“We just stopped by for a beer and Hailey was super helpful with the selection they had! Gave us a round and made us feel like it was our own neighborhood bar. Hard to find these days. Definitely coming back for the service and the slow braised brisket chili!“
“Great little tucked away place with good food for the price. Service from Alejandro was great. Took the time to chat and fill our drinks.Brisket was good and all the sides were good. Try the mashed potatoes. The Turkey was good and had a smokey taste. Will come again.“
“Fantastic BBQ. The best I've had outside of Texas.There's a line and they sell out so get there early.On a Saturday, we showed up at about 540 and by the time we got to order they had run out of the pork spare ribs.We did get just about everything else and it was fantastic.The sauces were great too. Also don't forget the sides! We got the potato salad and had to go back and get more because it was so good. We will definitely be going back again!“
“The food was excellent!! Flavors were blended so perfectly and the meat was juicy and tender. We were so delighted by the friendly and personalized service, authentic decor, and lively music. I would highly recommend this restaurant. It will not disappoint!!“
“I was drawn there because of the 5☆ reviews and who dosen't like a good barbecue, but the food was mediocre. The sauce was average, coleslaw meh, and the beans not bad. Now the onion rings is why I went, but I was disappointed to much batter not crispy like a good onion ring should be. The fries, oh yeah. The service was amazing and the price for portion was ok, still a bit pricey.Beware the birthday song“
“1st time ever here. My sister bragged about it forever until finally after a loooooong day at Legoland celebrating my son's 3rd birthday we decide to eat there for dinner. I ordered the Loaded baked potato burger...BOOOOMB!!! Sooo delicious I wanna go back for more. Anyway, my son was asleep when we got there and literally when he peaked and woke up. Our waitress Jacqueline paid attention and got him a little brownie to sing to him....he was soooo happy. Jacqueline really made our night with great food suggestions and attentive to with my family. Highly recommend it there. Definitely going back...thank you soooo much for a great finish to a great day“
“Really good service. Very friendly and professional. Food was well prepared and favorable. Had our preteen granddaughters with us, and they enjoyed their meals a lot.Dietary restrictions: We shared our allergy issues, and all meals were free of issues.Kid-friendliness: They have a small game area that we enjoyed.“
“I just finished an order of ham. Outstanding flavor and texture. I bought it from the "by the pound" menu. It was sliced and covered in sauce and cooked to perfection. I also bought a pound of turkey. The meat here is served as an individual serving, a family meal, or enough to serve a large party. If friends drop by in large number, you can count on having enough to serve within a half hour including the drive. The price for two pounds of ham and one pound of turkey was about $58. That would not go far at a place like Kentucky fried chicken. And you won't be forced to eat legs and thighs. The value is of high standard and wasn't effected to badly by Joe's inflation. This is good American cuisine that will satisfy people of all nationalities. The staff is very friendly and a real pleasure to interact with. And here is something you don't run into much anymore, they speak English, and they accept cash. This place is crowded during lunch hour with construction workers and personnel from Miramar marine base across the street. Parking is hard to come by, and I've had to go elsewhere on more than one occasion. But in a review of just the quality of food and service, this is an excellent place to eat. And an above average place to take lunch or dinner. And a place that will provide an unsurpassed meal for a playoff party.Parking: Lots of stores and few spots.“
“It's such a special experience,Coleslaw's excellent I had the pork ribs excellent-$22, cornbread $6 excellent , potato salad excellent, The vibe in the back patio is fantastic, they've got it set up so it's just ultra cool in the back, Go with a group of people it's even better , there's plenty of cozy tables that have their own little area, there's art on the walls, and then plenty of tables in the center to sit in the back and then there's a big fireplace and then in the very back is a big cigar lounge and then the owners hang out in the back and they're super fun.“
