50 Best Japanese Restaurants near Coronado

“Sushi was good but the ordering process needs some work especially with a large party. I have been to all you can eat sushi places that have their ordering process a little more ironed out. Other than that well worth a try if you have never been and you want a built in stroll for after dinner. I give this place a "if the people in my party wanted to go here I wouldn't aggressively try to talk to them out of it".“

“We absolutely loved our experience here and would come back in a heartbeat. The attention to detail, small group setting, high quality fish, and excellent service blew us away. Such interesting and creative flavor combinations without overshadowing the beauty of the fish itself. I’ve never had an omakase experience quite like this and would definitely recommend you splurge and try it yourself!“

“The parking is little tricky and sometimes you need to park on the street.The sushi and presentation is authentic and very very fresh. The two chefs create very friendly environment. We love going there. The price of the food is very reasonable and well worth it.They change the menu every 3 months. We definitely will be back.“

“The food items were delicious, great selection of interesting dishes. The wine list was impressive (we’ve been to major wine areas all over the planet). However, what we were most impressed with was our server Olivia. She knew the menu items very well - could answer any and all questions that we had. She expressed herself very positively. Rather than ask “are you still working on that?”; she asked “are you still enjoying your meal?” Rather than reply to a thank you with “no problem” or “no worries”; Olivia replied with “my pleasure.” When we go back; we’ll make a point of asking for Olivia!!!“

“It was just a beautiful, tasty, artful experience. The atmosphere is warm and friendly, and feels straight out of Japan. The staff are attentive and kind. The reservation system is annoying, but once you get in it makes sense. They have a tiny seating capacity and I believe that's critical to the quality of their food.You have to get the full 2hr omakase. It's an incredible journey from start to finish. I've had sushi all over the world, this is some of the best I've ever tasted. If you sit at the bar (which you must try and do) you can watch their three sushi chefs prepare the fish right in front of you. If you're not used to Japanese flavors and textures, definitely come with an open mind! Most of the pieces they serve aren't the norm in American Japanese restaurants.I went for my birthday and the chef pulled a guitar out of nowhere and serenaded Happy Birthday with the staff. I've been twice and it's absolutely worth the price tag.“

“I spent my 21st birthday here and I couldn't be happier with my experience! The amount of care and time it took the chefs to prepare our food in front of us was a work of art. My boyfriend and I love Azuki and it's our favorite sushi place in San Diego, so he was so sweet to book a reservation here to surprise me on my birthday. If you didn't know, Kinme is an extension of Azuki and it specializes in Omakase. If you're a fan of Azuki, or if you just love sushi in general, you need to try this place!! We had so much fun and experienced new fish that we have never tried and we were so so full afterwards. My favorites were the wagyu tartar puff pastry and the braised wagyu. The scallop with uni on top also blew me away. The nigiri was outstanding. Every bite had me closing my eyes and I really just didn't want the sushi to stop coming. The service was amazing and everyone was so attentive. I ordered a hot tea and immediately after I finished my pot I was asked if I wanted more hot water. The chefs were very friendly and asked us repeatedly if we enjoyed the previous dish (which we always nodded excitedly). Right when you come in the ambiance is very relaxing and there's more than enough space between you and the people next to you. At the end, they gave us a physical menu of all the dishes they served us, which I thought was a very thoughtful touch and a cute souvenir to remember my 21st birthday dinner. (pictures and menu was from 2/28, which is a towards the end of their winter menu. Their spring menu might be a little different!)“

“Amazingly fresh sushi, you can taste the freshness and quality in each bite. Definitely lives up to the hype, first time here and I live within walking distance since 2019. Took the bestie here for her birthday and she too enjoyed the food and the ambiance.“

“Went for lunch and got the omakase, it was incredible. Expensive, but the unbelievable food and unique experience justifies the price for a special occasion. Every bite of fish was unique, fresh, and tasty. Shrimp and scallop sashimi were out of this world, same goes for the marinated tuna. Even dessert was delicious. No wonder dinner reservations are so hard to get!“

“Had an amazing time at Harmony. We sat at the bar and had the omakaze menu. The quality of the fish was incredible and the staff was so friendly and helpful. Chef Mickey does a wonderful job pairing flavors that have you happy to the last bite. Highly recommend; this place is a gem!“

