“Came solely for the Al Pastor tacos and they were chef's kiss! CASH ONLY. Located in the parking lot by the gas station. A few parking spots available. No restrooms available (even in the gast station) You order your tacos at a smaller stand and then stand in another line to the food truck window to get your salsas and toppings (which are all pre-packaged) A couple of standing tables next to the taco truck for eating as well. The al pastor was juice yet tender, I always love the sweet pineapple component and then the avocado salsa was very good. The green salsa had a good kick and the red salsa had a slight smokiness to it. I dress my taco up with all the fixings so I liked the raw onions and pickles onions they offer too. Will be back!“
“Mariscos Jalisco is a culinary gem that captivated my taste buds from the moment I arrived. With its unassuming exterior, this eatery surprises diners with a treasure trove of seafood delights. The menu boasts an impressive selection, from their famed crispy shrimp tacos to the mouthwatering aguachiles. Each dish showcases the freshest ingredients and expert culinary craftsmanship, leaving a lasting impression with every bite. The welcoming ambiance and friendly service only add to the charm of Mariscos Jalisco, making it a must-visit destination for anyone craving an authentic and unforgettable seafood experience.“
“Best fish tacos on the east side. Could eat them once a week. Made to order from a taco truck so sometimes you have to wait a bit. Wish they were there later but great for an early dinner or lunch. My favorite is the recommended shrimp and cheese one and soft shell crab“
“Great Birria Ramen. Loved that I could order it online and it was ready for me by the time I showed up. It was easy to find parking, and I loved having the option to sit there too. Did I mention that the Birria Ramen was great. Totally will go back“
“This place is pretty awesome. Tons of different kinds of crazy good food. I got the cookies, the shrimp skewers, Thai fried chicken, and mango sticky rice ice cream. Takes a while to wait in line but totally worth it. Also the DJ there is pretty good as well so you have decent tunes to listen to while you wait for the vendors. Rest of the mall area is pretty chill lots of thrift and high end clothing stores“
“I planned on eating Ralphs sushi and stumbled upon the truck to give it a try. Ended up eating here two days in a row. What a gem! Very generous portions. Fresh food and amazing taste! I’ve never had anything like this. YOU MUST GET THE MANY. My friend and I were licking the plates. It’s like dumplings, but sooooo much better. The pilaf and Shurpa are also delicious and so filling.“
“The menu is a delightful exploration of fresh, high-quality ingredients prepared with exceptional skill and care. From the succulent lobster tacos to the tender octopus, and the delightfully refreshing ceviches, each dish is a testament to the chefs' mastery of combining bold flavors and textures. While the prices may be somewhat steep, the quality of the food justifies the cost.“
“Authentic street style tacos in an authentic atmosphere, tried more than one of each meat and everything hits the spot. The Horchata was fantastic and refreshing after a good meal.Would try a burrito or quesadilla from here on my next visit!“
“So delicious!! Great value, really affordable, lots of toppings :))) 10/10!! Really going to miss la tacos!All the options are super fresh and full of flavor! The mango salsa and sauces are fantastic. Made our night!Ps: they have a seating area“
“I was a customer when they were still with their food truck so when I found out they opened a restaurant near my work I was very excited. My coworkers and I order at least once a week from here breakfast and lunch. Portions and prices are excellent and food tastes great too can't ask for much more especially in this neighborhood where options are incredibly limited. I think you should all check them out.“
“Bomb shwarma spot! Highly recommended. The wraps are filled with meat and delicious veggies. The sauces are very tasty as well. The size of the wraps are big and could probably feed two people. They also have dumplings that looked really good which I will probably try next time I'm there. Add jalapeños, it gives the perfect spice to the wrap.“
“This food truck was outside of paperback brewing - so so good!! I got the birria fries - amazing. So much meat, perfect amount of flavor- overall great. The guys in the truck were so helpful and kind. Overall amazing and will def be back to try other foods!!“
“Location a bit unusual, but I am not from the area, so maybe it is not. The service was fine. The prices were good. Our foreign exchange student had pollo and asada, which he enjoyed, but said the steak was the better of the two. My partner had the vampiro, which she loved. Finally, I had the quesataco with chivo. It had just the right amount of juice and gaminess. The offer a wide variety of tasty salsas and drinks. With the countless options in the LA area, I would have to be near it or have a goat craving to eat here again.“
