Restaurants in San Gabriel

“We came here for lunch on a Sunday and waited for 45 mins before being seated. There were only two women working the front dining room and since service was slow, table turnovers were slow too. So expect a wait but the food was very good.

We like that they have pictures on their menus. We ordered the dan dan noodles, the chong qing noodles (my favorite), the pork chop noodle, youpo noodle, and xiao long bao. All were good and portions were large.

I do like the spicy mala flavors and that's in quite a lot of their dishes. Mild still has a kick to it, fyi.

The parking lot is too small for the restaurants in shopping area as is common in a lot of Asian areas. But there are plenty of free street parking around.”

“Best lo mai gai I’ve had in San Gabriel!

The owner (?) was so kind and allowed us to come in just as it was about to close. Dishes were ready with zero wait time and we were not rushed at all. The tea was fragrant and strong, and the sticky rice was DELICIOUS! Ordered congee but were so full we couldn’t finish it, reheated it for dinner and was still great! Also a huge fan of the garlic spare ribs. Overall, I highly recommend this place and believe this business deserves to be supported and thriving based on the service and food.”

“Soooo good! This was my first time trying Blossom Market Hall, recommended by a friend, and i absolutely loved my experience here! My sister and I had Rolland sushi, it was the perfect meal! Delicious with the sweetest staff. We also had a great experience with the lovely woman at the bar, she made our night too! Bar prices are GREAT!

Can’t wait to come back and try more places.”

“I had the jerk chicken with cabbage and rice and the food was very good. Highly recommended - generous portions. The chicken was moist and very flavorful, as was the rice. The cabbage was perfect with the rice and chicken. Will definitely return.”

“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.”

“Been a customer since 1961 and my parents before that. I moved to San Diego in 2006, I miss this quality family owned business. Come on down to SD and show them how it’s done.”

“Quality of ingredients is evident from the grain, to the fruit, and to chocolate. The amount of effort and level of technique also shows. I've been several times, and the food quality has always been consistent. They work quickly to make things fresh, and make sure to give each guest ample attention and answer our questions.

Best part, the owners are legitimately great people worth supporting. Friendly, funny, hard-working.

This is the kind of small business that truly enriches a neighborhood. Quality product and quality people.”

“The best Vietnamese Style Lobster and seafood! Always a long queue to be seated. Get here early for best parking and best seating.”

“I’ve been coming to sushi rolland for a while now, and I’d say, I’m pretty satisfied! I’ve been impressed by the freshness of the their fish, especially their salmon. I LOVE salmon, and their salmon is buttery and very good quality. For their price and quality, I’d say it’s definitely worth it. I’ve tried their salmon delight, crunch roll, dragon roll, blossom roll, salmon avocado combo, combo an and combo c. I tried out their new menu today, the salmon crunch, and I really liked it (apologies for the half eaten picture). Might be my new go to menu item. I really the fried onions on there. I always like getting their miso soup, such a good combination with the sushi. Highly recommend their combo plate, especially combo A!”

“Great experience and reasonable price”

“The spicy soup ma la tang here is delicious. This is one the place that we will come back again. The host is amazing and always check in with us with our needs.

Will come back again! Love it”

“This is easily and by far the best vegetarian asian place. Nice upscale atmosphere, clean and hygienic, amazing service staff, and delicious food that's also healthy.”

“Food is delicious! If you like spicy can try it. If not, you can order one for non-spicy. Many different choices!”

“I was going to take a picture earlier but it is so darn good I couldn’t stop. MY NEW FAVORITE SANDWICH PLACE in the neighborhood! Pasadena, San Gabriel COME AND GET IT.”

“Delicious 🤤 got three drinks and all amazing. Highly recommend l!”

“Great food and amazing service!

Parking is super easy since it’s located in a huge plaza.

I got here around 11:00 AM and waited in line for about 20 minutes. The line was mostly filled with older people speaking Cantonese, which told me right away that this place is super authentic!

The Beef Chow Fun is super flavorful and comes in a huge portion.
Their $12.99 breakfast combo is also a great deal with a huge portion—though it's pretty much pure carbs! And the best part is they still let you order it even after the breakfast hours.

You also get free refills on the Hong Kong style milk tea, and you can even take it to go for free. The iced version is the best, especially in the summer!

Unlike a lot of other places where the food is good but the service is terrible, the staff here is incredibly welcoming and friendly. Highly recommend!”

“Delicious food! Had the hamburgers, fries, tacos, Mexican hot dogs, BLTs. Gotta try the other items too.”