“This place is beyond amazing! Not only LOCAL and FAMILY owned and operated, they do amazing work for the community. The food is absolutely delicious too! This is a wonderful place to visit by yourself, on a date, with family or friends, or meeting to with colleagues!“

“Good service is hard to find and excellent service is impossible, however the staff at Tabu Shabu delivered excellent service this evening. We were a group of 3. It was 20 min to closing and they welcomed us with a smile. The food was excellent. The flavors were on point. This was a 10 star out of 5. Great service is a lost art. This place is a gem. The staff understands the importance of creating a memorable dining experience.“

“Love the variety in this small but big store. Service is always friendly. This is more of a note to myself for future reference than anything. Sushi: super fresh, obsessed Udon: prepackaged/refrigerated/frozen, yum Chicken meatballs: pass, ate cold and heated and neither was it Premade sandwiches: pass, semi expensive for what it is and then it was also pretty flavorless so not worth the convenience Premade rice triangles: ok but pass Pickled vegetables: yes, yum Premade curry: yum in a pinch and if already there but CoCo's reigns supreme Parking is available but wild“

“Uncle Tetsu has become a pinnacle in my family home . This is my one true cheesecake love! I was there in the grand opening , and tried it for the first time. Now here I am still going to this day. The quality is never lacking and you can tell that the workers, put so much love and effort in those cheesecakes. I hope they know how appreciative I am of them. Thank you Uncle Tetsu for such delicious food!“

“My husband and I rarely go to sushi. Besides our favorite place back home because it’s usually such a disappointment. We decided to give this a try and I’m so glad that we did! Stephanie was phenomenal! ? The atmosphere was great and all of the food was delicious. We got a Bento box and two rolls and will definitely be back!“

“I came back twice in the same day ! The rice is so fluffy. Just everything was a chief's kiss. Their food was made with love and passion. Give anything on the menu a try, you will not regret it ! Thank you to the chef and his family !“

“The temaki is amazing .., so taste! I had salmon and shimeji with cream cheese. They added a lot of fish on top and inside. Also the deep fried temaki.The combo came with two appetizers and drink as well.5 stars for sure! I will definitely come back. Thank youuuu Andre!“

“We loved the ambiance was very peaceful and all the decorations from outside painting to real pink flowers on the table and matching pink glasses were just so cute and well designed. Jasmine tea was served in a cute tea pot and they served without the tea leaves which makes the tea not bitter but soft flavor. Portions are big, worth the price. Egg omelette dish was good but had little too much tomato sauce. Our waitress was friendly. We really loved the house chicken broth soup and salad comes with sesame dressing. Overall, would recommend to anyone!“

“I recommend!! Definitely a hidden gem! ?The food and service were great! Our server Sam was very attentive and kind.We got the Gnocchi Urbino which is gnocchi with white sauce, sausage, mushroom in a thick bread bowl. It was delicious and flavorful !! Rosemary was a nice touch. Perfect for sharing ?We also got the wings for happy hour and they were soooo yummy!Love the concept and unique combinations :)“

“Good service and food. The dragon roll, oh man I am not big on salmon, but it was just how I imagine it should be. Mike and Maria are awesome host! They were caring towards my kids and even celebrated my daughter’s birthday with us. Congratulations on there success and resilience during the past few years. I know their hearts are in the right place and that they will continue to strive to be successful in everything they do. Oh and for sure we’ll be back to stuff me fat face!Vegetarian options: I did not checkParking: It’s a strip mall in the busiest part of San Diego. So, yeah.Kid-friendliness: They were awesome with the kids!Wheelchair accessibility: The parking is tight but there was a space in front.“

“This place was a pleasant surprise for me. The food was very delicious and we came on a great day where it was cold and rainy outside.It look a little but longer than usual to receive the food and bill, but the taste of the food, friendly service, and great atmosphere made up for that x 10. I wish I lived closer to keep eating here!“

“Food is excellent here. It's a feast for your eyes as well as your stomach. The yellowtail Crudo is one of my favorites. Chef Nghi and his staff are top tier. One of the best sushi restaurants in San Diego. You won't be disappointed.“

