Customers` Favorites
Customers` Favorites
“It was a cold snowy Sunday and we were the only ones in there. Our food was all tasty and cooked perfectly.... including the pasta! I can't count how many times I have been restaurants that can't cook pasta. It was nice and roomy inside. The service was excellent. The entrances are kinda wonky and could use better signage. Overall good experience will probably try it again.“
Customers` Favorites
“We recently went to Pianta in Providence Rhode Island, one of our favorite plant-based restaurants and a very special gathering place for Missy and I. A huge shout-out to Chef Michelle, you made our night genuinely fulfilling with your exquisite yet simple plant-based goodness. Thank you for the good work you do in our world and for proving that you can eat joyfully and plant-based simultaneously!! You are soooo worth the 90 minute drive to visit with you. We appreciate you! Kate Forest and Missy Doe“
Customers` Favorites
“Dined here recently . First time eating here and to say we were happy is an understatement . Food was good but the service was second to none . Our waiter Jason was one of the best we’ve had anywhere. Vert knowledgeable and personable . Seemed to have a great feel and timing for the flow of the restaurant . Dessert we had the mocha cheesecake which was just alright . Will definitely be back“
Customers` Favorites
“went in for the first time and definitely will be going a lot more the chicken tenders are huge and their salads are so good and quality and flavors ect is definitely worth the money first place I’ve been to that matches quality and amounts and prices exactly definitely will be trying again“
Customers` Favorites
“I was impressed by service of this restaurant, we were sitting on the bar and Harold was so attentive and helpful, the food was so good, wine and the cocktail “purple rain” was my favorite, I definitely recommend to visit this amazing place “
Customers` Favorites
“I recently hosted my sister's baby shower at Maria's Cucina, and it was such an excellent experience! Chris, the owner, scheduled several phone calls with me to ensure we had everything planned to perfection prior to the day, which was especially appreciated as I was planning from out of state. Chris was always kind and professional on our calls, and had great menu recommendations - especially considering our group had unique dietary needs (vegetarian and gluten free). The day of the shower, the staff was also extremely kind, professional, warm, accommodating, and so helpful. The food was delicious (we had an antipast platter and salads to start; our entrees were gluten free carbonara, eggplant parm with pasta, and a chicken parm sandwich with french fries; dessert options were creme brulee (DELICIOUS), tiramisu, lemon cake, and cannolis) , and highly complimented by everyone in attendance. I would host an event here again in a heartbeat. Thank you so much to Chris, and all of the staff!“
Customers` Favorites
“We popped in here for an app and drink prior to another reservation, and never wanted to leave! Michael at the bar was so wonderful -- he was kind, knowledgable, and had the perfect service timing. The restaurant seemed great, but Michael is what took it over the top. Thanks for your service, Mike!!!“
Customers` Favorites
“What an incredible little gem tucked away in North Smithfield. The food was impeccable, the service was top tier, the drinks were delicious, and the atmosphere was cozy.Plenty of menu options to choose from, with multiple chef specials to boot. I chose a special the day we went - Pasta Davina. Generous portions, and priced fairly. I would go again in a heart beat, and can't wait to bring family and friends to this spot in the future!Dietary restrictions: A person in our party had a shellfish allergy - they accommodated this without hesitation“
Customers` Favorites
“We had Easter dinner and the food was fabulous. For appetizers my wife had the artichoke franchise and I had the shrimp franchise, both were out of this world. Entree’s included The Veal Saltimbucca, Baked Stuffed Shrimp, again both excellent along with two of the signature cocktails. You have to try the smoked old fashion, incredibly smooth and unique. I have eaten here a number of times and always find the experience rewarding. Will be back!“
Customers` Favorites
“Wish we could give more than 5 stars! My fiancé and I went to Andrew’s for the first time this evening because we received a gift card for Christmas. We were so impressed! Karen behind the bar was helpful, attentive, and friendly. We were introduced to Chef Marvin and told him how much we loved our meals. We will definitely be back!“
Customers` Favorites
“Hands down the best chicken parm ever; my go to!! I caved and tried the lasagna because it looked so good-- covered in a pink vodka bolognese sauce with chunks of meat. Yum!! My bf said the veal parm was the best he'd ever had. Even the bread and aioli was awesome. A sweet hostess and multiple servers meant we wanted for nothing throughout our amazing dining experience. We were surprised how good the prices were in this economy too. Can't wait to come back! Free valet, so if you're worried about parking, don't!“
Customers` Favorites
