“We are so lucky to have Saffron in Lamorinda. The food is delicious, flavorful, clean ingredients and authentic. Everything is made with so much love. This is the spot to get your dose of Indian food or catering for parties. Full of comminity!!!!! I went to a rad Diwali party at Saffron and left high on life.“
“Went here for takeout dinner--many choices, all tasty--and found an Indian grocery to rival Santos Spice Products. I mean, it's smaller, but they have filled every spot with something. They even sell little cones of henna, ready to use on your hands and feet! Also very friendly.“
“Do yourself a favor and run don't walk! The Karahi is made to perfection with slow cooked meat and pieces of ginger that give a nice textured spice to the dish. The Chicken biryani has caramelized onions folded in for pockets of sweetness. The chicken Makhni is a classic butter chicken that never misses. Their cheese Naan is gooey and delicious! I've ordered delivery and dined in before with no change in quality.“
“My girlfriend and I recently dined at Momo Masala, and it was an experience we won't forgey. The menu offered a delightful array of options, but our hearts were set on trying their renowned momos and biryani. Let me tell you, they did not disappoint! The momos were bursting with flavor, each bite a symphony of spices and textures.The biryani was a revelation, perfectly cooked rice layered with tender meat and aromatic spices.What truly elevated our dining experience was the ambiance. Surrounded by lush indoor plants and subtle Himalayan decor, we felt like we were dining in a cozy mountain retreat. It was a welcome escape from the hustle and bustle of everyday life.But what truly set Momo Masala apart was their exceptional staff. Not only were they attentive and friendly, but their prompt service ensured that our evening flowed seamlessly.In conclusion, if you're looking for a culinary adventure that tantalizes the taste buds and soothes the soul, look no further than Momo Masala. It's more than just a restaurant; it's an experience worth savoring.“
“I deeply appreciate the owners dedication to creating a wonderful experience for their customers. Last time we went to Everest Kitchen, we had a hiccup with our Togo order. After learning about this, the owners and staff were quick to resolve the issue! We're glad we got to give them another go because it was well worth it! My husband and I had the veggie korma, lamb curry, garlic naan, mango lassi, and samosas. The entrees were flavorful, and paired nicely with the garlic naan (of course!). The samosas are MUST try. Wow. They were phenomenal!! I love samosas already, but I find that some places tend to over bread them. These were perfect. These had a nice outer shell that wasn't too thick, so you really get to enjoy the flavors. I could have eaten the whole order to myself, they were that good! The sauces that accompany the samosas are also very tasty. 10/10. Lastly, the Mango Lassi was a great treat. It was the right level of sweetness for my husband and I. Overall, after our experience and interactions with the staff/owners, we will definitely be back and thinks it's worth giving a try for those looking for quality food/service.“
“After noticing Guru take over an old Chinese food spot, have been trying to have a meal for a couple of months now but we keep trying to eat dinner at 430pm . Finally made it in and I think it's my new fave Indian spot in the area (sorry Cafe Raj). Friendly service, clean dining room. Quick service! The best chicken I've had in a curry in that it wasn't dry and over cooked; same with the prawns- perfectly cooked! We had aloo palak, chicken coconut curry, prawns tikka masala, veggie biryani, onion naan and chicken momos- after tax = $83! Great value!“
“Low-key best Nepalese restaurant in the East Bay. Excellent meat and veg entrees, very reasonable prices, even in 2023. They have a great thali dinner selection, when thalis (or any combo really) are becoming an endangered species around here.“
“My first time trying Indian food and for sake of playing it safe I only ordered chicken tiki masala and garlic naan and basmati rice. The food was absolutely delicious. Served hot and full of flavor. I asked for mild to medium tiki masala and it was perfect . The garlic naan had right amount of garlic and toasted perfectly. I look forward to trying out more items. I ordered take out and person that answered phone is same person that I met and was very friendly and provided quick service. My order was correct packaged well. The restaurant looked very clean nicely decorated.“
“Honestly, all things considered this is probably the best indian food you will find nearby UC Berkeley, at least at an affordable price. For $16 they have an all you can eat lunch buffet with solid quality. The service was also great and everyone there was extremely nice. Worth checking out if you're craving some indian food and can't make the trip to SF or South Bay.“
“Took a risk on this place despite it being too new to have reviews, and I'm very glad I did. The restaurant has a cozy vibe with Karam boards and complimentary chai. Server was extremely nice, and even gave me complimentary rice with my appetizer. Food was also very good. I got the Fried Momo and the Chili Paneer. All felt like it was freshly prepared and had good quality ingredients. Definitely going back for a more complete meal.“
