“This is definitely an atmosphere. Mood lighting, ambiance, and nice views for window seats. There is plenty of seating and friendly staff. Most people were dressed business casual.Great for lunch, business lunch/dinner, happy hour, dates, after work meet-up, dinner meet-up, and dine in alone. Nice bar area.Unique menu options, appropriate portions, and tasty dishes. Crab nachos are my favorite.Bathrooms are clean. Most seating is comfortable. There is a gorgeous space to rent for private parties or work parties. Downtown parking in nearby garages or metered with 2hr max. If there is a wait, the eyeball park is next door.My go-tos are crab nachos and pick 2/3 smart bowls.“
“Q's expertise shines through in each meticulously crafted cocktail, blending classic techniques with a twist of innovation. The ambiance is elevated by Q's charismatic presence, ensuring every patron feels like a VIP. If you're seeking a top-tier drinking experience, 3 Eleven is your destination.“
“First and foremost , this is my first time in Dallas and Liz made todays experience SUPER EXCELLENT. This experience has been nothing but excellent customer service as well as excellent drinks and food. I am going to recommend everyone this location as it was highly appreciated. I want management to know, this spot has been AMAZING this experience… AMAZING. Please visit this location I HIGHLY RECOMMEND IT!!“
“Been here handful of times and its consistently good service, quick, and food is always great. Parking is a vut if an issue tho, but not their fault, so i won't knock them for it. Just plan ahead.Parking: Lot is always full so plan ahead if you don't want to do valet parking“
“The new space is very modern and clean! Lots of TVs and great happy hour specials. Sat at the bar and had their grilled burger sliders, which were tasty (2 come w/HH special). My fiancé had the tuna poke stack and she said it was “superb” and would order again. Our bartender Sabrina was super nice and makes an excellent espresso martini!“
“The photos speak for themselves. The food is SO good, service is incredible and they have great conversations with you too. Highly recommend getting a reservation as this place gets packed. We’ve gone back twice already and want to go back again!“
“I forgot to take pictures of the food, but I asked for the spinach salad with roasted pears with pecans and salmon. It was oh my gosh delicious! Thank you for having this kind of options. LOVE IT!!!Vegetarian options: Quinoa Burguer is my next vegetarian dish I will ask for ?Kid-friendliness: FAITH is just such a sweet and delightful waitress! Thank you Faith “
“I visited here entirely based on the recommendation of the guide on my Dallas tour earlier in the day. He (Isaac) also facilitates a food tour as well and has a love for trying different locations, and has been in Dallas much of his life, so I easily accepted the suggestion . . . and glad I did. I wanted to visit a location that offers top-quality craft bar options (and I did add "no matter the price"). The pricing here was VERY reasonable, and the service at the bar was friendly and attentive, and the drinks were, well, Fantastic. I enjoyed my visit and would readily return myself if I lived in Dallas, but I was only visiting for the Eclipse weekend. It is a location I can very easily recommend to others. Go! Enjoy! I certainly did.“
“The best matcha latte I’ve had in a while. Smooth easy and just a great way to start the day. The breakfast tacos are solid too. I’ve been coming here since the day the opened so I have seen the evolution of the place. Overall consistent. Good. Staff is always working hard to keep up with the popularity as it grows. Haven’t had a whiskey yet. That’s on the list next time.“
“Atlas in Bishop Arts is a gem of a cocktail bar and neighborhood eatery for the best bar bites you can find. The ambiance invites you to savor expertly crafted cocktails, each a delightful journey of flavors from around the world, alongside a menu that celebrates local ingredients and global inspirations. With attentive service and a cozy atmosphere, Atlas promises an unforgettable experience for both cocktail enthusiasts and food lovers alike. Ask for “Gabe the Babe”.“
“Me and my fiance seen this place many of times and never knew that this place was here it's so low key and away from everything it's easily missed but when we walked in here it was very welcoming and was so lively and calm I'm not a major drinker like most but tge drink I had (only fanz) ? good name and good drink. when it comes to the food I had the meatballs and quail just to try out for the first time may I say was the best l have had by far the quail may have been small but where he lacked in size he made up for flavor the quail was amazing I would recommend getting it it's small but it's gets the job done now the meatballs and slaw I'm guessing which was on the bottom had me shocked with a expression of what is this I need to talk to the chef and get the recipe, last but not least my desert fries the fat kid in me came out and lets just say I will be back again and Thank to dillan our server who tended to our every need even when it took a minute to decide I will be back“
“My friends and I always have a ball here! The music is always really cute(oontz oontz), the expresso martinis are to die for, the door guy is sweet AND they have a pool table! <3 I promise this isn’t paid or fake review either, I just have to give DD’s their flowers.“