“I googled "best Chinese in LA" and then this popped up as the #1 place. So we drove - and had a very good meal. However, if you expect the classic Chinese dishes, you will be disappointed. This is Shezuan, "a different animal". So no rice, no sweet-and-sour-this-and-that. So be prepared for very spicy Szechuan food. Noodles. No rice. Try the dumplings, they were delicious. We ordered mild (1 out of 5 spice degrees) and we were burning inside (we had two separate orders of dumplings - but spice grade 1. There is no consistency, so be careful). So if spicy is what you are "in" for, you'll love it. The ambiance is sort of authentic ;-) - the sign on how to use the toilet (outside the restaurant in the alley) says more than words. But then, it was $100 all-in for the four of us only. My advice: I could barely understand the service language. Better check the menu before you go. As we were first-timers, I wanted to share three starters and three mains among the four of us and leave it up to the waitress to make us explore - she did not understand. I asked if they served beer. The answer was "noodles or dumplings". :-)”

“The front desk experience has been consistently frustrating.
The young lady there appears inattentive and unsure of the process. Even after joining the Yelp waitlist ahead of time, we're left standing without explanation for 5-10 minutes each visit until another staff member takes over and seats us.
The lack of coordination at the entrance gives the impression that no one is actually managing the line properly.
Fortunately, the rest of the staff are warm and professional, and the hot pot options are solid.”

“I order the chicken bowl with rice and mayo mango sauce, it was delicious!
Also the beef dumplings are amazing.
Very fair price, super convenient in terms of parking and seats.”

“For a microbrewery this place is dope! Hospitable staff, delicious tasting brews, about 15+ options and a decent size capacity for indoor space (77 ppl) with an outdoor space that holds much more...this place is solid as a brewery. Definitely will be coming back 🙌🏾 Thank you, Reyes the Mayor for assisting my family and I!”

“Great food. Good friendly service. Affordable. Wonderful Indian grocery. Highly recommended.”

“Absolutely delicious and full of authentic flavor, just like eating real traditional Macau-style desserts without having to fly there! Everything tastes so fresh and perfectly done. The pastries are next level too! I’m honestly impressed, Patisserie Too is a must-try if you love amazing, original flavors. Highly recommend!”

“The taiyaki is delicious here. Will be back again. They have a flavor of taiyaki adn ice cream no one else that sell taiyaki have. Wish there was one closer to me! The lady and man that served us when we were there were friendly.”

“There banana iced latte is one of the best I've ever had 😋 the employees are always very friendly. Sometimes finding parking is a hassle although it's a big parking lot but it's worth the hassle.”

“Really nice environment… staff is really respectful and always on top of things… food is really good.. I’ve never had a bad experience here.. I highly recommend”

“Authentic Sichuan flavors, finally. The catering worked out really well for a small gathering, big bold heat but not just spicy for no reason. Mapo tofu had that deep numbing kick, veggies still had some crunch. Friendly, low‑key communication, everything on time, no fuss.”

“wish that they would come to Kentucky”

“Excellent, fresh, delicious. Classic Thai flavors, and a few from Japan and other countries as well. A celebration of street foods. Portions are good, excellent takeout packaging.”

“One of my wife’s favorite place to get brunch. Reliably fresh, tasty, and good value for the money. I usually order the pork burger combo. Try to come earlier as it starts getting busy after 11 on the weekend. There’s underground parking if the outdoor parking fills up.”

“Came here to try a new Thai spot after going to President Thai down the street for years and wanting something different. We ordered from the dinner menu, which comes with soup or salad, egg rolls or wontons, and white rice or shrimp fried rice, a great value.

I got the chicken pad Thai and everything was so flavorful and delicious. My boyfriend ordered the yellow curry and it was absolutely amazing, rich and creamy with a coconut base that honestly reminded me of my mom’s Vietnamese curry.

The owner was also incredibly kind and made sure we were well taken care of throughout the meal. Such a welcoming experience. We’ll definitely be back soon!”

“Visited in 2021 without a reservation and was luckily seated at the bar. The bartender was very hospitable. 13-course is a lot, but it's nice that you can eat at your own pace and the lemonade with alc-free beer combo beats the fattiness of wagyu(it does literally melt in your mouth.)”

“The stir-fried river snails (超螺狮) here are hands down the best I’ve ever had—no contest. If you enjoy this dish, you absolutely have to try it. It’s incredibly flavorful and genuinely addictive.”

“great food and service. kids loved the play area”

“All you can eat for $40👏🏽👏🏽”

“I recently tried Red Chicken Thai Restaurant and honestly, this place is seriously slept on. Don’t let the simple exterior fool you everything I had was delicious.

