“I tried the spicy lamb and it was really good. The girl working at the counter was really nice and helpful, but I unfortunately didn’t get her name (didn’t see it on the receipt either). They also have decent kids options that my toddler enjoyed. Will for sure come again!“
“Very professional and personable staff. We had the pleasure of having our Mother's 80th dinner here, and we were well accommodated. Both food and drinks were above par. If you're staying down at the National Harbor, make sure to drop in to this quaint bar, which not only offers a great Happy Hour, beautiful view of the water, and wonderful service.“
“Friendly and knowledgeable staff, in a unique atmosphere. Residents has a chill vibe and a Menu that changes with the seasons. Love the small bites. Highly recommend the baby artichokes on the Summer menu! Visited in Summer and Fall of 2022… Residents never disappoints! Highly recommend.“
“Possibly the best food I’ve ever had in the DMV meets incredible service. They didn’t have the dessert we wanted, so they comped us the one we chose instead. Also, as someone who is sensitive to gluten, dairy, corn, and peanuts, eating out is often extremely tricky and limited, but I was able to choose from maybe 70% of their menu, which is super impressive. Great spot if you have dietary restrictions and want a lot of options.Just a note, you definitely want a reservation. This place is busy for a reason!Dietary restrictions: Gluten-, dairy-, and nut-containing options are clearly labeled. Ask about other restrictions if you have them.“
“Nice cozy place with delicious fold. I had the chicken heart appetizer and the Northern Noodles as main course. My wife had the Crispy Chicken. The noodles were probably the most flavorful curry Ive had in a long time, I just wish there was a tiny bit more noodles and protein, but it was great either way. Service was friendly and fast. 5 ⭐️s“
“Very cute and innovative Japanese-Italian fusion spot! I had the Vongole Ramen, which was very tasty, although also extremely rich so perhaps difficult to finish towards the end.The onigiri was also interesting, although many of them were a bit lacking in filling.“
“Orders are placed via phone or you can order at the counter but the tip defaults to 22%. I’m a generous tipper but am annoyed at this, esp when our server didn’t return with sugar after being asked for it or to check up on us. Otherwise, it’s a very cozy place.“
“I thought that for the price, the food and service were very good. I appreciated that they were able to accommodate a walk-in for weekend brunch. The hostess was very polite and the servers were very attentive. The restaurant was very clean, including the bathrooms which were very nice compared to a lot of restaurants in DC. For a restaurant I had not heard of prior to visiting, I was pleasantly surprised!“
“Absolutely delicious and many gluten free options (all 3 of the BBQ sauces are GF). I had the meat sampler with sides of collard greens and Mexican street corn plus deviled eggs as a starter - everything was amazing!Dietary restrictions: Lots of gluten free options!“
“We came to DC for 3 days and 2 out of 3 days we came to Pearls!. I HIGHLYYYYY recommend coming here, even if its out of your way!! The bagels, sandwiches, coffee, and everything in-between is amazing! The customer service is just as amazing as the food! We will 10000% come back here!! If my review doesn't do justice just look at the pictures because I'm drooling wishing i didn't live 19 hours away!“
“I really wanted to give a 5 star review because the food was incredible, however the service was slow for the price point. Plus, the 4% surcharge added onto the bill is deceptive. Our waiter explained that instead of raising their menu prices, they just tack on the fee. However, it’s not clear on the menu what exactly this fee goes towards. Why not just raise the price by $2 and stop fooling customers?I’d come back for the food for take away or to sit outside- the inside was cramped and very loud.“
“I had the fried fish sandwich on this visit, and it was amazing! My favorite is the shrimp and grits. It's the best I've had in a very long time. The atmosphere is great, and the staff is very nice. Don't just take my word for it, stop by and check it out for yourself.“
“If you like crab. Get here.The guy we had was amazing. Showed us what to do - you get fresh crabs on your table covered in these spices from heaven and then you barbarically tear them apart.The guy we had - skinnier white dude. I wish I knew his name. He took all the guess work out and showed us exactly how to get the most meat AND brought us a live one!!Very cool experience.“
