Restaurants in San Gabriel
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Best Restaurants
“The food was great, meat quality was awesome and the spicy broth had the perfect balance of spiciness and flavor. Definitely worth the money! Would recommend to anyone.”
“Food is delicious! If you like spicy can try it. If not, you can order one for non-spicy. Many different choices!”
“The sushi here is solid. You get lots of pieces and thicker pieces of fish for a good price. My favorite roll was the sunset roll!
My family and I also ordered the tempura ice cream for dessert. It wasn’t the best tempura ice cream we’ve ever had. It could have had a crispier exterior and the ice cream didn’t have a strong matcha flavor.”
“The spicy soup ma la tang here is delicious. This is one the place that we will come back again. The host is amazing and always check in with us with our needs.
Will come back again! Love it”
Restaurants by Cuisine
“I was skeptical because it's in the hotel but this place was excellent. The chef was very nice and communicative. The sushi was great and the service was perfect. No complaints at all, I would definitely come back.”
“Located inside Sheraton hotel next to the bar area. We tried seafood tasting menu. Food was good but nothing to rave about. Most of the dishes used crab meat for the main or for garnishment: It was overdone. Service was good, nice ambiance although lights were turned off in some part of the restaurant.”
“This was our first time visiting this chain’s location in San Gabriel. It is more spacious and the food quality is good. There were only two minor issues: There was no one checking the waitlist at the main entrance when we got there. The bathrooms only allow one person at a time. Other than those overall it is a very well managed restaurant.”
Restaurants with Delivery
“Hands down one of the best dim sum restaurants I’ve ever been to. Just took out an order for our road trip and we were blown away. Everything is incredibly fresh and beautifully made. Flavors are so vibrant and delicious. I can’t recommend this place enough!!
The steamed shrimp dumplings, shrimp shumai, and egg tarts were our favorites!”
“The first few bites are OUT OF THIS WORLD! But then the oil and fat from the dry noodles hits and that's when it gets difficult. Definitely recommend the dry noodles, but not for those with high blood pressure. I haven't tried their soup noodles, but they should be good.”
“Visit for lunch or Dinner. If you're lucky, you might have live music on a friday night. On to the food - Gourmet Carribean is a must try! the oxtails, jerk chicken, curry chicken, chick peas and the Friday special, Jerk Salmon. Everything I've tried is delicious. There's a small baker on the other side and I love their Ube cookies! I Highly recommend visiting Blossom Market. Located on the San Gabriel Mission Properties.”
“The Caribbean Gourmet spot inside Boston’s Market Hall offered some truly delicious entrée options. I visited with a friend who recommended the oxtails, curries, and jerk chicken—all of which were incredibly well-seasoned and perfectly balanced in flavor. I’d highly recommend it to anyone, especially since it’s located in an open, food hall-style space that features a variety of other cuisines, similar to a food court but much more upscale.
The setting included a small stage and communal seating, creating a festive and inviting atmosphere, especially with the Christmas decorations for the season. Everything was reasonably priced, which made the experience even more enjoyable. The overall vibe was casual and relaxed yet vibrant, making it a great spot to hang out and savor some amazing food.
Parking on the street was free and plentiful when we went on a Wednesday night after 7:30 pm.”
“The sushi here is solid. You get lots of pieces and thicker pieces of fish for a good price. My favorite roll was the sunset roll!
My family and I also ordered the tempura ice cream for dessert. It wasn’t the best tempura ice cream we’ve ever had. It could have had a crispier exterior and the ice cream didn’t have a strong matcha flavor.”
“Really nice environment… staff is really respectful and always on top of things… food is really good.. I’ve never had a bad experience here.. I highly recommend”
“Fun place for dinner, buy 1 get 1 free beer M-F happy hour. Polite service and all the food came out quickly. The rock crab was just okay not a lot of crab meat but the fish was amazing. Cauliflower and eggplants were really tasty.”
Outdoor Dining
“Visit for lunch or Dinner. If you're lucky, you might have live music on a friday night. On to the food - Gourmet Carribean is a must try! the oxtails, jerk chicken, curry chicken, chick peas and the Friday special, Jerk Salmon. Everything I've tried is delicious. There's a small baker on the other side and I love their Ube cookies! I Highly recommend visiting Blossom Market. Located on the San Gabriel Mission Properties.”
