“We had belated birthdays when we came on 2/3rd for dinner - 6 if us. Ky gusband was told to go un early if we want 6.30p table. Hec showed up 6pm and was told 1.5-2hrs wait That was dissapointing-. You should take reservation for party of 6 with a credit card hold . Only serious parties will be willing. We ended up elsewhere- 2 of our parties drove a long way up here that night.“
“Zuli is the Best Bartender!! Very attentive and sweet. I had such a great time at Garibaldi’s!! The food came out quick and was exceptional. Zuli made my Guava margarita and it was amazing. It complimented my chicken chimichanga very well!“
“Overall experience was amazing. The service was easily the best i’ve ever had, as well as a really good atmosphere. The food had a good presentation and tasted very good. My favorite part was the dessert which was the dark chocolate molten turtle.Vegetarian options: They had an entire menu just for vegan/vegetarian options.“
“Carrabbas is one of the few franchises still good to me. Their lunch menu has some good selections from different sandwich's to some great plates as well as dinner. I came to grab a quick lunch and I choose the 4 cheeses in mushrooms. The sauce in this dish was similar to a tomato vodka pasta sauce but had a perfect hint of sweetness and the cheeses on top went so elegantly with the mushrooms and sausage. I was initially hesitate to try but I'm glad I went for this dish because my tastebuds would of missed out. Their minestrone soup could be warmed up a bit but still fresh and delish either way. I do appreciate to how the soup and salad both come with the dish so you end up spending a reasonable lunch cost. I noticed they have exclusive events too with curated menus. It's definitely something I can't wait to try out in the future. This restaurant typically does a full circle experience which kindly brings folks like me back again.“
“Great fresh seafood coming from tx coast, I wanted real fresh seafood not a chain restaurant. I was not disappointed fried shrimp, corn nuggets, and fries were amazing. Definitely returning for more. By the way they sold out of fish this Saturday so get there before 2pm. Saw alot of sad customers because fish sold out. You have a customer for life from me.“
“Always a great experience , have been coming here since they opened and they have stayed consistent . Only thing I wish they had was a dessert option besides fruit or ice cream , Even as a paid optionParking: Even they are busy you can park in the other lot and walk less than a minute“
“While visiting Florida, I absolutely had to get my Puerto Rican fix! As much as I wanted to go to the same spot I tied on my last visit, I forced myself to try a new spot and I was not at all disappointed. El Cilantrillo delivered with an incredible, friendly service and good drink!I started off with a fresh guava mojito. Boom! So good and so fresh. I then got my order of Tostones de Plátano Relleno (Stuffed Fries Plantain) de Pulpo (octopus). It was served with their ketchup/mayo sauce. These were really good! For my main course, I ordered the Mofongos Rellenos (stuffed mashed plantains) de camarones (shrimp) and pork. This thing was HUGE and oh so delicious! I was only able to get get through about half of it. Unfortunately, I didn't have room for dessert. I also caught the crew singing happy birthday to a guest, Puerto Rican style. Very cool experience. I recommend this spot for your Puerto Rican fix!“
“We came to this restaurant two nights in a row. The food was fantastic. I had roasted beet salad first night and grilled salmon tonight. My husband had lamb loin last night and salmon salad tonight. My husband said lamb was the best he has ever had. The dessert is fun size. I highly recommend!“
“First time here nothing short of 5 Stars! In fact Id give it 6 stars! Chelsea was our first contact and was polite with a smile when checking in. Savannah our waitress knows her menu, ingredients and libations well! Very impressed! Oh that’s and the food, mmm, mmm GOOD!!! We will be back!“
“Stopped in based off of Google reviews and so happy we did! The waitresses were slow to give us recommendations & just kept saying “just order what you like.” It seemed odd to not be pointed in any food direction but it’s because all directions are the right one here!Highlight was the Italian Shrimp. Downside is it only came with 8, upside was the chef happily made us 30 more! The crab mushroom was devoured by kids and adults alike. Blackened shrimp and fish were delish. Fish & chips were crispy, not oily, on the outside and melt in your mouth on the inside.Can’t wait to come back!“
“The staff was so nice! Also, the food was AWESOME!!! We dined-in with a group of 6 people. 2 kids, 2 adults, and 2 elderly. Everything came out on time and nice and hot. One thing that I do recommend getting is the Greek potatoes! Everyone at my table absolutely loved them!“