“Came here on a weekday for lunch and sat at the sushi bar. Hane Sushi closes at 2pm, but reopens later for dinner. It wasn't too busy when I walked in around 12:30pm, but they had a solid amount of tables about an hour later. Service did not appear to falter just because it was close to closing... it actually got even more attentive, but not in a pushy "we're about to close" way. Staff here is super nice and I can tell that the chefs are happy to chat with customers to find out what they like. I got the crunchy salmon roll ($24--the menu posted on their website says $19, but that's very outdated) and the special ceviche roll ($27). Based on past reviews and pics on Google, the ceviche roll has been available for several years now (and should probably be on the regular menu), but maybe they switch up the fish here and there? Mine had spicy tuna/avocado inside and was topped with seared yellowtail, cilantro and jalapeño.The fish was verrrrry fresh and of great quality. The location and ambiance is also nice, but nothing special. I will say though, that the entire place was super clean, even the bathrooms.I think that Hane's prices are a little higher than they should be, but I feel like that's most places in SD. The fact it cost me about $50 for two special rolls during lunch is the reason why I won't be back again anytime soon. I There are other places in the area that offer quality sushi with lunch specials, or just more reasonable pricing generally. I'd still recommend Hane Sushi to others based on the quality and good experience, but this place is better suited as a date night rather than a stop for lunch.“

“We became a big fan of Kokoro and the chef. We had Sushi Omakase. My husband and I are from Japan, but this place had the best and most authentic sushi we've found anywhere in Japan or the U.S. I chose it for my husband's birthday, and it was a hit including the atmosphere and portion! We've since recommended it to some friends, and they've all been fans as well. We will definitely be going back soon!“

“This was probably the best ramen I’ve had. 5 stars easily for the food. Atmosphere only gets 4 stars because I feel like there could be more comfortable chairs. Or even cushions on the wood benches. Overall great experience.Vegetarian options: Delicious vegan optionsDietary restrictions: GREAT vegan options“

“One of the best in SD/convoy. Chef John owns both hidden fish omakase and this elevated Japanese izakaya and it hits the spot. You can order a la carte here and also get alcohol. They have everything seafood from scallops to pork belly rice bowl!!! The atmosphere is super calming and professional. The servers were very attentive and seemed like they knew what I needed at all times. I would definitely recommend this place to anyone who wants a fancy date night or with friends who want an ELEVATED IZAKAYA experience and for those who have good taste. 10/10 would come back again, & I heard they have a chef's course menu coming up so keep your eyes peeled!“

“I have been to this specific restaurant once before at this location. Area is busy, parking is hard to find. I went on a Friday at around 3ish. Dining area was not full. I was seated right away. Order taken within rhe first 3 minutes of sitting down. Waitress had great attitude and checked on me regularly. Had a great time , happy, satisfied with the plate of rhe month, enough food. Same great flavor. The best miso soup in SD.“

“Im mad at myself for not coming here sooner. This is the place to go when you're craving Japanese katsu curry. The curry is delicious .The customized spice is perfect. Eggs are cooked perfectly. Definitely get some garlic naan to sop up the remaining curry.“

“BESHOCK Ramen East Village is a hidden gem for ramen enthusiasts! The moment you step in, the cozy ambiance and welcoming staff make you feel right at home. The menu features a tantalizing selection of authentic ramen dishes, each bursting with rich flavors and made with fresh, high-quality ingredients.“

“I live in Japan 40 years and co invested and ran a chain of 500 sushi shops. My expectations for Azuku Sushi were low, but I was totally wrong. I was just totally surprised by the amazing quality and authenticity of the food, the friendly and professional service, and the excellent drink and sake list. The sushi neta is huge and very high quality. The Otoro is perfect. The "San Diego" local uni is a good as anything I have had in Japan. The menu had Hamachi Kama which we could not resist and it was prepared perfectly. On top of the food menu, Azuki has the best Japanese whisky list in San Diego. And served perfectly with high quality clear ice. Be careful, the top shelf is all the cheapie fake Japanese whiskies but the bottom shelf is the real thing. It doesn't get better than Azuki Sushi. It's perfect!!“

“National City & the South Bay area are quickly becoming a foodie paradise. This place is new to me but I really liked their menu options. We had a unique Sushi n Gone roll, some delicious soup & a nice side salad. Come early because parking is limited during peak hours. Family friendly tho they do serve beer. Great staff.“

