50 Best American Restaurants near Moon

“We stayed the night at the hotel before our morning flight and decided to get something to eat at Caroline’s Restaurant and it did notDisappoint. The coconut shrimp special was delicious and the service was great. Brianna was very attentive and friendly- wonderful waitress!! Will definitely be back!“

“We got this for the first time over the weekend. We got it to go. The fries are so good I couldn't stop eating them. They dump the extra they make in the bag so it was full of fries. So many we couldn't eat half of them. The burgers are really good too. You pick your toppings. I got a little cheese burger, which idk why their called Little when it's regular size. It was really tasty. I'm not a huge burger fan but I am of theirs now. They make them while you wait so you know their frsh. My dog had a $6 jot dog, no bun. He enjoyed it. Wanted more.So yea a bit pricey but we'll worth it. We spent $46 for 2 ppl and the hot dog. 2 burger and 2 fries. Give it a try if your in the burger mood.Parking: Parking iffy. You can find a place but it might not be in front.“

“Famous local chain. They top a lot of their sandwiches with fries. I got the Italian crostini and it very good. I liked the vinegar based cole slaw even better. Very rare to find that at restaurants. Great friendly efficient service. Full bar available.“

“This was the first time our company catered breakfast for a morning meeting. We got 2 pkgs of the "best in class" meals. Each was supposed to feed 10 people, but could easily be stretched to 12 people. Of course, the bacon & sausage were the first to go, obviously. Everything was very hot & fresh, & ready at time requested. Staff was super friendly & helped me take the order to my car!We had another am meeting the following week & staff was asked what they wanted. They all requested Bob Evans- only thing to beat it was to have no meeting at all!Thanks again- we will be back!!!“

“Lots of tvs for all the games. Service was good for everyone around. My burger was honestly one of the best I’ve ever had in an airport. Cooked a perfect medium with crispy bacon. The chips it comes with were also good. Highly recommend.“

“I have heard the fish sandwiches were good so my wife and I decided to try them. I have to say this my new favorite Friday fish fry sandwich. the breaking on tge fish was so tasty, the fish was delicious plus it was huge! They gave us a soft bun and plenty of cocktail sauce, just the way I love it. Thank You Appian Way, I'm loving my new find!! I've heard their other food is just as delicious. If it's anything like the fish, I'm in!“

“St. Paddy's Day and my mom wanted some corn beef and cabbage. Looked up on Yelp and Patrick's had 4.5 stars. Dad had the meatloaf dinner and I had the bangers and mashed. Would go here again. The staff was friendly and the food was fresh!“

“The restaurant was orderly and clean. When I arrived I overheard some training, and was impressed by the clarity, reassurance and positive way it was presented.I was in the middle of a personally difficult situation, and the staff was welcoming and warm, compassionate and interested without overstepping or being nosey. They were prompt with the service, the food was good, but gave me space without rushing me.“

“My husband and I had dinner at Robinson’s Smokey Bones last night. We were hungry and not disappointed with our meal. We had a friendly, upbeat waiter, Patrick, who gave us suggestions based on what we asked about menu items. My filet medallions, potatoes, and broccoli as a were delicious, and my husband thoroughly enjoyed his meal as well. The berry cheesecake we split for dessert was scrumptious! We’ll definitely be back, and we’ll ask for Patrick on our next visit! I recommend this restaurant to anyone looking for a tasty meal in a great setting!!“

“Shout out to Mission BBQ! We don't get to eat over here often being an hour away but we love the food and love your mission.! The brisket and pork are amazing and I have never had potato salad like yours. I would love the recipe. Thank you for the great service in every way it comes.“

“I got a standard breakfast and it was good. Served by owner Jojo who is supernice. Nice diner atmosphere. Looks like she’s been in business a long time. The only feedback I would give is to please please please do not wear perfume. To be clear, I should not smell my server in anyway at all. I shouldn’t smell their body odor, nor should I smell what is covering up their body odor. Nothing. Completely neutral. No smell at all. That means their body or their breath. Nothing.Please.“

“First Time Trying Food At Twin Peaks in Robinson, PA. Server Was Very Nice and Went Over Menu With Us. My Husband Not Knowing How To Look Up Menu Using QR Reader. I Did Mine In 2 Seconds...Easy To Do. She Stopped Atleast 5 Times To Check On Us Throughout The Time There..Refilling Drinks and Making Sure Food Was Satisfactory. Very Clean Place. TVs Everywhere. Definitely Will Go Back. Awesome Place“

“Very cool new discovery! Great vintage concert poster artwork, the BEST soft pretzels (melted butter and garlic), and KILLER garlic ranch wings (fresh and cooked just right). Good beers, wonderful staff, a great place to grab a bite and brew with friends!“