“Been coming to this place for years at least twice a month. The tortas never disappoint. I've placed phone orders and they never get it wrong unlike other places. Their customer service is good. In my opinion, it's the best tortas in Los Angeles. However, my only critique is the fact that they are extremely stingy with the napkins and even worse, with the salsa. They give 2 napkins and 1 salsa per torta. If you ask them for more salsa they charge extra. Apart from this, they only accept cash. We are in 2024 they should be accepting card or at least Zelle/Cashapp. All that being said, I'm still a loyal costumer who will keep enjoying these delicious tortas but that wants more napkins and salsa lol“
“SOOOOO soo good!! Always look forward to stopping by whoever the truck is at. Highly recommend the Classic burger and also the Chicken katsu sandwich. Thé gorgonzola on thé burger is DELICIOUS. The veggies are crisp and fresh. And the sauces are homemade, so so delicious. A MUST try“
“I love coming to this little cart for some dessert. I really have enjoyed everything from the honey nut pancakes to my favorite cheese tayaki. I recently got the sweet potato cheese pancakes and yet again delicious! Staff is always very friendly too.“
“Omg when I tell you that it was my first time trying arepas. My brother Inlaw is from Venezuela boy he Wasent wrong when he told me trust your gonna love them!! Never had I finish a whole dinner plate on my own.. But I myself was surprised when I ate the whole arepa I left nothing. It was so good I can’t explain yah need to come try them so you know what I’m talking about.. Only bad thing is there not open every day. You guys try the carne mechada arepa oh my God delicious.. I’m Hispanic by the way and let me tell you I rather have one of these than a Sope,taco,popusas,or a huarache tbh… Guys go try the food here please . You won’t regret it..“
“Highly recommend this place ! I stopped in for my first time and the owner went above and beyond in making sure I had a good experience. One of the friendliest people I have met in awhile. I ended up trying the pineapple and blueberry with the oat milk soft serve topping and it was great. The texture of the ice is so nice. Definitely will be back“
“This is the best shawarma place EVER!! I don’t usually write reviews but this one’s worth it! The chicken shawarma and beef pita is absolutely amazing and delicious. And if you add fries right inside your shawarma it’s like so yummy I can’t even describe! You will not find shawarma like this anywhere in LA!!P.S. couldn’t take proper picture because was too busy eating my shawarma“
“Honestly probably the best mariscos I’ve had! I love the aguachile! The mariscos pieces are always plump and big, they really don’t skimp out on it. The owner is so friendly and willing to help you decide what to get based on what you like. The vibe is really chill with music always playing and tables to sit and eat at. Such a fun vibe. But the best thing about this place is probably the spicy red sauce. It goes good on everything! Seriously the star of the place, I crave it randomly all the time. Can’t recommend more!“
“I recently had dinner (reservations are a must) here in Downtown L.A.'s Arts District and was blown away by the entire experience from the moment I walked through that giant heavy wood door. With an evolving menu dependent of local California produce and focusing primarily on wood-fired and charcoal-fueled grill and stove cooking, Chef Junya Yamasaki and Team take you on a journey for all of your senses. This is progressive Japanese cuisine at its best! We had: Brown rice sake sangria; Passionfruit/sweet potato shochu & tonic water; Crispy Japanese Eggplant Fritters w/hot chili honey; Blue Fin Tuna Tartar w/cured egg yolk, breakfast radish & potato crisps; Grilled Saikyo Mido Marinated Black Cod, Mochi Rice & Sweetcorn-wrapped in fig leaf; Grilled Matsutake Mushrooms W/ roasted whole baby pumpkin stuffed w/an egg; Grilled Peads & Barnetts Pork Collar, mashed cannellini beans & charred peppers; and Irish Coffee Kakigori (shaved ice served w/coffee & Irish whiskey syrup, dates. & whipped cream)“
“Shrimply AMAZING!!!! My Buddy has been telling me about this place for years and it's right down the street from my office. Finally the shrimps aligned and I got my ass down to the truck. Service is good. Food comes out super fast. I started with 3 fried shrimp tacos and 6 oysters. Let's talk about the tacos. Perfectly fried, crunchy and the shrimp bits were chopped chunky and was mixed with some kind of stuffing. Avocado slices and salsa topping was perfection. The flavors blended perfectly! The oysters were delicious! I've never had an oyster w salsa topped with a slice of octopus or a whole shrimp before. Super hearty and delicious. It took away from the taste of the oyster, but still very very good. These tacos are so amazing I had to get another three. 6 tacos, 6 oysters and a jarriotos w 20% tip was about $40. I wish they had tables or something to grub on, but slamming these tacos down on red plastic stools worked just fine. Def coming back!!!“