“I love this restaurant. I've been eating pho for over 20 years and this is by far one of my favorite restaurants. The portions are always amazing. The customer service is always great. The food quality is also prime. I do wish that they offered a little bit better variety of meats but other than that I really have no complaints.The prices continue to be on point. I will forever be a customer unless something drastically changes. Thank you.“
“This was my 1st visit, and it was amazing! We sat in a booth in the bar area. Both bartenders were quite helpful with the menu and extremely attentive! They were amazing! The food was fabulous! Will definitely go back!Dietary restrictions: Our server went to the chef with my food allergies and then came back with a revised menu. So very thoughtful!“
“Came here on a random Monday and had such a great experience. Chef Ricky and the bartender Torres took such great care of me. The mussels were amazing with the perfect amount of spice. The branzino special was top tier. Will definitely be back for more.“
“My wife and I eat at Jerry's periodically. We had a stromboli delivered and the veggies weren't cooked right. We mentioned it the next day and they made it right. I really appreciate it this kind of service. Nobody's perfect but they gave us our money's worth with a great stromboli the next day.“
“Amazing as always. It was my wife's birthday and they accommodated our request to be in the piano room and gave her a slice of their legendary orange cake. When they found out my son's birthday was the next day they gave him a slice to take home! How cool is that!? Our favorite restaurant in Orlando (and maybe anywhere)!“
“Tastiest indian lunch buffet. Very reasonable price, too, for the variety they have. The staff is always welcoming. Fast service. Clean place. What else would you ask for?On a side note, soothe yourself with some Chai when you're there☕️?“
“My husband and I got to try this place for the first time last night. We will absolutely be going back!Everything was delcious and so well made. My husband has been in Orlando since 2013 and I 2016. By far the best sushi we've jad the pleasure of enjoying. The staff were all so nice and helpful, they also explained which sushi roll was which when everything was brought out. My husband and I got the Reef roll together. We also got spicy tuna, Philadelphia roll, double spicy roll, and the Alaska roll. We were so impressed with the quality and serving sizes. The fish literally melted in your mouth, everything was so tender.I lived in Japan some as a child and my husband is half Korean so we do enjoy Asian food A LOT. As of last night this will be our GO TO sushi place. We walked out already planning on when we will be back. I don't write too many reviews but we had to review this place. Please give it a try!Everything was 5 stars! I did put 4 on atmosphere because it is quite loud so part of the night with the music and talking over everyone it was a bit hard to have a conversation but we still loved our dinner!**EDIT 12/3/2023, my husband and I have been back multiple times since this review. So many delicious rolls and we've gotten to try their lunch specials. Great value and everything is always delicious. We're big fans!“
“Good steak little over cooked. The Fleming’s potatoes were different think they were overcooked as well. Service started out great with Orlando but then when time to pay I paid with a gift card and reward card. He had real issues trying to process them bc of his own incompetence. Manager helped all the while I waited over 10 minutes. No sorry for the wait no manager coming over to say sorry and then just ignoring me til I left. I know I was not a party of 10 with a big tip but for the price you are paying I expect a lot more class and customer service. Don’t pay with a gift card and you might be alright. No matter the food quality bad service always puts a bad taste in my mouth. First time there and will be my last at this location.UPDATE: Randy the Manager of the Resturant invited me over for another try. The service this go around was fantastic along with the food and Valentine Menu. Our waitress recommended some good wine pairings and my wife ordered two wines she never does that must of been really good. Again Randy thanks for your professionalism and taking accountability of your house. 5 Stars!“
“Love coming here! They have great vegan options and the food is always delicious. The tofu summer rolls are a must have and they have plenty of options for everyone. The service is always wonderful from everyone working, James, Kevin, and Nathan.“