“The Parlor is absolutely one of the best cocktail bars in Dallas. My crew regularly hangs out here when we're attending a convention at the Sheraton Dallas. The two bartenders, Bryce and Adam are incredible. In addition to being able to craft most anything you call, if you give them a spirit type and a flavor profile, they can create a riff for you on the spot. I'm also a pretty big whiskey nerd, and this location has a pretty decent whiskey selection.Go here if you're staying at the Sheraton and it's open. You won't be disappointed.“
“I really enjoyed my experience here for lunch! We sat outside for a midday vibe and got just that. The burger was suggested by our waiter Julian and it was very tasty I must say. The customer service was top tier and they made sure to check in frequently to ensure we were taken care of and enjoying our experience. I highly recommend coming here for a date night, dinner with the girls, or even a family outing. Definitely coming back!“
“Pappadeaux at DFW is an escape from the chaos of the airport. The food is excellent, and the service is even better! Miguel provided great service, and the manager accommodated my shellfish allergy and made this a 5/5 experience. Highly recommend stopping by if you have time!“
“My best friend took me here for my birthday and we had the most wonderful experience! Our server, Tito, was absolutely incredible. He knew the menu inside and out, was so personable, answered any question we had, the list goes on and on—but to sum it up, definitely the best customer service I think I’ve ever been given. There’s not a single thing I’d change about him!Every menu item we had was a hit. Absolutely love the crispy artichokes, the huge caesar salad, the gnocchi which we added chicken to, and the salmon, which I was so excited to eat, I forgot to take a picture. Tito didn’t miss once with his recommendations! He even brought me a delicious brownie with a candle for my birthday.Overall, the vibe and service was wonderful. The valet gentleman were great as well. We decided that Beverly’s is absolutely going on our list of go-to’s!“
“Super cute patio seating area! Along with great service, amazing sushi selection, high quality, fresh, and very tasteful! Did the $75 lunch tasting, and everything was perfectly curated. My favorite was the Katsuo sashimi. My server said something about that they pickle their own ginger, and ginger was so so good! 10/10 would recommend!“
“Delicious Italian Food served while you are surrounded by photos of Italian families and decor. I love the fresh bread served with my meal- it's great dipped into the olive oil, balsamic vinegar and cracked pepper provided on the table but why is there no salt?“
“Recently visited Casablanca with my family and it was lovely. We were sat outside in the patio and the surroundings were beautiful. Only downside was the fans weren’t working so it got a little hot. If you bring your kids like I did, I would definitely recommend the sweet and sour dumplings and croquettes my kids loved them. Music and service was amazing! Our server Sarah had all of us laughing. As a mother seeing your kids and family laugh and enjoy their day is the best feeling and that’s exactly what I experienced at Casablanca. I would definitely recommend everyone to check it out especially in this lovely weather!“
“Was in the Greenville area and remembered from a TikTok video and IG post of a take out margarita spot and just happened to be in the same parking lot.. lucky me! I wasn’t fully into the store before I was greeted with a very friendly welcome. Thats a huge plus for customer service because i was also asked if It was my 1st time which it was so time was taken to let me know what would fit my taste and it most definitely did! Shouts out to Brandon, because this margarita SLAPS!! I went with a small and 1 extra shot this time but next time ima take the training wheels off ? So taste.. value.. location and again customer service.. Mr Margaritas should be your to go place if you’re in the Greenville.. North/Lake Dallas.. Uptown/Midtown and surrounding areas!“
“The couple who was working was so friendly and had great recommendations for things to do/see and other places to eat in the area. We ordered the wings, garlic buffalo & buffacue, which were some of the best we have ever had and the dill pickle fries, which sound odd, but were 10/10. We had some great local beers as well! A great hidden gem, don't sleep on them!“
“Wife and i did the tasting and tour this past weekend and had a incredible experience, the owners and bartender are all very welcoming, knowledgeable and can tell they really enjoy what they do and sharing their passion with others, great tasting spirits and even better atmosphere, definitely going to have to come back with my dad and have him experience it“
“The restaurant is very beautiful. Very pleasing to the eye. My friend and I went during happy hour and we both got the Classic cheeseburger with fries. $8 for a 1/4 wagyu beef burger is well worth it as it was absolutely delicious. I also had the margarita and it was also delicious. Highly recommended coming here during happy hour as it's reasonably-priced and filling.“
