“I came here with my wife on our honeymoon. It was a beautiful place, our servers were top notch and amazing. Very kind, stayed to talk a little, got us our food, and made the dining experience very pleasant.My only gripe was our main courses were not the best. My fiancée got the lobster risotto, a special they had, but the lobster tail was very over cooked and rubbery. The risotto was tremendous in its own right though! Possibly just a mishap. I got the lasagna, which is bolognese that they make, but the sheets they don’t. A note, they do make their own pasta for the rest of the menu options, but when it comes to the lasagna, as it was a special, the sheets aren’t made in house. The sauce was very bright, too acidic, but the portion was a good size, and the cook was great on it. Just a little too bright for my taste, that being said, very delicious nonetheless.I would 100% come back here, as the staff and the atmosphere really made this a nice evening. Even though the food was slightly lacking, the appetizers were tasty (burrata, bread). The risotto they served could honestly be served without the lobster tail, and it still would’ve been a knock out.Also, ask for freshly ground black pepper. It’s fun.“
“We visited this delightful gem last night. My husband and I asked our waiter, Nico, for his recommendations and we weren’t disappointed. We ordered the meatballs (absolutely delicious, they were soft and cooked to perfection), the Rosemary pizza (also delicious) only minor complaint, I would have preferred a slightly crispier crust), two small side salads (fresh and nicely dressed), and Tiramisu. Fun fact, I’m not a tiramisu fan at all… and was planning to order something else. But, Nico gently persuaded us to order the Tiramisu … and it was really good… creamy, moist, and not too sweet. We’ll definitely return for another visit.“
“The portions are very good,> the delicious al DENTE pasta... I remember when I went to Italy, very original...> The squid is very delicious and the sauce is an excellent combination.> Delicious and fresh tiramisu dessert not too sweet..> Everything delicious and XtraVegetarian options: The variety of salads and soups are very good.Parking: It's very safeKid-friendliness: In the outside area, comfortable seats for themWheelchair accessibility: Spacious“
“Many have enjoyed the pasta, pizza and salad at Buona Forchetta. My review is on their brunch on Friday, Saturday and Sunday mornings. It’s not well known that they are offering one of the best brunches in Coronado. We had the Eggs Benedict and it was delicious with one of the best hollandaise sauces I’ve ever had. The homemade English muffin and all of the ingredients were top notch. The restaurant was empty on a Friday morning so I think it’s time that the word got out that just a short walk from Orange Avenue, there is an outstanding brunch with a varied innovative menu! We very much enjoyed it!“