I ordered the dry noodles with teriyaki chicken, and it hit. The flavors were solid and well-balanced. I also tried their half and half fried and Hainan-style steamed chicken, and both were super flavorful and cooked perfectly. You can tell they really know how to handle their chicken dishes, which is kind of their specialty.”

“The Pozole was very good, but you don't have much say in what you get because they have the portions already premade. The chips were good and the soup was very yummy. Not the nicest place and parking isn't that great, but the service was excellent and the cook is really kind and likes to joke around, so you might get a dad joke.”

“Love the food, variety and service. Thank you Yesica”

“The Northeastern flavor of braised delicacies, my husband and I packed a lot and took them back to the San Francisco Bay Area. I just got home and ate Harbin red sausage and smoked chicken rack. The taste is exactly the same as what is sold in our hometown in Shenyang. Why is it not available in the Bay Area? The red sausage meat is moderately salty and has a light garlic aroma, which is so rare. The same goes for the smoked chicken rack, which is not salty and has a full flavor of five-spice smoke. I'm looking forward to bringing back the pork head meat, because pork head meat is difficult to cook and requires a lot of effort to shave off the hair. I heard that the two owners are both from Shenyang. I hope that a store like this can be opened in Los Angeles for a long time, because the Chinese restaurants in Los Angeles are really bad. If this store opened in the Bay Area, it would kill other stores in a matter of seconds.”

“咖哩牛腩飯 黑椒牛柳炒烏冬 雲吞麵 港式雞絲碗仔翅 火腿雞絲通粉 豬扒 ，等…….等 講之不盡👍👍👍👍”

“I had a great experience here! The ingredients were fresh, and the hot pot broth was rich and flavorful. There were plenty of options to choose from, and everything tasted delicious. The service was friendly, and the atmosphere was perfect for a family dinner. We will definitely come back again!”

“Great experience at Tea Maru yesterday. Found out about it through Groupon, and appreciate the fact that they make their own boba in house.

Important note: Mango Boba is only on Friday, Saturday, and Sunday!

I got the Mango Slush with Strawberry Boba, which featured a nice layer of ice cream, mango slush (at 25% sweet), and delicious homemade boba. The place is small, mostly built for takeout but there are a few decent seats. Song selection immaculate.”

“Beat boba milk tea. 😀😀😀😀”

“I recently visited Lu’s Garden, and it was such a comforting experience. The congee is good, flavorful, and tastes just like homemade—perfect for a light yet satisfying meal. They offer a great variety of options, and everything feels fresh and well-prepared.”

“I love eating at northern cafe, their spicy cold tribe n hot n spicy noodles is delicious, but the service lady with glasses here is bad she have this bad attitude when we trying to order but whatever not coming back to this location, the Monterey Park location is very nice..”

“This place is now owned by a couple who is very nice and honest to customers. They make great chicken deli takeout and chili pepper and garlic paste which I never tasted or even knew both before!

Bouncy chicken skin and flesh and even savory bones... Chicken savory is given back to chicken to the most by pretty simple ingredients which I only tasted salt...

However the specialty Beef rice noodle didn't meet my suppose I'd like to try braised beef rice noodles and zongzi takeout next time”

“Way better than In and Out. Cali XL is teice better than In and Our people need to try it. High quarlity burger please stay open. People need to try something other than Mac Donald or In snd Out.”

“⭐⭐⭐⭐⭐
My husband and I stopped by for a little date night, and what we witnessed was truly greatness in motion.
They were clearly understaffed — only one person working the front counter and drive-thru at the same time, and one cook in the back preparing orders and stepping in to assist when needed. Despite that, both of them remained calm, professional, and incredibly friendly.
There was no frustration, no attitude — just focus, teamwork, and grace under pressure. You could see how hard they were working, yet they still made us feel welcomed and valued.
They even brought our food to our table, which we didn’t expect at all. That level of service, especially while short-staffed, really stood out to us.
Five stars for professionalism, composure, and dedication. We truly appreciated the experience.”

“Authentic Japanese food! Fresh food and great service! There might be a wait during dinner times during the weekends and holidays but that’s expected. Absolutely great food!”

“Delicious flavors! I love them 😍 will have to visit more often”

“The baguette here is a must. Chicken pie was great, too.
Banh mi sandwiches are good but I’ve had better sandwiches. Still good though. For the price it’s a great value.”