“My partner and I walked in at 6:30 PM on a busy Friday night without a reservation (I didn’t realize they had started taking reservations!) The host said the only options were bar seating or outdoor seating under heat lamps. We didn’t really want either of those options, but understood that since we didn’t have a reservation, we could not be very choosy. The host then kept looking at his reservation app and offered us a very nice table as long as we could be finished by 8:30 PM. We said that two hours is plenty of time! He said he felt bad that there wasn’t room for us but we assured him this was perfect and we would definitely be finished by the time he needed the table back. He was so kind and accomodating. The rest of the staff was also excellent (as always!) and the food was outstanding. I have always loved Purple Patch and will certainly return soon. Thank you PP team for being awesome!“
“Amazing food from start to finish, amazing portions, great tea, and Coffee. We read the reviews as we where looking for a place to eat breakfast. The owner is amazing, the food is phenomenal, my family and I all agreed. My kids never agree on food, we were all in a food coma.“
“The ambiance and food was immaculate! Our server was very knowledgeable about the menu and made appropriate food recommendations for our party. I enjoyed the Shrimp Thermidor as a starter and Cumin Lamb as my entree. They were both delectable, I can't say one was better than the other. I'm ready to go back!“
“The donuts are filled up soooo much and it was delicious. We were waiting outside til opening and wow, did the line get long! I am not sure if its always like this or if it was because of a race this particular weekend. It was a pretty quick turn around though. Wouldn't deter me from coming back. Would definitely get another donut and want to try their breakfast sandwiches!“
“Every bite we had here was delicious. Their Lapis Old Fashioned is delectable and Trilogy is a fun take on Mezcal. The Lamb Shank absolutely dissolved in my mouth. The Lamb Masala had incredible flavor and Mahee had a wonderful crust. We had a hard time deciding on the best dessert. The Cacao, Sheer Berenj, Sheer Yakh, and some pistachio cake were a perfect sweet finish.“
“I liked everything about this place. The food was authentic and deliciously prepared. Though portions were small, I didn't feel slighted. And the atmosphere felt like it was in the Mediterranean, right down to the quaint water closet bathrooms.And, the staff was super friendly and attentive.“
“A warm and inviting bar with friendly waitstaff and killer bartenders!My daughter and I spent a little time here to savor a few cocktails and we loved the vibe.The patrons also seemed like fun people and the drinks were amazing. Don’t forget to have a Black Label, as it’s the “currency of the Middle East”!“
“St Vincent is consistently a slice of heaven here on earth and my favorite “good in the hood”. The service, ambiance, bites and vino are unmatched. And now that there is live music in the garden, it is in a league of its own. The pop up with the Eritrean chef a few weeks ago was a pleasant little twist and I look forward to more of these curated experiences. This is my go to happy place—-home away from home and I cannot recommend it enough!!! Great date place or just gathering spot with your friends.“
“I was contemplating between 4 and 5 stars here. I wish yelp had 'half stars.' Take out: I've ordered take out from here twice and have been very pleased with my experience both times. I had the pad see ew and spicy eggplant. Both were very good. Dine in: I came in for lunch yesterday and had a good experience. I ordered a Thai tea and pad Thai noodles. The Thai tea was delicious and the pad Thai was also very good. The pad Thai did taste slightly burnt but not so much so that i didn't enjoy the dish. Pad Thai 4/5 Thai tea: 5/5 Ambiance: clean. Service: good. It wasn't busy so there's one FOH person. He handled front desk, serving and to go orders just fine. He checked on me throughout my time there. Menu: they do NOT have a lunch menu. I read from previous yelpers that they ordered off the lunch menu, but unfortunately they don't have a lunch menu anymore. Other: i came in to eat and work, but right now they do not have WiFi. I was able to use my hotspot just fine. I will be back to try other menu items as i have enjoyed everything I've eaten so far.“