“Amazing !!! We went for the buffet. Even though the buffet area looked small (in a corner of the restaurant), I was pleasantly surprised by the variety. They had naan bread and a variety of rice dishes, at least 3 veggie dishes (Spinach, mixed veg and cauliflower and potatoes ?), 4 chicken dishes (butter chicken, chicken korma, chicken curry and tandoori chicken). They had salad and a starter (potatoes fried in batter). I loved the sauces they had - a coriander one, a yoghurt one and a tamarind one. The deserts were great too !!! Gulab Jamun (It was warm !) and Kheer (rice pudding). Oh and the Dhaal was incredibly delicious !!! Service was very quick and efficient. I will be going there again !Well, I ordered takeout and got their samoosas, and naans. I got both the vegetable and chicken samoosas. I prefer vegetable samoosas generally. They were both delicious. They came with 2 sauces - a coriander chutney and a tamarind sauce. I have both sauces with my samoosas. We also got the butter naan, the bullet naan and the cheese naan. The cheese naan was stuffed full of cheese. Yummy ! I loved the bullet naan (chilies and coriander). Butter chicken and cheese Naan is a great combination.“
“This was my first time dining at Reel Fish. The food was amazing and the customer service was genuinely as great. Malcolm was my waiter and bartender. He made me the best Mojitos! He was very down to earth and everything that I ordered under his recommendation was great. I was even served by the owner, Fred and at the end of my meal we conversed about how my dining experience was. It was very nice to see the owner helping to serve and ensuring that your visit to his establishment was a great experience. I cannot wait to bring my 2 little foodie daughters and my best friends to this restaurant. They will love it! “
“We were introduced to Seito about 2 years ago, and absolutely loved it. Now we take our friends and family to visit and eat the amazing tasty delicious gastronomy offering. The sushi option are just out of this world, like it's flavor. And even non sushi loved end up loving the other Asian option.? % “
“It is such a delight to experience this type of dining. There's no menu so you trust the chef and enjoy what has been prepared for you (I love surprises btw). The experience the vibe and the service elevated the food 100% for me.Public Service Announcement:If you tend to complain about the way your food is prepared or send food back this restaurant may not suit you.“
“I just went to Florida for work when an acquaintance introduced me to this restaurant. He said that it is a famous place for fresh seafood dishes. I went to the experience and enjoyed it very much. Very delicious! The staff is also very attentive“
“Great experience. Magaritta was very good. Sampled pretty much all their tacos. Very friendly. One thing that probably need to know, if you pay with a card there is a processing fee. While I have no problem with that just wish it was posted somewhere / some place obvious any way.“
“First time here, beautiful ambience. Date night was amazing the food was delicious and the entire staff was very nice and attentive. Thank you to our server Silda for a special experience! Love to support a family owned restaurant. Highly recommend! This was the special of lobster chorizo and shrimp Mac and cheese!“
“Do yourself a favor and have the best seafood Orlando has to offer. Chef Tony has honed his craft and there's no competition! Excellent shrimp, large, flavorful. Conch is delicious. Must try the lobster!! Well seasoned, balanced flavor and tender and moist. The seafood rice has that delicious southern seasoning and the hushpuppies are outstanding. Bring a big appetite, you'll want to try everything.“
“Ok!! So completely honest!! Been here about 3xs for lunch and it never fails!!! Soon as you walk in the place is so clean despite the traffic of people coming in and out. Customer service is wonderful from the people in the back to the cashier (ladies) in the front. Ok now food, lump crab cakes I didn’t see any fillers, salad always so fulfilling and cute, corn bread… uhmm yes I need the recipe pls and thank you!! Fried shrimp!! Big good size shrimp. Chicken tenders amazing soft juicy onion rings finesse and delish. No bad things to say about this place. I mean it’s in metro west so that’s a eh. But everything else slaps!!“
“Great little spot for seafood. Really good VALUE for money!! And lovely service. The sauce lacked a little bit of flavour and consistency was a bit watery but still delicious. Everything tasted fresh and wasn’t expensive at all. Our group loved it!“
“I want to start off by saying that I walked into this restaurant 30 minutes before it closed. I know that I was the jerk in this situation. I had a bad day at work and really wanted to try raw oysters for the first time. The staff at Hook & Reel were so accommodating. The staff didn't make it feel like they were closing for one second. The customer service from my server, whose name was Drina (sorry, I dont know the spelling), was out of this world. The guest service that I received was classic Disney quality. The attention and experience we received were exemplary. It is hard to believe that I enjoyed myself this much when I walked in to a return 30 mins before we closed. Even if you don't like sea food, eat here, have fun, and enjoy the experience of what prioritizing customer service looks like.“