“Been meaning to eat here forever. Finally, I came in today for lunch. Got the Combo C and the Blossom Roll. I've eaten at all the Japanese restaurants in SGV and Little Tokyo. This one is up there. High quality of food, while flavors go together well without being overpowering.”
“Came here for an early lunch with family and had quite an awesome time. Raymond was especially accommodating to us asking if we needed a reserved table for our big group even before our whole group arrived. Throughout our time here Raymond was very helpful with all our needs. Kudos to management on having this kind of person helping your customers! Recommend going between 11am - 2pm for their all you can eat buffet.”
“Found the brewery while planning to go to a restaurant across the street. It's nice, clean, and hidden. They have a nice selection of beers you can drink in-house, and they have canned beers to purchase to take home.
Don't come hungry unless you bring your own food.
The staff were wonderful.
Park on the streets.”
“I googled "best Chinese in LA" and then this popped up as the #1 place. So we drove - and had a very good meal. However, if you expect the classic Chinese dishes, you will be disappointed. This is Shezuan, "a different animal". So no rice, no sweet-and-sour-this-and-that. So be prepared for very spicy Szechuan food. Noodles. No rice. Try the dumplings, they were delicious. We ordered mild (1 out of 5 spice degrees) and we were burning inside (we had two separate orders of dumplings - but spice grade 1. There is no consistency, so be careful). So if spicy is what you are "in" for, you'll love it. The ambiance is sort of authentic ;-) - the sign on how to use the toilet (outside the restaurant in the alley) says more than words. But then, it was $100 all-in for the four of us only. My advice: I could barely understand the service language. Better check the menu before you go. As we were first-timers, I wanted to share three starters and three mains among the four of us and leave it up to the waitress to make us explore - she did not understand. I asked if they served beer. The answer was "noodles or dumplings". :-)”
“This was our first time visiting this chain’s location in San Gabriel. It is more spacious and the food quality is good. There were only two minor issues: There was no one checking the waitlist at the main entrance when we got there. The bathrooms only allow one person at a time. Other than those overall it is a very well managed restaurant.”
“This Taiyaki + Ice Cream place is at the level of other giants such as SomiSomi. The soft serve has a perfect texture (I tried the Pure Milk flavor with a Taiyaki on top, the Taiyaki being filled with Nutella), the service is quick and efficient, and the store was crowded when my two friends and I went on a Saturday evening. The ambiance is great too, there are so many pictures showing what the options are like, and there are clearly-illustrated menus spread throughout the restaurant. The toppings are available for the customers to grab and add to their ice cream as they wish, and everything, from the Oreo crumbs to the Banana chips are great. You can truly feel that every single item in this store is, indeed, made With Love.”
“Delicious food! The spicy crawfish were super flavorful. Loved the sweet rice cakes and the sea snails were fresh and tasty. Have to try the bbq there. Great spot for a meal with friends and family!”
“Came here recently and really enjoyed the hearty, flavorful soup—it had the perfect amount of spice and richness, with fresh ingredients like tofu, green onions, and tender shredded meat. It felt like true comfort food and was definitely the highlight of the meal for me.
I also tried the bossam (steamed pork with tofu and veggies). While it was presented beautifully and came with generous portions, the pork itself was on the dry side for my taste, so it didn’t quite hit the same level as the soup.
Service was friendly and attentive, and the overall atmosphere was warm and inviting. I’d definitely come back for the soup again!”
“Went on a Tuesday afternoon for a table of two. Service was great and attentive. Dishes came out fresh & hot, even the desserts.
Items ordered:
1. Snow cap bbq pork bun - this was the best thing we ate.
2. Cucumbers - cold, refreshing and a good flavor of black vinegar and garlic. We ordered two of these.
3. Chicken feet - meaty and good flavor, on the sweeter versus savory side though
4. Black bean spare ribs - not seasoned enough and pretty bland, would skip this
5. Shrimp rolls - honestly the worst one I ever tried. Absolutely no flavor in the filling. Recommend skipping to have room for other dishes.
6. Wagyu beef rolls - just a tad better than the shrimp rolls but would also skip
7. Taro cakes - took a while to come out but was super fresh and hot. Not bad but definitely a large order for just two.
8. Ha Gow - average, wished the mustard sauce was better, a bit watery and tasted different than what I am use to
9. Siu mai- average to good
10. Lava buns- came out warm but could be hotter, not too sweet and salty.
11. Egg tarts - average to good
12. Chicken wings with salt seasoning - tasty and came out super hot.
Overall, would come back maybe ideally with 3 people. Would skip most of the dim sum items and try the more lunch items. Dessert items here are executed pretty well. For $20 definitely easy to get moneys worth!”