“Outstanding restaurant! We had the Chicken Portofino, the roasted carrot soup, and the limoncello tiramisu for desert. Our server Shannon recommended the entre and all was absolutely amazing. Tremendous menu that I am certain would not disappoint no matter what the dish. This place is a bit difficult to find. It does not look like the culinary gem that it is from the outside, but absolutely worth the search! *********+++++++“
Customers` Favorites
“Iannucilli Restaurant is absolutely fantastic! My meal was amazing and I'm not joking. I was apprehensive about getting the veal chop Parmigiana, but I'm telling you it's the best thing on the menu. We were a party of 4 at 730pm Saturday night. There was a chicken special, gnocchi, linguine and clams(white clam sauce) and my veal parm with capellini. My dinner was absolutely the best on the table. While the other meals looked great the linguine and clams was a bit dry- while at the other table right next to us, there was an vat of white clam sauce dripping over the side of the plate.I'm basing my review of Iannucilli on my meal only. Get this meal. You won't be disappointed. In fact our appetizer- cannellini beans, broccoli rabe and sausage was awesome too- but I think there could've been a little sauce to accompany this. I'd go so far as saying that I'd order that as an entree if it had 2x the beans, sausage and rabe. <-Nicky that should be an entree, the app was delicious!Our desserts were great too but I asked for an afogato- espresso with vanilla gelato. Simply put it was the best ending to a great meal.“
Customers` Favorites
“Went first time yesterday and loved it. Small place with a couple of tables inside. Tried 2 of the sandwiches ( split with a family member). Both the Sophia and the Liana were great. You certainly got money's worth and the 2 ladies who worked there were awesome in the small interactions I had. Will definitely go back“
Customers` Favorites
“Amazing food and experience. Their menu is fluid and every option is unique - made it tough to pick given how appealing everything sounded. Wife and I enjoyed the Mac Daddy burger, Odeum chicken sandwich, and a King Street Steak Tip sandwich because it was too tempting. Our sever Nicole was amazing, and manager John was incredibly nice and accommodating. We can’t wait to come back here.“
Customers` Favorites
“Went for the first time on NY Eve. The atmosphere was pleasant and elegant, food was absolutely delicious with perfect portion size. Our waitress Ashley was very nice, knowledgeable, and attentive, made us feel welcome. Definitely will come back!!“
Customers` Favorites
“Bella serves authentic and delicious Italian cuisine. This family owned and operated eatery specializes in unique and tasty cuisine. Service was also excellent, as they take great pride in ensuring you experience a wonderful dining experience.“
Customers` Favorites
“This is a 5 star for us all the way! You can’t get more authentic Italian food than this. It’s one of those hole in the wall places that simply blow your mind. The owner and chef stands about 4’8” and he is an absolute sweetheart. The food is cooked perfectly and tastes amazing. You must try the sizzling sirloin! Abbondanza folks! ❤️“
Customers` Favorites
“Best pizza place around!! Always excellent service and food! The salad dressing is outstanding... it is the nectar of the gods lolVegetarian options: Excellent salads and pizzasParking: Parking lot is behind the buildingKid-friendliness: Very kid friendly!Wheelchair accessibility: Wheelchair enteance in back parking log“
Customers` Favorites
“What’s NOT to love about Anglelo’s? It’s a Federal Hill institution for a reason - great food and family atmosphere, warm and welcoming servers, and now with big beautiful windows overlooking Atwells Ave for that indoor-outdoor experience. And while it may be “old-school,” it continues to innovate - any restaurant that caters to gluten-free diners always goes to the tops of my list!“
Customers` Favorites
“Small Family style atmosphere restaurant.BYOBEach dish is prepared ? ?If you are looking for a quiet romantic dinner, this is not the place as this place is usually full of cheer laughter family and friends being themselves.Reservations are highly recommended .Always a great experience for us as well as our Family and FriendsParking: It is common to block those who you dine with in so that it frees up space for others.“
Customers` Favorites
“Had some lunch here with my family ordered a big papi and a roasted vegetable pizza we all loved the pizza the service was great,pizza came out super fast I want to give a special thank you to our server Nikki she was great!I would definitely come back.“
Customers` Favorites
“Food was great (pasta was fresh and delicious), service was phenomenal, atmosphere was nice and accommodating to children. Not a huge space, but we had reservations and it was great.Kid-friendliness: Pizza wasn’t on the menu, but they were able to order it from the pizzeria at the other end of the building and brought it down for my son.“
Customers` Favorites
“If you're not eating at Tomaselli's, where are you eating? The staff, food and bar chairs are where it is at! They have daily specials and great deals. There is something for everyone on the menu. If you want Italian, look no further then your own local favorites at Tomaselli's at Rosario! Great for a small dinner or a large function. Call and reserve a spot today!“
