“I was very happy with my visit. I've heard a lot about this place so I wanted to try it for myself. I'd tried other places like Bachanal in Vegas and I wasn't impressed, I've tried the Queen Mary brunch and it was good but I didn't feel like I got my money's worth specially with Bachanal, Cafe Siera though I think was definitely worth what I paid. It's located in the Hilton Hotel at Universal Studios right between the bar and the check in desk. It's not at first what you'd expect but it's really nice the tables, silverware, service is really great. They place a large tray on your table to put shells from the crabs, lobsters, oysters, scallops, and anything else you want to put in there. Every time you go up to get more food they've already cleared out the tray and put new napkins on the bottom of it and your used plates are usually gone. The food was really good, beer, wine, and champagne along with non alcoholic drinks are included with the meal, and I like how they keep everything freshly stocked including the lobster and king crab legs! The food was really good quality. I really liked the steamed lobster, cocktail shrimp, and rack of lamb. For those that love desserts they had a large assortment to choose from! From macaroons to cakes, fruit, pastries, chocolate contains, freshly made crepes with gummy bears made in house and an ice cream station! My daughters favorite out of the entire meal was the custom crepe they made for her, she couldn't stop taking about it! Pro tip with the lobster and crab, stick with either the steamed or chilled ones, the claws and king crab cooked in sauce and beating was messy and not as flavorful. Overall it's a bit pricey but compared to what I've paid at places like Maestro's, I would definitely come back here for special occasions! If you like seafood and all you can eat I highly recommend the weekend dinner buffet!“
“We had a 21st birthday dinner there for my sister and even short staffed they gave us good food and excellent service. We asked to replace the burger meat for beyond meat, and they did. Our server Bill was funny and went above and beyond for us. Thank you Bill, I would recommend going here.“
“Turkey leg was huge! Ate it for lunch and dinner (ate half and saved the rest for later). Service was a little slow but, if you're at the park with friends or family, someone can grab a bite for everyone waiting in line for the Jurassic World ride.“
“Loved everything! The service was warm and friendly, the food amazing and the space is beautiful. The only thing I'd change is the soundtrack volume as it was a very shrieky hip hop rap that was difficult to listen over and concentrate with. Thank you for your hospitality.“
“Wow! My son and I ate here for a very special dinner. The ambiance was cozy & finely understated, dimly lit along the neckline of diners to create elegant, artful hyyge -- top to bottom. Our waiter was a poised, warm, & knowledgeable gentleman, educating us and engaging generously with my son -- his commentary and conjecture with easeful comfort and charm. Each member of the staff we got to talk to was equally thoughtful and welcoming, making the meal all the more precious because of these extremely heart-felt connections. The food was artful & delicious, obvi. Overall exquisite. Thank you, Team Providence!!!!!“
“Made reservations ahead of time and was seated within a couple of minutes of arrival. Service and food were amazing. Ordered 4 dishes between 2 of us and must say that our favorite was the goat liver mousse. The crumpets that accompany the mousse were the star!Parking: Parking is along the street around the restaurant. May be difficult to find parking if coming during peak dinner hours. Some streets may be dark so be wary of surroundings.“
“This jungle sanctuary is worth every dime. The decor is amazing, the service is excellent and the food is exquisite. Everything at Meteora is memorable; whether it's the à la carte menu or the set menu. The sweet pea hors d'oeuvre or the risotto entrée or the rib eye (the wagyu is advised) or the chocolate ganache with sorbet for dessert. Every dish leaves an unforgettable taste in your mouth. We were lucky to be served by Gina but then, everyone who brings a dish is super helpful. Thanks Meteora for this unforgettable culinary experience.“
“This was an incredible evening - from the welcome at the door, to the amazing service my our waiter- Matthew, the food was impeccable! I was so happy to not be disappointed by a restaurant on Hollywood Boulevard!The Buratta was outstanding - as was the tagliatelle bolognaise and the veal schnitzel!We asked about the history of the establishment and were well informed ?Just amazing ! Got to sit in Marilyn Monroes booth and Charlie Chaplin.Will definitely return when in LA!THANK YOU“
“Food and wine selection at AOC is very good. The service is what stood out most. I dined here Monday night and the hostess was very kind. Michael our waiter really made our night. He had great menu and drink recommendations and his positive attitude was so infectious it really made our night. He really set the standard for amazing service. We will be back asap to see him!“
“It was a fun experience.Miles, our server, made the experience very good.Ordered steamed shrimp and kids chicken straps meal.Kids meal came out on a fun paper boat and drink came out in souvenir cup that you can take home.Beer also included a souvenir glass.Fun place to eat when you visit Universal Studios.“