50 Best Japanese Restaurants in Seattle

“I love Sushi Kappo Tamura and Taichi!! I have a hard time eating sushi anywhere else.“

“I love their tonkatsu. I’m from Korea and every time I try tonkatsu in America, I’m not satisfied because they are just not authentic. But this place, I like that they cook pork a bit pink inside, which is very common and delicious way to eat tonkatsu in Japan/Korea. Don’t worry about safety, it’s just so good, juicy and tender!“

“Grilling is n art Issian has mastered . This is why we- my family and friends- love this place.“

“A very nice experience today with nice service and nice ambience. I'm not a big sushi fan but there are many other nice options too here. 5 out of 5.“

“Service is ON POINT !!!! Food is amazing and our waitress is amazing ! We had to bring our little one last min because child care wasn’t available. But they kindly accommodate my little one and gave her some cooked sushi !!! We really appreciate it ! We definitely will come back for a different menu because their menu changes every month ! I recommend anyone coming over to try it if they want an authentic Japanese meal in Seattle !!!“

“A fun and delicious Japanese food experience; the onigiri are the feature: I had mentaiko with cheese, it was something I couldn't have imagined, and it tasted amazing, the cheese was like a ballroom dress for the perfectly-seasoned roe. I also got the spam and egg musubi because I am incapable of not ordering spam musubi when it is an option. Lastly, the dashi ochakuze with shrimp tempura (I wanted salmon and salmon roe but they were out) was a new experience for me. It was so refreshing, and the secret star were the pickles that came with, hands down the best Japanese style pickles I've ever had. Love this place so much!“

“Maneki is an absolute gem in the International District and a must-visit for anyone who appreciates authentic Japanese cuisine and a truly special atmosphere. Stepping inside feels like a warm hug from the past – it's one of the oldest Japanese restaurants in the country, and you can feel that history.

We opted for a tatami room (highly recommend booking this in advance!), which made the experience even more memorable. Kicking off your shoes and enjoying a meal in that traditional setting is fantastic.

The FOOD! Oh my goodness, the food. We had an amazing spread! The sashimi platter was incredibly fresh and beautifully presented – a real highlight. The unagi don (eel rice bowl) was rich and flavorful, and the sukiyaki was so comforting and delicious. We also tried the takoyaki (perfectly crispy and savory) and the agedashi tofu, which was delicate and flavorful. Even the chicken wings and korokke were fantastic. Everything tasted like it was made with care and tradition.

Service was friendly and helpful, happy to offer recommendations. Prices are very reasonable for the quality and experience you get. This isn't some trendy, overpriced spot; it's the real deal.

Maneki isn't just a meal; it's an experience. It's a piece of Seattle history that's still serving up incredible food. Can't recommend it enough! Go, but definitely make a reservation. You won't regret it.“

“Foodies, this is a must try if you are ever in the area. Most sushi houses have a hard time getting Uni, but we had 4 dishes with fresh Uni in it. You won't regret it.“

“Great food, broad Japanese food menu and saki options. Good flawless service. Tiny space plan for it. Also bring your Covid vaccine card or recent test.“

“One of the best sushi restaurants I’ve been part of!“

“Toyota Sushi is a gem in our community! As a family-owned business, they truly go above and beyond to make every visit special. Their food is consistently amazing, with fresh ingredients and beautifully crafted dishes that never disappoint. The service is top-notch—always accommodating, friendly, and attentive to every detail. I've been a loyal customer for a while now, and I can confidently say I've never had a less-than-excellent experience here. If you're looking for a sushi spot that combines great food with warm, personalized service, Toyota Sushi is the place to go. Highly recommended! Five stars all the way. Ps. We love our Tia Helen ❤️“

“Sushi Kashiba will provide you a memorable meal with the freshest fish. The chef are amazing of selecting and preparing amazing nigri sushi with wonderful hot dishes for your enjoyment. The omakasa is a must while a nice glass of sake or wine will pair well with your meal. Highly recommend and will be going back“

“Excelente service thank you 🙏“

“Provide high-quality local ingredients and creative dishes, with a comfortable atmosphere and attentive service.“

“ほんまに美味しかったです。皆さん仮装していらっしゃって楽しいディナーでした。❤️🎃“

“Tried out Sakana on a warm Friday evening and had a nice dinner! I want to highlight the excellent service and large food menu - both were greatly appreciated. Everything we received ranged from good to great, although I didn't adore my sushi deluxe order of nigiri. The shrimp tempura were especially good and I always love to see hand rolls available. It was pretty busy by the time we left so I'd recommend making reservations.“

