27 Best Caribbean Restaurants near Lawndale

“One of the better Jamaican restaurants in the South Bay area. I got the Jerk chicken dinner with three sides which after taxes comes to around $24.00 or so, but the food is worth it. They also have lunch specials, but only during the week. Definitely would recommend to those fans of Jamaican cuisine.“

“The absolute best Jamaican food I've ever had!!! And I've tried several spots. This place hands down has the best flavors of all of them. I literally licked the plate! Lol! My favorite is the oxtail ???Everyone needs to try this place. You will be hooked and craving it all the time.“

“Simply Wholesome is the absolute best. Healthy food. Healthy drinks. Healthy products. AND they are black owned. I love love love love this place. I have absolutely no complaints. On a scale of 1-10. Definitely 100. Yes one hundred. I visit everytime I'm in LA.“

“I was referred to this place by a coworker while looking for local Jamaican food. I was originally skeptical because they don’t have a formal website and reviews seemed mixed but this place is the epitome of mom and pop. The service was GREAT. I did a phone pick up order and once I got there, the front had a line out the door and I still got my order timely. I ordered the combo plate of brown stew and oxtail (which I enjoyed because most places don’t let you mix entrees for a fair price). Everything was fresh, hot, tender, and full of flavor. I think I’ve found a new lunch place. I ordered a large plate and small sorrel (fresh hibiscus juice) and it was AMAZING. I should’ve got the large drink. The large plate is shareable or saveable. My only regret is not ordering a Jamaican patty.“

“Ambiance and flavors are top-notch! I recently "discovered" this local restaurant and was SO impressed. The outdoor dining patio is encapsulated from the street noise and the restaurant transports you to a feeling of fine dining without hurting your wallet. The food is so darn flavorful; you can't go wrong with just the shareable pizzas, but be sure to try the main dishes. My wife loves the Mango Chicken and I'm a fan of the Cancun Steak. For dessert, the coconut flan is fantastic, but I will knock over a small child to get more of the Apple Tart Tatin with its caramelized fruit in butter and sugar. The bar is also stocked with top-shelf spirits, and the mojitos are sweetened with actual sugar cane freshly crushed and squeezed right there at the bar. Whether its a date night, special occasion, or you just want to eat something delicious, this is the type of restaurant that is a local favorite and honestly, will becomes yours too.“

“Great food and atmosphere! Very reasonable prices for a lot of food!“

“we ordered togo here for a team lunch we were having near by- and it was ready just a few minutes early! which i was excited about! and they labeled all of our food and sauces so it was easy to distribute and it was all delicious!!! highly recommend“

“Love they beef patties great customer service“

“FOOD/DRINK: They make such a great cortado coffee, would definitely get it again. Also had two vegetarian arepas - black bean and cheese, and mushroom chorizo. The latter was my favorite, but both were delicious! These came out on the quicker side (maybe 5 minutes?), though I know can take up to 20 to make from the other reviews. Tasted flavorful and fresh, and were a great portion size for breakfast or a mid-day snack. They have a decent-sized breakfast and lunch menu (along with some pastries), plenty of vegetarian options, and fruit juices that looked really refreshing. AMBIENCE: I really enjoyed the ambiance here. I went on a weekday, so it wasn't super crowded. There's a few 2-4 seater tables, a larger window-facing table with comfy chairs, a ledge for those who want to park with a laptop, and some outdoor sidewalk seating. More of a casual vibe, very bright and airy and open. On a corner. There is street parking (up to 1 hour directly in front, and up to 2 hours a few blocks down on Ocean). That's my one qualm, is that it'd be hard to spend more than 2 hours here due to the parking situation. SERVICE: So friendly and kind.“

“Wanda at the cashier was so nice to me today. I was coming from eye surgery and she pleasantly read off the menu for me. Also hooked me up with a scotch bonnet. The red peas soup with chicken foot was the best I've had, and the oxtail was delicious. Good portions, and that oxtail gravy will make your mouth water. Only minor quible is the plantain could have been sweeter/ riper. While they don't serve pork here, check it out anyway. The chef knows what he's doing!“

“Came here early (like shortly after 8AM) because we dropped off our car at the Honda dealership. An easy 10 minute walk and you are welcomed by a warm, small dining room that can fit maybe 10. Their stews are available upon opening so we were excited to get oxtail and stewed chicken for breakfast. The beans were very delicious and the fluffy bread we were encouraged to order extra of was just enough. They accept card and cash. Can't wait to come back. Very comforting food“

“got the stewed chicken and it was delicious, well seasoned and the portion was big. will definitely be coming back to get the oxtail next time, i came at like 2pm on a Monday and they were already sold out ? but that's how you know the food is good!!the guys who work here are really friendly and quick, this spot is a gem“