“I come often to this restaurant, one of my favorites. The restaurant was a little busy, which caught my attention that there were only two waiters just to congratulate them for their great service and the food, not to mention how always delicious.“
“I debated on this restaurant as I’m from New York and didn’t know if the restaurants in the area were good or not, I went over the reviews on DoorDash and google and finally decided to take a chance, when I tell you this is the best seafood I’ve had in a long time, I got some crab legs and shrimp, the whole food tasted so fresh including the corn, I love me some corn and you know not a lot of restaurants be having fresh corn. I’m glad I looked past the bad reviews and tried myself and anytime I’m in Orlando again this is gonna be my seafood go to as long as they stay true to these ingredients. Decided to post a review on DoorDash and google. Also you get a lot for your money, the amount I got I’d never get that in New York. (Update) one thing I didn’t like was the fact that there’s no shrimp and crab combo the shrimp gotta be purchased separately.“
“I've been to this establishment twice and they don't disappoint! Super friendly staff and the food is great. I didn't take enough pictures but I ordered their lobster special which runs 2 for $35 and a few dim sum dishes. Their shumai is Packed with a hefty amount of meat and it's so flavorful. The inside looks nice and modern and very spacious.Prices are moderate/average. I would def. Recommend checking this place out if you want to try authentic Asian cuisine. Tip: Free parking in the parking lot“
“First time visit, chose this placed based on suggestions from friends and family for my birthday dinner.It was raining and this place was CROWDED wall to wall. Our server was sweet and very attentive. The food and the service was great. I was disappointed they ran out of sweet potato. But they gave me a dessert to compensate..??❤️❤️“
“Discovered this Cuban cafe by accident and I am so glad we did. When even all of the customers were speaking Spanish, I knew I must be in the right place for some authentic Cuban food. I got the Authentic Cubano and a couple of beef empanadas. It was very delicious and I couldn't eat all of it, so I had some leftovers. I will definitely be back.“
“I loved this place. I went yesterday with my sister and her coworkers and the service was amazing, the waitress “Keana” was so kind and friendly and made such great recommendations that I fell in love with. The food was so delicious and didn’t have a “fishy” taste even with it being seafood and the seafood was delicious all the way through. I really recommend the “hungry sauce” it has all the sauce/seasoning options in one and taste delicious. I ordered the S1 hungry special which was $33 (before tax). It had potato, corn, crab, shrimp, and muscles. Our waitress was graceful enough to switch out the 2 eggs for an extra potato and corn (I can’t have eggs due to dietary restrictions so I’m so grateful I didn’t have to pick it out my food and she understood and switched it immediately).Dietary restrictions: I can’t eat eggs so when I ordered S1 hungry special that came with 2 eggs, my waitress (Keana), quickly offered to exchange the eggs with one potato and corn instead of the eggs. I really do appreciate it because I really cannot have eggs in my meals due to health problems.“
“We had chips with guacamole and salsa, Adelitas Enchiladas, and Tacos Callejeros. We also had some aqua frescas, that were delicious! The food was phenomenal! So tasty, everything tasted fresh and homemade. One of the best guacamoles I’ve had. We are so glad we stumbled into this place. The staff was super friendly and attentive. Overall pleasant atmosphere. We will definitely be back!“
“Been here many times before and will continue to go. But last night was a bit disappointing as far as food goes(just my main plate) They started carrying dry aged steak and that's what brought me in. I requested medium but when it arrived it was mostly rare. They refired it but it only barely brought the outside edges up to medium but center was still on the rare side. They asked if they could refire again but I didn't want that to dry it out. I said I would eat it as i couldn't wait again and the main dishes took longer than expected. They staff is always attentive and on point so that is what keeps us going back along with the food. I'm going to chalk this up to no knowing how to properly cook a dry aged steak.“