“Spicy tuna, crispy rice, you’re tired and is chasing the dragon.“

“Incredible! The owners are super sweet and friendly, they welcome you with big smiles and the food in hella good! I asked for spicy and they delivered! The yakiudon is 10/10! Quick service, great hospitality, and great location! Definitely recommend ☺️☺️☺️“

“Best sushi. Joe is an exceptional sushi chef. His support staff are incredible. Vintage stereo equipment and vinyl records on the walls. Don’t miss out.“

“It was a great experience for my family. We highly recommend Sai Sushi & Sake!“

“A truly unique experience. My teenage daughter absolutely loved it. My favorite item was the Miso Chicken Breast Skewer. The Hot Pot was fun and delicious. We would definitely recommend this restaurant to others. Scotty was our server. He took excellent care of our group of 6.“

“This has got to be the best restaurant I’ve ever been to. Their staff is phenomenal and I’ve loved everything I’ve eaten there. They have a nice variety of dishes and appetizers. and it’s a restaurant I highly recommend for their delicious food and super sweet staff.“

“We've been coming here for over a decade. When we first came the place was excellent. At some point there was a change in ownership and we felt the restaurant took a dip in quality so we stopped coming here. This was our first time back in about three years and it seems there was another change in ownership and the quality (as well as value) is back to what it was.“

“Excellent sushi. Great and fast staff with easy menu on app ordering.“

“It is time for to review Mashiko after 15 years of enjoying great sushi and after one pandemic I am happy to say that my most recent experience dining at Mashiko was one for the history books. The Uni was amazingly fresh with that umami that it is hard to find anywhere else. The freshness and the flavors were to die for. I wish them the best and many more years of great sushi.“

“Super quick, convenient spot to grab a delicious meal that is a solid value. I always get the chicken teriyaki, my Fiance loves the yakisoba. One of the few places in Fremont you can get a filling dinner for <$20

Parking: Usually a spot available, small lot with ~5 spots“

“Just went there for the Gyudon and it exceeded my expectations. It was very delicious and on the spot. Down side is nothing to do with the restaurant but parking. It is hard to find a good parking spot. However will be coming back but probably picking up the food rather than dinning in.“

“Amazing, will go back in the next trip to Seattle“

“We came to try the Seattle restaurant week menu. We loved the variety. Everything was tasty, some things stood out for us were - the white fish sashimi, the shiitake skewer, the bacon wrapped mochi skewer (didn’t know I’d like this!), the wagyu skewer.“

“5 stars would recommend to everyone“

“Out of this world Sake, Staff and Food!!! Hannyatou took me back to my years living in Japan! The tastes, the aromas and the friendly atmosphere flooded all my senses causing my brain to feel like I was back in time We live in Maryland and would come back to Seattle at the drop of a hat just to go to Hannyatou! Kanpai!“

“Real beef and chicken pieces. Enough for two meals. Perfect sauce and perfect salad dressing.“

“I've been to Migoto a few times with my husband and we have consistently enjoyed my experiences. The atmosphere is super cozy and the service is friendly and attentive. Every roll and dish I've had has been good, with the Samurai and Caterpillar rolls being standouts. The Japanese cocktails are also a highlight, especially the Lady Apple made with nigiri - definitely worth trying. We will definitely keep returning.“

“Good time and good food was had by all“

“Great service and tasty menu“

“Chef is nice and friendly. Sushi-wise I was hoping for something more, it started really well and 4 nigiri are high lights and impressed me, the yozi scallop one brings you right into summer, and the one wrapped in clear Hokkaido seaweed feels like a fresh bite of ocean, apple wood smoked salmon has the perfect balance of smokiness. Oysters nigiri is really fresh and well done.
However, it didn’t go uphill as omakase usually do where next nigiri tastes even better, towards the second half of course some nigiri feels unbalanced, or even too salty because of overpowering source, hand roll is one of them.. desert didn’t wow me unfortunately.

Overall good experience but I was really hoping it could be beyond just good.“

“My favorite poke place by far! The macaroni salad is not something I would have ever thought like bowls needed but it's the stuff dreams are made out of.

