe's, but couldn't get a table last minute, so we decided to try the Chart House.We should have done that much sooner!We had an amazing surf and turf dinner, the wine menu gives you lots of options and our server Kiara was a delight!We tried the Creme Brule options for desert and the classic Vanilla version was a clear winner. We didn't care much for the orange or strawberry version.Obviously the fish tank was a huge plus. So interesting to watch.Only downside of our visit was the hostess. She didn't seem to like her job. Didn't smile once and was very harsh when I asked for directions to the bathroom.Other than that I would absolutely recommend this restaurant.“
“Very attentive service. Food is good. Had the Pan Roast on one occations and the lobster rool the next. The portions were just okay, the pan roast was mostly sauce and the lobser roll was mostly roll. The oysters were fresh and delicious. However, since I'm dieting again, it was just about right. Will treturn in the near future. If you like this you might want to try the Oyster Bar at the Red Rock. Very similar pricing but more elevated flavor and serving size.“
“Two people ordered 1 pan roast, 1 gumbo, and oyster.The portion size is large, so next time I go, I might just order just one rice menu.I heard there was a long wait, but when I went at 10:30 am, I waited about 5 minutes and the seats kept getting better even while we were eating.Recommended to go between 10-12pm!The food was delicious, but not worth the wait!And because it's right next to the casino, you have to eat with the smell of cigarettes! Oyster good good“
“We’ve been going to Hugo’s for years. We love the old school ambiance. From the rose for the women, the salad made at the table, the well dressed wait staff and club look, it’s all 50’s Vegas.Yeah, the prices have definitely increased and the steak quality has dropped a tiny bit but it’s still a must-stop for us.One tip: if you love martinis like we do, make sure and order one“
“Came here for a late night dinner reservation. The food was well seasoned and flavorful. It appears they have daily specials on the menu daily. The service was great as well. I had the red fish which was delicious. I also enjoyed the butter and rolls.“
“Overall experience: 7.5/10The Lakeside at Wynn was a fantastic dining experience, only marred by a few unfortunate issues.Ambiance/seating: 9/10The lakeside view at near dusk left a perfect illumination on the waterfall screen. The weather was nice and the atmosphere was not too loud, despite the multiple tables of business people. The seats didn't feel too crowded and it appeared every seat offered a good view of the waterfall.Drinks: 10/10My wife got her usual espresso martini and I got an old fashioned. Her martini was among her favorite, while it was a bit light on coffee flavor in my opinion. Either way, it was very good. My old fashioned wasn't the strongest I'd ever had, but it made up for that with the smoothness and flavor. Definitely a perfect combination for me.Bread/appetizers: 10/10My wife ordered the Crab cakes and I ordered the petite greens. The Crab cake was absolutely phenomenal. Great flavor, great crunch and a fantastic sauce. My petite greens was a very, very well balanced salad and the roasted beets were a star! It was nice to see such care applied for a salad. The bread was out of this world. Probably the 2nd best bread I've ever had. Great flavor, great crust and very pilllowy. The miso butter put the bread through the roof.Sides: 9/10I got the whipped potatoes and my wife got the Crab Cavatelli. The whipped potatoes were exactly what a potatoe dish should be at a high end restaurant: simple, well executed and delicious. They were very smooth, with an occasional lump from a potato, which I love. The Cavatelli was extremely tasty, but a bit on the heavy side. My wife ordered this as a pseudo main dish and it worked exactly as that. The portion sizing was also very generous.Mains: 6.5/10I wish this would have been a perfect experience, but unfortunately both of our main dishes suffered a bit. My wife wanted the full lobster, but they were sold out and our reservation was for 6 pm, which seemed early to be sold out of something. Unfortunate, but not the end of the world. She ordered the side lobster tail instead. I ordered the Faroe Island Salmon. Considering how the meal had been so far, I had high hopes for our mains. My wife's lobster tail must have been sitting under a heat lamp for too long, as it started developing a toughness. The intial chewing process was laborious getting through the harden exterior. Flavorwise, it was excellent, so I tried to not knock too much off the score. It was well executed, just probably left out a bit too long. For my Salmon, it was cooked well, and had a great crust, but it lacked a true depth of flavor. You get a very brief hit of flavor, then it quickly disappeared.Desert: 8.5/10We don't order dessert often, but we tend to go to meals like this around our birthdays. I got a nice miniature triple chocolate cake. It was decadent, but very good. It was nice to see such attention to detail on what is basically a free add on.“