“Alors attention, les places partent très très vite mais il y a un QRCode à l'entrée du restau avec un site pour réserver / commander en ligne.Et franchement, ça vaut l'attente... Il y a un choix énorme mais on est restés classiques avec le set de base maki/sushi, des sushis au saumon et avocat, ainsi qu'un chobab 초밥 (qui est un chirashi à la coréenne) accompagné d'un ramyeon. Les plats sont incroyables avec tous les poissons fondants au possible, le chobab avec la sauce pimentée, l'huile de sésame et la touche de salade qu'il faut pour rafraîchir. Petit tip aussi pour le ramyeon : il est assez pimenté pour des palais européens. Et ils ont le tact d'empaqueter les nouilles séparément du bouillon pour emporter, pour éviter que les nouilles ne fondent en buvant tout le bouillon le temps du trajet !Sinon, pour ceux qui comptent dîner sur place, il faut savoir que la musique est super forte, on se croirait presque en boîte de nuit. On a pris à emporter et honnêtement, je ne sais pas comment j'aurais vécu de faire 1h sur place ^^'Autre détail, le parking du restau en soit est relativement petit (une 10aine de places tout au plus) mais il y a un parking de magasin plus grand de l'autre côté de la rue.Bref, foncez pour commander à emporter, et penser à commander à l'avance.지난 금요일 저녁 근무 하던 분께, UCSD에서 science 학회때문데 방문한 손님입니다. 먼 외국에서 만나서 참 반가웠고 너무 맛있게 잘 먹었습니다. 다음 기회에 또 들리겠습니다~~“

“Okay so I found this place here on Yelp in search for a really good sushi restaurant and I believe I found what I was looking for! The ambiance is hip, modern and welcoming! The service is outstanding! From the minute we're were seated our server was extremely friendly and excited for us to try the sushi dishes! He gave us very good recommendations! We ordered the live uni and it was amazing! We continued with their spicy garlic edamame, spicy yellowtail roll, and half moon roll and all were impressively fresh! We are definitely returning to this place for good sushi!“

“My wife and I were in town for a conference, it was a little further from our hotel, but it got decent reviews so we thought we would try it. Man did it not disappoint! Some of the best Thai food I’ve ever had, and the service was amazing! The food was much more affordable than it has right to be. I will be going back the next time I’m in town!“

“Small neighborhood sushi spot with great sushi and sake! The sake specials are something to definitely take advantage of! Unfortunately the bang bang corn was not in season during my most recent visit, but we’ll be back in no time. It would be best to call for a reservation, as they do get busy.Parking: Parking sports in front of restaurant and neighborhood parking.“

“Delighted to discover this gem in Bay Ho/Bay Park in San Diego. Love the vibe, excellent service, and the food is great! I went with chef's choice, but the small portion, "Jun Kun". It came with edamame and miso soup, followed by 4 pieces of delicious sashimi (halibut, amberjack, salmon, and red snapper). Then came along 3 beautiful pieces of nigiri, salmon belly with ikura on top, yellowtail belly, and chutoro with caviar. Finished it off with a blue crab hand roll. There was craftsmanship and care in the preparation and the fish tasted amazing and so fresh.Excited to come back and try more on the menu!“

“Delicious and artful shabu shabu for a great price. I loved the sukiyaki and shoyu broths and the great dipping sauce combinations. Read the instructions on the menu for some help! The egg is pasteurized so you can crack it in the bowl and use it as a dipping sauce for your hot meat bites. The yolk is the best part .The server is very skilled but he serves many people at once so he can be a bit short but he is kind. I left my ring in the bathroom and he saved it for me so I could pick it up the next day ☺️. Don't take it personally. The shabu shabu and experience is well worth it.“

“This place is one of my favorites in the list of hotpots. I have never tried their bbq because I have a favorite place for that but the hotpot is great and the options are as well. Totally recommended. It is a ayce. What else can you ask for?! You won't regret this place, and you'll totally come back.“

“A delicious omakase in San Diego! Shoutout to our cousin for taking us here!We had a reservation at 7:30PM for a Saturday evening meal. I believe we were sat on time and we got right into drinks and the course. Staff was friendly checking in on us and Chef TJ was fun, positive, and created a great omakase environment!I won't go into too much detail of each fish (as the menu can change with each service), but for the value, I thought it was an amazing meal!Parking is relatively easy to find in the plaza.I'm headed back to San Diego next week...so I'm going to have Matoi again :D twice in 2-3 weeks is my kind of vibe!“