Customers` Favorites
“Nice place. Small bar but the place really isn't that big inside. I ordered a garden salad which was a decent size and fresh. No black lettuce to be found. Lots of cucs and olives. I also ordered a small cheese and meatball pizza which was done nice. The only thing I wish I ordered was a little extra sauce on pizza. Other than that, it was really enjoyable and would definitely return.“
Customers` Favorites
“Cameron, the barback is one of the greatest young men, I have met in a long time. Hard-working, engaging, polite and never on his phone! He's going places and is a true tribute to your restaurant as is Kristen. We own a restaurant and were so impressed. Fantastic everything, but the staff is exceptional. Kudos!“
Customers` Favorites
“Pleasant atmosphere, courteous workers tending to your taste and owner more than accommodating to their customers. It’s just more than pleasant it’s like eating with family and friends like your home. Exquisite prepped delicious meals. I enjoyed my every visit. It’s like the return to the classic days of yesteryear with a modern flair. Thank you Bacco Vino & Contorni it is truly a pleasure dining with you.“
“My family and I had dinner here and it was just as close as you’re going to get to dining in Italy. The food is imported from Italy and they have an amazing wine menu, all coming from small vineyards in Italy. There’s no other authentic Italian wine bar on federal hill, and it’s perfect for wine tasting and trying all their amazing Italian small plates. They also have a market next door where you can buy the wines and food you ate! Luigi the manager was also excellent and gave great menu recommendations. Will definitely be back it’s truly an underrated spot on the hill.“
Customers` Favorites
“We were in town for the fishing show we wanted good Italian food and drove around federal hill we spotted your place and the Sicilian flag (I'm Sicilian) and said this must be a good place. the food was outstanding and so good we did the burrata which was amazing the chicken Francese was out of this worlds and my husbands baked stuffed Shrimp was also out of this world we ended the night with with a cannoli and tiramisu and both were fantastic. This will be our new go to spot when we are up in Rhode Island“
Customers` Favorites
“The bottomless mimosas were nothing short of delightful. The quality of the champagne and freshly squeezed orange juice was evident with every sip. The generous pours and prompt refills kept our brunch flowing smoothly. Dianna was always there to check on us, ensuring we had everything we needed without being intrusive. What truly stood out was Dianna's genuine hospitality. She took the time to engage with us, recommending her favorite brunch dishes and sharing some insider tips about the menu. Her enthusiasm and passion for her job were contagious, making our dining experience truly memorable. Overall, I can't recommend Terrazas enough for their incredible bottomless mimosas, but what truly sets them apart is their exceptional service, especially from Dianna. She is a true asset to the establishment and made our brunch experience one to remember. We will definitely be returning, thanks to Dianna's outstanding service! Diona, I love you with passion!“
Customers` Favorites
“We recently had our wedding here and it was amazing from beginning to end. The food was delicious and the staff was unbelievable. Thank you to Kelly for making this process as pleasant as possible! Everyone is still talking raving about the food weeks later!!! Thank you for everything! Michaela and Michael Rondeau“
“Trattoria-JR Ginger Express is one of our favorite spots! Upon arrival we were seated promptly and acknowledged by our favorite server Hannah. As usual there are many great menu items available to select from, all reasonably priced. The only small and very unusual hiccup last night was the time it took our Entree's to be served. We had started with the Calamari as our appetizer. It was excellent as usual. Once we finished with it (there were four of us) so we were engaged in conversation, our server came by to check on drinks and apologize for the length of time it was taking for our entree's. While we had noticed this, we weren't overly concerned as we were with friends whom we hadn't seen in quite some time. Once served, the quality and plate presentation was excellent. Everyone was happy with their dinners. Our server did let the manager know about the long wait for the entree's and dessert was comped, which was certainly appreciated! We will most certainly be back. One little hiccup in over twenty-five visits doesn't change our outlook on this little gem in Lincoln.“
Customers` Favorites
“Vegetarian options: See menuDietary restrictions: They cook healthy meals and use healthy ingredients and condiments..Parking: You can part in their lot or in the front and they will bring out your food to youKid-friendliness: Yes children friendly“
Customers` Favorites