“Honey and Hive has some of the best smoothies in town! My favorite is the almond, refreshing, flavorful, and not overly sweet. The service is always attentive, and I love this spot for its clean space, welcoming vibe, and variety of food options.”

“This is a nice casual Hong Kong style dim sum place. They steam the dishes when ordered so they taste good. There are a few tables inside so you can eat inside. I tried the classic dim sum dishes pork Siu mai, shrimp har Kao, and Xiao long Bao. They were quite well made. I also had their pork congee. They were authentic Hong Kong dishes and priced reasonably. Parking is limited on the main parking lot. There are more spaces at the parking lot one level lower entered around the block.”

“One of my favorite restaurants in San Gabriel! They offer several all-you-can-eat options, including Hot Pot AYCE, Premium Hot Pot AYCE, BBQ AYCE, and their Luxury AYCE. My personal favorite is the Luxury AYCE, which includes both premium hot pot and BBQ skewers. This option is available for dinner only.

For hot pot, you can choose up to three broths and then order from a huge selection of meats, seafood, vegetables, and other hot pot items, along with Chinese BBQ skewers. Desserts are also included and available at the self-serve station. I usually grab the roll cakes. There’s a huge variety overall, so there’s something for everyone!

Parking is easy since there’s a parking lot, and the service is great. The servers are attentive and happy to answer any questions we have about the menu. Always a great experience here!”

“Every time I want some cold spicy buckwheat noodles with brisket, I like to come here. They make it perfect!! The flavor is perfect and authentic, not too spicy and their sides are delicious as well!! This is a great meal to have for brunch, lunch, or any time you feel like something cooler and healthy. Service is great, too. Hot and cold water is provided with the sides. It's the perfect meal without feeling heavy!! Dingjun P was my server and he made sure Ihad everything I needed. Great service!! 5 🌟 🌟🌟🌟🌟 Highly recommended!!”

“Back in October, my friends and I spent a month vacation in Vietnam and we were introduced to Com Tam. We wanted to see if King Com Tam Vietnamese Restaurant is as authentic as we had in Vietnam.

Com tam - Vietnamese broken rice is rice that was broken during the milling process. If you're unfamiliar, broken rice has a couscous-like texture. The broken rice plate options might seem extensive, but it's just rice with various combinations of pork chop, beef, pork, fried bean curd with shrimp paste, egg roll, sausage, shredded pork and skin, and steamed egg loaf. All served with veggies, a small bowl of broth, and fish dipping sauce. The plates run from $12.99 to $20.99 for the 10-item plate. If you don't see exactly the plate combination you're looking for, you can just tell the waiter which items you want and they'll charge accordingly. Just ask if you can swap items.

Not Vietnam authentic, but then again I am no expert but definitely satisfied our cravings and brought back memories of our month long trip. We loved it so much that a month ago during the rainy weather that we went back so we can try the noodle soup/pho. The portions were generous for around $13.99 a bowl. I was craving Bun bo Hue, Vietnamese spicy beef noodle soup and my friends ordered beef pho and hu tieu, a Vietnamese Phnom Penh-style seafood noodle soup with pork and shrimp. It was good but I've had better.

Service was good. The ambiance and presentation is spot on.”

“Roasted Oolong Tea Latte with boba, lactose-free milk, 50% sweet

Tea has good flavor. A little sweet, next time try 30%.
Good flavor and boba texture.”

“Was around the area so decided to grab lunch and it wasn't as great as before. We ordered the seafood egg noodle and seafood white noodle, both lacked flavor. I had to add satay sauce to make it taste a bit better. The ice water glasses were dirty as well. I don't know if it's under new owners or new chefs but it wasn't that great. Good thing it was a cheap lunch.”

“This is a very small dim sum place, one two table for 4 person, and 2 tables for 2. So maximum only 12 people can dine it. However, the dim sum here is one of the best we have had. Siu mai was rich in flavor and meaty. Stick rice and cheong fun were both top notched. Xiao longbao was juicy too. Due to the small dining area, I imagined it will be difficult at peak hour. Or you just need to take out. But if you do take out, the dim sum may not taste as good. Dilemma. But we were very happy with the food and service.”

“😁😁😁😁😁😁😁😁😁”

“Our fav Shanghai place to eat, best Suanlatang, xiaolongbao, Shanghai baozi. Very nice staff and the cook is so friendly. Small town feel at this spot. We have been coming here for many years.”

“The place is known for broken rice and with the long lines outside, you know it's got to be good. The staff here is quick and we got our soup within 5 mins and not too long afterwards, we got our food. The food tasted fresh and we look forward to coming back. They have parking in the front and back and they look to expand into another store front soon.”