Online Reservation Available
“Located inside Sheraton hotel next to the bar area. We tried seafood tasting menu. Food was good but nothing to rave about. Most of the dishes used crab meat for the main or for garnishment: It was overdone. Service was good, nice ambiance although lights were turned off in some part of the restaurant.”
“Had a carnitas plate. It was good. Could have used a little more meat. The Enchiladas plate my friend had was good. Service was fine
Parking: Parking on the street, good luck. They have a parking lot which I found out. Other vehicles are parked there so it can minimize spaces.”
“One of the most juciest dumplings in town! Their crab juicy huge dumpling is a must order it’s filled with crab meat and juice it’s burst as soon as u put the straw in! Loved their small dumplings also! Their spicy dumpling with shrimp filling is also a must order! The spicyness is not very spicy so the dumpling taste you can definitely taste!”
“Loved my mango slush with ice cream and Brown Sugar Boba. It tasted like fresh mango and then got creamy with the ice cream. I did 75% sugar but next time I'll go 50% because of the ice cream. My partner had a cheese foam matcha drink and enjoyed it. We visited with some friends and their 5yo kids tried boba for the first time and liked the strawberry slush with strawberry boba.”
“Fish tacos are outstanding!!! You can’t beat their prices. I wish they would have a spicier salsa but it’s good enough. Parking can be tricky since they share the lot with a laundry mat. I’ve come here to eat while washing clothes ;o)
I will be coming here more often.”
“The Northeastern flavor of braised delicacies, my husband and I packed a lot and took them back to the San Francisco Bay Area. I just got home and ate Harbin red sausage and smoked chicken rack. The taste is exactly the same as what is sold in our hometown in Shenyang. Why is it not available in the Bay Area? The red sausage meat is moderately salty and has a light garlic aroma, which is so rare. The same goes for the smoked chicken rack, which is not salty and has a full flavor of five-spice smoke. I'm looking forward to bringing back the pork head meat, because pork head meat is difficult to cook and requires a lot of effort to shave off the hair. I heard that the two owners are both from Shenyang. I hope that a store like this can be opened in Los Angeles for a long time, because the Chinese restaurants in Los Angeles are really bad. If this store opened in the Bay Area, it would kill other stores in a matter of seconds.”
“I haven't been here in a while, but honestly, why have I not been here more often?!?! Well, I've made up for lost times, and came here twice recently. We ordered the same thing, but depending on the crew, some meat was more cooked, and less soft than last time. But otherwise, still pretty good. I'd still come back.
My only annoyance is being charged $4 for on extra box of rice to go. A little expensive, but I get it.”
“It's a great place. I brought my family here for dinner. The service is in place, very friendly, and the food is excellent and delicious. I will come again.”
“Wanted to try a new place and I saw pictures of the food and thought it looks good. Went to try it out and just overall all the sushi taste great fresh sushi! They had fried softshell crab and that was one of the amazing dishes we had but everything we had tasted great! Definitely will come back!”
24 Hour Restaurants
“This place is now owned by a couple who is very nice and honest to customers. They make great chicken deli takeout and chili pepper and garlic paste which I never tasted or even knew both before!
Bouncy chicken skin and flesh and even savory bones... Chicken savory is given back to chicken to the most by pretty simple ingredients which I only tasted salt...
However the specialty Beef rice noodle didn't meet my suppose I'd like to try braised beef rice noodles and zongzi takeout next time”
“Unable to park due to the fact a truck club was allowed to park numerous vehicles in the parking lot, some of the vehicles parked wherever they wanted blocking the driveways and sidewalk. The car wash was conducted at a business across the street. One sure fire way to alienate your neighbors.”
“My favorite place for traditional korean soups and stews. You can tell all the sides are home-made and can taste how rich the broths are. The portion sizes are also great for the price. Would highly recommend as one of the best Korean spots in the SGV.”
“One of the most juciest dumplings in town! Their crab juicy huge dumpling is a must order it’s filled with crab meat and juice it’s burst as soon as u put the straw in! Loved their small dumplings also! Their spicy dumpling with shrimp filling is also a must order! The spicyness is not very spicy so the dumpling taste you can definitely taste!”
