“As always our meal at Dovetail was spot on. I had the snapper and my wife the scallops. Bother dishes were thoughtfully prepared, attractive and very tasty. We've been fans for years and have never been disappointed in our meals at Dovetail or their sister restaurant, Brewers Fork.“
“I liked this brewery. The interior design was kind of industrial noir but with a friendly feeling and the layout for seating was done well. Very excited I got a seat at the window bar top. Bar staff were friendly and knowledgeable. They had a unique selection of beer, a few good choices with high ABV, and some beer types I’ve never heard of. I didn’t get one but they do offer flights. They also had a selection of games you could play at your table. The street parking was tricky but that’s because of the Cambridge and not the brewery’s fault.“
“Our new favorite joint!! The portions are generous and cocktails are on point. Max and Chelsea are amazing humans and it’s evident the love they’ve poured into this restaurant. Dining there feels like coming home… minus the family drama/judgment and with the tastiest, most nurturing home cooked meal. We are so happy to have this neighborhood gem so close to us.“
“Lots to like, with a couple of notes. Good oysters, good beer, delicious pickled mussels. The seafood is our entrees was very fresh and the scallops were standout. The execution of the spaghetti with clams fell a bit short in the execution: The dish was noticeably sandy and had some shards of shell. We also observed our poured beers sitting for a few minutes before someone picked them up and brought them to us. But overall it was a very good meal in a very pleasant, not too loud setting.“
“Welcome and friendly service, the pasta is perfectly cooked and the accompaniments are delicious. The pesto sauce is a bouquet of flavor and the shrimp pasta a watercolor of taste and texture.The service is fast, attentive, excellent value for money ?, very pleasant time ?“
“The drinks are good; however the space really needs some help. There are over 12 tables in a tiny space, packed against the high top tables, and this makes the space feel SO packed and uninviting. Really need someone to think about the design of this space and it would be 100x better. Maybe a communal table and then some small tables. Just some small tweaks would be a huge difference for this actually to feel like a good meeting spot.“
“A neighborhood hidden gem? A surprisingly good restaurant with hearty, delicious food.The Detroit style pizza was unique and the corner crust is absolutely to die for!Furthermore, the grapefruit tequila sour had a cinnamon flare that ingeniously balanced the bitterness.Why not 5 stars? Perogi’s were only okay, they were oily and not crispy. As for value, the bill was around $80 for: 2 mains, 1 app, 1 soda, 1 cocktail and a 20% tip. Slightly more than anticipated but the food and drink were very good.In all, 4.5/5. Definitely try it out!“
“This place is super chill--I used to come to the last iteration with drunk cooks that wanted strong drinks and darts, in that order. The new place offers the same, but is also cleaner(?!)Good music, super reasonably priced drinks. Excellent vibe. But the best thing of all is definitely the picklebacks. They have pickle juice on tap. No, really. On tap. They f@#k,. Super hard.“
“Easily one of my best pizza experiences ever! The crust was cooked to perfection and the toppings were generous. The Caprese salad was delicious and Matias was a very kind server with a great smile and generous with his service. 10/10 would recommend.“
“I like this place. My husband and I went there for Valentine's Day. They were super busy. We made a reservation for a table online, however, when we came in our table was not ready because they were too busy. And then they had a line after us. But the manager somehow resolved the situation and we did not wait for so long. The service was great, and our server was nice. We ordered some meat and meatballs that we never tried before. The meatballs were supposed to be varied, however, it tasted all the same in my and my husband's opinion. It was not an issue. Everything was great. We had a great time and enjoyed the food.“
“Great staff and coaches, they did a fantastic job accommodating a company function. The venue is a fantastic setup. Very good for entry level and experienced axe throwers. We were able to bring in our own food, additionally, the beer selection was top notch.“
“It's right in front of Quincy Market, so I stayed there during the day and went to have a beer at night.As soon as you enter, there is a goods shop on the left such as tea, cups, and dolls.The store has two floors and is very spacious!A DJ plays songs on the stage downstairs.The song selection was good and the atmosphere was great.I tried the Best 4 sampler of beer, and beers 2 and 4 were the most delicious.It's a shame I couldn't order a larger portion because I was full.I recommend it to anyone who wants to go to a pub in Boston!!I think it would be perfect to have dinner at Quincy Market along the route.“
“The Fed at The Langham, Boston offers a nice atmosphere, good food, and reasonably good service. Our orders were made as requested and served in a timely manner.Full Review:Located at The Langham, Boston, The Fed offers a delightful dining experience with its nice atmosphere, good food, and reasonably good service. The restaurant lives up to its description as a British-inspired cocktail bar with a sophisticated New England twist.On our visit, we found the surrounding environment to be pleasant, reflecting the quality settings that The Langham is known for. The Fed, much like the hotel's Grana, provides an inviting atmosphere that enhances the overall dining experience.We sampled a variety of dishes, including the lobster roll, burger, and steak frites, all of which were delicious and well-prepared. Our orders were made as requested and served in due time, showcasing the kitchen's quality and attention to detail.While we did encounter a minor issue with the hostess, the situation was quickly addressed and rectified by the management. The quality customer service we received in resolving this matter was commendable, and we appreciated the professionalism displayed by the staff.Overall, our experience at The Fed was enjoyable, and we would recommend it to anyone looking for a quality dining experience in Boston. The combination of a nice atmosphere, good food, and reasonable service makes The Fed a worthy dining destination. 4/5.“