“My favorite classic restaurant in Vegas. I've eaten here dozens of times over the last decade, and it never fails to impress me.The lobster pot pie is one of my all-time favorite dishes as well as their hot seafood tower.In Vegas, there are so many new and flashy restaurants, but Michael Mina excels in the upscale old-school classic seafood/steak house. Service is always on point and an amazing experience. The sommeliers are amazing as well.“
“I've never tried Bulgarian food before, but it is great! Although the lobster bisque was a puree with no chunks, the flavor was marvelous, and I thoroughly enjoyed it. For the entree, I had the Uviatch with feta fries - simply incredible. But more than I could finish so I'm enjoying it now as a leftover. The desserts ALL looked incredible - I may go back just to order one or two of those and skip the meal!“
“We were visiting family from the UK, and this place was highly recommended.We booked on Presidents day, as we knew would be a little quieter, and it was. The waitress was amazing, we had a laugh and even got a British accent impersonation!The portions are absolutely massive coming from Europe. So you definitely get great food for your money.We ended up taking some home with us, as we had entrees before hand.“
“Staff and service was EXCELLENT.. They took great care of the wedding party. The guys at the front bar were fantastic!! I can't say enough about this place. If you are looking for a venue to host a gathering. I would highly recommend RPM ITALIAN.“
“The lamb skewers and chops were simply amazing! The in-house cocktails were delicious as well. First class service from all of the staff… I would definitely recommend this establishment for your Greek food cravings. A little bit pricey for the amount of food prepared, but delicious food just the same. Well done folks…“
“Best restaurant for the value in the area the portions are huge the services impeccable. This is by far. The best restaurant I have ever been to for Latin food so many options and a very happy atmosphere. You can tell the workers are happy to work and the people seem very happy to dine there it literally feels like a party that decor and the vibe is one of the kind.“
“Jose our waiter was on point great customer service . My T-bone steak was great I was looking forward in the tomahawk steak but it's only for holidays . I'll be back again .the price wasn't too bad for a party of five it's a must to go to .“
“Honestly, I was just super happy to find a quality seafood boil spot that stays open late.Strolled into Cap't Loui for a late night mother-daughter dinner and was pleasantly surprised. We stopped in about an hour before close. Quick note: the kitchen closes 30 minutes before closing time - at least that's what the sign on the door says. We were greeted and sat immediately upon walking in. Everyone we encountered was very nice.We ordered the Boiler Special A, 2lbs of shrimp and garlic noodles. Plus a side of rice, of course. The garlic noodles were bomb! They were also very filling but the flavor was great. The Shrimp with Cap't Loui sauce was good. I wish there was more garlic in it but that's just my personal preference. We requested a spice level of 2 and it was perfect for us. Everything was good and we even had leftovers that were better the next day.Overall, a great night out with my Mom. Highly recommend if you're looking for a reliable, late-night spot.“
“HNJ is THE standard by which I measure ALL other seafood boil establishments! Everything I have ever ordered has been fresh, prepared perfectly, the absolute best quality, and simply delicious! Love this place and would eat here every day if I could!!“
“I have been to a lot of Indian restaurants in my area in search of the best food. Nutmeg is hands down the best quality and flavor. They have a curry unique to this location called Goan curry. Chicken Goan Curry has easily become my favorite dish. Give it a try if you are in search for something new. The workers there are very kind and treat me like a friend when I come in.“
“Friday night at 8... Family of 5 and we ordered the following (grading next to each dish) Cajun Pasta - 4 Rockin Shrimp and White Rice - 4 Chicken Wings - half Asian- half mild Cajun- 4 Strawberry Lemonade - 3 Lemonade - 2 Kids Shrimp - 3 Kids Chicken Bites - 5 Overall pretty chill little place. Nice beginnings. Room for growth. I would have liked the Rockin Shrimp to be on top of a bed of white rice instead of on the side. Rice was bland. Definitely considering the price point I think the garlic bread should be included with the pasta plate. No one liked the lemonades, they were overly priced and overly sweetened. Food was decent and for a boil it was ok. Kinda like hot & juicy on a smaller scale. I would prefer coming here just for the service alone. Pricing will be about equal as hot & juicy...maybe slightly less. Ambiance - music could be a little louder and tv ran the same instagram reel over and over Best part hands down was the service. This one dude single-handedly ran the register, served, was always checking in tables, and cleaning up all while being so kind & providing great customer service!“