“Another new dim sum place to try!

Slightly different flavors on some classics, but everything was very good. Good value. Everything on the front of the menu is $4.88. The back side is $14 (beef chow fun, etc.)

Sorry. No pics this time. I post next time.”

“Best Honey Green tea in all Southern CA. Actually, better than the ones in Taiwan. They spare no cost in using only the best quality tea and ingredients. Once you tried theirs, you can’t go to other places anymore. Many of their bread like the red bean bun is a must try and the birthday cakes are always freshly made daily and not too sweet. They also have full sheet part tray fruit cake that are cut into 96 slices, best for large parties or events. Highly underrated and a hidden gem!”

“After spending a month in Taiwan, traveling around this amazing country to explore the culinary traditions and culture, I’ve missed so many of the specific tastes, textures and dishes. Golden Leaf brought me back to these missed tastes — the oyster pancake, noodle dishes, fried chicken nuggets were all standouts in their authenticity and tastiness.”

“I’ve been meaning to post but kept forgetting. This place really does make the best cakes. I got a chocolate cake with half strawberry and half banana. Everyone at the party said it was SO good. Not too sweet. Typically I hate frosting but they make it perfectly soft and not too sweet! I showed them pictures of the rainbow frosting look I wanted and they recreated it perfectly too! I added the decorations on top myself. Highly recommend Fortune Bakery!”

“Absolutely the most beautiful fine dining Chinese restaurant in Los Angeles! It is very modern in design.. the ambience is very elegant..which is so different from the outside.. located in a mediocre location in a boring small shopping mall. It was a turn off for me and that was why it took me so long to go there. Food was also delicious.. it is more expensive and perhaps that is why is fine dining.. perfect for a special date!”

“Good Cantonese food, we had Peking ribs, Mongolian beef and bitter melon with beef. Good size portion. Very tasty. They do have Pan fried crispy noodle too but the one waiter said no initially.”

“Omg, hands down the best tacos in the 626. And trust me, I’ve had my fair share from TJ Tacos to Tacos El Gordo in San Diego and even Taco El Franc. This spot is legit. The line every night says it all.

This time, I ordered the baked potato with cheese and lengua (tongue). Absolute perfection. They serve it with handmade corn tortillas that take everything to another level. The meats here are packed with flavor. My usual go-tos are the al pastor, cabeza (cow’s head meat), and tripas (beef intestine). Next visit, I’m eyeing the sausages, stomach, and carne asada.

And their salsa? To die for. It’s fresh, spicy, and ties everything together perfectly.

The team here is friendly and clearly takes pride in what they do. You can taste the care in every bite.

They’re parked right on San Gabriel Blvd with a solid setup. The ambiance is just right, and honestly, the only thing missing is some outdoor dining space.

Parking is free and easy on the street.”

“my favorite local coffee”

“Very nice small restaurant selling specialty noodles and some side items. The potato noodles have a firmer texture, kinda like soba, the soup was delicious. Chicken bone was also very good. There was an old couple working there, very friendly. Price was reasonable, highest it goes was $13 for the house special noodle. Overall a great place to try something new and unique.”

“Great service! Go Dodgers 🧢⚾️”

“First time there and was great taco stand! Ate an all meat al pastor burrito, with Agua fresca there, ordered another all meat burrito to take home... nice guys... open late... Will go back”

“A truck close by with great tacos, nice guys on the truck. A good value for the tacos, and they're fresh and delicious, made to order as you wait. Nice salsas on ice too.”

“Was recommended garlic flavored soup with sliced beef. Flat rice noodles was right texture. Beef slices lightly blanched. Meal was accompanied with freshly deep fried spring rolls Thoroughly enjoy it Ample free parking easy to locate”

“Mediterranean cravings = officially handled at Wahib’s Mediterranean Express🤌🔥

Hidden inside Blossom Market Hall, this spot is serving up fresh-made Mediterranean comfort food that seriously hits every time. We tried the Chicken Kebob Plate, Gyro Wrap, and garlic fries… and honestly, not a single miss👏

The chicken was juicy, the gyro wrap was PACKED, and those garlic fries disappeared way too fast🧄🍟 Already planning my next visit for their Filet Mignon and housemade grape leaves because yes — they make them fresh in-house daily😮‍💨✨

Perfect SGV food hall stop when you want something flavorful, filling, and fresh💯”

“the food here is always so good! i get their mulnemion (cold noodles) and their korean bqq combo since eating those together always tastes the best. i suggest coming on weekday lunch time since it gets quite bust during the night. the servers are always attentive and nice, i have loved being a regular here!”