“This is by far one of the most classic restaurants still in Rhode Island that has one of the most original tasting foods. It does not matter what you get on the menu. Here it is always 100% amazing. The portions alone are worth every penny. The desserts absolutely out of this world The staff is always 100% catering to each and every single need that you have. However, it was my birthday last night and the wait staff that we had for my table. A party of 10 was probably one of the best experiences we've ever had in any restaurant we've ever attended Matty and Louis Our hands down the best vibe we have ever, dad. They were so Charis, magic and catering that you couldn't have asked for a better time. It was like they were part of our party. Again, this is our always go to hands down. Favorite restaurant not and it's highly recommended in every way shape or form“
Customers` Favorites
“Very solid spot for dinner if you're in the area. Not mind blowing but good! Had the Greek style salad that was good but a bit overdressed and a bit heavy on vinegar for my taste. Pasta was cooked well (had the bolognese). Portions quite sizeable! Easy to make a reservation and service was prompt and the right level of attentiveness.“
Customers` Favorites
“We had Luigis cater a birthday party event at the Carousel in Roger Williams Park. They were absolutely fantastic. The 2 servers took care of literally everything. Thank you Jaime and Francesca! Food was delicious, service was beyond expectation. Everyone was delighted. I highly recommend them for catering.“
Customers` Favorites
“Great place. Great food. Only complaint, the price to value ratio sucks. Chicken parm dinner. Just chicken and pasta, 20 something bucks. It's all restaurants right now, I get it. Inflation blah blah blah. I hope that the prices come down or that the value ratio increases as quickly.“
“Located in the heart of Garden City which is always a fun place to visit with family and friends, my spouse and I went into Avivo with no expectations. On a Friday evening, the restaurant was busy but there wasn't any wait. We got a spot at the bar, and our bartender was really friendly and attentive. We ordered a few drinks and dinner. I had an espresso martini which was delicious. They had a great selection of wine and the bartender found one my wife really enjoyed. The food was great, I had a chicken caesar salad and the Mrs had a wrap that I did not try but she thought it had great taste and was very fresh. Would love to come back and try more food soon. Definitely found this to be a great place for a night out.“
Customers` Favorites
“Title: Childhood Favorite Sandwich Hut on Providence's East Side Holds Enduring Appeal for Barbara Ann Published: June 22, 2023 Providence's East Side has long been home to a beloved sandwich hut that holds a special place in the heart of Barbara Ann. Reminiscing about her childhood, Barbara fondly recalls the sandwich hut as her go-to spot for delectable sandwiches, creating lasting memories that remain etched in her mind. Nestled on the bustling Main Street, the sandwich hut was an irresistible destination for Barbara during her formative years. The mere thought of indulging in a deluxe Italian sandwich would send her racing towards the inviting establishment. Known for its exceptional offerings, the sandwich hut became a cherished childhood favorite for Barbara. The deluxe Italian sandwich, a highlight of the sandwich hut's menu, held a particular allure for Barbara. Bursting with flavor, this culinary masterpiece featured an array of ingredients that left an indelible impression. As a fan of peppers, Barbara found herself irresistibly drawn to the stuffed peppers that adorned the sandwich, adding an extra layer of zest to an already remarkable creation. What sets the sandwich hut apart is its unwavering commitment to its original recipes. Despite the passing years, the shop has managed to maintain the authentic flavors that initially captivated Barbara. This dedication to quality has solidified its position as Barbara's all-time favorite sandwich spot, destined to hold a special place in her heart forever. Beyond the delectable sandwiches, the sandwich hut's ambiance played a significant role in Barbara's affection for the establishment. The warm and welcoming atmosphere, combined with the friendly service provided by the staff, fostered a sense of belonging. Barbara often found herself returning to the sandwich hut not just for the mouthwatering delicacies but also for the familiar faces and community spirit that permeated the place. While new dining establishments have emerged over the years, showcasing innovative culinary experiences, the sandwich hut has remained an enduring presence on the East Side. Its ability to evoke nostalgia and offer a taste of cherished memories has endeared it to Barbara and countless others who share similar sentiments. Barbara Ann's recollections of the sandwich hut serve as a testament to the enduring power of childhood favorites. The sandwich hut, with its exceptional sandwiches and welcoming environment, continues to create lasting connections with its patrons, preserving traditions and inspiring fond reminiscence. As Barbara concludes her heartfelt reflection, she signs off, "Yours truly, Barbara Ann." Her words encapsulate the unwavering love and appreciation she holds for the sandwich hut and the memories it has given her. The sandwich hut on Providence's East Side exemplifies the timeless appeal of a childhood favorite, offering more than just delicious food. It stands as a symbol of comfort, community, and the enduring joy of simple pleasures.“
