“I ordered two Italian Hoagies for traveling. They were not exactly sure what that meant, so I explained that I would be eating them the next day and they needed to wrap the vegetables and meat in plastic wrap. The hoagies were fabulous! I was raised on Philadelphia hoagies and these did not disappoint. I might suggest adding some oregano, but that is all. They were filled to overflowing with meat, cheese and veggies. They put the olive oil in a separate container, again for traveling. Very pleasant experience!“
“So. It's been quite awhile since my family and I have been to Anthony's in Malvern. I have to say that the more they renovate the worse the restaurant becomes. We took my dad there for his 76th birthday. There were 7 of us altogether. My wife kids and grandson arrived first at 5:15. It was not crowded-there were many tables available for seating. The hostess informed my wife that we could not be seated at a table until all of our guests were in the restaurant. We were a bit confused by this since we had never experienced this before at Anthony's or anywhere else. I told the hostess that my father was a minute out-nonetheless, we could not sit at a table until he arrived. Which was baffling due to the fact that there were at least 10 tables open and no wait. The funny thing is we did not ask to sit down-we were informed that we would not be seated until all guests had arrived. When we spoke to the owner after we bein seated-upon the arrival of our one missing guest-he informed us that this has always been the policy and the main reason is to keep the wait staff from having to come back to the table and explain the specials a second time to the late arrivals or have to take a second drink order. Honestly if my server can't take the time to do that-I will not be able to take the time to figure out what 20% is! After this baffling exchange no specials were explained, we were instructed they were written on the first page of the menu. Which is fine by me if I don't know what something is I'll ask. Now I would have been willing to let all this nonsense slide-we don't get a chance to dine out often-but-and this is the truly disappointing part to all of this. The food was not good. At all. In the past, before the place was remodeled-and they added a bar etc etc the food was magnificent. Our service at this visit was excellent minus the bumpy start but somewhere along the path of expansion and remodeling-the quality and quantity of food has been forgotten. It wasn't just myself who thought this either. There were 7 of us and 5 of our clan were not impressed with the food. Enough so that this will be our last trip to Anthony's of Malvern. It wasn't so much about the whole seating "policy". The facts are -we go out to eat on special occasions. Birthdays, anniversaries, we work hard so we deserve a night out, those types of occasions. I/we want to enjoy the food we order to celebrate those occasions. I ordered the raviolis with two meatballs topped with their pink sauce. The raviolis were overcooked, the meatballs tasted as if they were 1/2 bread crumbs and the pink sauce was bland and unsatisfying. We make the Irish version of pink sauce at home by combining 1/2 jar of Alfredo with a 1/2 jar of marinara. It's not great but it is certainly tastier than what I was served last night. As my wife and kids tell me I've lectured too long! Save yourself the hassle and trade in the Anthony's of Malvern for the Anthony's if Downingtown. In a society that puts so much emphasis on the outside beauty of things, the old adage is true. Beauty is only skin deep. Anthony's of Malvern may look spectacular, something on the inside needs mending. To put it nicely. I've only eaten at Olive Garden once or twice for a reason. It's not truly authentic Italian food. I would spend my money and eat there before sitting-not before all my companions arrive mind you- before dining at Anthony's again. They should be done with the seating policy as well as start a remodel on the quality of the food. As I stated in the beginning of this rant-we've eaten there for decades. We will visit the other Anthony's (Downingtown) when it's time to celebrate Italian style time. In the owner's defense-he did give my father a free piece of tiramisu for his birthday-even though he was late. Thanks“
“Very efficient service at this little restaurant. We have gotten takeout from them on several occasions and it is always ready on time. The food is consistently good, and you know what you are getting so it will always be as good as the last time. Made a mistake when ordering one time, and called and the manager took it off our bill right away. Nice to have a place to get quality food and have it done as soon as it should be. Also you can track the progress of your order online!“