“BOG, Wa Sai Watermelon, Strawberry Basil Ginger Lemonade!”

“Really good drinks! Super fresh and well-balanced, not too sweet and not watered down. The tea flavor is strong and high quality.

Highly recommend the black tea ice cream — really fragrant and not too sweet. Definitely coming back again.”

“Quick and easy and delicious, will definitely be back again when I get the poke craving. Nice little plaza with parking. Good job on the presentation of the bowl!”

“yum yum entree, naan, rice, and everything”

“Want PHO in San Gabriel? Look no further!

This place is the go to for that Vietnamese food crave. The PHO is excellent and the BUN #44 is always good! First of all it's owned by a Vietnamese family (that's always a win) especially when looking for Vietnamese food. The ice coffee will keep you energized for a couple of hours and is as authentic as you can get. Portions are generous and filling. Everything we've ordered here ia spot on so you can't go wrong when ordering.

The owner and staff are always super friendly. To us they are like expended family because this is our go to place when in the area. The prices are very reasonable and they have parking in the back. These mom and pop shops are what makes eating local that much more special.”

“I went to this place in San Gabriel a lot of times for eating their noodles. I really like their soup base, it is very delicious. The noodles in one order is a lot so you can totally become full after eating one bowl. Ludingji has opened for so many years in LA and their reputation is always good. Their price is reasonable as well. Highly recommend to go and try!”

“The store is bright and fun. Staffs are young with joyful smile. Of course the drinks are great which bring the happy day.”

“garlic bread was amazing! took it to next level w creme cheese”

“The only fruit tea that doesn’t upset my stomach. I drive 40–60 minutes every weekend just to buy it—it’s really a hassle. Other than that, it has absolutely no flaws. Boss, please release some new items soon! 😊”

“Thursday 10/9/25 Lunch at Quan Nhin Nha Trung restaurant with my friend Erwin. Ordered the BBH, delicious and savory.

David Young
Restaurant Enthusiast”

“The service here is friendly.
The amount of food is enough for 2 meals, so I just have to buy one more rice.
Parking spots are not plenty, but I don't always have parking problem.”

“Pretty standard 85° competitor but I found this spot before 85° at the Arcadia mall and really enjoyed their pastries! For some reason, I feel like it's a little less memorable and maybe slightly lower quality than I remember but still pretty good for a quick pastry or slice of cake.”

“Tortillas hand made, food very tasty. Plenty of options. Perfect for a good lunch. No wait time. Pleasant patio outside. Nice Mom's and Pop's atmosphere.”

“So the food, service, and atmosphere is great. The portion size is huge too. But the price was a bit much for Japanese Curry Pork Katsu. A great restaurant but the price is a bit much.”

“Saigon Eden of SGV is a midsize Vietnamese restaurant located in a small plaza on Las Tunas ave in San Gabriel. They have a plethora of Pho, vermicelli, rice, appetizers and drinks.

I was craving for healthy supper Pho Veggies or Vermicelli Grilled Chicken. I end up with Pho Veggies-large. And it was delightful and warm. Staff were cordial and professional. Prices are reasonable. Parking was easy. Atmosphere was okay. Overall, I was satisfied with their Pho and service.”

“BEST BURRITO IVE EVER HAD! Wow. Seriously. It takes a lot for me to leave a review. But I'm sitting here eating this burrito and it is probably the best burrito I've ever had. Perfect size (long not overly thick like some places do where every bite is hard to take) taste is spot on. The a la cart options out front allow me to add my toppings to each bite as I want. And this yellow sauce is PERFECT HEAT and FLAVOR. A+ GUYS.”

“Beyond Delicious - My Corn Beef Sandwich incredible - Soups - Salads amazing. Marlene the owner a delight :) 10 Stars”

“My manager at Kingston Realty brought some pastries and sandwiches in for a power meeting. Omg soo delicious! I can’t wait to try everything else they make.”

“Went to Floor & Decor to look for some tile flooring and had the best experience! The customer service was amazing. One employee Oscar F. went above and beyond to help us find what we needed for our house project. He was extremely knowledgeable and explained with great detail the types of flooring for indoor and outdoor projects. Highly recommend asking for Oscar F. if you ever go there.”

“Our fav Shanghai place to eat, best Suanlatang, xiaolongbao, Shanghai baozi. Very nice staff and the cook is so friendly. Small town feel at this spot. We have been coming here for many years.”