“I can’t really speak to the food, because I didn’t go there for that. BUT they do have some very unique drinks. Or to be technical “craft cocktails” they were pretty decent and service was smooth. Now for the atmosphere!!Let me tell you, I went on a Sunday after coming from brunch and was lowkey thinking the whole time “why tf are we going here?!” BUT when we got out to the back patio it was LIT and full of dope vibes. They had a Dj and a drummer that was just sending the vibes up!The service staff was still attentive given the massive crowd and even came to check in on us, which I appreciated. Idk if it’s always vibing like that, but I’m going to assume it’s for Sunday Funday.“
“Love this place! Great Dominican cuisine with tex mex options as well! I highly recommend the short rib tacos, mole poblanos enchiladas, milanesa de pollo (comes with cilantro-lime butter sauce, charred corn, & a tomato cucumber salad with arugula, hibiscus pickled onions, lime & olive oil), and my ultimate favorite, salmon a la isla (comes with a coconut sauce, sautéed squash & cilantro-quinoa white rice). We always get a side of the sweet plantains as an appetizer! They also have a great selection of margaritas and cocktails made with muddled fruits and other fresh ingredients! I love their agua Fresca as well!! It’s located right across from Klyde Warren park on the uptown side and they can also validate parking if needed!“
“Always consistent, always great and your own corner pub. Huge rotational selection of beers, sours and ciders. Had the fried mushrooms and a flash back to the 80s of the best appetizer ever. Shared the mini chicken Avocado burgers and fries with my hubby. The grilled chicken was perfect and flavorful. Each burger had the right combo of Avocado and condiments. The skinny fries were crisp, golden deliciousness. The staff is efficient and friendly. I could spend all afternoon at the bar here. It's that comfortable.“
“Food and service was excellent. Popped into this spot having no idea. Exceeded expectations. This was the best and freshest sushi I've had in Dallas. I haven't had sushi this delicious since visiting Japan. Yes, it is not the least expensive spot, but you are paying for quality. So just know it's a pricey dinner before going to manage expectations.“
“Fantastic, funky neighborhood spot with a simple yet delicious menu. We had the focaccia and the deviled eggs to start, then shared the filet au poivre and lemon caper chicken. The chicken was a bit more dredged & fried than I was expecting but delicious nonetheless. We will absolutely be coming back.Parking: There were limited spots out front and was hard to tell what was an actual spot or not, so just head to the back lot and you can enter the restaurant through the back patio.“
“There are so many great things about this place that I must categorize. Let me start by saying 10 out of 10!!!!Food- if you love spice then this is definitely the spot! The potatoes were crispy, the chicken was well seasoned and super fresh!! The rice bowl with shrimp packed a punch for sure! The Loro burger was delicious! The drink flight is always a must to get a taste for which one you'll be ordering next time you come!Atmosphere - The vibes were great! Low-key lighting with sports playing on the TV's! There was a full service bar, and an outside seating area with a fireplace!!Summary - this place is definitely one to come back and try again! Great for meeting friends, dates and just going out by yourself!“
“One of my favorite sushi places in Dallas. I usually go in, sit with my favorite server, and ask him to put together whatever he recommends with no limitations, and it never disappoints!The food is great; the yuzu sake is one of my favorites, and the desserts are not something to pass up.I’m typically underwhelmed by dessert options at restaurants, but at Uchibā, I always make room for some treats.Trust your server, describe what you like and don’t like, and let them take care of you!Vegetarian options: They have separate menu with vegetarian options. Ask your server“
“Had breakfast here or each morning during our stay. The food was great and really can’t speak highly enough of the service. Our waiter was wonderful and Eduardo the manager was very accommodating and friendly and helping my family with a birthday surprise. The hostess Daisy was sweet and was super helpful when housekeeping accidentally took some custom glassware from our room thinking it belonged to the hotel. Will definitely return on another trip!“
“FOOD - Truffle Salmon - The salmon was fresh and torched. There were wasabi sprouts on top and drizzled with both hot sesame oil and truffle ponzu sauce. The dish looks amazing and also tastes so good. The sauce had this zesty flavor that went super well with the char/flamed taste. - Itchy Salmon - Also super good with charred flavor. The dish is spicy crab meat topped with salmon, cilantro, pepper, and sauce. The spicy crab mix is so creamy and it melts in your mouth. - Godzilla Bomb Roll - Tempura Blue Kani, Bigeye tuna, and yellowtail with also pepper and togarashi. The roll was crunchy on the bottom and very spicy on the top. It was also super creamy and yummy. On a side note, the ginger is a lot fresher. It's not as marinated as other places but that gives it a fresh essence. They also have thicker cuts of ginger. Overall, the fish and ingredients are all super high quality with great flavor. On the more expensive side but you are definitely getting your money's worth. VIBES The vibe is more upscale casual. There were a lot of couples there. My friend and I came at around 3:50 PM and it was not that crowded. They have two sides of seating, bar seating, and also patio seating. Decorations were so pretty with a bunch of lanterns and more modernized traditional Japanese look. The chopsticks were also really nice. SERVICE Service was great! The guy gave us amazing recommendations, was patient with us and checked on us a lot.“