“My girlfriend and I are recent regulars. It has quickly become our favorite brunch spot in Pittsburgh. The food is consistently amazing but what ultimately keeps us coming back are the people. They truly care about their customers and they quickly feel like a second family. I wish I could give this place more stars.“

“Downey’s House is a local spot with a LOT of charm and amazing food. The Italian rolls are early the best thing on the menu. Service is always great and the bartenders keep the place running with their excellent service and friendliness. “

“I love their risotto very much. They have a few different options. I have tried a few and my favorite is the mushroom one that I believe is seasonal.The portions are great, I always have enough for a late snack. They also have alot of other delicious meals. The burgers are wonderful.“

“Great service and excellent food. I was expecting your average bar burger and was pleasantly surprised at what I would call elevated pub food. We enjoyed the fried pickles and smashbugers were delicious. Everything was well seasoned and flavorful. I highly recommend and will definitely be back for more!“

“Hands down the best breakfast we have ever had. Seafood omelet and steel city breakfast delicious! Portions are large, had enough to bring some home. Husband had a banana split and said it it one of the best he’s eaten. Our waitress was so nice. Thank you for such an enjoyable experience! We will definitely return when in the area.“

“Ordered the reuben sandwich and a cheeseburger. The sandwich was incredible, the burger was ok but the French fries were just bad. No salt and somehow had grease pockets in them just waiting to explode in your mouth.Can't comment on atmosphere cause I just did a pick up order but the staff I encountered were super friendly and nice.“

“I like the 2-2-2 it's a breakfast meal you can get two pancakes or two toast you can get bacon or sausag and eggs it's around $9 it is 8 something but you got to think about tax everybody's so sweet and if you're lucky enough your kid can get a fruit snack and the cheeseburgers but the only bad thing is is tax and you have to pay for water but other than that it's pretty good if you go there every day they always remember you and it would be nice if they add kids mealKid-friendliness: They always have high chairs for your little baby“

“We chose to have my daughter’s birthday dinner at Cracker Barrel. She loves the tips,chicken,&shrimp. As do I. When our food was delivered, the two of us were very disappointed in the quantity that we were served of the trio. It was like they made one order and then split it between the two of us. We couldn’t even eat the steak tips. They were so over done. You couldn’t cut them with a knife let alone chew them. The restaurant was extremely busy. We did wait an hour for a table that was only supposed to be 20 minutes. This is the first time we have been disappointed in this Cracker Barrel.“

“Have been a customer for a very long time. The service has always been very good. The food as well as the environment are amazing. I have had the fish sandwich, off of the lent menu, three times already this Lenten season. It is really good, and comes out very hot. Everyone should give it a try!“

“Went here for my birthday because my boyfriend had been here before and loved it but I am disappointed with our experience today, the waiter seemed disassociated, we both ordered a steak as a entree and they looked like they were boiled in a pot of water and not cooked how we asked. We were supposed to both get potatoes for with our entrees and did not receive either one. And when we had addressed it with the manager she seemed unwilling to help. (One steak was supposed to be medium rare and the other is supposed to be rare)“

“The most unique menu in the area and best experience I have ever had from Miami to NYC and in between. Even including international dining - I would choose Hyeholde first, any day. Personal, family, business events…the consistency is unbelievable! A hidden gem that has no equal.“

“Our first time at this location. We started with sangria and a long island ice tea. The sangria was excellent, so I had two. The long island ice tea was good not great. Then we ordered Cesar salads - they are large, not a side salad - but good. Then we had the half rack of ribs with a baked potato and the 12 oz ribeye with fire grilled corn on cob. The ribs were just warm. The baked potato was excellent. The ribeye was a perfect med rare - excellent, and the corn was good. Overall a good meal. However the entire place needs a good dusting - don't look up. We may try again in the future.“

“Amazing food! Truly delicious Italian food, and some of the best I’ve had in a long time. It’s a hidden gem that goes unnoticed way too much. A perfect place to get upscale food and classic Italian-American food. I tried the Pick a Pasta with vodka sauce and penne and a mini peanut butter chocolate bombe for dessert.Both items were stellar. The pasta was perfectly cooked, not too soggy or too Al dense. The sauce had a nice balance of sweetness and creaminess, with that tomato bringing in a touch of acidity. Great portion for the price, too. Highly recommend it.The bombe was a lovely little dessert, and the perfect size for a person (you might be able to split if you’re too stuffed). Rich peanut butter and chocolate, tasty cake. Very good for the price. And very clearly made in house.They also gave me some complimentary bread, which was absolutely delicious. A humongous piece of bread! Topped with some seeds, and it goes perfectly with the olive oil they added in as well. So delicious.All in all, this place is amazing. Delicious pasta and desserts, and what a nice surprise with the bread! I would definitely order from here again.Vegetarian options: You can make pasta dishes that are vegetarian, salads, etc“