Takeout Restaurants
“Came to the hall for food and juice, decided to grab the Pink Dragon smoothie, opted for the 24oz. Good price for quality and portion size. Was a little sweet but not as much as I anticipated (in a good way). Was greeted amicably and plenty of parking in the lot.”
“Cute homey Japanese vibes. It’s a small restaurant so I can see there’d be a wait on busy days. Luckily we only had to wait about 5 min. The menu is straightforward. Comfort Japanese dishes. Service was great, they’re super nice and very attentive!
The tempura was good, sauce was great too. Katsu was fried perfectly, sauce was tangy and fantastic, just wish the pork was more moist/tender. Karaage was just okay, probably wouldn’t order it again, most of the flavor came from the sauce. My dad loved his eel bowl set, flavored and cooked well. My katsudon bowl was delicious, again katsu was a little dry, togarashi is a must with this bowl. And the cold soba noodles were great, the sauce dip was perfectly seasoned and noodles were perfect texture, very refreshing to eat.
Parking - small free lot! We had no issues getting parking.”
“For the longest time, this was a very bad Bánh Mì Chè Cali that my friends used to love frequenting. 🙄 I hate my friends for having dragged me every time they were in town. That's why I'm SO ELATED with joy that this place has taken over! It's probably one of the cheaper dim sum options in town, and that's all they specialize in! Not a lot of seats for you to sit, but you get the idea: Take it home, and enjoy it in a familiar environment!
(。◕‿◕。) Ah...!
Are there better quality options? Maybe, but for the price and convenience, don't count these guys out!”
“15. Com Tam King Special is good but not so good as expectation when it looks like the best one which this restaurant recommended.
79. House special with beef combo is really nice. Highly recommend. We would come again because of this beef noodle. The soup and beef is delicious.
The service is good. People here are very friendly and serve efficiently.”
“super affordable and the best authentic mexican food i’ve ever tasted! better than some big time restaurants. The portions are 10/10 on the burrito i just ordered. Food so good I had to leave a review 5 minutes after i was done eating. best part is that they open late if u want late night mexican food
In the picture here me and my mom ordered one FAT carne asada burrito (i requested no beans) and 2 tacos! They have onions and cilantro, limes, sauces on the side if u want some to go with ur food.
I will be coming here again with all my friends”
“Stopped in for a boba after visiting my favorite Indian restaurant next door.
I ordered a chrysanthemum, oolong tea with boba, 50% sweet, lite ice.
The boba is delicious and the tea was so flavorful.
Coincidently, the owner’s wife, Cleo, owns Sharp Tea in Little Tokyo, another tea shop that I go to all the time. Sharp Tea is delicious, too, if you find yourself on the Weller Court.
I will return to Why Thirsty again. Everyone here is super nice and have positive spirits.
Thank you, Why Thirsty and Cleo!!
P.S. The air conditioner works very well!! (:”
“Came here recently and really enjoyed the hearty, flavorful soup—it had the perfect amount of spice and richness, with fresh ingredients like tofu, green onions, and tender shredded meat. It felt like true comfort food and was definitely the highlight of the meal for me.
I also tried the bossam (steamed pork with tofu and veggies). While it was presented beautifully and came with generous portions, the pork itself was on the dry side for my taste, so it didn’t quite hit the same level as the soup.
Service was friendly and attentive, and the overall atmosphere was warm and inviting. I’d definitely come back for the soup again!”
“My plant friends shared a birthday lunch here at Young Dong Tofu. The food was delicious. The staff was friendly and helpful. The location was great lots of parking. We will come back again. We highly recommend this place.”
“Very nice small restaurant selling specialty noodles and some side items. The potato noodles have a firmer texture, kinda like soba, the soup was delicious. Chicken bone was also very good. There was an old couple working there, very friendly. Price was reasonable, highest it goes was $13 for the house special noodle. Overall a great place to try something new and unique.”
Drive-Thru Restaurants
“do not let the casual exterior of this building fool you - they're serious about food here. came on a Saturday night and it was packed, but they managed to seat us almost immediately! win. we ordered their lobster supreme, roasted duck, and some scrambled eggs with shrimp. rice and soup came with the meal. the lobster? fresh. delicious. chopped for easy eating ( true lobster monsters know how difficult it can be to eat this crustacean when it is improperly prepared! ) duck? delicious and toasty and very flavorful. and the scrambled egg and shrimp is a good, not too salty, meal balancer. very fluffy and soft. the tea they served was also brewed very well, very fragrant and none of the burnt taste. 10/10 would visit again and maybe try some of the other special meals (I gotta come back for the garlic crab)
edit: they have a complimentary little mango pudding for us 🥹”
“Went on a Tuesday afternoon for a table of two. Service was great and attentive. Dishes came out fresh & hot, even the desserts.