“This place is so good! What a fun brunch menu. I had a delicious veggie omelet and the homemade sausage was really good as well. I especially liked the excellent service as well. Symphony was my server and she was awesome. She even let me try the beignets for my first visit which were WOW! I can't wait to return and bring my husband. The place was busy even at noon giving off the vibe that others love it as much as I do. I want to try a "spiked coffee" for a treat on my next visit.“
“I posted about Bowen House and St. Martin's in the past, but we had another great experience I wanted to share with you. I had a business meeting at Bowen House and followed it up with dinner at St. Martin's last night. "It's rare you find restaurants/bars in your neighborhood that make you feel like you're at home because of the exceptional service." That was a direct quote from my friend who lives in the Dallas suburbs. Owner Pasha Heidari and his family makes sure you feel special from the moment you walk in. They're constantly greeting and chatting with patrons to ensure everyone feels like an important part of their family. You can catch Pasha in action in one of the photos. He's the don of the East Dallas restaurant scene. The staff also is trained to go above and beyond. Trenton, our bartender, overheard our conversation about different liqueurs and had us try something we never heard of called Amer Fleur de Joie. It's a delicious French Apertif that is basically a drinkable bitters. Amer means bitter in French but it is smooth and delicious. We were then offered a taste of Gran Patron because we were admiring the beautiful bottle on the top shelf. I'm not a big tequila lover but it was very smooth and delicious as a sipping spirit. The two delicious Bowen House whiskey cocktails seen in the photo are C. Montgomery Burns and There's Something About Mary. I highly recommend both if you enjoy whiskey. Here's to the amazing owners of some the best restaurants and bars we have in Dallas. Thank you and keep making us feel like royalty. Salute C. Montgomery Burns Scotch Sweet vermouth Espresso liqueur Braulio Amaro Chicory Pecan bitters (El Guapo) Woodford Reserve Sorghum & Sassafras bitters There's Something About Mary Whiskey Gran Classico Bitter Apertif Averna Amaretto Woodford Reserve Spiced Cherry bitters Saline“
“Everything was so perfect! I spent my night here to celebrate my birthday. The food is deliciously fresh, the chef was so nice and made me a special sake drink for my birthday which i love so much. What a great experience and worth the price.“
“Midnight Rambller is a good place for a classic cocktail. I got an old fashioned which was pretty standard in price. There are some adventurous options on the menu as well. The lady who served us was nice. I don't hang out downtown often, but I will definitely need to revisit this place whenever I'm downtown again.“
“Republic appears to be the local pub for all the single people in North Dallas. Lots of folks sitting in bar and lounge area. That's were the restaurant is the loudest. Sit in the back if you want quieter dining so you can talk to your dinner partner. Dinner partner had perfectly prepared ribeye streak. My sea bass was on think side (more like flounder). Not overly seasoned which is hard to find these days. Service was well delivered.“
“Always a fantastic experience when we are here. Came in for brunch/lunch on a Sunday and it was not overly crowded, which it should be busier then it is, and enjoyed a great lunch with my wife. Breezy behind the bar is attentive and thoughtful.“
“First walking in the staff is very nice and welcoming! We got seated right away! It was our first time here so they gave us plenty of time to figure out what we wanted. I have food allergies and they were more than happy to make accommodations for me! We were always checked on to make sure our table was good! Definitely 10/10 love this place and the atmosphere here! Would definitely reccomend!“
“i am against superlatives. But here goes. The new chef has no ego. He has brought back the famous Dean Fearing tortilla soup. The crab cakes - maybe 2% bread. They were excellent, as was the tortilla soup. My duck? Just right. My wife's fish - also right. Desserts - crème brûlée and chocolate sheet cake. Flawless. The chef's surprise? Small tacos Crème fraiche, asparagus and avocado. Very good. The champagne - flat and immediately corrected. Thank you. The one thing we do not like? Too much noise from the . kitchen area from clanging silverware Chef Charles visited the table. A very humble man. He does the Mansion well. . Thanks.“