“Nothing too fancy. But great food. Tandoori salmon was great! Tandoori chicken was a bit dry. Though they used chicken breast which is usually dry. Dipping the chicken in the tasty Tikka sauce helped. Excellent Naan! Mango lassi was thick and tasty. Lamb tandoori was overcooked. Would come back to try more dishes, now knowing which to avoid.“
“I came here specifically because I was craving chicken karahi and it definitely hit the spot. My partner got the madras chicken and that was also good. Both tender bite-size pieces of chicken breast, yet somehow so moist. And there's unlimited complimentary chai and hot water/tea bags. It was a mildly spiced chai. When we got here, there were only a few people, and the manager (didn't get his name!) said we could sit anywhere. After looking at the menu, we asked him his chicken recommendations. He was refreshingly honest about how some dishes weren't particularly unique or difficult to make and guided us. For spice, we got the karahi med-spicy and madras just medium. I'd say medium is pretty mild by my standards, next time I'd get spicy if I wasn't dining with my mild-spice white bf. After asking about the naan over papadum, he suggested naan but gave us papadum on the house, which was really appreciated. Mid way through dinner a large party (15+) came in, making the place much more lively and busy, but service was still good. I was glad to see it for the business :) Next time I would try some different appetizers, a lamb dish, and maybe aloo naan. Looking forward to coming back.“
“A lovely and very tasty indian restaurant downtown! Husband and I went on a Saturday night and it was nice to see it was busy. Food was fantastic - we had samosa, garlic naan, fish fry and butter chicken. Everyhing was fresh and so delicious. Service was a little slow, and our waitress was not very engaged with us. We would have appreciated some note on website that they don't have a liquor license but we did see one group get a bottle from next door. We had some chai and it was perfect. We will definitely go back, and with a larger group so we can try more dishes!“
“Definitely the best Indian food in all of the Bay. It's mostly a to go place, but there is some seating including a nice outside patio area. If you come on a Saturday, it's next to all the galleries so view art and eat well. It shares the location with a wonderful Jamaican chef. Try the stuff naan, best daal takika imaginable (made fresh to order) and the Rogan lamb. This will become your favorite Indian restaurant.“
“Good food from friendly people. The room is not bad, but not ' special date' nice. The heater near the door helped make us cozy. You can see by my photo how good the food was;-)Vegetarian options: Typical vegetarian Indian food dishes, but the Johi Momo was new to me, and yummy!Parking: BevMo parking lot, I think, is shared with Aangan. At least part of it anyway. Usually nearby street parking too“
“Wonderful. This is one of the best Indian / Pakistani restaurants in the area, and I'm including Berkeley in that assessment. It doesn't look like much on the outside, but it is a great family run spot that I plan to visit again.“
“As an Indian who is often skeptical of the restaurants around the Bay, I was quite impressed by this.Good value for money, overall good flavor (not too whitewashed lol), great service, nice ambiance.Wish the best to this restaurant and hope they include more South Indian dishes in the future!“
“Can't believe I didn't discover this place sooner! Been living in Berkeley for over a year and stopped by tonight for the first time. Had the most delectable samosas - what an explosion of flavor. The sauces were divine. And the cucumber cocktail had the perfect balance of sweet & spice. What a gem of a spot!!“
“This place is unbelievably good. Some of the best Indian food I’ve ever had, and easily the best in the Bay Area. My partner and I eat here at least once a week, and we’d eat here more often if we could.Highly recommend the chicken tikka masala and butter chicken.“
“Hands down one of the best Indian pizzas I've ever had. We ordered the Spicy Bread, Chicken Pizza Masala & Mango Monsoon. I felt like I couldn't eat it fast enough! Definitely worth the food coma. Ty for the good vibes and delicious noms ??“
“I've eaten here 3 times. EVERYTIME the food has been delicious. every time the service has been friendly. No, it's not "fine dining". Don't expect it. They have this cauliflower dish that tastes like spicy chicken wings. I don't know how they do it.“
“This place is one of my favorite in the Bay area. The quality has been remarkably consistent over the past year and every dish I've tried has been very good. The khichari got me through COVID.I am really not a fan of picking up from here because it's always packed with delivery drivers; making parking difficult and talking to the staff quite frustrating. My mitigation strategy is to wait at the window that's to the right of the front door so they see you when they come up.Even though the above is frustrating, the food is always worth it. If the price was lower, I'd eat here more often.Vegetarian options: Lots of options!Parking: It's almost always packed with drivers. Just find the first spot nearby and walk.“