“I’ve been looking for a delicious torta for a long time and I finally found the place! If you like fresh delicious food this is the place. The service is excellent, they answered all my questions and explained their menu. I created my own sandwich with some recommendations from Johnathan who was awesome. This is by far the best torta I’ve ever had! It was so good I was back a couple days later for another! Wifey ordered tacos and they were amazing as well. The flavor and freshness of the meat is what sets them apart. No old meat being served here. Definitely my go to spot for delicious fresh food!“
“The costilla taco and it had so much flavor! It wasn't huge but it was just the right lunch size for me. Served with green onions and radishes, it reminded me of Mexican dinners with my grandma. I also had the chips with guacamole (so flavor-packed!) and delicious watermelon agua fresca. This meal was a total win, all around.“
“Awesome service! Great people there. Just took my mom and daughter there to eat. We where a few $ short and they where so kind to us and let us go, with the food ☺️ I highly recommend them, the pizza was amazing! Truly amazing! We all couldn’t believe how wonderful it came out. Thanks again for wonderful food and service! We will tell all our friends! Also they take cash and Venmo!“
“Churro man is the best churros I've had here in the SFV. The churros are made fresh to order and they come out super hot and crisp. They aren't too hard and are soft in the inside. The individual that makes the churros is always super courteous, kind and is super cool. I usually come here every other Friday and always get the 7 churros special. They do have specials and they post up in different parts of the valley. Go to instagram and follow them @thechurromantruck“
“las redes sociales tienen un potencial enorme...quise venir a disfrutar quizas parte de comida tijuanense...es una lastima que empleadas como esta echen a perder todo...pedí 3 tacos y una coca...y no me puso la coca en la orden...me hizo esperar el tiempo que quiso para darme mi cambio...mientras esperaba vi como le hizo mal otra orden a un señor con discapacidades...y argumentaba que no podía cambiar la orden hasta que viniera un manager...y no somos perfectos..lo se..pero la actitud es muy importante...al estar apoyando al sr en silla de ruedas...ella volteo hacia a mi y me dijo que no me metiera donde no me llaman..total..me voy decepcionado“
“I don't usually do the food truck thing but I saw that they would be pretty close to work so 3 of us went to check it out. We all ordered different things and we were all happy with our food. The owner was nice too. I definitely recommend.“
“The El chato Taco Truck is hands down one of the best spots to visit if you're in Los Angeles and hungry for tacos burritos or quesadillas. Family owned and run the Abuelita is still running the show and works the Grill every weekend night. Prices are very affordable with tacos costing $2.50 and burritos starting at $11 to $12. PRO TIP: ask for potatoes when picking up your order and DON'T FORGET TO TIP.Parking: El chato sets up nightly (wed - sun) in the parking lot of a body shop so parking is ample. If it's busy parking is available on side streets.“
“Went to the truck on West Sunset Blvd AND WOW. 10000 stars. This is one of the best tacos I've ever had. The flour tortilla is top notch. We had the asada tacos and they were delicious. I'd drive hours for these. Totally worth a trek if you don't live nearby.“
“Was getting out of planet fitness and was super super hungry. Couldn't wait till I get home since it's about an hour away. So came here to see the menu. I was more intrigued with the $7 hotdogs, so I wanted to try it. I also added Avocado since I am obsessed with Avocado. It was AMAZING!!!!! It was love in first taste lol. I had also ordered one chorizo taco with red sauce and it was the bomb!!!Hotdog (1st photo) and Chorizo taco (2nd photo)“
“I asked Vegan AF to cater an event for about 50-60 diverse people and Chanel killed it. Our guests said they would be fully converted to veganism if it meant eating her hand-fried crispy wraps stuffed with a flavorable combination of vegetables and faux meats. This is really important to my family who tease me for being vegetarian.She showed up early so we had time to organize things in the party room to best serve her needs and the flow of the event. The pink containers and branding made sure that everyone who loved her food would be able to find her. There were a lot of designers, so branding was important.Most importantly, Vegan AF complimented the community festival vibe of the night. I look forward to eating Vegan AF again and again as many of the guests that night. Thank you, Chanel.“
“they're just wonderful! i have been visiting bittiebitez for about a year and ive always been satisfied with the quality of their warm mini donuts. its so fun to watch the donuts fall into the fryer through the large glass window in the front of the truck. they're always so very nice here, i'm always so happy to stop by when they're in town. they post the truck schedule on their instagram every week, they're pretty mobile so they might even come by you! if you're looking for a fun pack of mini donuts for you or to share, this is the spot! delicious donuts and great value in larger quantities;)“
