“I attended a surprise party this Saturday evening. The cuisine was preselected, waiter service was excellent, should receive raises. The table arrangement was very poor. The party was downstairs in one of the private rooms. We were 25 people at one very long table, basically the length of the room, which made it difficult for guests to get around the seated persons at the head of the table on either side. Having two tables would have been a better arrangement, but one long table was not conducive for conversation since we were so far from the other end of the table. The food; not many complaints, I really didn’t have a problem. I didn’t have a lot of food, but it was delicious. The dessert, sorry not very good. Those Famous Crepes(palacinkes) sorry not that great. A lot of crepe and not a lot of filling. The dish was served with fruit, unfortunately this fruit was not in season, so the watermelon although it added color to the dish, upon tasting it, left much to be desired. Why not serve fruit that is in season? No offense to my party hosts who selected my menu for the evening, it didn’t lend itself to the 5 Star Reputation of Dubrovnik’s. I would like to make reservations and splurge on a dinner on my own, I have a feeling I would LOVE the experience! Btw, another plus was the parking!“
“Shiraz is still the yet to be discovered and immensely enjoyed in White Plains and the NY suburb Tri-States. . Whether it is for weekday lunch or dinner, a couple sublimed drinks or the Sushi bar, or the more elaborate weekend family eats or gatherings and live “Jazzy JAZX” music , or be it at times a most exquisite private party and surreal ambiance, Shiraz has already become a fine cuisine destination which the patrons take pride In experiencing and regularly returning to great times….great food drink quality ingredients, excellent service, receptive to patrons’ suggestions, and with convenient location in the heart of vibrant white plains, there is no need to travel long to enjoy a most sublimed culinary experience.“
“We held a private event for about 25 people last weekend in the upstairs space at Two25 and I could not have been more pleased! Leading up to our event, Andrea was very helpful and responsive, and the rest of the staff was just as incredible day-of. They were attentive to us and our guests (adults and children alike), regularly checking in to make sure everything was going well and everyone had what they needed. The restaurant is beautiful and the food was fantastic. It was the perfect place for our event, and we'll absolutely be back next time we're in the area!“
“Luca and his team made all of my bridal shower dreams come true!!!! Everybody loved all the food, the drinks & the overall atmosphere of Buleria was perfect. Such attentive service and the sweetest people. Cannot thank them enough for this experience and 100000% will be sending everyone I know there for the delicious food ?“
“I brought my daughter for dinner this past Thursday night. I didn't know there was live music. I was a little worried at first that my daughter would find the music too loud but she loved it! The honey truffle Brussel sprouts were so delicious. I can't wait to go back and have it again. We also had the risotto funghi and banana bread pudding....both also very tasty. I also tried the happy jalapeño drink...so delicious and not sweet. Overall a wonderful night out!“
“Valentina’s is a hidden gem! I almost didn’t write this review so I can keep it secret…but I decided to share so you can enjoy it too.It’s just the best Italian food for miles around. Everything is made to order and is excellent. The Chicken Martini is a must try, and don’t miss the Veal Parm. Prices are very reasonable and the owner and staff are so friendly and welcoming. You will not be disappointed!!“
“Great pizza options for both vegans and omnivores. We order takeout pizza from Rini’s every time I visit my friend in the area, and it’s such a treat! The crust is the perfect ratio of crispy/chewy, and they get the balance of sauce, cheese, and toppings right. Well seasoned, delicious pizza!“
“Great food and service, the drinks!!!! Always amazing. With a staff that is long lasting, it makes you feel like you're home. You can dress up or go casual which I absolutely love. Their chicken scarp is the best and their pizza and pastas are always great .“
“This long time favorite continues on with great service and delicious food. Parking during the day is hit and miss but that aside for those of us who love a local red table cloth Italian with Italians at the helm DiMaggio's is it. One tip try the Lasagna and you will be hooked for life. Large menu and it is all delicious.“
“No question, THE FINEST RESTAURANT in Westchester County, NY. Look you out to eat for a good meal and to be pampered with service. Micheline has the best food north of the City. Period, end of story. From the burger to the fish to the meat, the food is delicious. Always paired with the perfect wine. I'm a beaujolais guy but their selection is vast. My new favorite dish on the menu is the duck and the puree that comes with it. As an appetizer, I love their soups.“
“This place has immediately become our go-to! My girlfriend and I have been loving their charcuterie boards for 2, they fill it with so many goodies and all the ingredients are super fresh and tasty! The owner/chef is friendly and the joint is family owned and run. Highly recommend visiting for dinner on a weekday or brunch on the weekends!“