“It's a very unassuming place. The ambiance in this bistro is suitable for a nice lunch or dinner date--no loud music. The staff and their service are very superb. I've been looking everywhere for a good mentaiko pasta similar to what I had in Japan - and I found the place! They're very affordable as well. I highly recommend it.“

“We're from out of town, and this is probably some of the best sushi I have ever had. We came back the next day. The atmosphere was pretty chill and has a Pokémon theme. My son and I about craped our pants when we walked into the bathroom, they have fake spiders and bugs coming out of the vent, down the wall. It was funny afterwards lol. The staff is great, friendly and the place it clean.“

“Food was great, the Thai tea was cheap and very fresh, came with free salad and ice cream, and the ambiance was also very pleasing. But most of all the service and quality of food was outstanding. Would recommend this top tier restaurant to people looking for a good asian fusion dining experience.Dietary restrictions: I got a drunken noodle platter but realized that it had nuts, which I am allergic to. They exchanged the plate without hesitation or charge, and they were nice about it too. Great service.“

“Ikuri sushi is deserving of each of these five star reviews. Incredible sushi made with obvious fresh ingredients, technique and care.The service is quick and the atmosphere is perfect for an intimate conversation or a nice solo date.I will recommend this place to anyone!“

“If you come to SD, you must try. This place is the real deal. As a self declared foodie who has travelled the world looking for the best eats, I fully endorse Taka. Sat at the sushi bar and had a great experience! They even have a bottle of Habushi from Okinawa behind the counter. You must ask them to show you! Pretty cool!“

“We just moved to Little Italy area and we’re recommended Shino as the best local sushi spot. We went for dinner this past Saturday and I now understand why it was highly recommended! The sushi was incredible, the staff was quick and on point, and it was the best little spot for a great date night! We will be back and highly recommend for anyone looking for the best sushi joint in little Italy!“

“We came on a very empty stomach, excited to try Japanese food in San Diego. Parking was the usual busy in the plaza on a Sunday but since it was only 11 am, we quickly found spots. There wasn't a wait at all and we sat outside. Service was fine and while this spot feels more hole in the wall with its setup and ambiance, the food was yummy! He ordered the beef curry udon and I ordered the mentaiko udon. The mentaiko was so creamy and popping with flavor! Thought unexpected, I liked the mushrooms. Noodles were cooked just right and it was very filling. He enjoyed his dish too so good on all fronts for us! Will definitely come back to try other dishes!“

“It gets packed but there’s an automatic wait list tablet they put out front; plenty to do while you wait 10 min in the area (like grab a treat at Calabria).Sushi is tasty and they are fast. It’s loud as hell but worth it. Riki is a well oiled machine of sea faring flavor ?“

“The food quality and the staff's service are top notch. However, the pricing is way off. After spending $150 on two people I was hungry so went to H Mark down the street and got a pastry. I also ate a spare jerky that was left in my car. The tea was delicious as well.Next time, I'll probably go to the Korean BBQ in the same shopping center and the two of us will eat and be full for 1/3 the price.“

“Family run sushi a-la-mexicana!! Food truck sets up Friday-Sunday and offers extensive menu of Japanese and Chinese favorites, including delicious sushi rolls. My Alaskan Roll hit the spot. You can also call and order ahead of time. Will definitely be back to try their other plates and rolls!“

“Very good Asian inspired bowls. The pork belly bowl with rice was good and the umami gravy on top was delicious. I got delivery and the bowl was still fresh and hot. I'll definitely be ordering from here again.Update: the chicken karaage bowl wasn't that good after sitting for a while but I bet it's good when it's fresh and crisp at the restaurant“

“We visited with friends and ordered a wide assortment of dishes: rolls (Tommy roll, Lemon roll, cut roll) udon, poke, miso soup, and also tried several appetizers: crispy salmon skin, edamame, and spicy edamame, fried gyozu, and assorted fried vegetables.The food was surprisingly well done, it was clear that great care went into their menu and dishes. Everyone was very pleased, and feeling very glad we gave this place a chance -- we'll be back!“