“Had an amazing dining experience at Tonino's in Exton!We were initially on the hunt for a quality pizza spot that offered something beyond the ordinary, and Tonino's truly delivered. From the moment we were greeted with their delicious bread and tomato pie slices, we knew we were in for a treat.We started with the Granny Smith apple salad, which was a refreshing mix of walnuts, cranberries, and blue cheese - incredibly fresh and perfectly balanced. For our main course, the pesto pie with added chicken, alongside a side of marinara, was phenomenal. The dough is arguably the best around, and while the pizza could use a tad more seasoning, a sprinkle of parm and oregano easily did the trick.What sets Tonino's apart is not just their fresh ingredients and fantastic dough, but also the ambiance that strikes a perfect balance between formal and casual. It's a must-visit for anyone looking for a top-notch pizza or pasta in Exton. Highly recommend!“
“I recently had the pleasure of being assisted by Kevin at Alba, and I must say, his service was exceptional. From the moment I walked in, Kevin greeted me with a warm smile and a genuine eagerness to assist. His knowledge of the products and services offered by Alba was impressive, and he was able to answer all of my questions with ease.Not only was Kevin knowledgeable, but he also went above and beyond to ensure that I found exactly what I was looking for. He took the time to understand my needs and preferences, and then guided me through the options available, offering valuable insights along the way.What truly set Kevin apart was his professionalism and genuine care for the customer. He made me feel valued and respected throughout the entire process, and I left Alba feeling satisfied with my purchase and grateful for the outstanding service I received.In conclusion, I cannot recommend Kevin at Alba highly enough. If you're in need of assistance or guidance, look no further – Kevin is truly the best in the business.“
“I work in the area and get lunch at Frank’s Pizza at least once it twice a week. The pizza is great. Thin crust is my preference. They have a friendly staff and ample parking in the lot across the street (also good for trucks)Vegetarian options: The vegetarian Stromboli is delicious.Parking: There is a LARGE lot across the street which is good for cars and large trucks as well.Wheelchair accessibility: Franks is located in a converted house/bldg. there are steps so not really ideal for wheelchair accessibility. During the summer they do have a couple outside tables, but is tight“
“Overall the restaurant is good. The food is tasty too. The reason for the lower star is due to lack of vegetarian options, if you can call it an option. Between three of us vegetarian dining at the place, we could only get 2 options for which 1 they were able to make it vegetarian. Yes they have salad and pizza option, but if that’s what anyone thinks vegetarians eat, good luck trying to win repeat customers. I expect better.Vegetarian options: Not many options“
“I've been there for lunch the last 2 days because of the Presuto. panini. Sorry it's not spelled correctly but it was great. With fries and drink way reasonable in price. Been there before a while ago. And I remember their hoagies were great and pizza. Just haven't been up that way in a while but when I am that's my go to. The people are also really nice.“
“We ordered pizza from here and it was wonderful. We had a complicated order and they got everything correct. It was only $35 for two pizzas with a ton of toppings. The pizza was delicious and the sausage was very high quality. The crust was nice and crispy and the vegetables were plentiful on the white pizza. Would love to try their other menu items as well.Vegetarian options: Lots of veggies that can be added. Many pizza options without meat.“
“Food was good with many choices for vegetarians. Do watch out for the fish based flavoring if you don’t eat sea food. Overall a good place to enjoy Asian fusion.Seating is a little too close as you can see in one of the photos. Also the receptionist at the door appeared was unlike any other restaurant we have been to - no smiles and almost unhappy to seat people. If that’s the brand they are going after, they just lost a repeat.“
“Can’t possibly say enough good things about Tredici! Have never had a bad meal here (and I have tried a lot of items ?) lunch, dinner or catering are all a hit. Top favs are crab cakes, mashed sweet potatoes, chicken caprese. Always have my freezer stocked with marinara sauce for an easy dinner and chicken soup as needed. Absolutely love Tredici!!“
Italian • $
“This place is amazing. Not just the food, the service and the hand in owner are so sweet and sincere, they make you feel like family.But to the best part is the food…. No matter what you get, it’s great. I can’t find better pizza in the area than this place.Also if you love cheesesteaks, try theirs but have it on a garlic bread roll, GAME CHANGER!“
“The food was fantastic! I recommend the calamari for an appetizer. Prime rib special was out of this world. It paired well with their signature old fashioned. To finish things off, I enjoyed the apple strudel dessert. The service was wonderful. Food was perfectly prepared and executed. Same goes for the drinks. I really enjoyed date night dining with my wife here.“
“First timer and both the food and service were excellent. Tried some new dishes which were amazing. I highly recommend giving Failla's a try. I will be going back soon.Parking: They have handicapped parking along with plenty of parking on-site.Wheelchair accessibility: Ease of use using my wheelchair inside the restaurant.“