“¡En primer lugar, Jairo es el mejor que hay, un hombre muy agradable y un gran servicio al cliente! ¡En segundo lugar, empecemos diciendo los mejores tacos de la historia! No voy a ningún otro lugar aparte de mis tacos de Leo tan buenos como si tuviera antojo de algunos ahora mismo. Me encanta este lugar, lo recomendaría 5/5The atmosphere is dope too not to spooky great spot to get tacos safely“
“It is hard to get to the restrnt right now due to construction, the fact there were people there testifies to how popular it is. My wife got the thai crepe, it was really good! I got the beast, loaded with meatp; but I would still have preferred the thai crepe too! Orders are done at the counter and brought to your table.“
“La La Lasagna is to die for and if I was dying, I would want this as my last meal. I'm not being hyperbolic when I say this is my favorite food to eat *ever* and I have a child-like giddiness when I have the chance to stop by this truck.Chef Michelangelo is the nicest man on the planet and I'm happy to give him all my money. Do yourself a big favor and RUN to get some.“
“Listen.. The Candy Apple flavor? It’s SOOO GOOD! Skip hard candy and go straight to getting candy coated grapes with peanuts. turns it into such a salty sweet mix. I’m from NJ but i am going to come back just for this mix! And don’t get me started on the service, everyone was so kind and nice and patient if you want to try different flavors. As a college student, the amount you get for the price you pay is SO GENEROUS!!“
“This place is my to go place for tacos n Asada nachos I don't go anywhere else around my area they are delicious specially their Salsa so good... Service is great they try n go as fast as they can not much of an ambiance since its a food truck i grab my food n go“
“These are addictive, juicy tacos that when you eat, you have to hit the pause button on any other activity going on...they are just that mind blowing. Afterwards you'll be thinking, when can my stomach take some more because they're so overpowering you won't be able to shake them from your mind. A modest tent set up outside a convenience store, next to the "Mirror Motel" along a backstreet in the Watts neighborhood converts into a carnival of flavor at the weekends when Mathew starts cooking beef asada and birria stew and toasts up his tacos on the hot iron griddle. Here is the bonafide, authentic people's kitchen taste of Los Angeles, far from some gentrified, corporate chain, cookie cutter, sterile offering in Beverly Hills. These tacos filled with stew represent the way food is served at home, not a smorgasboard of menu choices, just a couple of things done well, consistently, and dependably. They represent the taste of the working masses of Los Angeles whose bloodlines in this city are long while weaving in influences from various Mexican regions. It doesn't get more rustic and truly delightful than Mathew's tent stall where the corn tortillas are dipped in stew juices to soften them up before they are toasted on the griddle. His vat of birria conjures up the warmth and depth of roasted onions, cinammon, chiles, and slow cooked meat that falls into shreds off your fingers as you slurp up the juices. At $1.50 a pop Mathew's tacos are overflowing with complex flavor and are sensually overwhelming. You can tease the palate with fresh radishes and a suite of fresh tomato salsas, pickled onion and chilli sauces set out to garnish the tacos. The backstreet experience is indelible from your mind. I'm dreaming of going back next weekend. Please bear in mind he's only open on Friday, Saturday and Sunday as I understand it.“
“I discovered this truck on a trip to LA. I pretty much had tacos from places every day I was there. There are many great Tacos to be had, but something stood out about this truck. Great price, great tacos, and some funny conversations with the other customers. Can't wait to be back. For a late night fix. This is the place.“
“So cool to experience these tacos from Wisconsin. Flavor is really rich, cooked to perfection. All tacos were delicious! Made me dream of being in Mexico like when I just to live, TMI but tacos and the staff were on point! Thank me later!“
“Hey you guys I'm back with another review. Los Gatos Tacos was very much on point. Yall know I like delivery too so this time I ordered delivery. The driver did pissed me off because they sat my food in front of the door with no call or knock, but I was eyeing the app because I was hungry. It was around 730/8pm on a Saturday when I ordered. Anyway it arrived still hot and ready to eat. I spent like 60.00. I got the 3 queso birria tacos with the consome 3 asada tacos, the birria quesadilla and the tapatio birria ramen. It was so delicious you guys I dipped the tacos in the consome and it was ?... the ramen was very good the birria was seasoned very well. I almost drank all the consome ? ? had to save some for my kid, so I suggest if you like dipping and sauce like me get extra consome for sure. I will be dining in this restaurant very soon.“