“4.5 out of 5I really wanted to give this place a full 5 stars. I'll start with why I couldn't and end with why you should come here anyway.Cons:I ordered from here twice, and both times I got the pesto chicken sandwich (YUM) with different sides. The first time I ordered the garlic Parmesan fries and I got so many! I was very happy with the portion. The second time I got grilled veggies for an extra $3 and while they were delicious, I got three cauliflower heads and four large slices of squash. After seeing the fries portion AND paying an extra $3 for grilled veggies, I was disappointed in the portion size. See photos.Also, I'm a ranch girl, and their homemade ranch is dying for more herbs.Pros:The food was great (except the ranch). I tried the brussel sprouts, chicken sandwich, Mac salad, Verde Cesar side salad, PB&J cheesecake, and the garlic Parmesan fries. I was very happy with the taste of all of the things I got!The service was great. They were fairly busy but both times I was there the food came out quickly and the people behind the counter were patient, friendly and helpful. During the dinner rush the server knew many people's names and showed they had a lot of regulars.Inside it's cozy and hard to feel out of place, even for someone like me just passing through. It's small inside but they have an outdoor seating area with pretty lights at night. I very much recommend this restaurant and am happy to give them my money!“
“Wood Ranch is a little pricey, but it is well worth it. All meals come with complimentary garlic rolls, and they are delicious! I ordered the lunch special, which came with 2 sliders, a soup or salad, and a side. It was a large amount of food, and everything tasted amazing! I highly recommend the Western Tri Tip.“
“Ordered some trays for an office lunch for about 15 people, but definitely ended up with some leftovers after adding some extras. The food was delicious, and everyone kept coming up to me saying how tasty it was after we set it up! I ordered the bbq chicken, chicken kalaguen, vegan empanadas, red rice, shrimp patties and potato salad. As a pescatarian it was awesome to finally get to have a full plate of food when we order lunch for everyone. Will definitely be coming back!!“
“Simply the best BBQ around. This takeout restaurant is our favorite. Everything from beef ribs to brisket is excellent and most importantly done consistently well. We get dinner from Bubba's every week. Highly recommend. It's family owned and operated which is great as it allows us to support a neighborhood business and family.“
“I love manna. It's my preferred kbbq spot. I love all the sides and salads and additional options. I love their table set up and how efficient the service is. It's seriously always a good time. I went last night for the 100th time and it was just as great. Jason was our server and he seriously crushed it. He was always around to get us another side, napkin, water - whatever we needed. Not to mention the music they play in there is a serious vibe for girlies who do the little dance when you start eating. It's a real vibe and as always - I'll definitely be back.“
“Do you like to eat intestines? This is the go to place for some of the best mouthwatering tasty intestines you will ever find! They specialize in intestines and offer 4 different types: small, large, abomasum and tripe.They do have other cuts of meats as well and they are all very tasteful. But if you love intestines this is the usual go to. Besides bbq they do offer other selection of food: tofu soups, rice dishes, jjajjamyun, and appetizersThey are not AYCE. They have different order option and the quality and quantity is very great so!Plz do keep in mind the meat quality is that greater than any AYCE which is why price is a little on the higher end but very well worth it.Every bbq order comes with corn cheese, kimchi stew, side dishes and salad. They do offer a great selection of dipping sauces for your meat don't be afraid to ask. I recommend vinegar on the side for your intestines.Service is always great and fast. They come around and moved around and cook the meat for you which is nice.“
“The service at a stellar 20/10! Angela and Vittorio took care of us, creating a homely atmosphere. The place itself feels so cozyThe food adventure began with the steak tartare and bone marrow. The tartare was fantastic, but the bone marrow portion left us wanting more.For the main course, we got the perfectly grilled ribeye with organic veggies and chimichurri. The bison burger, while good, could benefit from a more pronounced pistachio pesto flavor.Despite our fill bellies, Angela surprised us with a slice of limoncello cake. It was a burst of freshness, perfectly balancing sweetness. A delightful end to an exceptional dining experience!“
“I usually 'yelp' when I'm upset...not this time though, it's 2 for 2 at this particular Phil's. Truth be told (have lived in San Diego now coming up on 40 yrs) I just started coming here when I had to go to a different pharmacy nearby. I can only say that both times were very close to a religious experience. I am a believer now! I plan to return on my "cheat day" and get a plate of beef ribs! KEEP UP THE GOOD WORK!“