“I just ate here tonight for the first time in at least ten years and it's even better than I remember from coming here as a kid. We went for my dad's 70th birthday and though it was busy as all hell our server (I think her name was Brianne) was awesome and totally on point. My brother better have tipped well.I had a Buffalo chicken steak which was amazing, my only complaint is that the Buffalo sauce was a little light and the fried onions were only slightly browned. Fortunately there was a delicious habañero hot sauce bottle on the table that made the steak mostly perfection.I'm not at all disappointed and will be returning.“
“Wife and I have never had a bad meal here. Not once. We've eaten here several times, the latest being last night for a Valentine's Day reservation with another couple. It's unbelievable how consistently good the food is here. It doesn't matter what you order, because whatever they bring out is excellent. The drinks, the apps, the main dishes - all delicious. Everyone I know says the same thing. Gnocchi con Guancia di Maiale / Paccheri della Casa / chicken parm / mussels and calamari. All 10/10.“
“Overall, my experience was amazing. I went to celebrate my mother in law's birthday. Folks at the table didn't enjoy their food. Though, I really enjoyed mine. I had the chicken francese meal. It was amazing. I wish I could recall our server's name. She was amazing. We were there on 4/13 and seated upstairs. Even the other tables of guests were great. Just an all around great experience.“
“We chose Ariano for a baby shower and our experience was exceptional. From the moment Jamie, our waiter, greeted us until the moment we left we were impressed. Jamie was amazing, accommodating and professional. Ben, another waiter, was equally so. Both made us feel comfortable and welcome. The food was delicious, bountiful, and beautifully served. Timing for the different courses was perfect. As always, the upstairs room proved to be the most lovely space for our event and seated our 34 guests easily.From first inquiry to final details Nicolette, the event manager, was prompt, efficient and helpful and she made our event planning a breeze. Totally five stars for hospitality, food, and atmosphere.“
“Had a wonderful dinner there the other night while I was in town visiting family and friends. A nice table for two with plenty of light. The meatball appetizer was yummy, but be ready to share! I ordered the risotto special, which came with shrimp and a lobster tail, and it was delish. Wish I had saved enough room for tiramisu! Out waitress was very attentive and knowledgeable! Highly recommend!“
“We have been here once before and enjoyed it. Came back again tonight and were able to get in at the last minute on a Sunday night. Food was very good. My husband’s pasta was stuck together, but other than the meal was amazing. There was a very large party in the room adjacent to us and they were VERY loud. Our server Amanda was great. Very attentive. Great little spot.“
“We had heard of this place and decided to have our anniversary dinner here. It did not disappoint. My husband had the crab cakes and I had the lobster ravioli special. The food was excellent and was matched by the service. The calamari appetizer and the melon- prosciutto appetizers were superb and the desserts were a great finish. The wait staff is helpful. Pleasant and attentive. We will be back.“
“Love this location and go out of my way when I am somewhere not so far away from it to go here. Great sandwiches and deli. They cut the mortadella, which is delicious, like most place cut prosciutto! The counter people and telephone help is cheerful, polite and competent. Cannoli are also great. Delicious fresh pasta. Wish they were closer.....“
“Love this place.I’ve eaten here a few dozen times. I love their crust, sauce, and I’ve had several different pizzas and they are all good.Clean comfy place. Courteous people.Also like their other items like the Brussels sprouts and faro salad.Highly recommend, and am definitely planning to come back again.“
“Nestled in the heart of Newtown Square, Teca offers a slice of Italian charm, reminiscent of a quaint trattoria tucked away in the rolling hills of Tuscany. This ristorante buzzes with the warmth of hospitality, where the clinking of glasses and the rich aromas of house-made pastas and Neapolitan pizzas blend to create a symphony of the senses. The wine list is a curated collection of Italian vintages, each bottle telling a story of vineyards bathed in Mediterranean sun. At Teca, every dish is a celebration of time-honored traditions and contemporary flair, a testament to the restaurateurs’ passion for exceptional culinary experiences. Whether it’s the delicate balance of flavors in their signature dishes or the attentive service that makes you feel like famiglia, Teca is not just a meal; it’s an invitation to indulge in la dolce vita.“
“Fine dining in the middle of nowhere. Excellent food that is well worth going to the middle of nowhere. It's a BYO so bring a bottle of wine. The tasting menu is excellent, but you must make reservations months in advance. But again, it is totally worth it.“