“4+ Considered one of the best by many or at least one of the most popular taco spots in Los Angeles. They have a good variety of items and meats, but I would say they are most known for their al pastor (marinated, spit-roasted pork that is usually served with a slice/ chunk of pineapple). The service here is pretty efficient since they have to be - there's almost always a line. The vibe: depending on the time of day or night you come, it's usually a mixed group of people wanting to try this spot, people eating after a drinking session, or just people looking for decently priced tacos. One of the times I was here, I was standing behind Dante Basco (Rufio!), haha. Usually a fun vibe for sure. My usual here is two tacos (typically the al pastor) and a mulita. It used to be that there was a toppings and salsa bar where you would dress up your food. Not sure if it's because of the pandemic or people taking advantage and taking too much stuff home, you now have to go to a separate window to ask for the toppings and salsa and they're individually packaged. I definitely think this place is worth going for the al pastor. I myself have been here multiple times. Parking can be tough, but if you are going during the week there's usually parking along the street facing south on LA Brea right around the corner. Just be careful though as it is a relatively high traffic area and some people seem to drive recklessly in this area.“
“Very impressed. Super clean. Super friendly staff. One of the better tacos I have ever had. Lot of varieties. Six different salsas. Unlimited side dishes free. fresh drinks. The meat was very juicy. We had carne asada and beef tongue and brisket and chicken.“
“So happy to have tried Sugo! I only dipped my toes into the flavor pool ordering only the French Fries and the Meatballs and sauce! Having had an Italian Chef for a Father, I grew up being able to tell good Italian flavors from a simple dish like Meatballs and Sauce (gravy)! Both were excellent from Sugo! Hot from heat, great texture and fine flavors and plenty of food! I'm looking forward to delving deeply into the menu next time! The rest of the family dinner was a hit with everyone too! Great food for the price! I highly recommend Sugo!“
“I have been a face painter at Mr. Bones pumpkin patch throughout the month of October, and almost every day I’ve been there, I got lunch from the Maravilla truck. They are incredible!! Everything I tried was delicious, and the seasoned fries were a personal favorite. They are all so friendly too. Face painting at the patch is definitely a high pressure job, especially when it’s busy, and Maravilla really helped to keep my spirits (and energy) up the whole time! Thank you Maravilla for everything!!“
“If you're not here, then you're missing out! Had the burrito and the crispy tacos...and...man o man! Super delicious!!! I would have taken pictures, but the food was gone before I could post anything. The tacos were deliciously crispy, while the meat was marinated to perfection. The garnishes on the side, cucumbers, and radishes, were the perfect addition to my meal. Ordered three of these bad boys with a side of Mexican Coke. Pure cane sugar is so much better than High fructose corn syrup. My wife had the burrito. It was juicy, had all the right seasoning, and fell apart like any delicious burrito should.. Also, I said delicious a ton of times. Because it is! It's delicious!!!“
“I've been coming to this location for the past 6 years. Excellent customer service. Super nice and there Aguas Frescas are AMAZING!! Quesadillas are huge! Carne Asada is so flavorful! Delicious!! Definitely have to try them if you are in LA.“
“Good tortas I tried the torta cubana its was big and delicious i definitely coming back to tried a different torta only reason i give them 4 stars is because their salsas aren't spicy they need to incorporate jalapeños or chiles toreados.“
“I was in the area late in the evening and went on Yelp to see if there was a place open late that had tacos. Luckily, Tacos Palacios was open. I made my way down to check it out. The taco truck was parked at a gas station and had 2 picnic tables for dining. It was really cold outside. The owner, who was nice and polite, was working and helped take my food order. They have a big menu. I saw that they had tacos with handmade tortillas, so I definitely ordered two tacos with handmade tortillas, one with chicken and one with carne asada. Both tacos were delicious. They have a good spicy green salsa. I was still a bit hungry, so I ordered a burrito de al pastor. The meat was flavorful. I didn't realize that the burrito came with fries, but they were inside the burrito. They tasted good. It was my first time having fries in a burrito. The prices were higher than you would expect for 3 items ($22.50), but I think it has to do with the location. I will stop by again when I am in the area.“