“Bottom line up front, Cranes is a MUST for DC’s Winter Restaurant Week! From the hostess's accommodation of our late arrival, friendly greeting, and front door coat check to our waiter’s, Elmer, and wait staff’s attentive service throughout our visit, Cranes was superb! The Faux-jito, Squash Hummus, Ramen, and Iberico Pork Fried Rice were fantastic! When there was a problem with our bill, it was quickly resolved. ⭐️⭐️⭐️⭐️⭐️ Highly recommend!!!“
“Loved dining at Nina May’s for Easter Brunch! Made the reservation quite last minute but we were still able to snag a table for two at one of D.C’s best restaurants! We were also late on our res. due to easter traffic and finding parking around the place but the host was very accommodating and nice. We got the chef’s choice and everything was amazing! Super fresh and the flavors all worked really well together. I also got the cucumber mocktail which was really good! Our server was attentive and really went the extra mile to fix a small mishap (we got to try the amazing carrot cake, on the house!!! it was splendid!!!!). Will definitely be back since they have a seasonal menuParking: Parking is quite limited as most of the streets surrounding this restaurant are restricted/limited to zone/permit holders which seems to be a theme in D.C. Be aware and plan to arrive 15-20 minutes earlier so you have time to look without getting late. Though a host did mention there is a grocery store nearby that you could park at though!“
“Absolutely amazing experience! I almost never write reviews, but this place was so incredible that I had to this time.We went on a Friday night and did the 7-course tasting menu and drink pairing at the chef's counter. I'm sure it's not part of the experience every time, but it actually turned into about a 9-course tasting because they served some extras not on the menu that they were excited to share. Every aspect was incredible.Starting off, before we even arrived, with personalized contact from Brian to ensure that they knew everything from our names, if it was special occasion, dietary restrictions, etc. It was clear they wanted to make sure it was a special experience for us before we even stepped foot in the restaurant.On arrival the environment was incredible and the whole staff was friendly and consistently went out of their way to make the evening memorable.The food was, of course, incredible. But even more enjoyable was the detailed explanation of both the food we were being served and the wine choices for pairing. We learned a lot about how they prepared the food, where the ingredients were locally sourced from, etc. Not only was it informative, but their true passion for the quality of what they were serving really shined through.Just as top notch as the food, the service was incredible. They were true professionals that knew exactly how to strike the balance between being highly attentive without interfering with our date. The pacing of the servings was absolutely spot on. We neither had to wait between courses nor had courses stacking up. Everything was executed flawlessly.Hands down the best dining experience I've ever had. Great food, great environment, and absolutely exceptional service. We will be back for sure and will enthusiastically recommend it to anyone seeking a top-notch dining experience. Extremely well done!“
“Great location and nice looking hotel. Rooms are a bit old but generally nice.The service is bad though. The hotel forgot the extra bed we ordered for our kids. We arrived at midnight and not having a bed ready was bad.Breakfast and restaurant service is the worst: they never had a table for us ready, even though we stayed at the hotel. We were then placed somewhere else without any service. I approached the bar multiple times but was told to wait by my table were nobody ever came. All this for a place that charges +$30 for a single breakfast dish.Very arrogant service as well.“
“Hands down one of the best brunch meals I've ever had. I got the batata with toum and harissa, fried halloumi with apple compote and pistachio, and scrambled egg sandwich with grilled soujak. Ali was very attentive, noticed anytime I ran out of water or even napkins. Friendly and accommodating staff, bold ambience, and mouthwatering courses!“
“The pink exterior of this building is unmissable; it seems to have become a must-visit brunch spot for those living in Georgetown. While we may have forgotten what we ordered, one thing not to be missed is their "spicy honey" - it elevates the taste of the bagel to a whole new level. Seating is limited, so it's first come, first served!“