“Ordered take out straight from Yelp. Me and my husband loved it. Got Tikka, garlic Naan, and a mango Lassi. The Lassi wasn't overly sweet which I liked. The Tikka was awesome, tender chicken, rich flavor. Garlic Naan very generous portion. The food was gone in seconds. We will be coming back!“
“Using the TooGoodToGo app i decided to give Bamboo Asia a try sometime late last year. Using this app is a cool way to try different restaurants in your area, but the catch is that the food is a surprise so what I got was unbeknownst to me until I arrived.The first time I came I got a curry of some sort. The second time I got a beef kind of dish. It was good and there was a large portion given both times. Anyway, there is a lot to choose from had I gone here any other time just to order. The interior is cute with plenty of seating. I imagine this being a popular spot amongst those working in the area.“
“Went here for some drinks and to watch the Tennessee Vols football game (visiting from out of town). Staff was very friendly, and Eddy was great! Enjoyed talking to him, and he put the game on for us and was overall wonderful. I wish we hadn’t eaten lunch before going there, because the food looked great. We did have the fries which were perfect.“
“Party of 4 for mid-week lunch on quiet large patio Food + service very good. Chicken biryani was large ( took some home for dinner) + chicken was tender. 2 persons had the veggie tandoori appetizer of mushrooms + asparagus. Garlic Naan ordered-delicious as was the mango drink“
“My go-to Friday night take out after a long work week! Food is consistently delicious and affordable especially compared to every other Bay Area Indian restaurant. C'mon $12.99 for Chicken Tika Masala? That's UNHEARD OF. I am loyal to this place thank you Delicious Curry House for your service!“
“I honestly don't have much to say beside, why did it take me so long to come here. This place is not only affordable, but it has the nicest group of staff that work here. I came here twice already, once with my husband and they were super nice to tell us on how their place is self serve; you order first, get your plates, drinks and sauces, then you take a seat at any open table. After you are done eating, you then pay after and let them know if you grabbed any soda out of the fridge. The ambiance here is super simple, but cute for their establishment. The second time I was here, I came with my coworker and we ordered the lamp chop Tandoori which was the best cuts of meat and super tender. My coworker really enjoyed this place and will definitely be making this our weekly round of coming here. I will say that because everything is affordable, it not only taste good, but they are also generous with their portions when serving. This place is honestly a hidden gems of Indian food, because you wouldn't think to come here until someone tells you and then you get all mad because it took you this long to come in here. I had a great experience with both visits and I honestly like the self serve concept of it because it allows you to get ready for your food to come out. Like I always say, don't knock it till you try it.“
“I honestly don't have much to say beside, why did it take me so long to come here. This place is not only affordable, but it has the nicest group of staff that work here. I came here twice already, once with my husband and they were super nice to tell us on how their place is self serve; you order first, get your plates, drinks and sauces, then you take a seat at any open table. After you are done eating, you then pay after and let them know if you grabbed any soda out of the fridge. The ambiance here is super simple, but cute for their establishment. The second time I was here, I came with my coworker and we ordered the lamp chop Tandoori which was the best cuts of meat and super tender. My coworker really enjoyed this place and will definitely be making this our weekly round of coming here. I will say that because everything is affordable, it not only taste good, but they are also generous with their portions when serving. This place is honestly a hidden gems of Indian food, because you wouldn't think to come here until someone tells you and then you get all mad because it took you this long to come in here. I had a great experience with both visits and I honestly like the self serve concept of it because it allows you to get ready for your food to come out. Like I always say, don't knock it till you try it.“
“I was in the neighborhood so I stopped by for lunch. I had Salad and Tandoori Salmon. The salad was organic, it was light and delicious and not laden with too much ranch or fat. The tandoor salmon was really moist, delicious and served sizzling. Tandoori salmon came with basmati rice and aloo palak saag. That saag was light yet flavorful. Overall a very nice meal. I think it is a must try if you are in the area.“
“I had a wonderful and vibrant dinning experience here with my friends & family. The portion size is amazingly good and the service is marvelous. I ordered Amristari Fish and their Fish Tikka Masala which was mouthwatering and the food quantity was ample for more then one person.Their staff is so efficient and friendly. I highly recommend this to anyone who is planning to taste authentic Indian food with a small/large group.“