“I spoke tonight to the guy in charge paolo such a nice gentleman. I’m filling a complaint against David the manager. Treats his employees so bad he disrespects them in front of customers. What kinds of business is this. He shouldn’t be in charge in fact he should be under supervision.”

“Great service! Go Dodgers 🧢⚾️”

“Really good drinks! Super fresh and well-balanced, not too sweet and not watered down. The tea flavor is strong and high quality.

Highly recommend the black tea ice cream — really fragrant and not too sweet. Definitely coming back again.”

“Pizza was Good, Need to Remove the GRAFFITI from Restroom, 'Trash Can & Paper Holder...Easy FIX, yet they don't remove the GRAFFITI / Tagging in their Restroom ...Will be back and see if they fix & Clean that up for their Customers..”

“Delicious 🤤 got three drinks and all amazing. Highly recommend l!”

“I love this place! The environment is amazing—big, well-lit, and comfortable. There are lots of employees, so you never have to wait long for your order. The Matcha dragonwell panna tea is sooooooooo good!”

“This spot is a must try! Really enjoyed their purple rice roll. Its all the hype and rightfully so. Get the fried donut extra crispy, add green onion pancake and brown sugar with their sasuage. That made it so so good. I also really enjoyed their beef roll with green onion pancake as it was packed full of flavor!”

“Great food. Good friendly service. Affordable. Wonderful Indian grocery. Highly recommended.”

“All good good place the pancakes is fenomenal”

“wish that they would come to Kentucky”

“Absolutely delicious and full of authentic flavor, just like eating real traditional Macau-style desserts without having to fly there! Everything tastes so fresh and perfectly done. The pastries are next level too! I’m honestly impressed, Patisserie Too is a must-try if you love amazing, original flavors. Highly recommend!”

“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.”

“Staff friendly service and great attitude 👍”

“We came here for lunch on a Sunday and waited for 45 mins before being seated. There were only two women working the front dining room and since service was slow, table turnovers were slow too. So expect a wait but the food was very good.

We like that they have pictures on their menus. We ordered the dan dan noodles, the chong qing noodles (my favorite), the pork chop noodle, youpo noodle, and xiao long bao. All were good and portions were large.

I do like the spicy mala flavors and that's in quite a lot of their dishes. Mild still has a kick to it, fyi.

The parking lot is too small for the restaurants in shopping area as is common in a lot of Asian areas. But there are plenty of free street parking around.”

“BOG, Wa Sai Watermelon, Strawberry Basil Ginger Lemonade!”

“Our family loves to eat Korean foods. This place is a good one because you have many choices to choose from. The portion is pretty big so you can share it. Good service, very clean and most of all the foods are delicious. I highly recommend it.”

“I stumbled across this restaurant with my dad randomly, and it quickly became a weekly stop. I like getting the rib and shank (+grilled) rice dish + extra grilled ribs. Texture and flavor is amazing. I brought my mom another time and she was surprised as to how authentic the rice was to the region this dish was from.

Highly recommended! It's a little pricey but absolutely worth it. I've been having trouble finding food my dad will eat so I'm incredibly grateful that my dad actually likes this place. The rice dish comes with lamb soup, pickled onions and carrots that are all refillable as well.”

“We ordered the sauerkraut fish and the portion size was huge. It was more than enough for two people, and we still had a lot of leftovers to take home. The flavor was really good--savory, tangy, and comforting without being overwhelming.

We also tried the quail eggs, which were battered and fried. They were crispy on the outside, soft on the inside, and honestly super tasty. Perfect little bite-sized snacks.

Overall, great portions, solid flavors, and definitely worth it if you're hungry or want leftovers for later. Would come back again!”

“Authentic Sichuan cold pot fish with bold flavors and generous portions. The fish was tender, spicy, and delicious. Liangfen and braised platter were also great. Perfect spot in SGV for spicy food lovers!”

“The drinks are big and they have many coffee based drinks( with espresso shots) and others that are milk or tea based.

Ample parking.

Typically no line.

Good drinks”

“Love the 開心果米麻糬,木薯粒&桃膠！I’d say I’ve tried most of the popular boba shops in SGV (ici/3CAT/motto/molly tea/cha redefine) and I can say this place’s the toppings is my current favorite. They are not too sweet or creamy and is hand made. This is def my new go to place for chewy and fresh toppings!!!”