“The quality of food and service at this establishment consistently meets expectations. I frequent this restaurant with my spouse at least once a month, and we have never encountered a subpar meal. The manager demonstrates exceptional leadership and professionalism. I highly recommend this establishment. Colby is an excellent bartender & server !“
“i finally decided to give this place a try, and wow! first, the customer service was top notch. the employees were so incredibly helpful and nice. after some samples, i ordered the sweet chili ahi and the spicy lava flow ahi. i will definitely be back to try the other flavors!“
“Everything looked so good. So I decided to buy a couple of plates for the family to share. Everything was delicious and hit the spot for this local girls cravings.. I will definitely stop by next time I'm in town and highly recommend checking it out! Staff is helpful and friendly. Definite Aloha spirit.“
“Came in during a weekday around noon and had the chance to chat with both the owners who are extremely friendly and kind. They shared their history and story with me, which was inspiring. It’s very clear they have the experience to make beautiful pieces of art on the plate.The sushi was fresh and the sauces were delicious. I highly recommend Louie Louie!“
“Nice themed ambience, attentive staff, lovely atmosphere. Been there twice while we stayed in a hotel nearby. First time I've got seafood paella and second time I got the steak. The paella was nice and creamy and the steak was cooked how I ordered with a couple of prawns, broccoli and mash. Very reasonable price too.Staff are helpful. It's a hidden gem , compared to the other restaurants around, especially price wise. I can highly recommend it.“
“The food quality is good but some of the food is missing flavor. For instance we had the tuna tartare which had good quality tuna and avocado but the dish had no flavor, like it wasn’t even seasoned also the miso soup was a bit blandThe staff were very friendly and attentive. I’d probably come back and give them a second shot“
“Love the inside Vibe of this sushi house so much. Everything was amaze zen! Rainbow Roll ? ? , Dragon Roll ? , Screaming O salad was to die for!, Baked Salmon roll ? OMG! Can’t wait to come back! Our new neighborhood sushi house. <3“
“I’ve been to this place a few times now for work and each time it’s been amazing. The staff is beyond friendly, easy to approach. Every time the food has been excellent. I want to take my partner here for a date night because this place is beautiful!“
“We love this place! We've probably been there about six times. The live music was awesome and the food is always terrific. Our waiter. This time was not as attentive and was a little snarky, but efficient the drinks are very expensive, so I don't see value there. But the food is outstanding so the cost is worth it.“
“The service alone was impeccable. The manager Luigi is very kind and personable. Being a pescatarian I don’t know how I’ve never been here. I got the branzino with the street corn and the brussel sprouts. I got the garlic butter sauce and the sweet chili glaze with it. The fish was good but I noticed after I left that the street corn didn’t have cotija cheese. I preferred the chili sauce over the garlic sauce. The restaurant itself was clean. I noticed that they serve the food on a big silver pan. I got the lemon berry açaí as my drink and it was really good. I would definitely come back and give this place a try.“
“Ended up here as we were craving caviche. AMAZING food and the service was excellent!!!! You cannot beat the price! The strip cost us $55 USD for 2 drinks and we.ate a full meal for the same price here! Best caviche we've had in a long time! Highly recommend!!!!“
“Needed somewhere close to eat before seeing a show. Was pleasantly surprised by the meal. Location is off the casino floor and open to it but still was reasonably quiet. Service was good. Food was great - try their pasta. Definitely recommend!“
“My friends and I had a great experience at Barry's. The food was great, the service was super duper awesome (shout-out to the manager Russell and his entire team who were all greqt), and the ambiance (esp the music) was just what we're looking for. We ordered their tomahawk and sides(pls see pix) --- it was huge that the 4 of us didn't finish it. One small comment for the brussel sprouts --- it was a bit burnt but probably that's pwrsonal preference.“