“Brief Summary: - Good portions, one dish fills up- Low-spice tolerance, mix of "not so spicy" and "I need some water"- Located past the North gate of the university campus- Places to sit and eat insideFeeling like eating Indian, we headed for Bollywood Cafe. The interior is like a narrow hallway and it opens up to a cluster of tables and chairs. The staff walks to and fro the narrow hallway to take orders from guests and to the lower kitchen. We took a seat inside. While we did get menus, this was served by a standee card menu, so we gathered around and chose what we wanted to eat that day. The staff was kind and helped answer our questions. From my memory, there aren't many places that serve dosa, so I'm happy that this cafe serves this dish. I ordered the paneer dosa, the masala dosa, and the vegetable curry over rice. For the curry over rice, we got to choose 2 of 3 different curry sauce options, so we picked the paneer and chickpea.The dishes came at different orders: the curry over rice arrived first, the masala dosa came next, and mine arrived last. I took photos of the three dishes, but looking back the two dosas looked identical. Speaking of dosa, they come with two sauces: coconut chutney and the other, which I don't recall the name but it tasted like very spicy pea soup.The paneer dosa wasn't spicy at all but as I was eating the pea soup it grew spicy. The masala dosa was on the spicy side, so I was able to take a few bites. The curry and rice dish was nice as well; not spicy either but this depends on the curry sauce -- and the person. One of my relatives has a higher spice tolerance, and they didn't think the dishes were spicy.I ate this during dinner time and we were starting to grow hungry, and eating one dish made us pretty full. The portions are perfect for lunch or dinner, so we were happy after we finished our dishes. Conveniently located near the university campus, I might come here again.“
“Arriving on a rainy weekday just before closing, my family revisited this establishment after many years, formerly a Thai restaurant owned by an elderly couple. We reminisced about our frequent visits until their retirement.Upon arrival, the restaurant was moderately occupied, with most tables already dining and a few finishing up. It took about five minutes for us to be seated, and a bit longer for menus and water, which arrived for two instead of four, despite our party of two adults and two children.Opting for Butter Chicken, Chicken Vindaloo, Beef Sha Bhaley, Chicken Jhol Momo, regular Naan, and Garlic Naan, we placed our order after a slight delay. Despite the lack of rush, service seemed preoccupied.The dishes arrived after a 20-minute wait. The Beef Sha Bhaley stole the show with their juicy, flavorful profile and accompanying sauces. The Butter Chicken impressed with its seasoning and smoky taste, though the chicken was slightly dry and shredded. The Chicken Vindaloo boasted robust flavors and satisfying chunks of meat.The Chicken Jhol Momo had decent flavor but erred on the salty side, although the accompanying sauce added depth. The Naan and Garlic Naan were passable, lacking in garlic flavor.The dhal soup, while offering a good curry taste, lacked substance with minimal split peas and an overly watery consistency, deemed unappealing by the rest of the group.Highlighting the Beef Sha Bhaley and Butter Chicken, I would recommend these dishes. However, the overall service left much to be desired, with lapses in attention evident, such as neglecting to provide plates for all members of our party.“
“I tried finally some takeout from this place after hearing so much buzz about it. The paneer tiki masala and rice I had was very tasty. The spices were nicely balanced and not too bold. The paneer was slightly chewy rather than the more firm texture I'm used to. At some point I will go back for a sit-down meal there since the dining area looked cozy and inviting. I'm not 100% sure I'd try the paneer again, but menu had all the usual suspects so I'm sure I'll find an alternative. The service was very friendly and fast.“
“$30 for one Lamb Karahi and Garlic Naan including tip and tax. Good sized portion for after the gym.Taste was really good, but I’ve had better Lamb Karahi, of a similar portion, for less money in the East Bay.If the value doesn’t bother you this is a great place.“
“We always order momos from this place, and they never disappoint. Last time, we tried some other dishes, and the noodles weren't great. Still, the momos are the best around, The momos have amazing flavors, and the prices are fair. We usually do takeout, but we're excited to eat in sometime. Despite the noodle issue, it's still our favorite spot for satisfying our momo cravings.“
“One of my favorite spots in Berkeley, Ca. They have the best chicken tiki masala and I love their samosas. Items are flavorful. Staff are great, they are attentive to dining in and provide a wonderful experience. Their packaging on to go items is always done well. Good portion sizes:).“
“We used to come here periodically before Covid and then hadn't been around for a while. Was a great place, had some great beers. Tried a lot at the little bar in the back.Finally got back here when I was at the vet next door. Looks like Covid may have hit him hard. Freezer was half full (compared to pre-Covid when it was packed). There were beers there that were literally 3 years old. I hope people support this place and get them back on their feet. I took a star off because of the 3 year old beer but the guy who runs this place is a good guy (no place should be selling 3 year old beer for any reason)When they get rid of the old beer and get the freezer back up with good, new beers, we'll definitely buy beers here again.“