“The noodles are good, but a little bland. The owner explained that they under spice it due to customer complaints, but has extra on the side so you can add however much you need. But the bigger issue is the pepper themselves aren't quite authentic enough, it's a little muddy in flavor and doesn't cut through the fat flavor profile, so it's a bit mid. Over all an easy B+ or A-. Pricing is a little high (maybe a buck or so cheaper is more appropriate, considering the portion size) but acceptable.”

“I have tried many roujiamos at many places around LA and the one i had here was the best by far. In addition i had the liangpi which was also good. Sometimes at night i dream about going to this restaurant again and in my dream, im trying the other things on the menu. The owner is also the kindest person!”

“Found this place on TT! I got the lemongrass beef, with shrimp rolls, and shrimp cake! SO good!!!! So fresh, and a big portion too. The shrimp cake was the best I’ve ever had. Juicy and succulent with a nice crisp on the outside. Devin the owner is very nice too. It is nice to see an owner with passion for their business and food. The people next to me got the salmon belly and shrimp cake rolls. I will definitely be getting that next time. They also serve beer, wine, and sake which is nice too. Can’t wait for this to be my summer spot when its hot outside and need refreshing rolls and drinks!!”

“Last night I tried the pork cartilage rice combo, and it was a pleasant surprise. The pork was tender and juicy, and the portion size was very reasonable. They also have a great variety of classic Asian dishes—I’m excited to come back and try more. Glad I found this spot!”

“Hibiki’s decor is what really drew me in, along with their all-you-can-eat Wagyu yakiniku. I really enjoyed the meat selection, especially the chef’s special. The A5 Wagyu shabu shabu was definitely the highlight. You get to dip the thin wagyu slice in egg, which makes it incredibly rich and flavorful.

It started getting pretty packed around 7 PM. There’s a 90-minute dining limit, and kids under 3 feet eat free! They also have a membership program for $28 per year.”

“Almuchow boasts of offering “Filipino comfort food” in Blossom Market Hall - and they have all the Filipino comfort staples on the menu such as chicken adobo, various versions of Pansit, and of course lumpia!

Since I adore lumpia I couldn’t resist grabbing an order - and I was not disappointed. Definitely a solid choice for lumpia in the area (it’s called Lumpiang Shanghai on their menu). The pieces are small but quantity is more than ample. And they come with a sweet/sour sauce.

The lumpia were nice and crisp on the outside and smooth on the inside with great flavor and not greasy. We also tried to order some chicken adobo but they were sold out - will have to try and catch it again next time bc it looks great.

Prices are reasonable and service was efficient and pleasant. We were a little bothered by the fact that the cook and other food handlers weren’t wearing gloves and were touching their faces and the money while also handling food - we almost didn’t order there bc of it but gave it a shot anyway lol. Otherwise everything was great.

Almuchow is towards the back of the market hall. Order at the counter and they’ll give you a buzzer. The vibe are lively and inviting with lots of seating options and promising dessert choices once you’ve finished your dinner. There’s plenty of free parking on site.”

“I stopped by this taco truck after my usual taco stand wasn’t open—and I’m glad I gave it a try. I ordered the buche, carnitas, pastor, and cabeza tacos. The carnitas and cabeza were the best—juicy, flavorful, and cooked just right.

I also had the carne asada fries, which were hearty and satisfying. The guacamole in the carne asada fries is seriously addictive, and their salsa, along with the pickled jalapeños and red onions, added a fresh, tangy kick.

At $2.50 per taco, the prices are reasonable for the quality. I’ll definitely be coming back.

If my photos look half eaten, it's because I forgot to take pictures first”

“Loved their cream puffs and croissants!! Great attention to detail, you can tell how much they care about the product they put out. The cream puffs look so delicate I felt bad eating them and ruining it 😆”

“New spot in SGV! Came back a few times now to try different things. Everything has actually been pretty good, so I thought it was worth a review. Personal fav is the Purple taro cheese slush! First taro drink I've tried with actual taro bits in it. Bomb! Also recommend the Superfruit Cup if you want something fruity. Very refreshing and has real chunks of fruit in it.

Overall the drinks are really tasty and made with quality ingredients compared to other spots that mostly just use syrup and flavoring. Definitely curious to try all the other stuff on their menu. Plenty of parking in the lot too which is a big plus!”

“To all Filipinos and Filipino food fans out there! Do not be deceived with the name! This is not your ordinary bobba shop! Tim's Thai Tea/Mags Matamis serves the best halo-halo in SoCal! This will be my go to place from now on whenever I crave for halo-halo.

The place is perfect. You should visit Blossom Market Food Hall soon!

Tims Thai Tea - I hope you sell your ube and buko pandan ice cream in a pint🙏😉”