Parking: Looks like parking is prohibited for the month of November 2024“

“it's okay! I'll leave it just like that.“

“Excellent sushi and service !“

“Delicious, curteous, fast, and they offer sake flights. Very creative specialities, and the rolls are generously sized. They also clearly label where they use real crab and where they use imitation crab, which is a level of forthrightness I appreciate in a good sushi place.

Vegetarian options: Great vegan sushi rolls too.“

“Best Teriyaki by far. Chicken is fresh and has that crispy grilled flavor and salad dressing is Amazing, I rate it a 10/10I drive 20mins to come eat here. Recommend calling ahead of time for order as they do get busy. Also small little spot so not guaranteed a spot to sit.

Parking: Parked above by Safeway“

“I tried to get a reservation for my friend’s birthday in August, but it looked like there were some issues with Tock, the reservation system they use. That said, I truly think Taneda did their best to handle the situation as quickly and gracefully as possible. Sometimes life happens, tech issues are out of anyone’s control.

Although I wasn’t able to get a spot at the 11 AM and 11:45 AM open reservation time, I’m happy my friend was able to grab one after I stopped trying. I’ll definitely keep supporting this restaurant and will try again for my husband’s birthday in the future!

As for the food, this is hands down the best sushi I’ve had in Seattle. If I could eat here every month, I would. The staff is super friendly and the seafood is incredibly fresh. There were some seafood dishes I had never tried before, and every single one was a 10/10. I usually don’t even like uni, but the one they served didn’t have that oceany taste, it was so clean and buttery. Their sake selection was also really good!

Can’t wait to come back!“

“This has been somewhere I've been looking to try for a while, especially the Loco Moco Scotch Egg, which is what I ordered
The dish is an fascinating combination of a couple different things - Loco Moco, which is a hamburger patty with egg and white rice, and a Scotch Egg, which
is a boiled egg wrapped in ground beef, that's then deep fried.

This leans more onto the Scotch Egg part of things, as it's a fried & breaded ground beef ball with a soft-boiled egg in the middle, but the Loco Moco part of it is that it comes over rice and with gravy, and also mac salad

For me, the concept of this dish ended up being more interesting than the actual result
There were certainly some highlights. The egg was perfectly soft-boiled with a slightly runny yolk inside, the ground beef tasted quite good, and the mac salad was especially excellent - it had a certain spice to it that was delightful
The gravy was fine, but nothing special

The main issue was with the breading of the beef. It was really soggy, to the point that it just didn't taste like anything except like a covering that was wet from the gravy. There wasn't the slightest hint of crunch, or anything more than a damp blanket over the beef. Since the breading comprised a large portion of the volume of the meal, since there wasn't much to like about it, this lowered the overall experience
Also, the rice was on the drier side. This got better after mixing with gravy, but it was not great at the start

We also got the fried cauliflower as an appetizer - and this was decent - the upper parts were a bit lacking in sauce, but the light breading worked wel here

The price was on the expensive side, as it was $40 per person. The portions are decent, but not overwhelming. I think there are cheaper spots all along Chinatown that work better if you're looking for value

Overall, it's an interesting concept, but there are some issues here that prevent it from being a spot I really enjoyed. 7/10“

“Great food, great employees ( especially Raechel). We love going to Shiku. They are very helpful with recommendations, and we've never been disappointed. We highly recommend trying them out.“

“The store's service is attentive and the workmanship is very detailed and painstaking.“

“I love Musashi! They do not have a website but unfortunately someone evil out there has made a fake one. Don’t be fooled! Call or go to Musashi’s to order food. Do not use the fake website to order or you will be charged for a fake order. Very sad.“

“Great place!! Food and service is excellent!“

“The folks running the place are really nice, the selection of convenience store goods is solid, and the food is good value. I didn't love the chicken teriyaki but it gets the job done for cheap and the cheese steak was everything I wanted it to be (within reason, not gonna have the same expectations at a convenience store in Seattle as I'd have at a cheese steak place in Philly or some wildly expensive yuppy popup that charges 25 bucks to nail a 10 dollar sandwich). I'm looking forward to trying the katsu and will update when I get around to it.“

“This is way overdue, we’ve been coming to Tsui since they opened. Before Covid when we were eating in-house, to making sure they made it through Covid. It’s always been our go to sushi place. They are amazing and always have been. I highly recommend eating in-house, but if you need good sushi to go order ahead and drop by grab your food and enjoy. We will miss them when we are gone.“

“Extremely delectable, simply scrumptious. I love Katsu burger fr no kizzy -sol“