“Everything was delicious! My favorite was the chana masala. The fried peanuts are like nothing I've had before, in a great way (but not date food since it's loaded with raw onions and garlic ?). People are really nice and it's now my go-to spot when I'm in the area. I can't wait to try more of the menu!“
“One of the few Indian restaurants in Berkeley that stays open late. The food and drinks are incredibly good. However, it's quite difficult to get a table unless you're willing to hang out at the very loud trendy bar for an hour or more with the young hipster college crowd.“
“Oh Man !!! It was a ' Bomb ' !!! Absolutely ' Hit The Spot ' !!!! I ordered the ' Lamb Vindaloo & Paratha Bread ' !!! It was ' Just Right ' !!! The Lamb was ' Tender & Well Cooked ', & Wheat PARATHA / Leavened Bread ' was like ' Grandma used to Make ' ... I believe that ' Vindaloo ' is a Goan Dish ' from Coastal India .... The Entree was ' Spiced Just Right ' !!! Not too Pungent so as to bury all the Spice Flavors. Potatoes were ' Ample n Well Cooked !!! Cheers n Njoy this Albany Gem that stays Open till 11 p.m. en General ....“
“I ordered two veggie biryani's and palak gosht. I have tried tikka masala at Kabana as well. I love the spinach They have lunch specials as well during weekdays. I was a regular at indus village for years. They closed, unfortunately. Kabana is good quality.“
“Super solid and very substantial meal for the money! There isn't much (if any) sit down space, so it's definitely a grab and go option (they're on Snackpass too if you want to order ahead). You build bowls/burritos by specifying the main protein and all the sides, very similar to Chipotle, but for Indian food. It's certainly not the best Indian food you can find in Berkeley, but seeing as it's a fast-casual restaurant, the quality and price are quite good. Just a note that they will fill your burrito with so much filling that it barely closes - sounds good at first due to the volume of food, but it's impossibly messy to eat. I stick with the bowls now, which makes it easier to save the remainder to eat later vs. a burrito, which will get all soggy and disintegrate. You've been warned :D The lunch rush can bring some long lines, but since most of the food is already cooked, the assembly is quite fast. At peak lunch rush, you should anticipate a 15 minute wait, or use Snackpass to order ahead.“
“Everyone in our party of nine enjoyed our meal at Annapurna. All the dishes we ordered were delicious and the service was prompt and courteous. After I returned to Fresno, I realized that I had left my iPad at the restaurant. The employees were very helpful and once they located the iPad, the owner went out of his way to send it to me. Good food, good service and genuine concern for their customers make this lovely restaurant hard to beat!“
“I love the menu here there’s always something different as the menu changes month to month. The specials always have a detailed description that offers context and region to the dishes.Vegetarian options: They had 3x veg dishes n their monthly specials and a number of standard Indian veg dishes as well.“
“I have eaten several times in this restaurant. It is elegant enough to have a meeting or friends reunion, and reasonably priced for students. You may treat yourself for a 'tandoori' delicious dish, or just go vegetarian. The owners are almost always there and give a nice atmosphere to the place. I just love this restaurant! Decoración elegante · Restaurantes económicos · Cosy atmosphere · Comida excelente · Opciones saludables · Raciones grandes“
“Good food. Consistent in quality. Very nice staff. Plenty of dining space and options on the menu as well as weekly specials. Food is fresh and served hot. It's a order at the counter and seat yourself place. Free delicious tea with dine in service. Parking can be hard sometimes but not terrible. A true staple in the community.“
“"YoYo Momoss in Oakland, California is a hidden gem that brings the vibrant flavors of Nepal to the Bay Area. From the moment you step inside, you're greeted with the tantalizing aroma of freshly steamed momos. The menu boasts an array of authentic Nepali dishes, each bursting with bold spices and exquisite flavors. Whether you're craving traditional chicken, vegetable, or even adventurous buffalo momos, YoYo Momoss delivers perfection in every bite. The cozy ambiance coupled with attentive service makes dining here an unforgettable experience. Don't miss the opportunity to explore the rich culinary heritage of Nepal at YoYo Momoss .“
“The food was DELICIOUS! My partner and I ordered a bunch of stuff for her birthday and we were happy with every dish. The Bombay Chicken and the Samosas were so tasty and spiced differently than a lot of other places in the East Bay, setting Munch India apart. My partner said it reminded her of how her food was spiced when she lived in India. We will be back to try more!“
“Charming little spot with cheerful decor and welcoming staff. Probably best suited to small groups as it's quite cozy. Went for my birthday with family, including elderly-ish mom who enjoyed the food and was treated very kindly by the staff.“