“Was staying in Medford, working in Boston for 18 days. The food was so good I ate there 16 of the 18 days I was there.(tried some Italian restaurants while I was there the other 2 nights). Everything I ate was great! The chili was the best I’ve ever ate, the wings were awesome, the loaded nachos, the steak tips, the meatloaf, sweet potato fries, the brussel sprouts, the collard greens, were all great and some of the best southern food I’ve ever ate and I’m from South Alabama! And the drinks were great also. It was my home away from home for 2 1/2 weeks. The atmosphere was very welcoming, Scott, Erin and Sylvia took great care of me. We don’t have places like this down here. 12 out of 10 rating for me! Hope I get to come back and visit. Thanks for making a fella from Tanner Williams, Alabama feel welcome.“
“That the young man overseeing the entrance and merch counter was reading Sartre’s The Plague was a good sign. So was being located along and near the end of the Somerville Community Path, at least to this cyclist in need of a pit stop. There are three standards by which to rate a microbrewery: food, physical location and quality of beer. Since I only had time (and good sense) for one marzen lager at the bar (tasty and refreshing), and tried none of their food, I can’t rate their beer or food. However, as a place to hang out, either inside—open but small enough to seem cozy, or outside on the patio overlooking The Common, it rates a 5.“
“Really delicious food at a good price. Good for vegetarians too. A bit salty, but isn't all restaurant food? Casual, good for families. Nice comfy booths. In last few years, the son has made some nice innovations -- great beer list, filtered water.“
“The waiter was excellent. Good selection of beer and they offer even microbrews in pitchers too. That's a unique plus! I like the old school setting, Brick, wood very rustic. I also like the AC Milan banners. The Antipasto was ok, I would have preferred served more as a misto instead of a cold cut plate. The garlic bread it came with was the best part. Meatballs are homemade and tasty so get them on the pizza. They do not have pepperoni as a topping was a little of a let down. I get it pepperoni is not authentic. But I like it! Pizza would probably score a 6.8 on the One Bite app if I were to score it. It's OK.“
“Went to the Locke Bar for lunch and thought the menu had a great variety of choices. I had 2 appetizers for my lunch (lamb & hummus and the Brussels sprouts) and my husband got the burger. The lamb & hummus was tasty. The lamb was shredded and served with pine nuts and pita. It was a great flavor balance with the pita. The Brussels were crisp and flavorful, I enjoyed every bite. My husband is picky about burgers and thought the Locke burger was perfectly cooked and the sauce on it added a nice punch. I tried a couple of fries and they had a great crunch. I will definitely go back and try some other things on the menu.“
“Unexpectedly very good! Dropped a teenage grandchild off at school on a Sunday before the h.s. spring musical and drove off to downtown Waltham to look for a quick lunch. Parked in a nearly empty town parking lot (2 hrs for $2., a real bargain to us New Yorkers). Walked to Moody St., as usual no reservations, just yelp and hope. The first place we came to on the corner was BTT, looked like some decent vegetarian possibilities on the menu, so we went in. Took a couple of minutes but they did find seats for us (& it didn't fill up in the nearly an hour we were there, so not sure why they consulted over their reservations, but whatever). I ordered the avocado toast and added the 2 sunnyside up eggs option, thinking just avo toast wouldn't fill me, but I even told Niko, our server, that it was probably the best or definitely one of the best avocado toast dishes I've ever had (& it's a favorite of mine so I've had a few!). Two thick slices of a good rustic bread, chunky mashed avocado, greens, and then those perfect eggs - sooo delicious! The decaf coffees were fresh and good. Hubs had their black bean burger with fries and said it was really very good. There's an extensive beer menu, the place is pretty big, it's a college town, and we're guessing it's hopping in the evening, especially on weekends. Can't speak to that, but can say we had an amazing lunch!“
“Came here prior to a night out and so glad we found this place. Quality food and incredible cocktails at a reasonable price. Vibe and service is outstanding. Cassie and Kyle made our nights! Will definitely return any time we’re back in Allston.“
“Had a great time here! Food was delicious and service was kind, helpful, and timely. The big poutine was larger than I expected! Delicious and I definitely ate the whole thing ? My friends all loved what they got, everyone was satisfied, the crowd was pleased.“
“Came to Boston on a girls trip. Found this awesome gem by total chance. It became our favorite place. We came back every night and had the best time. Paul and Chris were fantastic, the music was on point, and the folks we met became our best friends, immediately. 100/10 would recommend to all for a great spot to enjoy a drink.“
“Came here for brunch on Easter Sunday - luckily we'd made a reservation that morning, because it was pretty packed. Clearly, everybody loves tater tots, but here's a question: What's better than tots? Answer: Brunchy tots! Ok, great, but what's better than Brunchy Tots, you ask? Final Answer: Brunchy Tots covered with bacon and eggs! Jeezalu, Marie, I need to loosen my belt a notch or two!“
“Now Market is adorable and my friend who is local recommended we stop at Saus. Primarily vegan friendly offerings.So, the chicken sandwich is definitely tasty, the fries are just right, but the star of our visit there was the French dip, which was bursting with flavor.It was so good, we ordered a second one. My husband, who eats an omnivorous diet said it was better than any meat French dip he’s had.It’s on a crisped roll and the tender veggie meat is slightly charred, adding to the texture, flavor and bite.“
“Amazing food, drinks, and service! The vibe of this place was so cool and the music is just loud enough to be fun but you can still hear the people you’re sitting with! I got the Italian sunrise and it was exquisite! My friend got a delicious and very cool looking Bloody Mary! Highly recommend!!“
“Little Big Diner serves up a symphony of flavors in their spicy tan tan ramen. By swapping chili ground pork for the decadent chashu pork, akin to pork belly, they’ve elevated the dish to a celestial level. The cloudy, flavorful broth dances on your taste buds, while the melt-in-your-mouth pork and perfectly balanced noodles complete the gastronomic masterpiece. For a taste of the best ramen Boston has to offer, Little Big Diner is a must-visit culinary oasis.“