“Fantastic experience with Lauren Brooks-Soloman at Present Company Public House! She responded promptly to my questions, reached out numerous times to assist me with questions and provided outstanding customer service. I would work with her again at ANY time!!!“
“Great Breakfast Taco!Visited this place on a Saturday around 11:30 AM. There was a line and we waited about 25 minutes before ordering. Once we ordered, we got the Tacos relatively fast ~5 minutes.I like that the menu is not too broad. These are breakfast tacos, all of them with a soft flour tortilla. They serve 8 different Tacos. I did not know if the tacos were big and I was hungry so I went big and ordered 6. In the end I was able to eat just 4 of them.I think the salsa is something they can improve. I am not fan of the creamy salsas so the cilantro was meh. The charred tomato was just OK.If I come back I would do just 3 and it has to be: 956, Tio Willie and 513.Vegetarian options: There is a Bean Taco: El Frijolito. Not that good.“
“We walked by this place not really looking to eat but the exterior stopped us in our tracks. We looked in and saw all the pastries and decided to make a quick pit stop. We got a Pistachio Meringue Roulette to share. Mistake. Should have gotten one for myself. The flavors work perfectly together. I also got the Strawberry Matcha to wash it all down and I’m still thinking about it. Wish they would bottle that stuff!“
“Truly delicious! Visited Alexandria and noticed there are lots of ice cream shops to get a scoop you could get at home, but we wanted something special. Goodies is it! We tried the brownie sandwich sundae, the apple donut sandwich with homemade caramel sauce and the Oreo sundae. All were fantastic and my family loved them! Very nice outdoor seating area in a great location. Brandon (the owner) was really helpful and friendly. There was a bit of a line on a sunny Sunday afternoon, but it moved quickly and was so worth the wait. FYI, it was cash only. We'll be back for sure!“
“Went for dinner after visiting Smithsonians. Had an excellent meal with family. Some had breakfast, and others had burgers. Everyone said their selected meals were excellent.Pics are from baseball game at nationals Park, which was across the diner. A game was being played.“
“The food and cocktails were amazing. We have been in the DMV for 4 years and it’s the best Ethiopian I have eaten here (out of about 20 restaurants). The servings were generous and the seasonings were spot on. Try The Builder cocktail for a nice twist on Honey Mead! My daughter found it on a top 100 restaurants in DC and we totally know why. Highly recommend!!“
“I hadn’t been here in years since they changed ownership. Looking at some of the reviews I was leery. Boy am I glad that I didn’t listen. Went here for dinner last night and everything was absolutely delicious. The fried chicken, fried catfish, lambs, crab cakes and sides of Mac and cheese, mashed potatoes, collards, potato salad, and corn bread were all superb. It definitely tasted like eating at your grandmothers. The potato salad was just like my Gma’s; finely diced with celery, celery seed, and a slight tang of mustard accompanied by a slight sweetness. The collards are vegan hence no meat but were still delicious, tender, and flavorful. The drinks were delicious as well. The portion sizes were quite large with everyone having leftovers except for the lamb chops they were so delicious that my friend ate all of them. Matter of fact when she accidentally attempted to cut them with the wrong side of the knife it still went through. Couldn’t recommend more supporting this black owned business.“
“Stopped by Minya's this week. Grabbed a ginger tea (amazing) and avocado toast. Both were delicious. The bread for the toast was locally sourced and the ginger tea was from their in house brand imported from Eritrea. Oh and surprise there is a beautiful SPEAKEASY downstairs! I will definitely return to try their derho (think Doro Wot) pizza and to visit the speakeasy. Excellent customer service and quality food. A must try in the city.“
“The food is amazing, and the drinks are really good. Happy hour is the best time to go, but just know service will be awful, and 20% service charge will be added to the bill regardless. If you can overlook that aspect, you will enjoy yourself“
“As expected, the food and drinks here were excellent. Had a 7 PM reservation and they were able to accommodate us early on a very busy Saturday night. Service was excellent and very much enjoyed the cherry blossom special menu - fantastic elderflower G&T. Especially loved the Brussel sprouts salad and chorizo.“
Pet Friendly •