“I absolutely loved Georgie restaurant! It is exceptionally good, and Chef RJ, who hails from the French Laundry, brings his culinary expertise to every dish. If you have the chance to dine there, I highly recommend ordering the French onion soup, the gorgeous scallops ( almost too pretty to eat), the trout, tuna tartare, agnolotti and bread yes the bread is INSANE.The ambience at Georgie is super sexy, with beautiful people and a super chic atmosphere. They are really pushing the boundaries and creating some incredible culinary experiences. I am thrilled that the chef has made the move to Dallas, as it brings a much-needed addition to the city's dining scene.Not only is the food outstanding, but the service at Georgie is top-notch as well.Oh, and if you happen to visit for brunch, make sure to order the chicken and waffles. It is next level. Trust me, you'll thank me later!Also, the restaurant is a HUGE supporter of local farms and artisans.“
“This was a terrific treat for first time Dallas visitors. We had a cocktail and ordered the steak nachos. The Nachos were incredible, totally different than anything we've ever had before. Best described as a kind of beef stroganoff preparation. They should charge more for this. 80s music brought us back in time ... when probably no one would have thought of that nacho recipe. Go to this place.“
“I've been telling everyone about this place. I'm not Salvadorean, but I do crave popusas and tamales salvadorenos and hands down this is my place for my antojitos Salvadorenos. Highly reccommend this place. Clean, lively and best of all chef's are always on point!Parking: Free parking lot in the back.“
“Fantastic Monday happy hour. In town for work and this is a reliable, tasty option with very friendly staff. You can just order a few apps and be set, even if you’re feeling hungry. The ranch water is tasty if you’re craving something boozy, and the meatballs are stellar.“
“Celebrated an anniversary tonight, first time dining at Nonna. Wally was our server and he never missed a beat, gave us the perfect recommendations, and really made our night. The food was superb so we left no crumbs. Every dish knocked it out of the park and the timing was seamless! Nonna is the definition of a well-running machine, can’t wait to come back.“
“Elvira, wow! It was packed when we came in here! All these people were here in that huge corporate party, yet you still made time to give us our individual attention and make us feel welcomed! Great Happy Hour drinks and appetizers and atmosphere in Blue Mesa! Thanks! We’ll surely be back! “
“The difference in dining these days is summed up in one word: service. In DFW, there are a multitude of good restaurants. Places with good food and a solid selection of wines with enough variety and quality to solve most dining requirements. Last night, we were in downtown for Morton's for example. Great name and very good dinner.....Tonight, we visited Nelson's. Dollar for dollar; dish for dish; service for service... we prefer Nelson's.Bryan and his team, although running short-handed, made it a perfect evening. His selection of Scotch is, for my taste, perfect! The wine list, though short, is full of tremendous options. (We are fond of Washington wines and thus were tickled to see the 9 Hats as on option!) Since they were running bit short staffed, we took time at the bar for a wine before getting seated. Well laid out and fun.When we were seated, Anna took care of us in every way imaginable. He knowledge of the menu was impeccable as were her suggestions for dinner. The deviled eggs are a great mixture of sweet and savory. The bacon wrapped shrimp are flavorful and dynamic. The crab cakes were cooked to crusty perfection.The 44 Farms ribeye exceeded my expectations and the spring mix salad was FANTASTIC! The serrano vinaigrette is worth the trip. My wife's red snapper was superlative.Quit overthinking it. Go. Eat. Enjoy.“
“Speakeasy inside a restaurant with an intimate atmosphere.Cool presentation of drinks. The cocktail menu is a bit limited because of the Branca focus. And unfortunately no bar seating - only tables.However, still a nice speakeasy worth checking out!“
“Consistently good service and great food. I have been to this location numerous times and overall it is always an enjoyable visit. We started our meal with the calamari appetizer. Calamari is well cooked and the dips it is accompanied by complement the flavors well. For my meal I had the salmon entree with crawfish tails and shrimp. The sauce this entree comes with is the star of the dish. The salmon was cooked well, but the portion size seemed off and smaller than a normal entree at most locations. The green beans side is fairly bland, unless you mix with the sauce on the plate. Service was on point and I never had to wait for a drink. Great spot to grab a bite before a flight. Highly recommend!“
“WOW!!!!!This place is a amazing hidden secret in Downtown Dallas that you have to try. The atmosphere is soothing and the service is above everywhere around Dallas.Now the food is on a whole nee level. Every dish we had was presented well and the taste made you want to keep eating and have everyone else at the table try it so they could be blessed too.Now for the highlight of the night was Kenzie and Daniel, our wait staff. They were so pleasant, knee the menu, and were willing to give advice on the different items. I will come back, simply to see them again.“