“I was craving Ackee and saltfish today and found this place online… I’m so glad I did… food was amazing, fresh and generous portions…and great/friendly service! I had the Ackee/saltfish with dumplings and the pineapple ginger and everything was really good! Can’t wait to go back!“

“The chef Garry fixed my food I had curry goat first time I ever had boneless goat it was very flavorful. The service was ok, the waitress never checked on me but once because my drink was off and she made a new one.Parking: Had to find parking and the light to turn onto Main Street is a nightmare I sat there 10 min waiting for a turn finally just got out turning lane went down some blocks and over to come back up“

“Chef Bensford's food is delicious! I highly recommend The Island Kitchen. My wife and I have ordered for ourselves and I have catered with him for a short film project. Positive experiences both times. His food is authentic, intentional, and tasty. The oxtails! Oh my.“

“I've been indulging on Shabazz's bean pies for years. Rosalie's Caribbean Cuisine has the famous Shabazz bean pies. I had to buy a few of them, so I did ( dint judge me). I did share with my family as much as I could. Anybody that has never tried a bean pie ever in their life, should try Shabazz bean pies first and foremost, you will not be disappointed! Let me know what you think. I promise it's delicious.“

“I just ate here for my birthday on Saturday. I have been to Belize and this food took me right back there. The owner Leslie, is from Belize and is very friendly and attentive, as his the staff. Phenomenal food, and large portions. Get the sampler platter for your appetizer, you won't be disappointed. I highly recommend this restaurant. If you are ever in Gardena, you should stop here. Gardena Cinema is a few blocks away, and is also fantastic. The restaurant closes at 7pm, and most shows start at 7:30, so it makes for the perfect evening.“

“Popped in pretty late - about an hour until closing - and the waiter Ty was very nice and helpful. Our favorite dishes were the appetizers - sliced fried plantains with salsa & coco buns with browned butter. Our favorite main dish was the chicken stew. Super flavorful and the sides were fantastic - cabbage, rice with beans, plantains. Very large portions of food served. Will definitely try the oxtail next time!“

“This is the best Belizean restaurant we’ve had! Being married to a Belizean from Belize he is hyper critical of his food. He loved everything we got! The service is fantastic, the girl that was serving us was attentive, kind, and very personable. The restaurant is very clean! I must say the stew beans (chefs kiss) soooo good!“

“I loved this place and the food was great! The staff are kind and welcoming and they appreciate anyone who takes the time to visit. An all around good place for great Caribbean cuisine.“

“Grilled Fraiche never fails to impress! I recently tried their salmon with noodles, opting for their gluten-free option, and I must say, it was a delightful experience. The food was cooked and seasoned to my surprise very well. While the protein portion might have been smaller than expected, the flavors definitely made up for it. However, I did notice that the plantain I ordered was served cold, which was a slight disappointment. Considering the overall quality of the meal and the availability of gluten-free options, I would gladly return for another experience at Grilled Fraiche“

“Listen to reggae music and hip-hop while waiting for your delicious authentic Jamaican meal. I bought the curried goat and jerk chicken. Definitely one of the best Jamaican restaurants.Parking: The plaza is small with only 7 parking spots available. There is street parking on the side road but not many spaces.“

“The aroma when u step in would keep u in looking at the foods.Trying the chicken patty before eating food that's like appetizers.Then I recommend jerk chicken, curry goat yea with riceDamn it's goodThere are other meals tooCurry chicken ,Oxtail too“

“The food was served really quick and it was good delicious. All though, they don't reveal any ingredients for the drinks which is disappointing cause we were fooled thinking their special drinks ( Watermelon punch) was carbonation. The restaurant was really homely reminding me of my home country Kenya. But the Regaee punch, jerk chicken combo, and both of their meat patties were to dieeee for ?Dietary restrictions: The food is soul food which is packed with fat and sugar, the food was perfectly salted ( barely none to some) which I enjoyed But this was definitely not healthy ?“

“Time for clean up. Clean up people on exterior. Managment of lot needs to help them. I had someone following me from another local place that was closed (holiday) and when he arrived he left because of all the "homies" yardies dem and homeless hanging in front of the entrance.“

“The food was delicious. They have a good lunch special deal. I got the oxtail, rice with bean, fried plantains, and potato salad. All I needed was my fork to pull the meat off the bone of the oxtail. The sides all complemented each other. I liked to mix my potato salad and rice together. So good. I will definitely be back.“

“This is the first time we had Caribbean food and it was very very good. I love the heat and all the flavors. If you want to try something different and want a taste of the islands, this is the place you have to go! We will definitely be back......delicious!!! Need to try everything else on the menu. Thank you very much!“