Items ordered:
1. Snow cap bbq pork bun - this was the best thing we ate.
2. Cucumbers - cold, refreshing and a good flavor of black vinegar and garlic. We ordered two of these.
3. Chicken feet - meaty and good flavor, on the sweeter versus savory side though
4. Black bean spare ribs - not seasoned enough and pretty bland, would skip this
5. Shrimp rolls - honestly the worst one I ever tried. Absolutely no flavor in the filling. Recommend skipping to have room for other dishes.
6. Wagyu beef rolls - just a tad better than the shrimp rolls but would also skip
7. Taro cakes - took a while to come out but was super fresh and hot. Not bad but definitely a large order for just two.
8. Ha Gow - average, wished the mustard sauce was better, a bit watery and tasted different than what I am use to
9. Siu mai- average to good
10. Lava buns- came out warm but could be hotter, not too sweet and salty.
11. Egg tarts - average to good
12. Chicken wings with salt seasoning - tasty and came out super hot.
Overall, would come back maybe ideally with 3 people. Would skip most of the dim sum items and try the more lunch items. Dessert items here are executed pretty well. For $20 definitely easy to get moneys worth!”
“You think about getting ramen, but you want something healthier? Try rice noodles. LuDingJi will open your world to rice noodle soup. Parking is usually plenty, just go to their underground lot. The restaurant is relatively clean. Food is served pretty instantly, so that's great news for hangry (hungry and angry ?) customers. Servers are polite and friendly too. The only complaint I have is the lighting in this restaurant is kind of dark.To order, it's 3-step to get your bowl of rice noodle goodness:1. Choose your soup base2. Choose your entree3. Choose your carbs, but really just get rice noodles! ?4. -- Side note: please get some add-ons as the dish doesn't come with many things. --Food we ordered:- Tomato soup (8/10): For those who can't eat spice, this is Really REALLY GOOD! It's not too salty, the rice noodle textures were mildly chewy and tasty. I added fatty beef and some vegetables. Overall, the portion given is plenty.- Chili Pumpkin (10/10): A little spice, but this is probably my favorite hands down! The spice has a mild sweet-sour flavor to it. I really enjoyed this.- Shou Zhua Bing (6.5/10): This is basically roti canai with meat. I actually liked the dish. I gave it a low rating because I felt like the meat was cold but I thoroughly enjoyed the roti canai!Overall, I would recommend this restaurant to anyone that wants to try a ramen alternative. ✨?
Parking: Parking is usually plenty, just go to their underground lot.”
“Best fried chicken sandwich I've ever had, and the fries were delicious too. Way better than anything from KFC, Popeyes, Raising Canes, etc.The food was incredibly fresh and hot, and the server was super kind and courteous. The place was super clean, including the restroom. The prices are soooo reasonable too!!! I'll be back tomorrow for a burger. Thanks Macho Burger for a great experience!”
“My coworker and I was craving Mediterranean food and this spot was close.
I ordered their salmon plate, with a beef kubideh along with lentil soup and garlic fries. The salmon was delicious and the beef. The soup was good, a little tangy then I’m used to but the garlic fries might be the best garlic fries ever had in my life so far.
I’d definitely come back here again to try their other menu items.”
“This Vietnamese restaurant is amazing!!! I always go with my friends and we are always satisfied with the quality of our food. Phong always provides excellent customer service by checking up on me to see if I need anything like extra side dishes or beverage refills. I recommend the phở tái chín (beef brisket noodle soup, phở bò viên (meatball noodle soup), and gỏi cuốn (spring rolls). Saigon Eden is one of my favorite places to eat at.”
“The taste is very good. Regular customers suggested that the rice bowls are too small. They are all freshly made and taste very good. Nowadays, there are too many pre-made dishes. The store is quite good. With so many bad reviews, I think many of them are discredited by peers. I recommend the lamb chops for 16.99.”
“We came with four people. This place offer a variety of Cantonese dishes. Their duck was very good. Their stir fired noodles has a great amount wok 气.