Customers` Favorites
“It’s just all around amazing. The food is fantastic and the service kicks-ass. Madison, Ashley and Alex on the bar are phenomenal. My husband is a member of the Mug Club too! The Gold Digger pizza is literally one of my favorite pizzas of all time. The Goodfellas sandwich and eggplant rollatini are awesome too. Just go cuz if not, you’re missing out!“
Customers` Favorites
“Have not been here in a few years. Totally surprised (In a good way) about the food. We had chicken piccata and chicken marsala- both were outstanding. The bartender made a great drink and the service was excellent. Knightsville is becoming a Cranston destination for Italian food!“
Customers` Favorites
“I love this restaurant but I did have an issue last night I ordered the Margarita pizza with anchovies, unfortunately your chef either didn’t have them or didn’t know but gave me sardines instead. I ate two pieces saying no problem to the waitress and took the rest home. Had to throw it out today. Smell was overpowering Sorry, just explain the difference to your chef. ?. Joy D’Ambra“
Customers` Favorites
“I have been going here since I was 18, now at almost 26 I will always be a fan of their food.Comforting, good quality, and decent prices.Feels like I’m ordering food from a family home.If I’m having a hard day this place never disappoints!“
Customers` Favorites
“First time as was in town from Newport to see Little Jagged Pill at PPAC. Bartender (Tim?) was excellent friendly, knowledgeable on menu and made great handcrafted drinks. Manager (she moved here from NYC) was also excellent. I ordered the pork loin special, one of my friends ordered to porchetta over grits (I was a bit jealous as it was amazing. Overall a great experience.“
Customers` Favorites
“Oh man! I miss the food here. Haven't been in a few years, food is still great and prices are legit unbeatable.Had their chicken parm, only $17 for a huge, juicy piece. And their sauce is to die for.Service is a different story, but it's always been subpar. Waitresses are just older Italian ladies with major attitude who mess up a lot and make you repeat things like 5 times.But I knew that going in and deal with it - I just come here for the food. Trust me, it's worth It!“
Customers` Favorites
“Was there yesterday for the first time. I already reviewed the best spinach pie ever. Now I am going to talk about the stuffed pepper. Have not had my mom's stuffed peppers since she passed in 1995, but this pepper brought them back for me. Same stuffing she used just a bit spicier, again great job “
Customers` Favorites
“Absolutely love Rigatoni's!! My family & I dine-in & take-out often. Yesterday we had a party of 8 to celebrate a family birthday. Our server, Jen, was great.... she was pleasant, efficient and fast. She brought everything we asked for & was always smiling. The food was excellent, as usual. Jim has a great restaurant, delicious food and a wonderful staff... and the prices are great too! He does it right.“
Customers` Favorites
“A hidden gem! Twin Oaks offers what many restaurants no longer do. The minute you walk in, you are met by a well-dressed, friendly host. The wait for seating is never too long, as they have plenty of it. The waitstaff is also dressed quite professional, allowing the atmosphere to be as fancy or as laid back as you need it to be. The menu has much to choose from, and anything I've ever ordered from here has been delicious. The portions are quite big, and they even offer half orders of many items. I recently got a steak that was cooked to perfection. The side offerings are always delicious, and they even had beets, which my husband and daughter both happen to love. My sons got half orders. One had the chicken parm, and the other had the spaghetti and meatball. They were both delicious, and they still had leftovers! For all of this, including wonderful service, the prices are still very reasonable. This place, nestled in a quiet neighborhood, brings me back to when restaurants were run by families for families, and dining out was made to feel like a special occasion. Twin Oaks is a dying breed, and I hope they never change!“
Customers` Favorites
“Pauly Penta's Deli was recommended by a friend and it was absolutely fantastic! I catered the food and hors d'oeuvres for my twins' Sweet 16 to the delight of all the guests! They delivered and set up the chafing dishes in a timely manner. The food was delicious and warm!! Couldn't have asked for a better catering experience and lessened my stress tremendously!! thank you!! thank you!! thank you!! Highly recommend this establishment for all your catering needs!!“
Customers` Favorites
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“First time here and it was very good. I tried the swordfish and it was not bad. The service was outstanding. I'd recommend sitting at a table unless your a skinny person. I'd recommend if you're looking for a place to have a romantic dinner with that special someone. Not too loud and they take good care of you.“