“This place is one of my favorites in the list of hotpots. I have never tried their bbq because I have a favorite place for that but the hotpot is great and the options are as well. Totally recommended. It is a ayce. What else can you ask for?! You won't regret this place, and you'll totally come back.“
“Maybe just short of 4 stars, but 3.75 stars wasn't an option.Food was mostly decent. But, it was (maybe?) a bit old (crusty mac and cheese, dried out chicken wings). But, perhaps that's my fault for not getting there at noon (when they open, and everything is fresh).Tri tip (they cook it well done) was good. Sausage and ribs were good. Pulled pork was so-so. Potato salad and baked beans were quite good. Coleslaw was disappointing.It's the closest BBQ spot to where I live. So, I might try coming earlier next time. But, I might not give it another shot so late in the day.“
“The food quality and the staff's service are top notch. However, the pricing is way off. After spending $150 on two people I was hungry so went to H Mark down the street and got a pastry. I also ate a spare jerky that was left in my car. The tea was delicious as well.Next time, I'll probably go to the Korean BBQ in the same shopping center and the two of us will eat and be full for 1/3 the price.“
“Supporting local businesses is the heart of our community! Shoutout to OBMC, Ocean Beach Meat Company, for keeping our neighborhood well-fed and satisfied! Bobby, you're a true hero, working tirelessly to serve up delicious hot food and providing us with local and sustainable meats. Let's show our love and support to this incredible local gem! Drop by OBMC and taste the flavors that make our neighborhood so special!“
“"Holy cow, y'all! We walked into this place thinking we'd stick out like a redneck at a wine tasting, but boy were we wrong! The food was so good, I'll be serving up a plate of humble pie on my pride platter! That half salad? Gigantic! Like, 'how many heads of lettuce did they sacrifice for this?' gigantic. And the chef? A real sweetheart! I asked for some tweaks and they were like, 'Girl, I gotchu!' Like, they actually got me.My waitress, Alexandria B, was the real MVP! She hooked me up with the extra goodies I needed and gave me the biggest smile. Don't tell my hubby, but she made me feel like we were on our first date again... minus the awkward small talk and overwhelming fear of rejection ?. The kiddos devoured the onion rings and fries like they were fresh out of my own kitchen (wink).If the owners see this, give Alexandria a raise... and a trophy... and a parade in her honor! She's the real deal! Ask for her by name and get ready for a culinary dream come true... or at least a good laugh and a full belly ?."Vegetarian options: A few options are absolutely for vegetarian.Dietary restrictions: They will try to work around any type of dietary issues. Let them know ahead .Kid-friendliness: This is a bbq restaurant but also a bar. So be rewarded that your children will be around drinking.Wheelchair accessibility: "I just want to rave about this restaurant ! They have a sign saying they'll help handicapped individuals, and boy do they deliver! I suggest to call ahead and to let them know about your needs and the staff will help. They will go above and beyond to make sure you have a great experience. I can't recommend them enough!"“
“I just love Nanays BBQ. The name and ownership has changed throughout the years but their food has stayed the same. They were the first one to introduce me to Filipino barbecue and now I'm hooked. I come here once every 2 weeks to get my Filipino barbecue cravings. The food here is always fresh and delicious. My favorites would be the lechon, longanisa, and all the Filipino barbecue. Whether it's a combo or meet by the pound they always give you generous portions here. The staff here is very nice and love to tell you about the food. I hope to one day try everything on the menu but for now I'm slowly checking everything off the list. This is a takeout spot so either you can take it home or there are tables in the food court. Parking is plentiful but can get busy at times.“
“Get the Marinated Beef Short Rib ! TRUST ME ! Came here when we were going through convoy looking for something to eat. I remembered my buddy recommended this place and thought I should give it a try. Came in and was greeted with hospitality which was always a plus because I felt welcomed. Our server Nate was recommending us items on the menu. All in all we tried the Beef marinated short rib, beef bulgolgi, spicy chicken, beef fingers, short rib steak, shrimp and a ribeye steak. Also we had cheese corn as an appetizers and it was fabulous. The prices here were more reasonable than other Korean BBq spots which is always a plus. Definitely coming back and getting double the beef marinated short rib ?“