Very reasonably priced. And great portions”
“I enjoyed eating the food here but thought it was a little pricey for what it was. The ambience was great. The karaage was tasty but the amount of chicken was pretty small for the price. The dipping noodles were good with a nice chew and the broth was pretty flavorful and salty. Because they have to cook the broth for so long to concentrate it, it is more expensive than normal ramen. One of the issues I run into with dipping ramen is the fact that around halfway through eating, you end up with cool/cold food because the broth doesn’t stay hot enough to offset the noodles and stuff you’re dipping in.
Overall, I’d come back here if I was craving dipping ramen but would probably find somewhere else if just looking for normal ramen.”
Cheap Eats
“I attended a kids' birthday party and they had the most delicious cake ever. It was chocolate with a fresh strawberry center. The chocolate cake was so moist. The icing was light and delicate. This cake was talked about with everyone. We kept saying, "it's not too sweet," which is the best compliment you can say for a cake. I wasn't the one that purchased the cake but I definitely will now after this.”
“Great place to have breakfast - the amount of food for the price seems unbeatable! We went on a Tuesday, and there was plenty of seating. My group of four got Breakfast Specials A (with Beef Congee, Dark Soy Sauce Chow Mein, and Steamed Rice Noodle w/ House Special Sauce) and Breakfast Specials D with Beef Brisket Rice Noodle Roll. We had leftovers to take home.
My group really enjoyed the Steamed Rice Noodle w/ House Special Sauce. They wished the rice noodle roll would be able to absorb the beef sauce better. I enjoyed the beef congee - it's nothing special but it hits my comfort food zone.
I like how we add our own condense milk for HK Milk Tea to adjust to desired sweetness level.”
“These tacos were recommended and Should I say I am thankful I took the recommendation. The Al pastor tacos were delicious. Suadero tacos are good as well. The cabeza tacos are not bad at all. I need to try the rest. I will be back. Prices are very decent especially for the food you pay for. I strongly suggest these tacos.”
“Ordered number 30 and the meat was sweet and flavorful. Bean curd was pretty good. Egg with crab was actually very yummy but i didn't like the salted egg.
Pickled vegetables were DELISH in combo with everything else on the plate and it came with soup which was light and flavorful.
Also tried the passion fruit soda which was a unique kind of carbonation that was less bubble and more fizzy stingy? The passion fruit flavor was strong though which I enjoyed”
“Love this store very much! Old customer! ! ! ! Recommend Pink Peach Planet! ! ! And their milk tea! ! ! It tastes really good! ! ! I haven’t tried the others, but my friends said they tasted delicious.
Kid-friendliness: It tastes great, feel free to eat it! ! ! Very clean, no need to worry about food safety issues”
“Was around the area so decided to grab lunch and it wasn't as great as before. We ordered the seafood egg noodle and seafood white noodle, both lacked flavor. I had to add satay sauce to make it taste a bit better. The ice water glasses were dirty as well. I don't know if it's under new owners or new chefs but it wasn't that great. Good thing it was a cheap lunch.”
“Our family loves to eat Korean foods. This place is a good one because you have many choices to choose from. The portion is pretty big so you can share it. Good service, very clean and most of all the foods are delicious. I highly recommend it.”
“Pretty good Korean BBQ spot with an all-you-can-eat option in LA. I really enjoyed the food here. The meat was good, high quality, well-marinated, and cooked up perfectly on the grill. Everything we tried had great flavor. Personally, I really liked bulgogi and cow tongues. They were sweet and flavorful. The side dishes and sauces were good too. Everything tasted fresh and well-prepared.
The restaurant itself is beautiful. There are lots of tables, and the vibe is pretty cool, without being too loud. I really enjoyed it. We arrived around 8 PM and ended up waiting about 45 minutes for a table, which is okay since we just walked in. There is also pretty nice area for waiting. The grill in the restaurant worked perfectly.
The service was excellent. The staff were friendly and helpful. They came by our table often to check in, refill sides, and ask if we wanted to order more meat, which I really appreciate. They also took the time to explain the different menu options, which was great.
It costs around $50 per person, and I would say it’s definitely worth it for the quality of food and service you get.
Overall, it’s a great spot for Korean BBQ. I’ll definitely come back if I will be in that area and will be craving for some Korean BBQ. Very good nice!!!”