“I had avoided this place, just 2 minutes walk from my house, for the longest time. First I thought it was a junkfood type coffee and sandwich place. Then when I realised it wasn't fully that, I still thought the name was totally dumb. I did know that I can't keep avoiding it forever, thus, a few months after my friendly neighbourhood convenience store owner heavily talked it up, I went. It is an Ethjiopian-owned spot that caters to the typical coffee shop crowd. They have a mix of normal fare, and some lowbrow version of fusion Ethiopian dishes. I had their altered variant of chechebsa. It wasn't bad as long as I didn't think of it as chechebsa. The place is tiny and quite cosy. I know I'll go back.“
“I'm from out of town and found Little Food Studio through a recommendation from a friend. I ordered a Bianca (ham and cheese) with the spicy spread and a cherry blossom lemonade, both of which were VERY delicious. While waiting for the food to be made there were many other customers who came in. I completely understand why this place is rated to highly. Cheap prices, great food, and friendly staff.“
“Mike provided incredible service. His dedication to providing excellence was clear from the moment we entered the door through to leaving. He managed to anticipate the needs of everyone who walked in and proactively addressed them. He made each customer feel like there was a personal connection. This was more than just a great customized salad but an incredibly enjoyable experience thanks to his engaging personality.“
“My server, Aleidy, was open, pleasant and made great suggestions! We got the family style course was everything!!! I've been to many Mexican restaurants and this location exceeded my expectations. Every plate that came out was EXCELLENT!!!“
“Cute spot located very close to union station. Came in for dinner on a week night and the place was decently busy. The server was kind and attentive. For food, I had the lamb shawarma which was very tasty and actually the perfect amount of food, although the pita bread that came with was pretty dry. My friend got the lamb sliders which also looked pretty good!“
“My whole family enjoyed the Federalist Pig!The food was great and the service was above par! Definitely had a great time with delicious juicy brisket and other amazing meats and sides..I had the Chipotle green beans and absolutely loved them, in addition to an 8 out of 10 potato salad. I'm super picky about my potato salad. But, it was good, even if it wasn't the best I've ever had.I would definitely recommend Federalist Pig to friends and family and will be coming back!“
“Dinner at the bar. Something to try even if they are booked.Highly recommend the mussels with chorizo. The sauce and the spice are top notch. The pork tenderloin sandwich is out of the world.Red light cocktail was great as well as trying thing with a custom wine flight. Great staff. Forgot the pics! But get the mussels ?“
“The service was impeccable. The staff were all extremely friendly, kind, and professional. The food came out in a very timely manner and every interaction with the staff displayed the restaurant’s deep interest in ensuring the best experience for all of its customers. We will be coming back again for the amazing dining experience.“
“I honored my reservation, identified myself and the time of the reservation at the front desk but the restaurant never checked me in and listed me as a no show. No one came to take our order. After 1/2 hour we flagged down a server (not our section) who said she would be happy to take our order and let our server know. We said ok just let our server know. Once she came snd took our order, food arrived quickly.“
“This is a fun place in Clarendon. I lucked out and got a parking spot right out front of the restaurant (but it was early on a Sunday). Otherwise I was told by fellow diners parking was a nightmare.Loved the service and atmosphere...but the food was just ok. I had the Lyon Burger and I ate without the bun and sauce and the burger was way too salty.“
“One of the few places in DC that feels authentically French. You can find a lot of classics here that aren't served elsewhere like rabbit and sweetbreads. They have excellent bread and a nice bar. There's also great people watching here. It's one of the places where it feels like locals have been going forever. A little on the pricey side, but a nice treat.“
“They used to be located at Wharf DC, but they've relocated to Maryland. They had wide selection of seafood at good price. I used to come this place to buy crabs and oyster once a year. It was convenient location, it's sad they have moved.“