“In the cozy ambiance of Boegey's Pub and Grill, a sanctuary of kindred spirits in San Diego's heart, a fleeting yet profound connection unfolded. There, by the taco stand, stood a girl in a black dress, her presence a captivating blend of mystery and allure, mirroring the night's enchanting potential.This New Year's Eve, as the world seemed to stand still, I, a traveler from afar, found an unexpected sense of home. The pulsating music intertwined our destinies, creating a mosaic of ephemeral encounters and shared joys.I carry with me the memory of the hardworking staff and the generous manager, whose kindness illuminated the evening. To the girl by the taco stand and all the wonderful souls at Boegey's, I extend my deepest thanks and best wishes for a year filled with happiness and beautiful connections. Happy New Year, and God bless.BestGD“
“One the best places to eat in San diego.The grills are a little different from the usual Asian BBQ places. It gets dirty fast and it was a little cooking on one side of the grill more than the other.Food quality is AAA for sure.We ordered 5 to 7 types of meats and each times we enjoyed it.The rice ball is larger than expected.The shrimp was so fresh and huge.Garlic edamame, miso and gyoza were just as expected.The place is almost double the price of the other Asian BBQ places in the vicinity. At first I was a little hesitant but once the meets started coming and tasted them we knew the price was worth it for sure.Excellent service.Kids eat free.Refill drinks.Water is free.2 menu's 54$ and 65$ or so.“
“This place has just become number 1 in my list. We go to so many different places in a regular week and the meat at this place is so delicious, they deserve like 10 stars. Plus the charcoal BBQ is another game. Best dinner of the month so far. People working were also super nice and attentive. The local was clean and the atmosphere and music is good. I'm definitely looking forward to come back soon. Good job team!Edit to add:I was here yesterday again. Only two days after the first time and again I can o ly say that it is going to be incredibly difficult to find another Korean bbq that can top this one. I shouldn't say this much because the wait might get even longer but to be honest it is realllyyyy good and I can't get enough. I'll be back in another 2 days.“
“I’ve been to Shabumi two times now, once to try the KBBQ option and the other time to try the hotpot option. Both times I went during lunch time so there wasn’t a wait, though it might be a different story if I went during the busy dinner hours. Because it was lunch time, the price was pretty reasonable, not sure how I’d feel paying for the dinner prices though.I really like that each person can choose between one or the other, that the table doesn’t have to choose just one. I also really liked that it’s individual grill/pot so you can individually choose ingredients/spice level.For KBBQ, I ordered the chuck eye steak, beef belly, beef bulgogi, and galbi. My favorite from these are the belly and bulgogi. You can order three meats at a time and they’re pretty quick with bringing out orders.For hot pot, I ordered black Angus chuck tender, prime chuck eye, beefy belly, and brisket point. The meat was pretty good quality and looked/tasted fresh. My friends and I chose the chicken soup base since it was the recommended one with the most flavor. I wish they offered a spicy soup base, but you’re able to make your own sauce at the bar.The salad bar was packed with lots of choices for noodles, seafood, vegetables, and other sides to add to your pot. I really liked the Japchae for their side dish too.Service was quick and the servers were attentive both times.Overall, I’d come back here again for lunch time.Parking: The restaurant shares a parking lot with Target and other restaurants. There’s plenty of parking, depending on what time of the day you go“
“Korean barbecues are interesting used to go to one over in the Island of Oahu with my wife it was fun they had some type of a chicken that was amazing have been for a long time this place is a good check out I try it if I was you God bless you and have a great “
“Really cool little spot. With very reasonable prices. We got three different items and they were all great. We got a couple different stuffed buns that they have and they were both very good and we also got some pork and that was amazing as well. The ladies that work there are all very friendly and you’re in and out of there quick because it’s like a cafeteria style line.“