“We went to dinner here for my mom's and my fiancé's birthday and it was fantastic from start to finish! Our waiter, Andrew, was incredible and really made dining here a wonderful experience. He was very attentive and made us feel like we were his only table that night. The food and drinks were delicious as well— we will definitely be back in the future!“
“We live in College park and have visited 3 times so far. I love Lobster but typically avoid Lobster Rolls because I don’t like mayo at all. Discovered the Connecticut role and have been hooked. Very fresh and worth the price. Comfortable atmosphere and Gordon Ramsey would be smiling instead of screaming for once if he were to ever stop in. We don’t drink anymore and would love to see an NA beer option if that’s ever something the restaurant would consider. Best of luck with your continued success.“
“We didn't know what we were doing with the crab, but we're glad we did it! Out-of-towners looking for seafood and we were not disappointed! Brought the snow crab platters to the Riverwalk and had a perfect evening. Friendly service and delicious crab.“
“After a long day of traveling, I needed a hearty meal to refuel. This was the first stop I made when I got to Orlando and I was not disappointed.I started off with the Crispy Pork Belly: cashews, pickle slaw, jalapeño and a soy glaze. It was really tasty, but a bit on the chewy side as opposed to crispy. Not bad though.The real star of the show here, and what I most enjoyed, was the Brussels Sprouts. Their variation consisted of a hot honey and pecorino mix that was dynamite! Every bite was bursting with flavor and was truly a treat for the taste buds. Hands down the best brussels sprouts I've ever had.For my main course, I ordered the Salmon. This came with melted leeks, black trumpet mushrooms and a barolo reduction. The flavors complimented one another very well. The dish, though a bit on the smaller side, was delicious. The black trumpet mushrooms were a real treat.The Ravenous Pig has a great drink menu, including some solid local craft beer options. They're doing a really nice job here, with some creative and unique dishes. I'd recommend anyone to try this spot for a true culinary delight.“
“A little concerned with the packed parking lot (perfect timing - we were able to secure a spot, near the entrance someone was leaving). Still concerned with the large crowd of people outside waiting. On the way inside to know how long the wait would be, we discovered the line was for $2.22 margaritas - No idea it was national margarita day or for that matter, that it even existed - perfect. They were good!!! Once again, perfect weather after a few cooler days. Dined outdoors with a nice fire to my back.The spinach artichoke dip was as amazing as the coconut shrimp with yellow rice and broccoli cooked to perfection!“
“Visited there twice in December for the buffet and live jazz. To bad I have to travel because there is no entertainment like that where I am from. Compliment to the Chef and Monica and George for a beautiful place where you can have good eats and great entertainment. God Bless you for a great new year to come.“
“Excellent food!!! Excellent service by Heni. He gave us a delicious little sample of hibiscus tea when we sat down. He made good recommendations. We thought we would have hummus to take home, but nope it was too good not to finish. Definitely eat there!“
“This was my first time here. Everyone was very friendly and all floor staff came and asked how we were and if we needed anything. I have never experienced that. The food and atmosphere is perfect!! I wouldn't change a thing and the dinner portions are huge! I got fried clam strip, onion rings and coleslaw. So delicious and fresh!!“
“So happy to find this upscaled authentic Thai and Sushi restaurant. What a welcome and wonderful staff. That just set the tone right from the beginning. Our server was nothing but friendly and awesome. Food ? was so Good. We kept talking about it. We are vegetarian and almost any dish from the menu can be prepared vegetarian, if you fall into this category then you will love this place for sure. Clean place, beautifully decorated with awesome ambiance and delicious food with welcoming environment. Their chef is experienced and been doing this for a long time g time is what I was told. We will be back again for sure. Special THANKS to the wonderful staff. ???Vegetarian options: Almost any dish can be vegetarian unless you add meat.Kid-friendliness: Booths and Tables Available.“
“Delicious food. Great service. My 2 tacos, blackened chicken and buffalo chicken were amazing. So much flavor. And the portions are large. Smooth tasty queso was great. Very large menu with lots of options. Indoor & outdoor seating. I loved their peach hot “
“The counter people were very friendly and were very quick to engage me. The food came out very quickly they even apologize for the hush puppies taking too long and offered me a free biscuit. Really great place to go for a change of pace from from burgers and chicken sandwiches.“