“Can I take a moment to send some appreciation to Fritzys? I inquired about something different from the menu. Chef Rob went above and beyond. He doesn’t believe in frozen foods. Chef Rob makes everything fresh. The amount of detail and effort is incredible. There isn’t frozen foods here guys!! This man filleted a piece of chicken… breaded and fried it for me!!! He didn’t reach into a freezer to get some frozen chicken… this man filled and breaded by hand!!! Everything is homemade and delicious! The menu is always changing with specials! Never have to worry about the same mundane foods. We know that’s boring! I honestly can’t thank chef Rob and Kim for what they’re doing to serve our community. No processed junk. All fresh homemade foods!! Thank you for caring about us and giving so much effort!! You guys rock!“

“Semi Regulars WeeklyNew Menus are VERY VERY HARD TO READ. in poor lighting conditions or poor eyesight.Black background with very very very small font of blue or white font.Bring a magnifying ? glass and flashlight.Atmosphere and Service and food was fantastic.“

“I recently discovered Dee Jay's and I'm thrilled to say it is one of my favorite new restaurants. It was so very good. Dee Jay's makes perfect BBQ. We tried the house made chips with french onion dip as an appetizer. It was good. For my meal, I had a combo plate featuring a BBQ chicken breast and baby back ribs. Both were delicious. The ribs melted off the bone. They were ?!! On the side I had the refreshing coleslaw and Dee Jay's signature twisted fries. The fries are really yummy and fun. Service and atmosphere were top notch. I will most definitely visit again and I highly recommend.“

“This was our 1st visit after reading many online reviews. And we are so happy we stopped. It has the best staff, and a cute and clean restaurant The food was amazing. We had wonderful pizza with a prefect thin & crispy crust, tasty sauce and the right amount of toppings. The hot wings were outstanding! Best fried mushrooms and our take home slices of red velvet cake were great! We will definitely be back.Dietary restrictions: Perfect for kids. Lots of choices.“

“Highly recommend the pulled pork sliders, creamy coleslaw and homemade chips! We ordered takeout for 15 people for an event and it was ready, well packed and made the set up easy. Everyone at the event asked where we got the great food. I recommend Sunny Jim’s place something on the container with their name/address that we could show guests.“

“Out of the many gastropubs that have been popping up, this has been my favorite! The menu is diverse in both food, beer, and cocktails. They have daily and monthly drink specials, the monthly beer special is a great way to try a certain brewery. The food is fantastic tasting and is a great value for the price. The atmosphere is fresh and fun. Great location with lots of parking.“

“I always enjoy stopping by the Walnut Grille in Robinson. Kara and Kelsey C took care of me and my friends tonight, both were very friendly and attentive even when it was very busy. Manager Meagan stopped by to check on us. The whole staff is great. Love the Potstickers.“

“Vic and his team catered our wedding recently and did a wonderful job! They were professional, accommodating, and most importantly, the food was GREAT! From cocktail hour, dinner, and helping cut the cake, Vic and his team helped make our day extra special.“

“Support your local brewer and get down to Insurrection Brewing in Heidelberg - right next to the police station ?. It's not a particularly large venue, nor a warm and cozy place, but they're definitely churning out some decent brews here. The barrel aged stout and west coast IPA were really very good. They've got a 3.91 (of 5) average rating on Untappd, and that's pretty good ?“

“I had the chicken salad on a croissant. It was good but hard to eat as the croissant didn't tend to break apart as it was being eaten. The coleslaw was good but some herbs would make it great. The waitress was excellent. Very attentive and pleasant. I will say that the restaurant was quite busy. So next time I will try something different.“

“This is our “go-to” place any time we don’t feel like cooking. The wings are always fire. We share them every time and usually get our “regular” things. Rarely do we stray from the menu- but tonight we tried the seasonal menu. Mark W was our server, and when I hesitated about ordering the Street Torta, he gave me his seal of approval. The sandwich was DELICIOUS and I would love to see it on your year-long menu. Also, not sure I would have tried without Mark recommending! So, very grateful for always speedy, reliable, tasty dinner. (the beer selection is obviously above average too!)“

“We’ve been a few times and the food is always great. We had a big group last night for Good Friday and they were able to seat us quickly. Our server, Nichole, was amazing! So attentive, fast, and transparent on the pizzas taking a little longer. They were slammed but her friendly, fast service, and smile never stopped. The sushi, fish sandwiches, and pizzas were awesome! If you haven’t been yet, definitely go!“

