“Read the good reviews so we took a little drive. Hamburger poboys were huge and delicious!! I’d give them a 10. Very pleasant staff and great food. I hope this place is around for a long time. We will definately be back again. They have a really good thing going here.“
“I was passing by heading to Grand Isle and decided to pick me up something quick. they were really busy at the moment but the server was quick to assist me. The only issue I had was the wait time on the meal. It took about an half an hour for a shrimp poboy to come out and looked like the server was taking order and making the food. They were other employees their but they just looked confused but overall my experience was great. I just was a little late getting to Grand Isle but I will be passing by again!“
“There are a group of friends that go every Thursday at 5pm. The ladies bring several homemade sheet cakes and share them with all the diners! Just beautiful!!And they have lavatories outside the bathroom to wash up after your boiled seafood. Such a convenience!!!Parking: Plenty parking I had no problem“
“I was determined to find the perfect shrimp po’boy while visiting Louisiana and this amazing little place delivered. We ended up making the detour two days in a row because I liked it so much.The shrimp po’boy was a revelation. Coming from the mountain west, I have never had popcorn shrimp that plump, fresh and perfectly battered. The fish sandwich I had the next day was equally good. And don’t just take my word for it — many of the diners appeared to be locals whose orders the manager already knew. She greeted everybody with friendliness and familiarity without sacrificing speed of service.I’m so glad we made this stop. If you’re lucky enough to find yourself in Houma, Louisiana, I hope you find your way to Bayou Blue Po-boys.“
“The 4 star rating of the food is partly because I'm not a fan of catfish. But we were at the restaurant where catfish is King, so I tried it. Where I live, when we cook fish, we remove the brown areas of the meat, which is the fish's waste, so that's what I'm used to. However, this wasn't removed, and quite possibly that's how catfish is cooked. However, because of that, I couldn't stomach it. The tartar sauce was delicious, as was the Cajun potatoes. But the stars of the show were definitely the bloody Mary and the king cake beignets! Sorry I only remembered to take a picture of the beignets.“
“Just about the cheapest in town all the time. Quick in and out even without calling first. If you want to stay and chat, they welcome that too, lol! Crawfish were very clean and they give you options on sizes. Also, you have the option on exactly how many pounds you want in the sack. You don't even have to have a sack, they can dump them straight into your ice chest if you like. Definitely recommend!“
“Great food... went for the cornbread recommendation and was impressed ?. But the real taste shocker was the Cajun Philly Cheesesteak.... ufff never thought finding one of the best Philly Cheesesteaks in Houma LA. I posted the hours and dates when it's open,“
“Thursday is Steak night at Vic's and it is a feast. The steak is grilled to perfection and barely leaves room on the plate for the baked potato and corn on the cob. Talk about delicious. Great Service with a smile in a down home atmosphere. Plus bread pudding with a choice of two sauces. VERY TASTY.“