“Our group of six visited Posto 22 on St. Patrick's night. It had been awhile since we had been to New Rochelle for dining and parking can be a bit challenging. After finding a spot on Main street (only $1 per hour) we discovered that Posto 22 had valet parking available. Our party was sat on time and the service was friendly, quick and efficient. The design of the rectangular restaurant space is a bit odd as the thin bar is in front as soon as you walk in. There was a private party in their secondary large room and there is additional space in the rear of the restaurant. There was a wide selection of menu items and specials to choose from and the group started with friend zucchini and artichokes which were very good. Each couple split a salad (tricolore for me & Mrs.) and they were large and flavorful- really excellent. Bread was provided and the cocktails were well presented. Entrees ranged from Ok to very good with some dishes (A pasta special) a bit too flavorful but the portion sizes were very good. Prices overall were fair for these days $146 per couple all in. Our lone dessert, the apple cobbler, was a disappointment- devoid of flavor. There is a spirited mixed crowd befitting the diverse New Rochelle area so you may have to use your outdoor voice to be heard or it might have been the revelry of the St. Patrick's holiday? Table spacing is generous. Overall we enjoyed our foray to New Ro as a good change of pace. I could recommend this restaurant because if you know how to navigate the menu I believe you can have a very good meal.“
“Lovely ambience, delicious food, friendly service, easy to get to, free parking. How can you not love homemade pasta. My husband had linguini vongole and I had some sort of pasta pocket filled with spinach and ricotta. My husband said his was delicious. My pasta was so light and the filling was excellent. We shared a side of shiitake mushrooms and put that on top of our dishes - perfect. They treated us to tiramisu because we went the day of the snowstorm and they had some left over that wouldn't have been fresh the next day. It was superb. Reasonably priced, especially the pasta dishes. We are already looking forward to going back!“
“This cute and cozy wine bar has been opened for quite a while and I just decided to stop by a few weeks ago. I paired shrimp pizza with a glass of sauvignon blanc and it did not disappoint. The staff are very friendly and you'll always run into some neighborhood locals. Definitely a New Rochelle staple and you should stop by if you can. It's great for a low key date night for a cool vibe.“
“This Restaurant is really the nicest restaurant I've gone to this year. I had a business brunch meeting there and they have an incredible back room with plenty of room to spread out and conduct a meeting as well as incredible food. Valet Parking a plus!!!!“
“Came on the recommendation of a friend. Location is definitely unique. The interior almost reminds me of a place in Manhattan, with the vibe and the decor.They seated us quickly and the service was fantastic. Food and drinks were excellent! Swamp juice was definitely worth it! Kids had blackened chicken and Mac and cheese. The Jambalaya was outstanding!We will definitely be returning!“
“My wife and I went out to lunch today in Locust Valley, NY. Last July, the LVI Bistro changed owners. Marcel has owned the restaurant for over 40 years. They had an excellent reputation and their food and serve was always high quality. This was our first visit since the change and we found it was quite good. We sat down in the bar room and was greeted by the new manager, Andrea. He was very nice and gave us their new menus. Everything looked great from the appetizers to the entrees to the desserts. My wife wanted something light, so she ordered a Cesar salad with grilled chicken strips. I ordered a hamburger with fries. Rita, a waitress from the previous owner, chatted with us about the change and was very positive. There is a new chef, who prepares the food and has a quick turnaround. Both our meals were delicious and were served hot. We talked with the manager and he told us they were going to decorate and renovate the formal dining, the upstairs dining area and the bar room area. We were excited that this local restaurant was getting some loving care from the new owners.We enjoyed our lunch time and enjoyed our experience at the LVI Bistro. When we asked for the check, Andrea brought a dish of tiramisu with two spoons. He told us the desserts were all homemade. It was excellent and was a great way to end our meal.This is a new LVI Bistro and they made a great first impression on both of us. If you're in the Locust Valley area please make some time and try the new LVI Bistro. The service, the food and the atmosphere is great for a meal with two or ten people. Travel safely and keep healthy. We wish the new owners much success in the future. Best wishes.“
“This is the sister restaurant to Cafe Alaia, just up the street. Vincenzo Alaia keep a close watch on both venues and sees to it that they adhere to the same high standards. The food here is superb (there's a new chef from Italy who is even better than his predecessor) and though the wait staff (in the absence of the wonderful Cesar) is a bit green and easily overwhelmed, it's still a very satisfying place to spend an evening. Great food, a little overpriced, in a warm and inviting atmosphere.“
“The ambiance of this place is beautiful romantic and spot on. It's a small restaurant with 7 tables and this awesome wine room (which I would love to sit in next time). The service was good and always with a smile and suggestions. The good was great everything had its own flavor and was enough for the 2 of us. Bonus was it was 1/2 price bottle of wine night... We will ba back“
“Had such a lovely dinner at Emilio’s! We’ve ordered takeout before (and it’s great), but it was our first time dining in.Antipasti and salumi are fresh, and we loved the steak frites. Servers are great. But best of all is Sergio, who’s a hoot and shared the best stories. Can’t wait to go back.“