“My husband and I stopped here for lunch, and one of the specials was burgers & fries or chips. Since I love burgers that’s what I ordered.That burger was so delicious! Usually I don’t finish a burger, but I ate every bite of it. The fries were just as good.The service was amazing, and the waitress was very pleasant.It was such a great lunch!I highly recommend this place.“

“Great fish dinners! This is a nice little local place. Great affordable food, delivery/carryout only.We always make sure to stop by during Lent to get our fish. Make sure you hit the ATM first, the Sauce Pot is cash only but worth the extra effort.Parking: 3 free spots in front of the restaurant and a terrible parking lot for a few cars on the side.“

“They are short staffed, so a wait is possible. Food is great. Staff did great considering. Love the atmosphereParking: Grocery, strip mall lot, alway available parkingKid-friendliness: bar and restaurant separateWheelchair accessibility: the bar is not wheelchair accessible“

“It was a great experience. At 1st I went to the bar a cross called Penn Brewery but they took forever to serve me so I walked over. The bar tender “Tee” was quick and welcoming. I had a great time, food came out quick just like the drinks. Made my flight wait alot easier.“

“Had the capone. Great sandwich, huge. Good value especially for airport food. Service was extremely efficient and friendly. Fries were good too. Sandwich has coleslaw fresh vinegar based and fries on it. Get a draft yuengling one of the nation's oldest breweries for good reason. No better beer.“

“We tried JW Hall's last evening a party of seven of us. this was our first time there and certainly will not be our last. we all had different meals and not one complaint. service was excellent, food was perfectly seasoned and cooked and hot when it came out. I highly recommend if you're in the area absolutely go there.“

“I attended the emo night event this passed Saturday with my wife and some friends. the atmosphere was awesome and the staff did a great job considering how busy they were. the music was great and everyone had a good time. I'd highly recommend Jergels to anyone looking for a cool spot to hang out!“

“Tuesday, 12/26: Started calling at 915pm.. they never answered.. Drove by, saw they were open.. husband walked in at 940pm, young kids standing around.. kid #1 looked like a deer in headlights.. kid #2 said they "ran out of dough."If you're open until 10, why do you stop answering the phone so early?? Obviously, this happens on a frequent basis, usually on Tuesday nights. The kids stop answering the phone earlier & earlier each week (yes, we try to order weekly). It went from 930, to 920, now 915?? If you don't call before then, no one answers!!If the hoagies & pizza weren't some of the best around, we'd discontinue our patronage..“

“Our family recently held a bereavement luncheon at Harold’s Inn. We ordered the Bereavement Buffet. Our family and guests were extremely pleased with the quality and the taste of the food, especially the Famous Mountain Style Chicken and the Famous Taters. So good! Some of our guests were vegan/vegetarian and Susie accommodated their special food requests. Susie’s team was very friendly and made sure we had everything we needed. The prices were very reasonable. We highly recommend Harold’s Inn for any event.“

“We went here before the Donnie Iris concert yesterday, Saturday at 4 pm. They were not busy yet. I was greeted by name by the hostess and our server Nikki (sorry if I’m not spelling this correctly) was a true delight. She was sweet and attentive. We had a few picky eaters in our party of 6 and Nikki took the time to help them find something acceptable on the menu. She also sent the owner over to check in with us since it was our first time in. He was a delight. We talked food and business and found out the he gives his staff benefits and profit sharing. The food was great. We had greens and beans and the crab-stuffed artichokes for apps and filets, lobster, pork chops, fish, and corned beef (St. Paddy’s day special) for our entrees. Everyone was happy even the picky eaters. We had desserts too. They were yummy. We were stuffed and happy when we finally left after 6 pm. The dinner crowd was coming in and the place was filling up which we were happy to see. We will be back.“

“The foods truly excellent, I strongly recommend coconut shrimps as starter. The rib eye steak cooked rare also fantastic, just right with juicy. The bread didn’t come when we finished order, instead it come with our entrees. The dishes that we finished, they just let the plates keep sitting on our table.“

“Great breakfast place! I go to Pittsburgh on occasion to visit family and this is a place I enjoy stopping at for breakfast, as my relatives in the area turned me on to it. The food is delicious. I enjoy the eggs annd breakfast meats, but they have sweeter things for those who have a sweet tooth. The service is top-notch. The atmosphere is typical of a breakfast diner.During my last visit, the servers did a wonderful job working with a picky guest at the next table who brought in his own diet caffeine-free soda and sent his food back several times due to it not being perfect. They also tolerated his companion, who talked on and on and on about several recent vacations she went on recently and how her son is in a band in another state, among several other topics.“