Latest Reviews
“Went to Floor & Decor to look for some tile flooring and had the best experience! The customer service was amazing. One employee Oscar F. went above and beyond to help us find what we needed for our house project. He was extremely knowledgeable and explained with great detail the types of flooring for indoor and outdoor projects. Highly recommend asking for Oscar F. if you ever go there.”
“I spoke tonight to the guy in charge paolo such a nice gentleman. I’m filling a complaint against David the manager. Treats his employees so bad he disrespects them in front of customers. What kinds of business is this. He shouldn’t be in charge in fact he should be under supervision.”
Most Popular Restaurants
“Hands down one of the best dim sum restaurants I’ve ever been to. Just took out an order for our road trip and we were blown away. Everything is incredibly fresh and beautifully made. Flavors are so vibrant and delicious. I can’t recommend this place enough!!
The steamed shrimp dumplings, shrimp shumai, and egg tarts were our favorites!”
“Okay, I’m from the east coast, so my perspective will affect this.
The boba tea was absolutely amazing. I got the strawberry milk boba tea, and I loved it. It was so cheap too, especially with the toppings I added. I got it with coffee jelly, boba, pudding, and it tasted so good. It also tasted like there was actual strawberry in there and not just strawberry flavoring. Had some strawberry bits in it too. I can’t believe how cheap it was, ($6.50) for a large boba with three toppings. Was also pretty fast too.”
“Enjoyed the food very much tasty and delightful
Service is quick, mostly because food is brought prepared on carts . I've been going here for years foods always great. However, the restaurant is dated, and the furniture , flooring, and more need to be updated, cleaned, or just replaced”
“Their liquid mochi was amazing. The mango mochi drink less sweet was super awesome. Matcha mochi was not bad and I would like to try the avocado mango mochi next time along with the barley burst with less sugar. Also would like to try the peachy drink with the chunks. Very busy so order online for pickup is best! I wished they would open in Bay area”
“This Taiyaki + Ice Cream place is at the level of other giants such as SomiSomi. The soft serve has a perfect texture (I tried the Pure Milk flavor with a Taiyaki on top, the Taiyaki being filled with Nutella), the service is quick and efficient, and the store was crowded when my two friends and I went on a Saturday evening. The ambiance is great too, there are so many pictures showing what the options are like, and there are clearly-illustrated menus spread throughout the restaurant. The toppings are available for the customers to grab and add to their ice cream as they wish, and everything, from the Oreo crumbs to the Banana chips are great. You can truly feel that every single item in this store is, indeed, made With Love.”
“The fried chicken is crispy on the outside and juicy on the inside, absolutely delicious! The burger is packed with flavor, with a thick and juicy patty and soft bun. Generous portions, well-packaged, and delivered quickly. Very satisfied and will definitely order again! 好吃 汉堡好大啊”
“Paris Baguette is a popular franchise bakery cafe located on Las Tunas street in SGV. They offer delectable baked goods — Indulge in Freshly Baked Breads, Pastries, Cakes, Coffee drinks and More. Funny facts, it’s a South Korean owned multinational chain established in 1986.
I ♥️ Paris Bagutte! Always with delicious pastry and really good iced coffee. If I am on my cheat day, PB is my got to place.
It was my first time on this location and it was impressive. It’s located next to a luxury apartment bldg. Indoor seats were comfortable and its atmosphere was relaxing.
I ordered a Cold Brew, Strawberry croissant, Coffee Cronut and Croissant Donut. All items were great in taste and texture. I had a sugar high after eating those pastries haha! Anyways, staff (Isabela) was nice and professional and prices were reasonable and match the quality. Overall, this PB location was good and I recommend you visit.”
“The Caribbean Gourmet spot inside Boston’s Market Hall offered some truly delicious entrée options. I visited with a friend who recommended the oxtails, curries, and jerk chicken—all of which were incredibly well-seasoned and perfectly balanced in flavor. I’d highly recommend it to anyone, especially since it’s located in an open, food hall-style space that features a variety of other cuisines, similar to a food court but much more upscale.
The setting included a small stage and communal seating, creating a festive and inviting atmosphere, especially with the Christmas decorations for the season. Everything was reasonably priced, which made the experience even more enjoyable. The overall vibe was casual and relaxed yet vibrant, making it a great spot to hang out and savor some amazing food.
Parking on the street was free and plentiful when we went on a Wednesday night after 7:30 pm.”