“Silence at the table? That's a good sign at Teresa's Cafe! My party of three enjoyed a relaxed and delicious meal. My burger had chewing in silence, while the steak and salad reports were equally rave. This cafe knows comfort food - fresh, flavorful, and silencing conversation in the best way possible. Definitely recommend!“
“I've had dinner here on several occasions with friends and loved ones and I have to compliment the consistency of the food and the service. Both are excellent. This is a place I truly look forward to when I'm craving a nice pizza, a delicious course with meat, and even the desserts. I appreciate how this restaurant keeps the menu exciting and maintains a high standard for customer service. This is a special place for me and I can only wish for their continued success. Great work to all the hard working staff at Bella!“
“Fantastic Italian food in a very unlikely location! How they landed in our backyard and not in the city or the main line is perplexing. None the less we are so grateful. The food is bursting with flavor, the prices are quite reasonable, and the staff are attentive and always glad to see you! What more could you ask for?“
“Their cheese pizza is the best. They have few veggie options. They are a fast paced place so be ready to move quickly. Don’t take offense to that. They are just trying to move the crowd along during busy hour. We have order them for large kids party and they have always worked with us to accommodate. Would recommend to go here just for their cheese pizza. Their Greek salad is good.“
“My husband and I celebrated his birthday at Dolce Zola. It didn’t disappoint! We enjoyed our pasta dishes. The sauces were delicious and the fresh pasta perfectly prepared. The Caesar salad had a bit too much dressing on it so next time we’ll ask for less. BYOB sealed the deal! We’ll be back!“
“We were a party of four. It was our first time dining there and we all loved our food - everything was delicious! Service was absolutely top notch! Our reservations were at 6:15 on a Saturday night and it was packed upon entry.The only downside was the noise level caused conversation to sometimes be problematic.“
“Liberty Bell sandwich is delicious. My son always get the Anakin Solo Sandwich. It’s our go-to when my son and I are on our own for dinner. Like a tradition… “Tonight it’s America’s Pie” We always say we’re going to try another sandwich but never happens ?. Friendly. Consistent. Delicious. And always feels quick when ordering pick-up.“
“Listen, when I say this food is amazing!! It is an amazing. I ordered today for lunch on DoorDash at that!!! The chicken parmigiana was so delicious!!! A foodie’s dream! I had to call the store and thank them!!! And the person who answered the phone was so polite!!! ❤️❤️❤️❤️❤️“
“Santinos is our new go to spot thanks to Nicole! She makes it such a welcoming, homey environment.. she truly remembers her customers and makes sure they are taken care of while you're here! AND she makes the most incredible (orange) cosmo! Great food, great drinks and even better company! Highly recommend!“
“Was there for lunch this week. Food was really good and very plentiful. I had the pork sandwich. Very juicy and tender. My wife had chicken tenders and fries. Nicky prepared and presented. Our one friend had a meatball sandwich with fries and the other had a chicken but. We all left with boxes of leftovers.The service was slower than expected but a group of 12 came in right after us and had not called ahead.Have been there twice before for dinner and enjoyed both times“
“Main Line is a no frills local pizza place with great food, friendly service, fast delivery and good prices. If gluten free, try the cauliflower crust pizza. All the regular pizza and stromboli are great too.Kid-friendliness: My son was thrilled to gwt a free slice coupon at school.“
Pizza • $
“3/29/24 update. Best sweetie pie in Montgomery county without question. Friday evening was quite busy but that had no negative effect on the quality. They were on their A game. Great people very personable even under pressure. Hey Joey from the Bachelor….drive a couple miles east to Eagleville and up your game to a much better pie.Sweetly pie is the best in the area. I’ve had them all, this is the best.“
“Our Waitress Alexis K was amazing! She was very kind, helpful, gave us the time we needed and she was patient with our language barrier because our native language is not english. All in all Alexis K was a great Waitress and I would come just for having her as my waitress again!“
“Ordered for delivery based on a local friend’s recommendation. The wings were super tender and flavorful. The pizza crust was well seasoned and cooked perfectly. I really liked all of the sauces too. The delivery driver was a super friendly young man who also went out of his way to tell me about the deal they run. 10/10, will order again.“
“Food was perfect. Had a holiday work party here, and the staff was more than exceptional. I don’t even like artichokes, and I couldn’t stop eating them. Also, the tiramisu is to die for. I would die for it. I would get hit by a bus for it. 10/10, would come here again.“