“Attending a mixer function hosted by the San Diego Regional Chamber of Commerce.It was okay. I did try their whisky!First time for me. I learn from other people that the fermentation process can last couple years and not gone bad.Personally I can't say much of their products being it's my first time tasting it. I want to try it, cuz the night was freezing and I need some alcohol to get me warmer. LolThe parking was a b****. Luckily when I arrived there were two spots left!!! HehheheheI didn't try their food. Or was the food stands theirs?! No clue.“
“Located on the side of Liberty Public Market in the beer hall area is BOPJO. I got the veggie bibimbap bowl. Huge portion and so delicious. The only thing I'd change is the amount of sauce. The rice at the bottom needed more sauce as I worked my way down. The service was super fast. And I will definitely try more items next time!“
“Amazingly good BBQ. I had the pulled pork with mild sauce. Great flavor without the sauce. I always taste BBQ without sauce first for the true flavor of the meat. Then also good with the sauce. If I was local, I would be eating it regularly.“
“This is my go to Korean BBQ. I like the freedom to choose what I want to eat without restrictions or waiting for the server just to eat. No alcohol but that doesn't bother me.Vegetarian options: There are vegetarian options but it's too pricey to go there for that.“
“Went to lunch here after seeing a movie at the nearby Edwards. Only had to wait a few minutes and the Galbi, Short Ribs, and spicy pork was great. I also liked the corn cheese plus rice paper as side dishes. Overall a pretty good place for kbbq in Mira Mesa.“
“Our bartender really wanted to find drinks we would enjoy. She made me a wonderful drink called the white girl which I am and it was delicious. This is the oldest bar in san diego. Check it out beautiful bar back and lots of memorabilia. Walk onto history and just soak up all those who came before you.“
“Nice lamb mixiote and lamb barbacoa served here by the kilo, or in tacos. I am partial to the mixiote, but would recommend the "Taco Suave de Barbacoa" if you wanted a bite-size sampler of what this humble but high-quality operation is capable of. Omar S.'s review has all the in-depth detail you need, and you should read it.“
“The food is delicious today I had the Tri tip sandwich with creamy horseradish and pickled onions ???????????? come and you have to try this ???Parking: Next to manolos marketKid-friendliness: They always are polite and great customer serviceWheelchair accessibility: Big parking lot and 4 handicap parking spot“
“Long wait, but open until midnight so it all worked out. Cute little two seater tables. Meat came out sooo quick once ordered. Not sure if this was on purpose or not, but meat portions seemed to be smaller for just us two. Which was nice because we were able to try a variety instead of being hindered with a few huge amounts of the same meat. Highly recommend the bulgogi.Service was great, dishes got cleared quickly to make space, wait staff was attentive and friendly. Seems to attract a younger crowd. (Parking was awful, but did eventually find street parking)“
“2/25/2024Hong Kong BBQ Kitchen has authentic Cantonese food. Big portions with good price.Friendly and fast services. The ladies always have a smile on their faces.Delicious food:salt and pepper chicken wings - loved it! Crispy outside, juicy and tender inside, not dried.Orange peeled chicken: not over fried like many restaurants. It has hinted taste of orange.Spring rolls as appetizer: has 8 pieces in an order. Crispy and the temperature is just right when brought out! Tasty.Salted fish and chicken fried rice: an authentic Cantonese fried rice dish. Good portion of salted fish in the fried rice. It satisfied wify's craving.Will definitely return for more.=================4 years ago:Came here to buy some roasted pork for the Lunar NewYear. We ended upp with 2+ pounds of roast pork, 1/2 of a chicken, and 2 orders of fa gao (a light sponge cake).Service: good. Server was nice to tell me about the choicess of chicken. Knowing that I was buying food to celebrate the lunar new year, she told me about a celebration in the nearby public library. Was smiling all the time when we carried a conversation.Food: surprisingly good quality!!! The skin of the roasted pork was crispy. The meat was seasoned with the right amount of salt and spices. Each piece was cut perfectly and assembled nicely in the box, see picture. I sometimes get my roasted pork from a store in Clairemont Mesa. This place has better service and quality! The sponge cake has good texture and not so sweet.Like this place and will visit again for bbq takeouts.“
“Stumbled across this gem. If you're in the San Diego area, I highly recommend. The food was great and so was the service. Ribs and pulled pork were my favorite. Sides were delicious too. Mac, baked beans, and slaw were all good. The corn bread is the best I've ever had. Spacious place to hang out with friends.“