“Lunch at Rosalie was a very nice experience for my parents and I today. The historic building has caught my attention for many years, and I’m glad to see how beautifully maintained it is, offering a comfortable and inviting atmosphere. The food was absolutely delicious, with a creative menu that appears to evolve over time, and the pizzas were especially good. It was fairly quiet on a late Monday afternoon, but the service was very friendly and attentive. Highly recommended, and I’m looking forward to another visit soon. Don’t skip dessert!!“
“We typically go every Sunday evening for dinner. The staff and food are outstanding. We have never been disappointed in the service or meals. If it is very busy sometimes the server will apologize for the service being slower than normal. It is never too long. The countless dishes on the menu are too numerous to mention bc everything is outstanding. Frankie and his staff do everything to make people feel welcome. The prices are fair and typically there is a significant amount to take away. Cannot recommend highly enough.“
“Davios Is fine dining at its absolute best. They pay extreme attention to detail, in the food, ambience, and service. I am gluten-free and I have never seen such a large gluten-free menu anywhere I have been in the entire country. Very rare to have so much gluten-free variety. The service was absolutely second to none. We were there this past Sunday night for our anniversary dinner, and we were treated like absolute royalty by everyone from the hostess to our amazing server who went above and beyond. She was a server , who thought of every possible detail and offered great suggestions .It was one of the best dining experiences we have had. We Highly recommend!!Dietary restrictions: GF“
“Dropped in here for brunch while on a bike ride. Got the mimosa brunch board for 2. That included 2 mimosas and enough food for two to share. Plus some aperol spritz. Great experience from the time we were greeted by the host till the time we left.“
“My friend's Vicki and Tom took me to dinner at Trattoria San Nicola. The food and service were excellent. I will definitely return in the future as finances permit. Thanks to everyone at the restaurant. Paul S. HeimersParking: The restaurant has a large amount of parking but is so popular the lot fills up quickly.“
“Just responding to the comment under this, like all pizza shops or stores in general anymore very rarely is there a set time anymore for closing, I go too giant and now there closed at 9 when the times says 10 or 11, that’s just how the world functions now days unfortunately, I remember Padrinos being open till 11 even 12 before, and like any other restaurant out there after a hard day of working and getting everything cleaned up at night, they still managed to try and accomodate you and made you a pizza after everything was cleaned, but you know not everything and everyone is appreciative in this world, also btw news flash prices go up, employees want more money, unfortunately again this is the world nowdays.“
“We asked for a specialty pizza that they typically do not make. We asked for a pizza with their Honey Hot Sauce with pickles, and Bacon. They surpassed our expectations! From the service on the phone to the service in the shop was beyond 5 ?! We do not live that close to Tony's but will be making at least monthly visits. We appreciate your skills“
“Celebrated our anniversary this evening at Fellini Cafe of Media, absoulty wonderful evening. The appetizers were both done with a twist from the normal mozzarella sticks and caprese salad - both amazing. Dinner was delicious and plentiful, I have a nice lunch for tommorrow. Lastly but equally as important the service was phenomenal - from our server Quan to all of the food runners top notch. There was never an empty glass or dirty dish on the table. Thank you for a wonderful evening.Vegetarian options: Lots of chociesDietary restrictions: Very accomidating - they were sure to let us know everthing is made to order so id we wanted to change something up we could.Parking: Parking on State street can always be hit pr miss. Depending on the time of day.Kid-friendliness: Kids menu availableWheelchair accessibility: Ground level plently of room for wheelchairs.“
“We, at Springhill Suites in King of Prussia, just received menus a little while ago so I decided to give HG Coal Fired Pizza Chesterbrook a try and ordered the Large Chesterbrook Special Salad and it was full of chicken, craisins and apple slices and mixed greens; it comes with olives, feta cheese and walnuts but I do not eat those items. The salad was delicious and their homemade vinagrette dressing is excellent. I am glad I had the opportunity to have this awesome salad before I head back to Canada. Job well done HG!!!“
“I just been eating their pizza recently maybe since last summer and specially their Giants Square pizza they’re Sicilian. It is so delicious I get it all the time everybody loves it. The food is really good.Only complaint, I don’t think I saw calamari on the menu “